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市場調查報告書
商品編碼
1523219

食物泥市場報告：2030 年趨勢、預測與競爭分析

Fruit Puree Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

食物泥趨勢和預測

預計到 2030 年，全球食物泥市場將達到 151 億美元，2024 年至 2030 年複合年成長率為 4.5%。該市場的主要促進因素是消費者對簡便食品的偏好不斷增加以及各種食品加工行業擴大使用相同的產品。全球食物泥市場的未來可能包括飲料、烘焙/零食和嬰兒食品市場的機會。

食物泥按細分

該研究包括按產品、應用和地區對全球食物泥的預測。

食物泥市場洞察

Lucintel 預計，在預測期內，熱帶異國風仍將是最大的部分。

在這個市場中，嬰兒食品預計將在預測期內實現最高成長。

預計亞太地區在預測期內將出現最高成長。

常問問題

Q1.市場規模為：

A1. 到 2030 年，全球食物泥市場預計將達到 151 億美元。

Q2.市場成長預測是多少：

A2. 2024年至2030年，全球食物泥市場預計將以4.5%的複合年成長率成長。

Q3.影響市場成長的主要促進因素是：

A3. 該市場的主要促進因素是消費者對包裝簡便食品的偏好不斷增加以及該產品在各種食品加工行業中的使用不斷增加。

Q4.市場的主要細分市場是：

A4.食物泥市場前景廣闊，飲料、烘焙/點心、嬰兒食品市場都有機會。

Q5.市場的主要企業是：

A5. 生產食物泥的主要企業如下：

  • Fenix
  • Dohler
  • Ingredion
  • AGRANA Beteiligungs
  • DENNICK FRUITSOURCE
  • CHINA KUNYU INDUSTRIAL
  • Grunewald
  • Tree Top
  • Uren Food Group
  • FreshCut

Q6.未來最大的細分市場是什麼？

A6.Lucintel 預計熱帶異國風在預測期內仍將是其最大的部分。

Q7. 未來五年預計哪些地區的市場成長最大？

A7.APAC 預計在預測期內成長最快。

Q8. 可以客製化報告嗎？

A8. 是的，Lucintel 提供 10% 的客製化服務，無需額外付費。

目錄

第1章執行摘要

第2章全球食物泥市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球食物泥市場趨勢（2018-2023）與預測（2024-2030）
  • 全球食物泥市場（按產品）
    • 熱帶異國風
    • 柑橘
    • 莓果
    • 其他
  • 全球食物泥市場（按應用）
    • 飲料
    • 麵包店小吃
    • 嬰兒食品
    • 其他

第4章 2018-2030年區域市場趨勢及預測分析

  • 按地區分類的食物泥市場
  • 北美食物泥市場
  • 歐洲食物泥市場
  • 亞太食物泥市場
  • 其他地區食物泥市場

第5章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
  • 全球食物泥市場新趨勢
  • 戰略分析
    • 新產品開發
    • 擴大全球食物泥市場產能
    • 全球食物泥市場的合併、收購與合資
    • 認證和許可

第7章主要企業概況

  • Fenix
  • Dohler
  • Ingredion
  • AGRANA Beteiligungs
  • DENNICK FRUITSOURCE
  • CHINA KUNYU INDUSTRIAL
  • Grunewald
  • Tree Top
  • Uren Food Group
  • FreshCut
簡介目錄

Fruit Puree Trends and Forecast

The future of the global fruit puree market looks promising with opportunities in the beverage, bakery & snack, and baby food markets. The global fruit puree market is expected to reach an estimated $15.1 billion by 2030 with a CAGR of 4.5% from 2024 to 2030. The major drivers for this market are growing consumers inclination towards favor packaged convenience foods and increasing use of this product in various food processing industries.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Fruit Puree by Segment

The study includes a forecast for the global fruit puree by product, application, and region.

Fruit Puree Market by Product [Shipment Analysis by Value from 2018 to 2030]:

  • Tropical & Exotic
  • Citrus
  • Berries
  • Others

Fruit Puree Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Beverages
  • Bakery & Snack
  • Baby Food
  • Others

Fruit Puree Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Fruit Puree Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fruit puree companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fruit puree companies profiled in this report include-

  • Fenix
  • Dohler
  • Ingredion
  • AGRANA Beteiligungs
  • DENNICK FRUITSOURCE
  • CHINA KUNYU INDUSTRIAL
  • Grunewald
  • Tree Top
  • Uren Food Group
  • FreshCut

Fruit Puree Market Insights

Lucintel forecasts that tropical & exotic will remain the largest segment over the forecast period.

Within this market, baby food is expected to witness the highest growth over the forecast period.

APAC is expected to witness the highest growth over the forecast period.

Features of the Global Fruit Puree Market

Market Size Estimates: Fruit puree market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Fruit puree market size by product, application, and region in terms of value ($B).

Regional Analysis: Fruit puree market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different products, applications, and regions for the fruit puree market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fruit puree market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the fruit puree market size?

Answer: The global fruit puree market is expected to reach an estimated $15.1 billion by 2030.

Q2. What is the growth forecast for fruit puree market?

Answer: The global fruit puree market is expected to grow with a CAGR of 4.5% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the fruit puree market?

Answer: The major drivers for this market are growing consumers inclination towards favor packaged convenience foods and increasing use of this product in various food processing industries.

Q4. What are the major segments for fruit puree market?

Answer: The future of the fruit puree market looks promising with opportunities in the beverage, bakery & snack, and baby food markets.

Q5. Who are the key fruit puree market companies?

Answer: Some of the key fruit puree companies are as follows:

  • Fenix
  • Dohler
  • Ingredion
  • AGRANA Beteiligungs
  • DENNICK FRUITSOURCE
  • CHINA KUNYU INDUSTRIAL
  • Grunewald
  • Tree Top
  • Uren Food Group
  • FreshCut

Q6. Which fruit puree market segment will be the largest in future?

Answer: Lucintel forecasts that tropical & exotic will remain the largest segment over the forecast period.

Q7. In fruit puree market, which region is expected to be the largest in next 5 years?

Answer: APAC is expected to witness the highest growth over the forecast period.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the fruit puree market by product (tropical & exotic, citrus, berries, and others), application (beverages, bakery & snack, baby food, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Fruit Puree Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Fruit Puree Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Fruit Puree Market by Product
    • 3.3.1: Tropical & Exotic
    • 3.3.2: Citrus
    • 3.3.3: Berries
    • 3.3.4: Others
  • 3.4: Global Fruit Puree Market by Application
    • 3.4.1: Beverages
    • 3.4.2: Bakery & Snack
    • 3.4.3: Baby Food
    • 3.4.4: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Fruit Puree Market by Region
  • 4.2: North American Fruit Puree Market
    • 4.2.1: North American Fruit Puree Market by Product: Tropical & Exotic, Citrus, Berries, and Others
    • 4.2.2: North American Fruit Puree Market by Application: Beverages, Bakery & Snack, Baby Food, and Others
  • 4.3: European Fruit Puree Market
    • 4.3.1: European Fruit Puree Market by Product: Tropical & Exotic, Citrus, Berries, and Others
    • 4.3.2: European Fruit Puree Market by Application: Beverages, Bakery & Snack, Baby Food, and Others
  • 4.4: APAC Fruit Puree Market
    • 4.4.1: APAC Fruit Puree Market by Product: Tropical & Exotic, Citrus, Berries, and Others
    • 4.4.2: APAC Fruit Puree Market by Application: Beverages, Bakery & Snack, Baby Food, and Others
  • 4.5: ROW Fruit Puree Market
    • 4.5.1: ROW Fruit Puree Market by Product: Tropical & Exotic, Citrus, Berries, and Others
    • 4.5.2: ROW Fruit Puree Market by Application: Beverages, Bakery & Snack, Baby Food, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Fruit Puree Market by Product
    • 6.1.2: Growth Opportunities for the Global Fruit Puree Market by Application
    • 6.1.3: Growth Opportunities for the Global Fruit Puree Market by Region
  • 6.2: Emerging Trends in the Global Fruit Puree Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Fruit Puree Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fruit Puree Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Fenix
  • 7.2: Dohler
  • 7.3: Ingredion
  • 7.4: AGRANA Beteiligungs
  • 7.5: DENNICK FRUITSOURCE
  • 7.6: CHINA KUNYU INDUSTRIAL
  • 7.7: Grunewald
  • 7.8: Tree Top
  • 7.9: Uren Food Group
  • 7.10: FreshCut