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市場調查報告書
商品編碼
1373941
HoReCa 全球市場預測（截至 2030 年）HoReCa Market Research Report Forecast Till 2030 |
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研究期間，全球HoReCa市場規模預計將以6.77%的複合年增長率成長。
區域分析
從長遠來看，北美市場預計將以強勁的速度成長。預計北美市場在此期間將以最顯著的速度發展。
從2022年左右開始，歐洲市場將佔據第二大市場。預計歐洲將在預測期內迅速推動 HoReCa 的發展。
從2022年左右開始，亞太市場將佔據重要的市場份額。預計亞太地區將主導 HoReCa 市場。由於人口成長、城市化進程加快和客戶偏好的變化，亞太地區的可支配收入正在經歷巨大增長。
本報告研究和分析了全球 HoReCa 市場，提供市場動態、區域和細分分析、公司簡介等。
目錄
第一章執行摘要
- 市場吸引力分析
- 全球 HoReCa 市場：依服務類型
- 全球 HoReCa 市場：依類別
- 全球 HoReCa 市場：按地區
第二章市場介紹
第三章研究方法
第四章市場動態
- 介紹
- 促進者
- 不斷發展的旅遊業
- 對更健康的食物和住宿的需求不斷增加
- 抑制因素
- 缺乏訓練有素的勞動力和人力資源
- 管理費用的擴大
- 機會
- 北美
- 歐洲
- 亞太地區
- 南美洲
- 中東/非洲
- 任務
- 經濟利潤
- 科技顛覆
第五章市場因素分析
- 價值鏈分析/供應鏈分析
- HoReCa製造商
- 分銷/銷售渠道
- 最終用戶
- 波特五力分析模型
- COVID-19疫情對全球市場的影響
- HoReCa 市場對供應鏈的影響
- 生產限制
- 對消費者購買行為的影響
- 對零售額的影響（線上、實體店）
- 其他
- 餐飲業市場趨勢
第六章全球 HoReCa 市場：依服務類型
- 介紹
- 酒店
- 餐廳
- 咖啡館, 酒吧
第七章全球 HoReCa 市場：依類別
- 介紹
- 單出口
- HoReCa鏈
第八章全球 HoReCa 市場：按地區
- 介紹
- 北美
- 美國
- 加拿大
- 墨西哥
- 歐洲
- 德國
- 英國
- 法國
- 意大利
- 西班牙
- 歐洲其他地區
- 亞太地區
- 中國
- 日本
- 印度
- 澳大利亞/新西蘭
- 亞太其他地區
- 拉丁美洲
- 巴西
- 阿根廷
- 其他拉丁美洲
- 中東/非洲
- 海灣合作委員會國家
- 北非
- 南非
- 其他中東/非洲
第9章 競爭格局
- 競爭概況
- 競爭標桿
- 主要發展和增長戰略
- 重要發展
- 擴張
第十章公司簡介
- MCDONALD'S
- SUBWAY IP LLC
- KFC CORPORATION
- PIZZA HUT
- BURGER KING COMPANY LLC
- YUM!BRANDS RSC
- JUBILANT FOODWORKS LTD
- STARBUCKS COFFEE COMPANY
- COSTA COFFEE
- PAPA JOHN'S INTERNATIONAL, INC.
Market Overview
HoReCa Market is projected to register a CAGR of 6.77% during the review period. In Dutch, "lodgings, restaurants, and bistros" are alluded to as "HoReCa." One of the principal factors impacting the HoReCa market is the extension of food foundations like restaurants. One of the primary elements driving the development of the market is the rising longing for handled food sources and unhealthy food among centuries. For example, in the US alone, there were 78,092 pizza diners opened in 2020. Pizza restaurants have filled in number by around 6,000 units over the past nine years, despite year-to-year varieties. Because of offering similar merchandise, there has been savage contest among free chains of pizza and restaurants.
Moreover, the worldwide interest for business gear is filled by expanded purchaser use on food conveyance and the strain to satisfy clients' requests on time. Furthermore, the HoReCa area's development is driven by an expansion in bistros, lodgings, and restaurants and an ascent in handled and bundled food interest because of an expansion in the quantity of working couples and the hug of Western culture. The quantity of homegrown and unfamiliar sightseers going to different areas increments as the travel industry creates. Lodgings, restaurants, and bistros in notable traveler objections are in expanded request since guests need housing, eating, and reward administrations. Besides, occasional changes are normal in the vacationer business, with top seasons seeing an expansion in guests.
Market Segmentation
The HoReCa Market segmentation, based on the service type, has been segmented into hotels, restaurants, and cafes and pubs.
Based on category, the HoReCa Market data has been bifurcated into single outlet and HoReCa chain.
Regional Analysis
The North America HoReCa market is supposed to grow at a powerful rate over the extended period, as indicated by Market research Future. North America is expected to develop at the most noteworthy rate in the HoReCa market over the estimate period. The advancement of new air terminals and thruways in emerging nations has energized different restaurant and lodging networks to open roof bars and bars.
Europe's HoReCa market represents the second biggest market share starting around 2022. Europe is expected to drive the development of the HoReCa at a huge rate over the conjecture period. One of the key variables supporting the market's extension is the rising interest for handled and low-quality food in the millenniums.
Asia-Pacific HoReCa market represents a critical market share starting around 2022. The market for HoReCa is expected to be overwhelmed by Asia-Pacific. In APAC, discretionary cashflow has extraordinarily extended because of populace development, developing urbanization, and moving customer inclinations.
The rising number of unfamiliar guests to APAC is one of the critical drivers of the HoReCa market's development. because of creative advancements like versatile applications for online reservations, computerized installment frameworks, and personalization empowered by computer-based intelligence. Different conventional and unfamiliar cooking styles are accessible in countries like
Major Players
Key Companies in the HoReCa Market are Mcdonald, Subway IP LLC, KFC CORPORATION, Pizza Hut, Burger King Company LLC, YUM! BRANDS RSC, Jubilant FoodWorks Ltd, Starbucks Coffee Company, COSTA COFFEE, and Papa John's International, Inc.
TABLE OF CONTENTS
TABLE OF CONTENTS
1 EXECUTIVE SUMMARY 11
- 1.1 MARKET ATTRACTIVENESS ANALYSIS 12
- 1.1.1 GLOBAL HORECA MARKET, BY SERVICE TYPE 12
- 1.1.2 GLOBAL HORECA MARKET, BY CATEGORY 13
- 1.1.3 GLOBAL HORECA MARKET, BY REGION 14
2 MARKET INTRODUCTION 15
- 2.1 DEFINITION 15
- 2.2 SCOPE OF THE STUDY 15
- 2.3 RESEARCH OBJECTIVE 15
- 2.4 MARKET STRUCTURE 15
3 RESEARCH METHODOLOGY 16
- 3.1 DATA MINING 16
- 3.2 SECONDARY RESEARCH 17
- 3.3 PRIMARY RESEARCH 17
- 3.3.1 PRIMARY INTERVIEWS AND INFORMATION GATHERING PROCESS 18
- 3.3.2 BREAKDOWN OF PRIMARY RESPONDENTS 18
- 3.4 RESEARCH METHODOLOGY FOR MARKET SIZE ESTIMATION 20
- 3.4.1 BOTTOM-UP APPROACH 21
- 3.4.2 TOP-DOWN APPROACH 21
- 3.5 DATA VALIDATION 22
- 3.6 ASSUMPTIONS & LIMITATIONS 22
4 MARKET DYNAMICS 23
- 4.1 INTRODUCTION 23
- 4.2 DRIVERS 24
- 4.2.1 GROWING TOURISM INDUSTRY 24
- 4.2.2 RISING DESIRE FOR HEALTHIER DINING AND LODGING ALTERNATIVES 24
- 4.3 RESTRAINT 25
- 4.3.1 LACK OF TRAINED LABOR AND PERSONNEL 25
- 4.3.2 EXPANDING OPERATIONAL EXPENSES 25
- 4.4 OPPORTUNITIES 26
- 4.4.1 NORTH AMERICA 26
- 4.4.1.1 INCREASING NUMBER OF HIGH NET-WORTH INDIVIDUALS 26
- 4.4.1.2 INCREASED DIGITALIZATION AND ONLINE FOOD ORDERING 26
- 4.4.2 EUROPE 26
- 4.4.2.1 GROWING SUSTAINABILITY AND RESPONSIVE BEHAVIOR 26
- 4.4.2.2 RISING PERSONALIZATION AND CUSTOMIZATION 26
- 4.4.3 ASIA PACIFIC 27
- 4.4.3.1 RAPID URBANIZATION 27
- 4.4.3.2 INCREASED FOOD DELIVERY AND TAKEAWAY SERVICES 27
- 4.4.4 SOUTH AMERICA 27
- 4.4.4.1 RISING CULINARY TOURISM 27
- 4.4.4.2 RISING BUSINESS TRAVEL AND MICE TOURISM 27
- 4.4.5 MIDDLE EAST AND AFRICA 28
- 4.4.5.1 RISING HOSPITALITY INFRASTRUCTURE 28
- 4.4.5.2 GROWING HALAL-CERTIFIED RESTAURANTS AND CAFES 28
- 4.4.1 NORTH AMERICA 26
- 4.5 CHALLENGES 28
- 4.5.1 ECONOMIC TURNOVER 28
- 4.5.2 DISRUPTION IN TECHNOLOGY 28
5 MARKET FACTOR ANALYSIS 29
- 5.1 VALUE CHAIN ANALYSIS/SUPPLY CHAIN ANALYSIS 29
- 5.1.1 HORECA MANUFACTURERS 29
- 5.1.2 DISTRIBUTION & SALES CHANNEL 30
- 5.1.3 END-USERS 30
- 5.2 PORTER'S FIVE FORCES MODEL 31
- 5.2.1 BARGAINING POWER OF SUPPLIERS 31
- 5.2.2 BARGAINING POWER OF BUYERS 32
- 5.2.3 THREAT OF NEW ENTRANTS 32
- 5.2.4 THREAT OF SUBSTITUTES 32
- 5.2.5 INTENSITY OF RIVALRY 32
- 5.3 IMPACT OF CORONAVIRUS OUTBREAK ON GLOBAL MARKET 33
- 5.3.1 IMPACT ON SUPPLY CHAIN OFHORECA MARKET 33
- 5.3.2 PRODUCTION CONSTRAINTS 33
- 5.3.3 IMPACT ON CONSUMER BUYING BEHAVIOUR 33
- 5.3.4 IMPACT ON RETAIL SALES (ONLINE AND STORE BASED) 33
- 5.3.5 OTHERS 34
- 5.4 HORECA MARKET TRENDS 34
6 GLOBAL HORECA MARKET, BY SERVICE TYPE 35
- 6.1 INTRODUCTION 35
- 6.2 HOTELS 36
- 6.3 RESTAURANTS 36
- 6.4 CAFES AND PUBS 36
7 GLOBAL HORECA MARKET, BY CATEGORY 37
- 7.1 INTRODUCTION 37
- 7.2 SINGLE OUTLET 38
- 7.3 HORECA CHAIN 38
8 GLOBAL HORECA MARKET, BY REGION 39
- 8.1 INTRODUCTION 39
- 8.2 NORTH AMERICA 40
- 8.2.1 US 42
- 8.2.2 CANADA 43
- 8.2.3 MEXICO 44
- 8.3 EUROPE 45
- 8.3.1 GERMANY 47
- 8.3.2 UK 48
- 8.3.3 FRANCE 49
- 8.3.4 ITALY 50
- 8.3.5 SPAIN 51
- 8.3.6 REST OF EUROPE 52
- 8.4 ASIA PACIFIC 53
- 8.4.1 CHINA 56
- 8.4.2 JAPAN 57
- 8.4.3 INDIA 58
- 8.4.4 AUSTRALIA AND NEWZEALAND 59
- 8.4.5 REST OF ASIA PACIFIC 60
- 8.5 LATIN AMERICA 61
- 8.5.1 BRAZIL 63
- 8.5.2 ARGENTINA 64
- 8.5.3 REST OF LATIN AMERICA 65
- 8.6 MIDDLE-EAST AND AFRICA 66
- 8.6.1 GCC COUNTRIES 68
- 8.6.2 NORTHERN AFRICA 69
- 8.6.3 SOUTHERN AFRICA 70
- 8.6.4 REST OF MEA 71
9 COMPETITIVE LANDSCAPE 72
- 9.1 COMPETITIVE OVERVIEW 72
- 9.2 COMPETITIVE BENCHMARKING 73
- 9.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 74
- 9.3.1 MATERIAL DEVELOPMENT 74
- 9.3.2 EXPANSION 74
10 COMPANY PROFILES 75
- 10.1 MCDONALD'S 75
- 10.1.1 COMPANY OVERVIEW 75
- 10.1.2 FINANCIAL OVERVIEW 76
- 10.1.3 PRODUCTS OFFERED 76
- 10.1.4 KEY DEVELOPMENTS 77
- 10.1.5 SWOT ANALYSIS 77
- 10.1.6 KEY STRATEGY 78
- 10.2 SUBWAY IP LLC 79
- 10.2.1 COMPANY OVERVIEW 79
- 10.2.2 PRODUCTS OFFERED 79
- 10.2.3 KEY DEVELOPMENTS 79
- 10.2.4 SWOT ANALYSIS 80
- 10.2.5 KEY STRATEGY 80
- 10.3 KFC CORPORATION 81
- 10.3.1 COMPANY OVERVIEW 81
- 10.3.2 PRODUCTS OFFERED 81
- 10.3.3 SWOT ANALYSIS 82
- 10.3.4 KEY STRATEGY 82
- 10.4 PIZZA HUT 83
- 10.4.1 COMPANY OVERVIEW 83
- 10.4.2 PRODUCTS OFFERED 83
- 10.4.3 KEY DEVELOPMENTS 83
- 10.4.4 SWOT ANALYSIS 84
- 10.4.5 KEY STRATEGY 84
- 10.5 BURGER KING COMPANY LLC 85
- 10.5.1 COMPANY OVERVIEW 85
- 10.5.2 PRODUCTS OFFERED 85
- 10.5.3 KEY DEVELOPMENTS 85
- 10.5.4 SWOT ANALYSIS 86
- 10.5.5 KEY STRATEGY 86
- 10.6 YUM! BRANDS RSC 87
- 10.6.1 COMPANY OVERVIEW 87
- 10.6.2 FINANCIAL OVERVIEW 88
- 10.6.3 PRODUCTS OFFERED 88
- 10.6.4 SWOT ANALYSIS 89
- 10.6.5 KEY STRATEGY 89
- 10.7 JUBILANT FOODWORKS LTD 90
- 10.7.1 COMPANY OVERVIEW 90
- 10.7.2 FINANCIAL OVERVIEW 91
- 10.7.3 PRODUCTS OFFERED 91
- 10.7.4 KEY DEVELOPMENTS 91
- 10.7.5 SWOT ANALYSIS 92
- 10.7.6 KEY STRATEGY 92
- 10.8 STARBUCKS COFFEE COMPANY 93
- 10.8.1 COMPANY OVERVIEW 93
- 10.8.2 PRODUCTS OFFERED 93
- 10.8.3 KEY DEVELOPMENTS 93
- 10.8.4 SWOT ANALYSIS 94
- 10.8.5 KEY STRATEGY 94
- 10.9 COSTA COFFEE 95
- 10.9.1 COMPANY OVERVIEW 95
- 10.9.2 PRODUCTS OFFERED 95
- 10.9.3 KEY DEVELOPMENTS 95
- 10.9.4 SWOT ANALYSIS 96
- 10.9.5 KEY STRATEGY 96
- 10.10 PAPA JOHN'S INTERNATIONAL, INC. 97
- 10.10.1 COMPANY OVERVIEW 97
- 10.10.2 PRODUCTS OFFERED 97
- 10.10.3 KEY DEVELOPMENTS 97
- 10.10.4 SWOT ANALYSIS 98
- 10.10.5 KEY STRATEGY 98
LIST OF TABLES
- TABLE 1 MARKET SYNOPSIS 11
- TABLE 2 LIST OF ASSUMPTIONS 22
- TABLE 3 GLOBAL HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 35
- TABLE 4 GLOBAL HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 37
- TABLE 5 GLOBAL HORECA MARKET, BY REGION, 2020-2030 (USD BILLION) 39
- TABLE 6 NORTH AMERICA: HORECA MARKET, BY COUNTRY, 2020 TO 2030 (USD BILLION) 40
- TABLE 7 NORTH AMERICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 41
- TABLE 8 NORTH AMERICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 41
- TABLE 9 US HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 42
- TABLE 10 US HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 42
- TABLE 11 CANADA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 43
- TABLE 12 CANADA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 43
- TABLE 13 MEXICO HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 44
- TABLE 14 MEXICO HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 44
- TABLE 15 EUROPE: HORECA MARKET, BY COUNTRY, 2020 TO 2030 (USD BILLION) 45
- TABLE 16 EUROPE HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 46
- TABLE 17 EUROPE HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 46
- TABLE 18 GERMANY HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 47
- TABLE 19 GERMANY HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 47
- TABLE 20 UK HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 48
- TABLE 21 UK HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 48
- TABLE 22 FRANCE HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 49
- TABLE 23 FRANCE HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 49
- TABLE 24 ITALY HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 50
- TABLE 25 ITALY HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 50
- TABLE 26 SPAIN HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 51
- TABLE 27 SPAIN HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 51
- TABLE 28 REST OF EUROPE HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 52
- TABLE 29 REST OF EUROPE HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 52
- TABLE 30 ASIA PACIFIC: HORECA MARKET, BY COUNTRY, 2020 TO 2030 (USD BILLION) 53
- TABLE 31 ASIA PACIFIC HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 55
- TABLE 32 ASIA PACIFIC HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 55
- TABLE 33 CHINA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 56
- TABLE 34 CHINA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 56
- TABLE 35 JAPAN HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 57
- TABLE 36 JAPAN HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 57
- TABLE 37 INDIA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 58
- TABLE 38 INDIA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 58
- TABLE 39 AUSTRALIA AND NEWZEALAND HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 59
- TABLE 40 AUSTRALIA AND NEWZEALAND HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 59
- TABLE 41 REST OF ASIA PACIFIC HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 60
- TABLE 42 REST OF ASIA PACIFIC HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 60
- TABLE 43 LATIN AMERICA: HORECA MARKET, BY COUNTRY, 2020 TO 2030 (USD BILLION) 61
- TABLE 44 LATIN AMERICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 62
- TABLE 45 LATIN AMERICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 62
- TABLE 46 BRAZIL HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 63
- TABLE 47 BRAZIL HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 63
- TABLE 48 ARGENTINA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 64
- TABLE 49 ARGENTINA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 64
- TABLE 50 REST OF LATIN AMERICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 65
- TABLE 51 REST OF LATIN AMERICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 65
- TABLE 52 MIDDLE EAST & AFRICA: HORECA MARKET, BY COUNTRY, 2020 TO 2030 (USD BILLION) 66
- TABLE 53 MIDDLE EAST AND AFRICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 67
- TABLE 54 MIDDLE EAST AND AFRICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 67
- TABLE 55 GCC COUNTRIES HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 68
- TABLE 56 GCC COUNTRIES HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 68
- TABLE 57 NORTHERN AFRICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 69
- TABLE 58 NORTHERN AFRICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 69
- TABLE 59 SOUTHERN AFRICA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 70
- TABLE 60 SOUTHERN AFRICA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 70
- TABLE 61 REST OF MEA HORECA MARKET, BY SERVICE TYPE, 2020-2030 (USD BILLION) 71
- TABLE 62 REST OF MEA HORECA MARKET, BY CATEGORY, 2020-2030 (USD BILLION) 71
- TABLE 63 MATERIAL DEVELOPMENT 74
- TABLE 64 EXPANSION 74
- TABLE 65 MCDONALD'S: PRODUCTS OFFERED 76
- TABLE 66 MCDONALD'S: KEY DEVELOPMENTS 77
- TABLE 67 SUBWAY IP LLC: PRODUCTS OFFERED 79
- TABLE 68 SUBWAY IP LLC: KEY DEVELOPMENTS 79
- TABLE 69 KFC CORPORATION: PRODUCTS OFFERED 81
- TABLE 70 PIZZA HUT: PRODUCTS OFFERED 83
- TABLE 71 PIZZA HUT: KEY DEVELOPMENTS 83
- TABLE 72 BURGER KING COMPANY LLC: PRODUCTS OFFERED 85
- TABLE 73 DUPONT: KEY DEVELOPMENTS 85
- TABLE 74 YUM! BRANDS RSC: PRODUCTS OFFERED 88
- TABLE 75 JUBILANT FOODWORKS LTD: PRODUCTS OFFERED 91
- TABLE 76 JUBILANT FOODWORKS: KEY DEVELOPMENTS 91
- TABLE 77 STARBUCKS COFFEE COMPANY: PRODUCTS OFFERED 93
- TABLE 78 STARBUCKS COFFEE COMPANY: KEY DEVELOPMENTS 93
- TABLE 79 COSTA COFFEE: PRODUCTS OFFERED 95
- TABLE 80 COSTA COFFEE: KEY DEVELOPMENTS 95
- TABLE 81 PAPA JOHN'S INTERNATIONAL, INC: PRODUCTS OFFERED 97
- TABLE 82 DUPONT: KEY DEVELOPMENTS 97
LIST OF FIGURES
- FIGURE 1 GLOBAL HORECA MARKET ANALYSIS BY SERVICE TYPE 12
- FIGURE 2 GLOBAL HORECA MARKET ANALYSIS BY CATEGORY 13
- FIGURE 3 GLOBAL HORECA MARKET ANALYSIS BY REGION 14
- FIGURE 4 GLOBAL HORECA MARKET: STRUCTURE 15
- FIGURE 5 BOTTOM-UP AND TOP-DOWN APPROACHES 20
- FIGURE 6 MARKET DYNAMIC ANALYSIS OF THE GLOBAL HORECA MARKET 23
- FIGURE 7 DRIVER IMPACT ANALYSIS 24
- FIGURE 8 RESTRAINT IMPACT ANALYSIS 25
- FIGURE 9 VALUE CHAIN: GLOBAL HORECA MARKET 29
- FIGURE 10 PORTER'S FIVE FORCES MODEL: GLOBAL HORECA MARKET 31
- FIGURE 11 GLOBAL HORECA MARKET, BY SERVICE TYPE, 2020 TO 2030 (USD BILLION) 35
- FIGURE 12 GLOBAL HORECA MARKET, BY CATEGORY, 2020 TO 2030 (USD BILLION) 37
- FIGURE 13 GLOBAL HORECA MARKET, BY REGION, 2020 TO 2030 (USD BILLION) 39
- FIGURE 14 NORTH AMERICA: HORECA MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 40
- FIGURE 15 EUROPE: HORECA MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 45
- FIGURE 16 ASIA PACIFIC: HORECA MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 53
- FIGURE 17 LATIN AMERICA: HORECA MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 61
- FIGURE 18 MIDDLE EAST & AFRICA: HORECA MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 66
- FIGURE 19 BENCHMARKING OF MAJOR COMPETITORS 73
- FIGURE 20 MCDONALD'S: FINANCIAL OVERVIEW SNAPSHOT 76
- FIGURE 21 MCDONALD'S: SWOT ANALYSIS 77
- FIGURE 22 SUBWAY IP LLC: SWOT ANALYSIS 80
- FIGURE 23 KFC CORPORATION: SWOT ANALYSIS 82
- FIGURE 24 PIZZA HUT: SWOT ANALYSIS 84
- FIGURE 25 BURGER KING COMPANY LLC: SWOT ANALYSIS 86
- FIGURE 26 YUM! BRANDS RSC: FINANCIAL OVERVIEW SNAPSHOT 88
- FIGURE 27 YUM! BRANDS RSC: SWOT ANALYSIS 89
- FIGURE 28 JUBILANT FOODWORKS LTD: FINANCIAL OVERVIEW SNAPSHOT 91
- FIGURE 29 JUBILANT FOODWORKS LTD: SWOT ANALYSIS 92
- FIGURE 30 STARBUCKS COFFEE COMPANY: SWOT ANALYSIS 94
- FIGURE 31 COSTA COFFEE: SWOT ANALYSIS 96
- FIGURE 32 PAPA JOHN'S INTERNATIONAL, INC.: SWOT ANALYSIS 98
