市場調查報告書
商品編碼
1518404
蝦紅素市場:依來源、形式、製造方法、應用分類 -2030年全球預測Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed) - Global Forecast to 2030 |
根據Meticulous Research(R)發布的研究報告《蝦紅素市場:依來源、形式、製造方法和應用- 到2030年的全球預測》,蝦青素市場將於2023年至2030年以年複合成長率成長。本報告詳細分析了五個主要地區的蝦紅素市場,包括當前市場趨勢、規模、近期發展以及2030年的預測。
經過廣泛的二次和初步研究以及對市場情景的詳細分析,本報告對關鍵行業驅動因素、限制因素、機會、挑戰和趨勢進行了影響分析。
蝦紅素市場的成長主要是由於人們對天然著色劑益處的認識不斷提高、對天然化妝品的需求不斷成長、對營養保健品的需求不斷成長以及對清潔標籤產品的認識不斷提高。然而,嚴格的法規和審批規範以及天然蝦紅素的高成本在很大程度上阻礙了該市場的成長。
此外,亞太地區、拉丁美洲、中東和非洲的新興經濟體以及政府支持水產養殖的舉措預計將為該市場的成長提供重大機會。
Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed)-Global Forecast to 2030
According to a new market research report titled, 'Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed)-Global Forecast to 2030,' published by Meticulous Research(R), the astaxanthin market is projected to reach $1.34 billion by 2030, at a CAGR of 8.2% from 2023 to 2030. This report provides an in-depth analysis of the astaxanthin market across five major geographies, current market trends, size, and recent developments, and the forecast for 2030.
Following extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, challenges, and trends.
The growth of the astaxanthin market is primarily driven by the increasing awareness about the benefits of natural food colors, growing demand for natural cosmetics products, rising demand for dietary supplements, and increasing awareness regarding clean-label products. However, stringent regulatory and approval norms and the high cost of natural astaxanthin hinder the growth of this market to a notable extent.
Furthermore, emerging economies in Asia-Pacific, Latin America, and the Middle East & Africa and government initiatives to support aquaculture are expected to provide significant opportunities for the growth of this market.
Key Players
The astaxanthin market is populated by key players such as Algatechnologies Ltd. (Israel), BASF SE (Germany), BGG (Beijing Gingko Group) (China), Cardax, Inc. (U.S.), Cyanotech Corporation (U.S.), Divi's Laboratories Limited (India), Koninklijke DSM N.V. (Netherlands), Fenchem (China), Fuji Chemical Industries Co., Ltd. (Japan), Valensa International (U.S.), Otsuka Holdings Co., Ltd. (Japan), Piveg, Inc. (U.S.), Vidya Europe SAS (France), Wellgreen Technology Co., Ltd. (China), and Algalif Iceland ehf (Iceland).
Based on source, the astaxanthin market is segmented into natural and synthetic. In 2023, the natural segment is expected to account for the larger share of the astaxanthin market. The large market share of this segment is attributed to its strong antioxidant activity and health benefits, such as immune system support, inflammation reduction, sunburn prevention, and cognitive health support. In addition, factors such as high demand for natural astaxanthin in nutraceutical applications, wide-scale availability of natural astaxanthin, rising demand for astaxanthin for cancer treatment, growing health-conscious population, and higher efficacy compared to synthetic products are expected to fuel segment expansion.
Based on form, the astaxanthin market is segmented into dry and liquid. In 2023, the dry segment is expected to account for the larger share of the astaxanthin market. The large market share of this segment is attributed to the advantages of dry astaxanthin, such as ease of handling, transport, and use, the ability to avoid costly formulation mistakes, longer shelf life of ingredients due to the absence of water, and better ingredient functionality and stability. These benefits have boosted the use of astaxanthin in dry form in the food & beverages, pharmaceuticals, and cosmetics industries.
Furthermore, the liquid segment is expected to grow significantly during the forecast period, owing to its rising demand for manufacturing of food & beverage products to improve the viscosity, mouthfeel, product stability, texture, shelf life, pleasant taste, and appearance.
Based on the method of production, the astaxanthin market is segmented into chemical synthesis, microalgae cultivation, fermentation, and extraction. In 2023, the chemical synthesis segment is expected to account for the largest share of the astaxanthin market. The large market share of this segment is attributed to the low cost of production, easy availability, and good stability against low pH. However, the fermentation segment is expected to witness significant growth during the forecast period.
Based on application, the astaxanthin market is segmented into food & beverages, nutraceuticals, animal feed, pharmaceuticals, personal care & cosmetics, and other applications. The nutraceuticals segment is projected to grow significantly during the forecast period of 2023-2030. The rapid growth of this segment is mainly attributed to astaxanthin's ability to control free radicals enhanced by nutraceuticals, thereby becoming the preferred choice to treat various health ailments, including muscle endurance, gastritis, diabetes, and cardiovascular diseases, among others. Furthermore, astaxanthin's antioxidant properties, low side effects, and high nutritional value have made them the priority choice as raw materials in nutraceuticals.
Based on geography, the astaxanthin market is majorly segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2023, Europe is expected to account for the largest share of the astaxanthin market. Europe's significant market share can be attributed to several key factors, including the growing food & beverage industry, rising health & wellness trends, increasing feed production, and growing demand for chemical-free cosmetics. Further, the increase in the aging population in the region has led to a surge in demand for astaxanthin to reduce the risk of diabetes, cancer, and other heart-related issues.
Astaxanthin Market Assessment-by Source
Astaxanthin Market Assessment-by Form
Astaxanthin Market Assessment-by Method of Production
Astaxanthin Market Assessment-by Application
Astaxanthin Market Assessment-by Geography