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市場調查報告書
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1258770

黑麥市場 - 增長、趨勢和預測 (2023-2028)

Rye Market - Growth, Trends, and Forecasts (2023 - 2028)

出版日期: | 出版商: Mordor Intelligence | 英文 80 Pages | 商品交期: 2-3個工作天內

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簡介目錄

在預測期內,黑麥市場預計將以 2.2% 的複合年增長率增長。

主要亮點

  • 黑麥富含維生素 B6、硫胺素、菸酸、鐵、葉酸、膳食纖維和核黃素。 它還含有少量的鋅、泛酸、磷、鎂、鈣等微量元素。 黑麥可以改善心臟健康,幫助控制血糖水平,幫助消化系統健康,減少炎症,並降低患某些癌症的風險。
  • 根據 FAO(聯合國糧食及農業組織)的數據,2021 年黑麥的主要生產國將是德國、波蘭、俄羅斯、白俄羅斯、丹麥、烏克蘭和中國,產量為 332.56 萬噸,其次是 247.28 萬噸,172 84.5萬噸、67.24萬噸、59.31萬噸和51.22萬噸。
  • 黑麥是大多數歐洲國家/地區最重要的作物。 黑麥是一種相對現代的作物,主要種植在北歐。 黑麥在土壤質量差的國家起著非常重要的作用,並且比其他穀物能承受更低的溫度。 食品加工業需求的增加推動了預測期內的市場增長。
  • 黑麥威士忌的獨特辛香和鹹味源於穀物的複雜性。 賓夕法尼亞州立大學等當地大學專門針對釀酒廠、啤酒廠和麵包店中使用的 Abruzzese Rye、Danko Rye 和 Brasetto Rye 等新型雜交品種進行了氣候和土壤條件測試。 此外,這些品種通常用作覆蓋作物。

黑麥市場趨勢

食品加工業的需求不斷增長

  • 黑麥在北歐和東歐很受歡迎,因為它的能量和微量營養素含量與其他穀物相似。 然而,由於纖維含量高,它主要作為全麥麵包食用。 黑麥產品在芬蘭飲食中起著核心作用。 黑麥用作硬麵粉、麵包、啤酒、薄脆麵包、威士忌、伏特加和動物飼料。 您也可以將黑麥粒煮沸後整粒食用,或者將它們像燕麥片一樣捲起來食用。
  • 俄羅斯以克瓦斯而聞名,這是一種由黑麥麵包和糖製成的傳統發酵飲料。 它主要在夏季飲用,酒精含量極低。 在預測期內,食品和飲料加工業不斷增長的需求推動了黑麥的市場增長。
  • 黑麥在東歐很受歡迎,世界上大部分農作物都在俄羅斯、波蘭和德國種植。 許多常見的食物和飲料都含有黑麥,包括麵包、餅乾、啤酒和威士忌。 黑麥漿果可以整個食用或捲成薄片作為麥片食用。 黑麥麵包有硬麵粉和軟麵粉。 黑麥麵粉僅含有少量黑麥殼,因此呈棕色或灰褐色,味道較淡。 在美國,由51%或更多的黑麥(其餘為玉米和大麥)蒸餾而成的威士忌被稱為黑麥威士忌。
黑麥市場-IMG1

歐洲主導市場

  • 黑麥主要種植在東歐、中歐和北歐。 主要的黑麥帶從德國北部穿過波蘭、烏克蘭、白俄羅斯、立陶宛和拉脫維亞延伸到俄羅斯中部和北部。 德國和波蘭是歐洲黑麥的主要生產國和消費國。
  • 大約一半的黑麥用於動物飼料。 在預測期內,酒精生產對黑麥的需求增加進一步刺激了該地區對黑麥的消費需求。
  • 這種作物的產量仍然很高,歐盟國家能夠與其他國家進行黑麥貿易。 歐元統計數據顯示,歐盟國內價格較低,無法出口這種作物。 歐盟黑麥的國內價格高度依賴於玉米的成本。 這種作物的主要供應商是拉脫維亞、愛沙尼亞和波蘭。
  • 但是,在德國(2020 年高達 350 萬噸)和丹麥(2020 年高達 725,000 噸),黑麥的單產歷來很高。 根據 FAO(聯合國糧食及農業組織)的數據,俄羅斯的總收穫面積為 998,800 公頃,其次是波蘭的 761,600 公頃和德國的 631,000 公頃,進一步推動了未來幾年的市場增長。
黑麥市場-IMG2

其他福利:

  • Excel 格式的市場預測 (ME) 表
  • 3 個月的分析師支持

內容

第1章介紹

  • 調查假設和市場定義
  • 調查範圍

第2章研究方法論

第 3 章執行摘要

第四章市場動態

  • 市場概覽
  • 市場驅動力
  • 市場製約因素
  • 價值鏈分析

第 5 章市場細分

  • 地區
    • 北美
      • 美國
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 加拿大
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
    • 歐洲
      • 德國
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 烏克蘭
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 俄羅斯
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 波蘭
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
    • 亞太地區
      • 中國
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 澳大利亞
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
    • 南美洲
      • 巴西
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 阿根廷
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
    • 中東
      • 土耳其人
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析
      • 以色列
      • 生產分析
      • 消費分析和市場價值
      • 進口市場分析(數量/價格)
      • 出口市場分析(數量/價值)
      • 價格趨勢分析

第6章市場機會與未來趨勢

簡介目錄
Product Code: 64719

The rye market is projected to register a CAGR of 2.2% over the forecast period.

Key Highlights

  • Rye is a good source of vitamin B6, thiamine, niacin, iron, folate, fiber, and riboflavin. Rye also contains small amounts of zinc, pantothenic acid, phosphorus, magnesium, calcium, and other micronutrients. Rye can improve heart health, aid blood sugar control, assist digestive health, reduce inflammations, and reduce the risk of several cancers.
  • According to the Food and Agriculture Organization (FAO), Germany, Poland, Russia, Belarus, Denmark, Ukraine, and China are the major producer of rye across the globe contributing 3,325.6 thousand metric tons, followed by 2,472.8 thousand metric tons, 1,721.9 thousand metric tons, 845 thousand metric tons, 672.4 thousand metric tons, 593.1 thousand metric tons, and 512.2 thousand metric tons during the year 2021.
  • Rye is the most important crop in most European countries. Rye is a comparatively modern crop with production majorly in Northern Europe. Rye plays a very important role in countries with poor-quality soil and can also handle colder temperatures compared to other grains. The increase in demand in the food and beverage processing industry is driving its market growth during the forecast period.
  • Rye whiskey derives its unique spicy and flavorful characteristics from the complexity of the grain. Some newer hybrids, like Abruzzese Rye, Danko Rye, and Brasetto Rye used by distillers, brewers, and bakers, are being tested especially for climate and soil conditions by Universities in the region like Penn State. These varieties are also commonly used as cover crops.

Rye Market Trends

Rise in Demand from the Food and Beverage Processing Industry

  • Rye is commonly consumed in northern and eastern Europe as its energy, and micronutrient content is similar to other cereals. However, it is consumed mostly as whole-grain bread as it has considerable dietary fiber. Rye products play a central role in the Finnish diet. Rye grain is used for flour, bread, beer, crispbread, whiskeys, vodkas, and animal fodder. It can also be eaten whole, as boiled rye berries, or rolled, similar to rolled oats.
  • In Russia, the consumption of rye is popularly found in a traditional fermented drink known as Kvass, which is made by brewing rye bread and sugar. It is mostly consumed in the summertime and has very low alcohol content. The increase in demand from the food and beverage processing industry is driving the market growth for rye during the forecast period.
  • Rye is popular in Eastern Europe, with most of the world's crops grown in Russia, Poland, and Germany. Many common food and beverages contain rye, including bread, crackers, beer, and whiskey. Rye berries can also be eaten whole, rolled into flakes, and eaten as cereal. Rye bread can be made with light or dark rye flour. Light rye flour has a tan or taupe color, and light flavor, containing only a small amount of the rye berry's outer bran shell. In the United States, rye whiskey refers to whiskey that has been distilled using at least 51 percent rye (the remainder of which comprises corn and barley).
Rye Market - IMG1

Europe Dominates the Market

  • Rye is grown primarily in Eastern, Central, and Northern Europe. The main rye belt stretches from northern Germany through Poland, Ukraine, Belarus, Lithuania, and Latvia into central and northern Russia. Germany and Poland are the main producing and consuming countries for rye in Europe.
  • Around half of the produced rye is used in animal feeds. The increased demand for rye in alcohol production has further stimulated its consumption demand within the region during the forecast period.
  • This crop's yield remained high, allowing EU countries to trade rye with other countries. According to Euro statistics, domestic prices in the EU have become lower so that this crop can be exported. Domestic prices for rye in the EU are highly dependent on the cost of corn. The main suppliers of this crop are Latvia, Estonia, and Poland.
  • However, high rye yields are traditionally observed in Germany (up to 3500 thousand tons in 2020) and Denmark (up to 725 thousand tons in 2020). As per the Food and Agriculture Organization (FAO), the total area harvested in Russia accounted for 998.8 thousand hectares, followed by Poland with 761.6 thousand hectares, and Germany with 631.0 thousand hectares, which will further propel market growth in coming years.
Rye Market - IMG2

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions & Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Value Chain Analysis

5 MARKET SEGMENTATION

  • 5.1 Geography
    • 5.1.1 North America
      • 5.1.1.1 United States
      • 5.1.1.1.1 Production Analysis
      • 5.1.1.1.2 Consumption Analysis and Market Value
      • 5.1.1.1.3 Import Market Analysis (Volume & Value)
      • 5.1.1.1.4 Export Market Analysis (Volume & Value)
      • 5.1.1.1.5 Price Trends Analysis
      • 5.1.1.2 Canada
      • 5.1.1.2.1 Production Analysis
      • 5.1.1.2.2 Consumption Analysis and Market Value
      • 5.1.1.2.3 Import Market Analysis (Volume & Value)
      • 5.1.1.2.4 Export Market Analysis (Volume & Value)
      • 5.1.1.2.5 Price Trends Analysis
    • 5.1.2 Europe
      • 5.1.2.1 Germany
      • 5.1.2.1.1 Production Analysis
      • 5.1.2.1.2 Consumption Analysis and Market Value
      • 5.1.2.1.3 Import Market Analysis (Volume & Value)
      • 5.1.2.1.4 Export Market Analysis (Volume & Value)
      • 5.1.2.1.5 Price Trends Analysis
      • 5.1.2.2 Ukraine
      • 5.1.2.2.1 Production Analysis
      • 5.1.2.2.2 Consumption Analysis and Market Value
      • 5.1.2.2.3 Import Market Analysis (Volume & Value)
      • 5.1.2.2.4 Export Market Analysis (Volume & Value)
      • 5.1.2.2.5 Price Trends Analysis
      • 5.1.2.3 Russia
      • 5.1.2.3.1 Production Analysis
      • 5.1.2.3.2 Consumption Analysis and Market Value
      • 5.1.2.3.3 Import Market Analysis (Volume & Value)
      • 5.1.2.3.4 Export Market Analysis (Volume & Value)
      • 5.1.2.3.5 Price Trends Analysis
      • 5.1.2.4 Poland
      • 5.1.2.4.1 Production Analysis
      • 5.1.2.4.2 Consumption Analysis and Market Value
      • 5.1.2.4.3 Import Market Analysis (Volume & Value)
      • 5.1.2.4.4 Export Market Analysis (Volume & Value)
      • 5.1.2.4.5 Price Trends Analysis
    • 5.1.3 Asia-Pacific
      • 5.1.3.1 China
      • 5.1.3.1.1 Production Analysis
      • 5.1.3.1.2 Consumption Analysis and Market Value
      • 5.1.3.1.3 Import Market Analysis (Volume & Value)
      • 5.1.3.1.4 Export Market Analysis (Volume & Value)
      • 5.1.3.1.5 Price Trends Analysis
      • 5.1.3.2 Australia
      • 5.1.3.2.1 Production Analysis
      • 5.1.3.2.2 Consumption Analysis and Market Value
      • 5.1.3.2.3 Import Market Analysis (Volume & Value)
      • 5.1.3.2.4 Export Market Analysis (Volume & Value)
      • 5.1.3.2.5 Price Trends Analysis
    • 5.1.4 South America
      • 5.1.4.1 Brazil
      • 5.1.4.1.1 Production Analysis
      • 5.1.4.1.2 Consumption Analysis and Market Value
      • 5.1.4.1.3 Import Market Analysis (Volume & Value)
      • 5.1.4.1.4 Export Market Analysis (Volume & Value)
      • 5.1.4.1.5 Price Trends Analysis
      • 5.1.4.2 Argentina
      • 5.1.4.2.1 Production Analysis
      • 5.1.4.2.2 Consumption Analysis and Market Value
      • 5.1.4.2.3 Import Market Analysis (Volume & Value)
      • 5.1.4.2.4 Export Market Analysis (Volume & Value)
      • 5.1.4.2.5 Price Trends Analysis
    • 5.1.5 Middle East
      • 5.1.5.1 Turkey
      • 5.1.5.1.1 Production Analysis
      • 5.1.5.1.2 Consumption Analysis and Market Value
      • 5.1.5.1.3 Import Market Analysis (Volume & Value)
      • 5.1.5.1.4 Export Market Analysis (Volume & Value)
      • 5.1.5.1.5 Price Trends Analysis
      • 5.1.5.2 Israel
      • 5.1.5.2.1 Production Analysis
      • 5.1.5.2.2 Consumption Analysis and Market Value
      • 5.1.5.2.3 Import Market Analysis (Volume & Value)
      • 5.1.5.2.4 Export Market Analysis (Volume & Value)
      • 5.1.5.2.5 Price Trends Analysis

6 MARKET OPPORTUNITIES & FUTURE TRENDS