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市場調查報告書
商品編碼
1548901

肉類包裝:市場佔有率分析、產業趨勢與統計、成長預測(2024-2029)

Meat Packaging - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2024 - 2029)

出版日期: | 出版商: Mordor Intelligence | 英文 106 Pages | 商品交期: 2-3個工作天內

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簡介目錄

預計到 2024 年,肉類包裝市場規模將達到 117.8 億美元,在預測期內(2024-2029 年)複合年成長率為 3.32%,預計到 2029 年將達到 138.7 億美元。

肉品包裝市場

預計肉類包裝市場在預測期內的複合年成長率將達到 4.37%。隨著肉類產品需求的增加,對高品質、有吸引力的肉類包裝的需求也增加。包裝有助於維持肉類的質量,並可以透過​​控制導致腐敗的因素來減緩腐敗的發生。

主要亮點

  • 與許多其他工業領域一樣,肉類包裝的創新面臨著實現衛生和品管、同時減少排放和材料使用的巨大壓力。過去三年原物料價格的連續上漲、成本上漲和供應鏈問題加劇了這些需求。
  • 肉類包裝的關鍵因素之一是包裝的肉類類型。大型豬肉和牛肉包裝廠使用真空包裝來保存肉類。真空包裝有助於去除包裝內的氧氣並將肉類保留在包裝內。雜貨店主要使用可拉伸的塑膠肉類膜和底部的發泡托盤。
  • 根據經合組織和糧農組織預測,到 2024 年,全球人均肉品消費量預計將增加至 34.9 公斤。對包裝肉類等產品的需求強勁,主要是因為世界各地的大多數消費者更喜歡即食食品的便利性。例如,根據美國農業和經濟研究部的數據,美國消費最多的肉類是肉雞,每人約 91 磅。預計到 2028 年,每人的體重將增至 94.3 磅。
  • 在 COVID-19 期間,有源包裝製造商面臨供應鏈中斷、製造過程中使用的原料缺乏、勞動力短缺和價格波動等挑戰。此外,國際貿易爭端、經濟通膨、原物料短缺和俄羅斯-烏克蘭戰爭正在穩步提高包裝製造商實現雄心勃勃的循環經濟目標的門檻。俄烏戰爭也影響了全球多個市場,導致多個國家受到經濟制裁,大宗商品價格飆升,供應鏈中斷。

肉類包裝市場趨勢

軟塑膠預計將佔據主要市場佔有率

  • 由於畜牧產品消費量的增加,預計軟包裝解決方案領域在預測期內將出現指數級成長。世界人口成長、收入成長和都市化等因素與畜產品消費有強烈的正相關關係。世界衛生組織(WHO)估計,肉品消費量將從1997-1999年的2.18億噸增加到2030年的3.76億噸。
  • 透過每個國家廣泛而強大的零售鏈,肉類和豬肉產品的供應量增加,市場得到加強。由於產品需要更長、更穩定的保存期限,對蒸餾包裝和熱成型高阻隔薄膜的需求不斷增加。由於人口成長、收入增加和都市化的共同作用,全球畜牧業正以前所未有的速度成長。
  • 世界各地的消費者都傾向於購買含有魚、肉和蔬菜的產品,這些產品主要蒸餾包裝以確保保存期限。此外,家常小菜變得越來越受歡迎。網上購物的趨勢也提供了支持。
  • 軟質乙烯基薄膜對油脂具有優異的阻隔性,但滲透性。其透明度極佳,不易刺穿。這些特性使軟質PVC 薄膜適用於食品包裝,可保持肉類和生鮮食品的新鮮度。 PVC薄膜是半透滲透性的,因此具有足夠的透氧滲透性,可以保持肉類的新鮮度並保持鮮紅的顏色,使其成為包裝新鮮紅肉的理想選擇。當透明度至關重要時,通常會使用 PVC 薄膜。
  • 由於需求不斷成長,多個市場相關人員正在結盟和合作夥伴關係,以獲得更好的收益。例如,2020年1月,Amcor宣布與北美和拉丁美洲的Moda真空包裝系統建立合作關係。此次合作將 Amcor 的肉類阻隔膜收縮袋和捲材薄膜與聚氯乙烯(PVC) 薄膜相結合,其中包括主要用於包裝生肉(尤其是家禽)的各種 PVC肉類薄膜。

亞太地區預計將出現顯著成長

  • 亞太地區城市人口的增加對市場成長做出了重大貢獻。生活方式的改變,例如準備膳食的時間減少,正在導致人們轉向加工程度更高、更容易包裝和已烹調的肉類,這將推動所研究的市場的成長。
  • 來自印度、中國和巴西等新興經濟體的激烈工業競爭迫使英國製造商繼續透過創新和技術發展產能,以維持市場競爭力。
  • 近幾個月來,印度、中國和其他國家的肉類出口和進口增加,推動了包裝的大幅成長。根據 2021 年世界主要出口額,澳洲牛肉出口額約為 70 億美元,在亞太國家中排名最高。其次是印度,約 28 億美元。
  • 自 1960 年代以來,尤其是由於過去幾十年人口的成長,肉類消費量持續增加。
  • 在新冠肺炎 (COVID-19) 疫情期間,世界各國實施了封鎖規定,導致恐慌性搶購。這給公司採用軟包裝解決方案帶來了巨大壓力。肉類和已烹調肉類生產商發現,以小型消費包裝形式預包裝食品的趨勢日益明顯。
  • 由於能夠延長此類產品的保存期限,對常溫、冷凍和舒適食品的需求不斷成長,預計將增加食品國對軟質包裝解決方案的需求。
  • 高蛋白食品的需求不斷增加和食品技術的發展是市場成長的關鍵因素。已開發國家和開發中國家忙碌的生活方式和不斷變化的飲食模式的激增也推動了該行業的發展。然而,原物料價格波動、供應不穩定以及政府監管正在抑制市場。

肉類包裝產業概況

肉類包裝市場競爭非常激烈,有幾家大公司進入該市場。市場上的公司不斷努力透過推出新產品、擴大業務和進行策略併購來提高其市場佔有率。

  • 2022 年 6 月:Lidl GB 停止在生鮮肉包裝中使用海洋塑膠。該零售商已決定為其 400 克和 XXL667 克豪華香腸引入至少含有 30% POP 的托盤。透過這項舉措,Lidl GB 每年能夠防止 170 萬個水瓶進入海洋,相當於超過 40 噸塑膠。
  • 2022 年 1 月:Novolex 的子公司 Waddington Europe 推出了用於肉類、魚類和家禽產品的新型托盤,這些托盤可回收,不需要聚乙烯 (PE) 層或黏劑塗層。據該公司稱,新的 Piranha 容器在密封凸緣周圍設有一系列凸起的齒,而不是塗布通常用於密封調氣包裝(MAP) 蓋子的 PE 層或黏劑。 Waddington Europe 聲稱,即使法蘭被動物脂肪污染,凸起的齒也能保持密封的完整性。

其他好處:

  • Excel 格式的市場預測 (ME) 表
  • 3 個月分析師支持

目錄

第1章簡介

  • 研究假設和市場定義
  • 調查範圍

第2章調查方法

第3章執行摘要

第4章市場動態

  • 市場概況
  • 產業價值鏈分析
  • 產業吸引力-波特五力分析
    • 新進入者的威脅
    • 買方議價能力
    • 供應商的議價能力
    • 替代品的威脅
    • 競爭公司之間敵對關係的強度
  • 評估 COVID-19 對全球肉類包裝產業的影響

第5章市場動態

  • 市場促進因素(例如簡便食品的需求增加)
  • 市場問題(環境問題,如回收性、健康問題等)
  • 技術簡介
    • 真空包裝
    • 主動智慧包裝
    • 調氣包裝

第6章 市場細分

  • 依材料類型
    • 塑膠
      • 靈活(依產品類型)
      • 小袋
      • 包包
      • 薄膜包裝
      • 其他軟性產品
    • 剛性(依產品類型)
      • 托盤/容器
      • 其他硬質產品
    • 金屬
      • 其他材料
  • 依肉類種類
    • 新鮮/冷凍
    • 加工肉品
    • 已烹調
  • 按地區
    • 北美洲
      • 美國
      • 加拿大
    • 歐洲
      • 英國
      • 德國
      • 西班牙
      • 俄羅斯
      • 其他歐洲國家
    • 亞太地區
      • 中國
      • 日本
      • 印度
      • 澳洲
      • 其他亞太地區
    • 世界其他地區
      • 拉丁美洲
      • 中東/非洲

第7章 競爭格局

  • 公司簡介
    • Sealed Air Corporation
    • Berry Global Inc.
    • Crown Holdings Inc.
    • Amcor PLC
    • Mondi Group
    • Coveris Holdings SA
    • Winpak Ltd
    • Smurfit Kappa Group
    • Viscofan Group
    • Sonoco Products Company

第8章投資分析

第9章 市場未來展望

簡介目錄
Product Code: 67273

The Meat Packaging Market size is estimated at USD 11.78 billion in 2024, and is expected to reach USD 13.87 billion by 2029, growing at a CAGR of 3.32% during the forecast period (2024-2029).

Meat Packaging - Market

The meat packaging market is expected to reach a CAGR of 4.37% over the forecast period. With the growing demand for meat products, the need for quality and attractive meat packaging is rising. Packaging can help maintain the quality of meat and delay the onset of spoilage by controlling the factors contributing to it.

Key Highlights

  • Like many other industry areas, meat packaging innovation has been under high pressure to achieve hygiene and quality control while reducing emissions and material use. These demands are further compounded by rising raw material prices, cost inflation, and supply chain issues that have cascaded over the past three years.
  • One of the crucial factors in meat packaging is the type of meat being packaged. Large pork and beef packing plants use vacuum packaging to preserve meat. Vacuum packaging removes oxygen within the package, which helps to maintain the meat within the packaging. Grocery stores mostly use stretchable plastic meat film and a bottom foam tray.
  • According to the OECD and FAO, the per capita meat consumption worldwide is projected to increase to 34.9 kilograms by 2024. There is a strong demand for products like packaged meat, mainly because most consumers worldwide prefer the convenience of ready-to-serve foods. For instance, according to the US Department of Agriculture and Economic Research Service, the most consumed type of meat in the United States was broiler chicken, at about 91 pounds per capita. This is expected to increase to 94.3 pounds per capita by 2028.
  • During COVID-19, active packaging manufacturers were flooded with challenges like supply chain disruptions, lack of availability of raw materials used in the manufacturing process, labor shortages, fluctuating prices, etc. In addition, international trade disputes, economic inflation, raw material shortages, and the Russo-Ukraine war have steadily raised higher and higher hurdles for packaging producers as they strive to achieve ambitious circular economy targets. The Russo-Ukraine war further resulted in economic sanctions against several countries, a jump in commodity prices, and supply chain disruptions that have impacted many markets worldwide.

Meat Packaging Market Trends

Flexible Plastic Expected to Hold Significant Market Share

  • The flexible packaging solutions segment is expected to witness exponential growth during the forecast period owing to increased animal product consumption. Factors such as the increasing world population, rising incomes, and urbanization are strongly and positively related to the consumption of animal products. The World Health Organization (WHO) estimates that meat consumption may increase to 376 million metric tons by 2030, from 218 million tons from 1997-1999.
  • The increasing availability of meat and pork products across widespread and robust retail chains in different countries strengthens the market. With the demand for a longer stable shelf time, the need for retort packaging and thermoformed high-barrier films is on the rise. The livestock sector is growing at an unprecedented rate globally, driven by a combination of population growth, rising incomes, and urbanization.
  • Consumers in different countries are inclined toward products containing fish, meat, and vegetables, which are mainly retort-packed to keep them shelf-stable. Moreover, readymade meals have gained increased popularity. The increasing trend of online purchasing has further buoyed them.
  • Flexible vinyl films have excellent barrier properties to oil and grease but are oxygen permeable. They have excellent clarity and are puncture-resistant. These properties make flexible PVC films suitable for food packaging to keep meat and other perishable produce fresh. PVC films are an ideal choice to package fresh red meat as they are semi-permeable, meaning they are just enough oxygen permeable to keep meat products fresh and to maintain their bright red color. PVC films are often used when transparency is essential.
  • Due to the increasing demand, several market players are establishing collaborations and partnerships to drive better revenues. For instance, in January 2020, Amcor announced its cooperation with Moda vacuum packaging systems in North America and Latin America. This partnership combines Amcor's shrink bag and roll stock film for meat barrier films and its polyvinyl chloride (PVC) films, which include a broad array of PVC meat films used primarily to wrap fresh meats, especially poultry.

Asia-Pacific Expected to Show Significant Growth

  • The increasing urban population in Asia-Pacific has been contributing significantly to the growth of the market. The altering patterns in lifestyle, including the reduced amount of time spent on preparing meals, are leading to a shift toward more processed, easily packed, and pre-prepared meat, which is expected to propel the growth of the market studied.
  • The high industrial competition from the emerging economies of India, China, and Brazil has urged manufacturers in the United Kingdom to continue to develop their production capabilities with innovation and technology to maintain a competitive edge in the market.
  • Countries such as India, China, and others have been observing an increase in meat exports and imports in the last few months, bolstering active packaging growth. According to the World's Top Exports in 2021, by exporting beef worth nearly USD 7 billion, Australia ranked the highest among the Asia-Pacific countries. This was followed by India, with a value of approximately USD 2.8 billion.
  • The consumption of meat has been rising since the 1960s due to the increase in the human population, especially over the past few decades.
  • During COVID-19, nations worldwide witnessed lockdown restrictions, which led to panic buying. This imposed massive pressure on the companies to adopt flexible packaging solutions. The processed and ready-to-eat meat-producing companies witnessed increased inclination toward pre-packaged food in smaller, consumer-sized packaging.
  • The rise in demand for ambient foods, frozen foods, and comfort foods is expected to increase the demand for flexible packaging solutions in the country, owing to its ability to extend the shelf life of such products.
  • The rising demand for high-protein food and the development of food technology are significant factors in the growth of the market. The surge in hectic lifestyles and the changing dietary patterns in developed and developing nations is also boosting the industry. However, fluctuating prices of raw materials, the inconsistency of supply, and government regulations are restraining the market.

Meat Packaging Industry Overview

The meat packaging market is marked with intense competition and consists of several major players. Companies in the market are continuously involved in increasing their market presence by introducing new products, expanding their operations, or entering into strategic mergers and acquisitions.

  • June 2022: Lidl GB stopped using ocean plastic for fresh meat packaging. The retailer decided to introduce trays containing at least 30% POP for its 400 g and XXL 667 g Deluxe sausage. Through this initiative, Lidl GB expects to prevent an additional 1.7 million water bottles from entering the ocean a year, which is equivalent to more than 40 tons of plastic.
  • January 2022: Waddington Europe, a division of Novolex, introduced a new tray for meat, fish, and poultry products that is recyclable and does not require a polyethylene (PE) layer or adhesive coating. According to the company, its new Piranha container is sealed using a series of raised teeth that run around the sealing flange instead of applying a layer of PE or adhesive, which are typically used to seal the lid of modified atmosphere packaging (MAP). Waddington Europe claims that the raised teeth maintain the seal's integrity even if the flange becomes contaminated by animal fat.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Industry Value Chain Analysis
  • 4.3 Industry Attractiveness - Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry
  • 4.4 Assessment of COVID-19 Impact on the Meat Packaging Industry at a Global Level

5 MARKET DYNAMICS

  • 5.1 Market Drivers (Increasing Demand for Convenience Food, etc.)
  • 5.2 Market Challenges (Environmental Issues such as Recyclability and Health Concerns, etc.)
  • 5.3 Technology Snapshot
    • 5.3.1 Vacuum Packaging
    • 5.3.2 Active and Intelligent Packaging
    • 5.3.3 Modified Atmosphere Packaging

6 MARKET SEGMENTATION

  • 6.1 By Material Type
    • 6.1.1 Plastic
      • 6.1.1.1 Flexible (By Product Type)
      • 6.1.1.1.1 Pouches
      • 6.1.1.1.2 Bags
      • 6.1.1.1.3 Films and Wraps
      • 6.1.1.1.4 Other Flexible Products
    • 6.1.2 Rigid (By Product Type)
      • 6.1.2.1 Trays and Containers
      • 6.1.2.2 Other Rigid Products
    • 6.1.3 Metal
      • 6.1.3.1 Aluminum
      • 6.1.3.2 Steel
      • 6.1.3.3 Other Material Types
  • 6.2 By Type of Meat
    • 6.2.1 Fresh and Frozen
    • 6.2.2 Processed
    • 6.2.3 Ready to Eat
  • 6.3 By Geography
    • 6.3.1 North America
      • 6.3.1.1 United States
      • 6.3.1.2 Canada
    • 6.3.2 Europe
      • 6.3.2.1 United Kingdom
      • 6.3.2.2 Germany
      • 6.3.2.3 Spain
      • 6.3.2.4 Russia
      • 6.3.2.5 Rest of Europe
    • 6.3.3 Asia-Pacific
      • 6.3.3.1 China
      • 6.3.3.2 Japan
      • 6.3.3.3 India
      • 6.3.3.4 Australia
      • 6.3.3.5 Rest of Asia-Pacific
    • 6.3.4 Rest of the World
      • 6.3.4.1 Latin America
      • 6.3.4.2 Middle East and Africa

7 COMPETITIVE LANDSCAPE

  • 7.1 Company Profiles
    • 7.1.1 Sealed Air Corporation
    • 7.1.2 Berry Global Inc.
    • 7.1.3 Crown Holdings Inc.
    • 7.1.4 Amcor PLC
    • 7.1.5 Mondi Group
    • 7.1.6 Coveris Holdings SA
    • 7.1.7 Winpak Ltd
    • 7.1.8 Smurfit Kappa Group
    • 7.1.9 Viscofan Group
    • 7.1.10 Sonoco Products Company

8 INVESTMENT ANALYSIS

9 FUTURE OUTLOOK OF THE MARKET