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市場調查報告書
商品編碼
1469288

全球一水葡萄糖市場:依產品類型、最終用戶、地區:產業分析、規模、佔有率、成長、趨勢、預測(2024-2032)

Dextrose Monohydrate Market by Product Type, End-Users, and Geography (North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa): Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2032

出版日期: | 出版商: Persistence Market Research | 英文 258 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

持久性市場研究對全球一水葡萄糖市場進行了深入分析,並深入瞭解其成長動力、課題和新興趨勢。這份綜合報告提供了獨特的數據和統計數據來預測 2024 年至 2032 年的市場軌跡。

目前,到 2024 年,全球一水葡萄糖市場規模將達到 49 億美元,預計將以 4.5% 的複合年增長率擴大,到 2032 年將達到 70 億美元。

重要見解

  • 一水葡萄糖市場規模(2024年):49億美元
  • 預計市值(2032 年):70 億美元
  • 全球市場成長率(複合年增長率:2024-2032):4.5%
  • 前 5 個國家的金額佔有率(2024 年):61.5%

一水葡萄糖市場:報告範圍

一水葡萄糖是一種從玉米中提取的單醣,是食品和飲料、製藥和個人護理等多種行業的重要原料。由於其甜味特性、溶解度和供能特性,一水葡萄糖被廣泛應用於食品配方、靜脈注射液和護膚品。

全球一水葡萄糖市場主要是由對即食食品和飲料的需求不斷增長所推動的,特別是在生活方式繁忙的城市地區。此外,製藥業利用一水葡萄糖作為靜脈補液和口服補液溶液中的碳水化合物來源,促進市場成長。此外,運動營養領域的擴張和健康生活方式意識的提高正在推動對一水葡萄糖作為能量補充劑的需求。

市場成長動力:

對即食食品和飲料的需求不斷增長,尤其是城市人口,是全球一水葡萄糖市場的主要驅動因素。隨著消費者越來越多地選擇外帶餐點和零食,食品製造商正在將一水葡萄糖作為甜味劑、黏合劑和填充劑添加到各種產品中。此外,製藥業在靜脈注射液和口服補液療法中使用一水葡萄糖,支持了市場成長。此外,在健身趨勢和積極生活方式的流行推動下,運動營養領域不斷擴大,正在推動一水葡萄糖作為快速能量來源的需求。

市場限制:

全球一水葡萄糖市場面臨的重大課題之一是原料(尤其是玉米)的價格波動。受天氣、農作物產量和市場需求等因素影響,玉米價格波動較大,影響生產企業的生產成本和利潤率。此外,監管監督和消費者對天然和有機替代品的偏好給一水葡萄糖製造商帶來了課題,需要對永續採購和製造實踐進行投資。此外,來自替代甜味劑和糖替代品的競爭使市場格局進一步複雜化,迫使製造商創新並實現產品差異化。

市場機會:

對清潔標籤和天然成分的需求不斷增長,為一水葡萄糖市場的擴張提供了巨大的機會。隨著消費者越來越重視健康和保健,他們越來越喜歡透明的成分清單和最低限度加工的產品。一水葡萄糖源自玉米,不含人工添加劑,符合這一趨勢,為食品和飲料製造商提供了天然甜味劑解決方案。此外,在對具有附加健康益處的產品的需求的推動下,快速增長的功能性食品和飲料行業正在為一水葡萄糖市場的創新和產品多樣化提供途徑。

本報告解決的關鍵問題

  • 哪個地區將引領一水葡萄糖市場的成長?
  • 哪些因素影響一水葡萄糖在不同產業的採用?
  • 監管環境與消費者偏好如何影響一水葡萄糖市場的競爭格局?
  • 誰是推動一水葡萄糖領域技術創新和市場擴張的關鍵參與者?
  • 全球一水葡萄糖市場新趨勢與未來前景如何?

目錄

第一章執行摘要

第二章市場概況

  • 市場範圍/分類
  • 市場定義/範圍/限制

第 3 章主要市場趨勢

  • 影響市場的主要趨勢
  • 產品創新/發展趨勢

第 4 章成功的關鍵要素

  • 產品採用/使用分析
  • 產品 USP/特點
  • 戰略推廣策略

第五章 全球一水葡萄糖市場需求分析(2019-2023)及預測(2024-2032)

  • 過去的市場規模(噸)分析(2019-2023)
  • 當前和未來市場量(噸)預測(2024-2032)

第六章全球一水葡萄糖市場-價格分析

  • 區域價格分析
  • 全球平均價格分析基準

第七章 全球一水葡萄糖市場需求(數量或規模)分析(2019-2023)與預測(2024-2032)

  • 過往市值分析(2019-2023)
  • 目前/未來市值預測(2024-2032)
    • 同比增長趨勢分析
    • 絕對獲利機會分析

第八章市場背景

  • 宏觀經濟因素
  • 全球食品飲料產業展望
  • 全球飲料產業展望
  • 全球烘焙業展望
  • 全球糖果產業展望
  • 全球零食產業展望
  • 全球加工食品和飲料產業展望
  • COVID-19 對一水葡萄糖市場的影響
  • COVID-19 對食品和飲料行業的影響
  • 供應鏈對食品配料市場的影響
  • COVID-19 對食品趨勢的影響
  • 一水葡萄糖的潛在買家
  • 澱粉類甜味劑的製造工藝
  • 產業價值與供應鏈分析
  • 主要認證/聲明
  • 市場動態
  • 預測變量 - 相關性和影響

第9章全球一水葡萄糖市場分析(2019-2023)與預測(2024-2032):本質

  • 簡介/主要發現
  • 過去的市場規模/數量分析:依性質分類(2019-2023)
  • 目前/未來的市場規模/數量分析/預測:依性質劃分(2024-2032)
    • 有機的
    • 傳統的
  • 依性質分析市場吸引力

第10章全球一水葡萄糖市場分析(2019-2023)與預測(2024-2032):依應用

  • 簡介/主要發現
  • 過去的市場規模/數量分析:依應用分類(2019-2023)
  • 目前/未來的市場規模/數量分析/預測:依應用(2024-2032)
    • 麵包店
    • 穀物零食
    • 乳製品和甜點
    • 醬汁/調味料
    • 糖果
    • 功能性食品
    • 飲料
    • 其他
  • 依應用劃分的市場吸引力分析

第十一章一水葡萄糖市場分析(2019-2023)與預測(2024-2032):依地區

  • 介紹
  • 過去的市場規模/數量分析:依地區(2019-2023)
  • 目前市場規模/數量分析/預測:依地區(2024-2032)
    • 北美
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞
    • 大洋洲
    • 中東和非洲 (MEA)
  • 依地區劃分的市場吸引力分析

第十二章北美一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十三章拉丁美洲一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第14章歐洲一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十五章南亞一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十六章東亞一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十七章大洋洲一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十八章中東與非洲一水葡萄糖市場分析(2019-2023)與預測(2024-2032)

第十九章市場結構分析

  • 依公司層級進行市場分析
  • 市場集中度
  • 市場存在分析

第 20 章 競爭分析

  • 比賽儀表板
  • 競爭標桿
  • 深入競爭
    • Archer Daniels Midland Company
    • NOW Foods
    • Cargill, Incorporated
    • Tate &Lyle Plc
    • Atlantic Chemicals Trading GmbH
    • Roquette Freres SA
    • Belgosuc
    • Hangzhou Focus Corporation
    • Tereos Starch &Sweeteners
    • Gulshan Polyols Ltd.
    • Sinofi Ingredients
    • Penta Manufacturing Company
    • Global Sweeteners Holdings Limited
    • Foodchem International Corporation
    • Spectrum Chemical Manufacturing Corp.

第 21 章使用的假設和首字母縮略詞

第22章研究方法論

簡介目錄
Product Code: PMRREP32456

Persistence Market Research presents a detailed analysis of the global dextrose monohydrate market, offering insights into its growth drivers, challenges, and emerging trends. This comprehensive report provides exclusive data and statistics projecting the market's trajectory from 2024 to 2032.

The global dextrose monohydrate market is currently valued at US$ 4.9 Bn by 2024 and is forecasted to expand at a value CAGR of 4.5% and top a valuation of US$ 7 Bn by 2032.

Key Insights:

  • Dextrose Monohydrate Market Size (2024E): US$ 4.9 Bn
  • Projected Market Value (2032F): US$ 7 Bn
  • Global Market Growth Rate (CAGR 2024 to 2032): 4.5%
  • Value Share of Top 5 Countries (2024A):61.5%

Dextrose Monohydrate Market - Report Scope:

Dextrose monohydrate, a simple sugar derived from corn, serves as a crucial ingredient in various industries, including food and beverages, pharmaceuticals, and personal care. With its sweetening properties, solubility, and energy-providing attributes, dextrose monohydrate finds widespread application in food formulations, intravenous solutions, and skincare products.

The global dextrose monohydrate market is primarily driven by the growing demand for convenience foods and beverages, especially in urban areas with hectic lifestyles. Additionally, the pharmaceutical industry relies on dextrose monohydrate for its role as a carbohydrate source in intravenous fluids and oral rehydration solutions, contributing to market growth. Moreover, the expanding sports nutrition sector, coupled with the rising awareness of healthy lifestyles, boosts the demand for dextrose monohydrate as an energy supplement.

Market Growth Drivers:

The burgeoning demand for convenience foods and beverages, particularly in urban populations, is a major driver of the global dextrose monohydrate market. With consumers increasingly opting for on-the-go meal solutions and snacks, food manufacturers incorporate dextrose monohydrate as a sweetener, binder, or bulking agent in various products. Additionally, the pharmaceutical industry's reliance on dextrose monohydrate for intravenous solutions and oral rehydration therapies sustains market growth. Furthermore, the expanding sports nutrition segment, driven by fitness trends and the popularity of active lifestyles, fuels the demand for dextrose monohydrate as a rapid energy source.

Market Restraints:

One significant challenge facing the global dextrose monohydrate market is the fluctuating prices of raw materials, particularly corn. Influenced by factors such as weather conditions, crop yields, and market demand, corn prices exhibit volatility, impacting production costs and profit margins for manufacturers. Additionally, regulatory scrutiny and consumer preferences towards natural and organic alternatives pose challenges for dextrose monohydrate producers, necessitating investments in sustainable sourcing and manufacturing practices. Moreover, competition from alternative sweeteners and sugar substitutes further complicates the market landscape, compelling manufacturers to innovate and differentiate their products.

Market Opportunities:

The rising demand for clean label and natural ingredients presents a significant opportunity for the expansion of the dextrose monohydrate market. As consumers increasingly prioritize health and wellness, there is a growing preference for products with transparent ingredient lists and minimal processing. Dextrose monohydrate, derived from corn and devoid of artificial additives, aligns with this trend, offering food and beverage manufacturers a natural sweetening solution. Furthermore, the burgeoning functional food and beverage sector, driven by the demand for products with added health benefits, provides avenues for innovation and product diversification in the dextrose monohydrate market.

Key Questions Answered in the Report:

  • Which regions are poised to lead the growth of the dextrose monohydrate market?
  • What factors influence the adoption of dextrose monohydrate across different industries?
  • How are regulatory frameworks and consumer preferences shaping the competitive landscape of the dextrose monohydrate market?
  • Who are the key players driving innovation and market expansion in the dextrose monohydrate segment?
  • What are the emerging trends and future prospects in the global dextrose monohydrate market?

Competitive Intelligence and Business Strategy:

To maintain a competitive edge, leading players in the dextrose monohydrate market focus on product innovation, strategic partnerships, and market expansion initiatives. Companies such as Cargill, Ingredion Incorporated, and Tate & Lyle PLC invest in research and development to introduce dextrose-based formulations tailored to specific applications and consumer preferences. Moreover, strategic collaborations with food and beverage manufacturers and distributors enable companies to enhance their market presence and meet evolving customer demands. In summary, a combination of innovation, strategic alliances, and market diversification strategies ensures sustained growth and competitiveness in the dynamic dextrose monohydrate market.

Key Companies Profiled:

  • Cargill, Incorporated
  • Ingredion Incorporated
  • Tate & Lyle PLC
  • Roquette Freres
  • Archer Daniels Midland Company
  • Grain Processing Corporation
  • Avebe U.A.
  • Zhucheng Xingmao Corn Developing Co., Ltd.
  • Global Sweeteners Holdings Limited
  • Tereos S.A.

Dextrose Monohydrate Market Research Segmentation:

Dextrose Monohydrate Market by Nature:

  • Organic Dextrose Monohydrate
  • Conventional Dextrose Monohydrate

Dextrose Monohydrate Market by Application:

  • Bakery
  • Cereals & Snacks
  • Dairy & Desserts
  • Sauces & Dressings
  • Confectionery
  • Functional Food
  • Beverages
  • Others

Dextrose Monohydrate Market by Region:

  • North America
  • Europe
  • East Asia
  • South Asia & Oceania
  • Latin America
  • Middle East & Africa"

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Dextrose Monohydrate Market Demand Analysis 2019-2023 and Forecast, 2024-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024-2032

6. Global Dextrose Monohydrate Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis By Nature
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Dextrose Monohydrate Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Industry Value Added
    • 8.1.3. Global Urbanization Growth Outlook
    • 8.1.4. Global Food Security Index Outlook
    • 8.1.5. Global Rank - Ease of Doing Business
    • 8.1.6. Global Rank - Trading Across Borders
  • 8.2. Global Food & Beverage Industry Outlook
  • 8.3. Global Beverage Industry Outlook
  • 8.4. Global Bakery Industry Outlook
  • 8.5. Global Confectionery Industry Outlook
  • 8.6. Global Snacks Industry Outlook
  • 8.7. Global Processed Food & Beverage Industry Outlook
  • 8.8. Impact of COVID-19 on Dextrose Monohydrate Market
    • 8.8.1. Manufacturer/Processors
    • 8.8.2. Supply Chain and Logistics
    • 8.8.3. Wholesalers/Traders
    • 8.8.4. Retailers
  • 8.9. Impact of COVID-19 on Food & Beverage Industry
  • 8.10. Supply Chain Impact on Food Ingredients Market
  • 8.11. COVID-19 Impact on Food Trends
  • 8.12. Potential Buyers of Dextrose Monohydrate
  • 8.13. Process Flow of Starch Derived Sweeteners
  • 8.14. Industry Value and Supply Chain Analysis
    • 8.14.1. Profit Margin Analysis at each point of sales
      • 8.14.1.1. Dextrose Monohydrate Market Processors
      • 8.14.1.2. Distributors/Suppliers/Wholesalers
      • 8.14.1.3. Traders/Retailers
  • 8.15. Key Certifications/Claims
  • 8.16. Market Dynamics
    • 8.16.1. Drivers
    • 8.16.2. Restraints
    • 8.16.3. Opportunity Analysis
  • 8.17. Forecast Factors - Relevance & Impact

9. Global Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032, By Nature

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2019-2023
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2024-2032
    • 9.3.1. Organic
    • 9.3.2. Conventional
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032, By Application

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2019-2023
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2024-2032
    • 10.3.1. Bakery
    • 10.3.2. Cereals & Snacks
    • 10.3.3. Dairy & Desserts
    • 10.3.4. Sauces & Dressings
    • 10.3.5. Confectionery
    • 10.3.6. Functional Food
    • 10.3.7. Beverages
    • 10.3.8. Others
  • 10.4. Market Attractiveness Analysis By Application

11. Global Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032, by Region

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2032
    • 11.3.1. North America
    • 11.3.2. Latin America
    • 11.3.3. Europe
    • 11.3.4. East Asia
    • 11.3.5. South Asia
    • 11.3.6. Oceania
    • 11.3.7. Middle East and Africa (MEA)
  • 11.4. Market Attractiveness Analysis By Region

12. North America Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 12.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 12.3.1. By Country
      • 12.3.1.1. U.S.
      • 12.3.1.2. Canada
    • 12.3.2. By Nature
    • 12.3.3. By Application
  • 12.4. Market Attractiveness Analysis
    • 12.4.1. By Country
    • 12.4.2. By Nature
    • 12.4.3. By Application
  • 12.5. Drivers and Restraints - Impact Analysis

13. Latin America Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 13.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 13.3.1. By Country
      • 13.3.1.1. Brazil
      • 13.3.1.2. Mexico
      • 13.3.1.3. Rest of Latin America
    • 13.3.2. By Nature
    • 13.3.3. By Application
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Nature
    • 13.4.3. By Application
  • 13.5. Drivers and Restraints - Impact Analysis

14. Europe Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 14.3.1. By Country
      • 14.3.1.1. Germany
      • 14.3.1.2. Italy
      • 14.3.1.3. France
      • 14.3.1.4. U.K.
      • 14.3.1.5. Spain
      • 14.3.1.6. BENELUX
      • 14.3.1.7. Nordic
      • 14.3.1.8. Russia
      • 14.3.1.9. Poland
      • 14.3.1.10. Rest of Europe
    • 14.3.2. By Nature
    • 14.3.3. By Application
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Nature
    • 14.4.3. By Application
  • 14.5. Drivers and Restraints - Impact Analysis

15. South Asia Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 15.3.1. By Country
      • 15.3.1.1. India
      • 15.3.1.2. Thailand
      • 15.3.1.3. Indonesia
      • 15.3.1.4. Malaysia
      • 15.3.1.5. Rest of South Asia
    • 15.3.2. By Nature
    • 15.3.3. By Application
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Nature
    • 15.4.3. By Application
  • 15.5. Drivers and Restraints - Impact Analysis

16. East Asia Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 16.3.1. By Country
      • 16.3.1.1. China
      • 16.3.1.2. Japan
      • 16.3.1.3. South Korea
    • 16.3.2. By Nature
    • 16.3.3. By Application
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Nature
    • 16.4.3. By Application
  • 16.5. Drivers and Restraints - Impact Analysis

17. Oceania Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 17.3.1. By Country
      • 17.3.1.1. Australia
      • 17.3.1.2. New Zealand
    • 17.3.2. By Nature
    • 17.3.3. By Application
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Nature
    • 17.4.3. By Application
  • 17.5. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Dextrose Monohydrate Market Analysis 2019-2023 and Forecast 2024-2032

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 18.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 18.3.1. By Country
      • 18.3.1.1. GCC Countries
      • 18.3.1.2. South Africa
      • 18.3.1.3. Rest of Middle East and Africa
    • 18.3.2. By Nature
    • 18.3.3. By Application
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Nature
    • 18.4.3. By Application
  • 18.5. Drivers and Restraints - Impact Analysis

19. Market Structure Analysis

  • 19.1. Market Analysis by Tier of Companies
  • 19.2. Market Concentration
  • 19.3. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Benchmarking
  • 20.3. Competition Deep Dive
    • 20.3.1. Archer Daniels Midland Company
      • 20.3.1.1. Overview
      • 20.3.1.2. Product Portfolio
      • 20.3.1.3. Sales Footprint
      • 20.3.1.4. Key Developments
      • 20.3.1.5. Strategy Overview
      • 20.3.1.6. Financial Overview
    • 20.3.2. NOW Foods
      • 20.3.2.1. Overview
      • 20.3.2.2. Product Portfolio
      • 20.3.2.3. Sales Footprint
      • 20.3.2.4. Key Developments
      • 20.3.2.5. Strategy Overview
    • 20.3.3. Cargill, Incorporated
      • 20.3.3.1. Overview
      • 20.3.3.2. Product Portfolio
      • 20.3.3.3. Sales Footprint
      • 20.3.3.4. Key Developments
      • 20.3.3.5. Strategy Overview
    • 20.3.4. Tate & Lyle Plc
      • 20.3.4.1. Overview
      • 20.3.4.2. Product Portfolio
      • 20.3.4.3. Sales Footprint
      • 20.3.4.4. Key Developments
      • 20.3.4.5. Strategy Overview
    • 20.3.5. Atlantic Chemicals Trading GmbH
      • 20.3.5.1. Overview
      • 20.3.5.2. Product Portfolio
      • 20.3.5.3. Sales Footprint
      • 20.3.5.4. Key Developments
      • 20.3.5.5. Strategy Overview
    • 20.3.6. Roquette Freres S.A.
      • 20.3.6.1. Overview
      • 20.3.6.2. Product Portfolio
      • 20.3.6.3. Sales Footprint
      • 20.3.6.4. Key Developments
      • 20.3.6.5. Strategy Overview
    • 20.3.7. Belgosuc
      • 20.3.7.1. Overview
      • 20.3.7.2. Product Portfolio
      • 20.3.7.3. Sales Footprint
      • 20.3.7.4. Key Developments
      • 20.3.7.5. Strategy Overview
    • 20.3.8. Hangzhou Focus Corporation
      • 20.3.8.1. Overview
      • 20.3.8.2. Product Portfolio
      • 20.3.8.3. Sales Footprint
      • 20.3.8.4. Key Developments
      • 20.3.8.5. Strategy Overview
    • 20.3.9. Tereos Starch & Sweeteners
      • 20.3.9.1. Overview
      • 20.3.9.2. Product Portfolio
      • 20.3.9.3. Sales Footprint
      • 20.3.9.4. Key Developments
      • 20.3.9.5. Strategy Overview
    • 20.3.10. Gulshan Polyols Ltd.
      • 20.3.10.1. Overview
      • 20.3.10.2. Product Portfolio
      • 20.3.10.3. Sales Footprint
      • 20.3.10.4. Key Developments
      • 20.3.10.5. Strategy Overview
    • 20.3.11. Sinofi Ingredients
      • 20.3.11.1. Overview
      • 20.3.11.2. Product Portfolio
      • 20.3.11.3. Sales Footprint
      • 20.3.11.4. Key Developments
      • 20.3.11.5. Strategy Overview
    • 20.3.12. Penta Manufacturing Company
      • 20.3.12.1. Overview
      • 20.3.12.2. Product Portfolio
      • 20.3.12.3. Sales Footprint
      • 20.3.12.4. Key Developments
      • 20.3.12.5. Strategy Overview
    • 20.3.13. Global Sweeteners Holdings Limited
      • 20.3.13.1. Overview
      • 20.3.13.2. Product Portfolio
      • 20.3.13.3. Sales Footprint
      • 20.3.13.4. Key Developments
      • 20.3.13.5. Strategy Overview
    • 20.3.14. Foodchem International Corporation
      • 20.3.14.1. Overview
      • 20.3.14.2. Product Portfolio
      • 20.3.14.3. Sales Footprint
      • 20.3.14.4. Key Developments
      • 20.3.14.5. Strategy Overview
    • 20.3.15. Spectrum Chemical Manufacturing Corp.
      • 20.3.15.1. Overview
      • 20.3.15.2. Product Portfolio
      • 20.3.15.3. Sales Footprint
      • 20.3.15.4. Key Developments
      • 20.3.15.5. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology