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市場調查報告書
商品編碼
1607945

雞蛋粉的全球市場:產業分析，規模，佔有率，成長，趨勢，預測(2024年～2033年)

Egg Powder Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033
出版日期: | 出版商: Persistence Market Research | 英文 254 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

預計2024年全球蛋粉市場規模將達到16.153億美元，2024年至2031年的預測期內複合年增長率為9.7%，2031年將達到37.143億美元。

蛋粉是生雞蛋的一種多功能且持久的替代品，由於其方便、延長保質期和減少儲存要求而廣泛應用於食品行業。典型應用包括烘焙產品、糖果和預製食品。消費者對耐儲存且易於使用的食品成分的日益青睞正在推動蛋粉市場的成長。由於食品加工行業以及化妝品和藥品應用的需求增加，市場正在擴大。雞蛋加工技術的進步和富含蛋白質的飲食的日益普及進一步促進了市場的成長。

由於幾個關鍵因素，全球蛋粉市場正在經歷強勁成長。隨著人們對方便食品配料的需求不斷增加，蛋粉因其易於儲存和處理且具有起泡和乳化等功能特性而成為首選，特別是在烘焙和糖果應用中佔有一席之地。蛋粉在製藥和化妝品行業的廣泛使用進一步凸顯了其多功能性，其富含蛋白質的成分被用於健康和美容產品。越來越多具有健康意識的消費者，特別是追求高蛋白飲食的消費者，增加了健身愛好者和老齡化人口的受歡迎程度。此外，食品供應鏈的全球化也使蛋粉受益，因為它透過延長保質期和降低運輸成整體促進國際貿易。先進的噴霧乾燥和巴氏殺菌方法等技術創新進一步提高了蛋粉的品質和安全性，推動了優質食品製造的需求。

蛋粉市場因多重機會而具有巨大的成長潛力。由於可支配收入的增加和飲食偏好的變化，新興市場，尤其是亞太地區，前景光明。製造商正在創新有機、低膽固醇和強化蛋粉等特色產品，以滿足消費者的多樣化需求。除了食品業之外，蛋粉也越來越多地用於藥品、化妝品和動物飼料，創造了新的收入來源。電子商務平台的發展使製造商能夠接觸更多消費者並優化分銷。此外，對雞蛋養殖和加工永續性的關注正在增加對具有環保意識的消費者的品牌吸引力並推動市場成長。

本報告提供全球雞蛋粉市場相關調查，提供各產品類型，各最終用途，各流通管道，各地區趨勢，及加入此市場的主要企業簡介等資訊。

目錄

第1章 摘要整理

第2章 市場簡介

第3章 市場動態

第4章 市場概要

第5章 全球雞蛋粉市場分析與預測，各地區

第6章 全球雞蛋粉市場分析與預測，各產品類型

第7章 全球雞蛋粉市場分析與預測，各最終用途

第8章 全球雞蛋粉市場分析與預測，各流通管道

第9章 北美的雞蛋粉市場分析與預測

第10章 南美的雞蛋粉市場分析與預測

第11章 歐洲的雞蛋粉市場分析與預測

第12章 亞太地區的雞蛋粉市場分析與預測

第13章 中東·非洲的雞蛋粉市場分析與預測

第14章 競爭情形

  • 競爭儀表板
  • 企業簡介(詳細內容- 概要，財務，策略，最近的趨勢)
  • 主要企業
    • Ovostar Union N.V.
    • Adriaan Goede BV
    • Rose Acre Farms
    • Rembrandt Enterprises Inc.
    • Pulviver
    • Wulro BV
    • Agroholding Avangard
    • Deb-El Foods
    • Sanovo Egg Group
    • Venky's(India) Limited
    • Ovobel Foods Limited
    • Bouwhuis Enthoven
    • Igreca
    • Henningsen Foods
    • Oskaloosa Foods
    • Derovo
    • Ballas Egg
    • Interovo Egg Group BV
    • Farm Pride Food Ltd
    • SKM EGG Products Exports (India) Limited
    • SKM EGG Products Exports(India)Limited

第15章 所使用的假設和縮寫

第16章 調查手法

簡介目錄
Product Code: PMRREP12715

Persistence Market Research has recently published a detailed report on the global Egg Powder Market, offering an in-depth analysis of key market dynamics, including growth drivers, emerging trends, opportunities, and challenges. This report provides a holistic understanding of the market landscape and its structural elements.

Key Insights

  • Egg Powder Market Size (2024E): USD 1,615.30 Mn
  • Projected Market Value (2033F): USD 3,714.30 Mn
  • Global Market Growth Rate (CAGR 2024 to 2033): 9.7%

Egg Powder Market - Report Scope

Egg powder, a versatile and long-lasting alternative to fresh eggs, is widely used in the food industry for its convenience, extended shelf life, and reduced storage requirements. Key applications include bakery products, confectionery, and ready-to-eat meals. The rising consumer preference for shelf-stable and easy-to-use food ingredients is driving the growth of the egg powder market.The market is witnessing expansion due to increasing demand in the food processing industry, as well as its applications in cosmetics and pharmaceuticals. Technological advancements in egg processing and the growing popularity of protein-enriched diets are further contributing to market growth.

Market Growth Drivers

The global egg powder market is experiencing robust growth, driven by several key factors. The rising demand for convenient food ingredients has positioned egg powder as a preferred choice due to its easy storage, handling, and functional properties, such as foaming and emulsification, particularly in bakery and confectionery applications. Its expanding application scope in the pharmaceutical and cosmetic industries further highlights its versatility, leveraging its protein-rich composition for health and beauty products. The growing health-conscious consumer base, especially those pursuing high-protein diets, has increased its popularity among fitness enthusiasts and the aging population. Additionally, the globalization of food supply chains benefits egg powder due to its extended shelf life and reduced transportation costs, facilitating international trade. Technological innovations, including advanced spray drying and pasteurization methods, have further enhanced the quality and safety of egg powder, boosting its demand in premium food production.

Market Restraints

Despite its promising growth, the egg powder market faces several challenges that could hinder its expansion. Price volatility of raw materials, driven by factors such as disease outbreaks, seasonal production variations, and fluctuating feed costs, directly impacts the production and pricing of egg powder. Additionally, rising competition from plant-based alternatives like soy and pea protein is appealing to vegan and health-conscious consumers, potentially limiting the market's growth. Stringent food safety regulations and labeling requirements further increase production costs and create entry barriers, particularly for smaller manufacturers. Environmental concerns, including the carbon footprint and water usage associated with egg production, may also deter environmentally conscious consumers, pushing demand toward more sustainable alternatives.

Market Opportunities

The egg powder market holds significant growth potential, driven by multiple opportunities. Emerging markets, particularly in Asia-Pacific, present lucrative prospects due to rising disposable incomes and evolving dietary preferences. Manufacturers are innovating with specialized products like organic, low-cholesterol, and fortified egg powders to meet diverse consumer needs. Beyond the food sector, egg powder's expanding applications in pharmaceuticals, cosmetics, and animal feed are creating new revenue streams. The growth of e-commerce platforms is further enabling manufacturers to reach wider audiences and optimize distribution. Additionally, a focus on sustainability in egg farming and processing enhances brand appeal among environmentally conscious consumers, bolstering market growth.

Key Questions Answered in the Report

  • What factors are driving the global demand for egg powder?
  • Which end-use applications dominate the market?
  • How do technological advancements impact the competitive dynamics of the egg powder industry?
  • Who are the leading players, and what strategies are they adopting to maintain their position?
  • What are the anticipated trends and future outlook for the global egg powder market?

Competitive Intelligence and Business Strategy

Leading companies in the global egg powder market focus on innovation, strategic partnerships, and sustainability to strengthen their market position. They invest significantly in R&D to improve processing techniques and product offerings. Collaborations with food manufacturers and e-commerce platforms enhance market reach and product accessibility.

Key Companies Profiled

  • Ovostar Union N.V.
  • Adriaan Goede BV
  • Rose Acre Farms
  • Rembrandt Enterprises Inc.
  • Pulviver
  • Wulro BV
  • Agroholding Avangard
  • Deb-El Foods
  • Sanovo Egg Group
  • Venky's(India) Limited

Egg Powder Industry Segmentation

By Product Type

  • Whole Egg Powder
  • Egg Yolk Powder
  • Egg Albumen Powder
  • Egg Powder Mix

By End Use

  • Food
  • Personal Care & Cosmetics
  • Nutraceuticals & Pharma
  • Animal Feed & Pet Food
  • HoReCa
  • Household

By Distribution Channel

  • Direct Distribution Channel
  • Indirect Distribution Channel

By Region

  • North America
  • Latin America
  • Europe
  • Asia Pacific (APAC)
  • MEA (Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Definition
  • 2.2. Market Taxonomy

3. Market Dynamics

  • 3.1. Macroeconomic Factors
  • 3.2. Opportunity Analysis

4. Market Overview

  • 4.1. Global Egg Powder Market: Value Chain
  • 4.2. Global Egg Powder Market: Supply Chain
  • 4.3. Key Regulations
  • 4.4. Egg Processing Equipment Manufacturers/Suppliers
  • 4.5. Pricing Analysis
  • 4.6. Cost Structure
  • 4.7. Traffic of Supply and Demand Across The Regions

5. Global Egg Powder Market Analysis and Forecast, By Region

  • 5.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Region (2019-2023)
    • 5.1.1. North America
    • 5.1.2. Latin America
    • 5.1.3. Europe
    • 5.1.4. Asia Pacific
    • 5.1.5. Middle East and Africa
  • 5.2. Market Size (US$ Mn) and Volume (MT) Forecast By Region
    • 5.2.1. North America
    • 5.2.2. Latin America
    • 5.2.3. Europe
    • 5.2.4. Asia Pacific
    • 5.2.5. Middle East and Africa
  • 5.3. Market Attractiveness Analysis By Region

6. Global Egg Powder Market Analysis and Forecast, By Product Type

  • 6.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 6.1.1. Whole Egg Powder
    • 6.1.2. Egg Yolk Powder
    • 6.1.3. Egg Albumen Powder
    • 6.1.4. Egg Powder Mix
  • 6.2. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 6.2.1. Whole Egg Powder
    • 6.2.2. Egg Yolk Powder
    • 6.2.3. Egg Albumen Powder
    • 6.2.4. Egg Powder Mix
  • 6.3. Market Attractiveness Analysis By Product Type

7. Global Egg Powder Market Analysis and Forecast, By End Use

  • 7.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 7.1.1. Food & Beverage
      • 7.1.1.1. Bakery
      • 7.1.1.2. Confectionery
      • 7.1.1.3. Snacks & Ready-to-cook
      • 7.1.1.4. Meat Products
      • 7.1.1.5. Sauces & Dressings
      • 7.1.1.6. Others
    • 7.1.2. Personal Care & Cosmetics
    • 7.1.3. Nutraceuticals & Pharma
    • 7.1.4. Animal Feed & Pet Food
    • 7.1.5. HoReCa
    • 7.1.6. Household
  • 7.2. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 7.2.1. Food & Beverage
      • 7.2.1.1. Bakery
      • 7.2.1.2. Confectionery
      • 7.2.1.3. Snacks & Ready-to-cook
      • 7.2.1.4. Meat Products
      • 7.2.1.5. Sauces & Dressings
      • 7.2.1.6. Others
    • 7.2.2. Personal Care & Cosmetics
    • 7.2.3. Nutraceuticals & Pharma
    • 7.2.4. Animal Feed & Pet Food
    • 7.2.5. HoReCa
    • 7.2.6. Household
  • 7.3. Market Attractiveness Analysis By End Use

8. Global Egg Powder Market Analysis and Forecast, By Distribution Channel

  • 8.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 8.1.1. Direct
    • 8.1.2. Indirect
      • 8.1.2.1. Hypermarket/Supermarket
      • 8.1.2.2. Convenience Store
      • 8.1.2.3. Online Retail
      • 8.1.2.4. Others
  • 8.2. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 8.2.1. Direct
    • 8.2.2. Indirect
      • 8.2.2.1. Hypermarket/Supermarket
      • 8.2.2.2. Convenience Store
      • 8.2.2.3. Online Retail
      • 8.2.2.4. Others
  • 8.3. Market Size (US$ Mn) and Market Attractiveness Analysis By Distribution Channel

9. North America Egg Powder Market Analysis and Forecast

  • 9.1. Regional Market Dynamics
    • 9.1.1. Drivers
    • 9.1.2. Restraints
    • 9.1.3. Trends
  • 9.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 9.2.1. U.S.
    • 9.2.2. Canada
  • 9.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 9.3.1. U.S.
    • 9.3.2. Canada
  • 9.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 9.4.1. Whole Egg Powder
    • 9.4.2. Egg Yolk Powder
    • 9.4.3. Egg Albumen Powder
    • 9.4.4. Egg Powder Mix
  • 9.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 9.5.1. Whole Egg Powder
    • 9.5.2. Egg Yolk Powder
    • 9.5.3. Egg Albumen Powder
    • 9.5.4. Egg Powder Mix
  • 9.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 9.6.1. Food & Beverage
      • 9.6.1.1. Bakery
      • 9.6.1.2. Confectionery
      • 9.6.1.3. Snacks & Ready-to-cook
      • 9.6.1.4. Meat Products
      • 9.6.1.5. Sauces & Dressings
      • 9.6.1.6. Others
    • 9.6.2. Personal Care & Cosmetics
    • 9.6.3. Nutraceuticals & Pharma
    • 9.6.4. Animal Feed & Pet Food
    • 9.6.5. HoReCa
    • 9.6.6. Household
  • 9.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 9.7.1. Food & Beverage
      • 9.7.1.1. Bakery
      • 9.7.1.2. Confectionery
      • 9.7.1.3. Snacks & Ready-to-cook
      • 9.7.1.4. Meat Products
      • 9.7.1.5. Sauces & Dressings
      • 9.7.1.6. Others
    • 9.7.2. Personal Care & Cosmetics
    • 9.7.3. Nutraceuticals & Pharma
    • 9.7.4. Animal Feed & Pet Food
    • 9.7.5. HoReCa
    • 9.7.6. Household
  • 9.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 9.8.1. Direct
    • 9.8.2. Indirect
      • 9.8.2.1. Hypermarket/Supermarket
      • 9.8.2.2. Convenience Store
      • 9.8.2.3. Online Retail
      • 9.8.2.4. Others
  • 9.9. Market Size (US$ Mn) and Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 9.9.1. Direct
    • 9.9.2. Indirect
      • 9.9.2.1. Hypermarket/Supermarket
      • 9.9.2.2. Convenience Store
      • 9.9.2.3. Online Retail
      • 9.9.2.4. Others
  • 9.10. Market Size (US$ Mn) and Drivers and Restraints: Impact Analysis
  • 9.11. Market Attractiveness Analysis
    • 9.11.1. By Country
    • 9.11.2. By Product Type
    • 9.11.3. By End Use
    • 9.11.4. By Distribution Channel

10. Latin America Egg Powder Market Analysis and Forecast

  • 10.1. Regional Market Dynamics
    • 10.1.1. Drivers
    • 10.1.2. Restraints
    • 10.1.3. Trends
  • 10.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 10.2.1. Brazil
    • 10.2.2. Mexico
    • 10.2.3. Argentina
    • 10.2.4. Rest of Latin America
  • 10.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 10.3.1. Brazil
    • 10.3.2. Mexico
    • 10.3.3. Argentina
    • 10.3.4. Rest of Latin America
  • 10.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 10.4.1. Whole Egg Powder
    • 10.4.2. Egg Yolk Powder
    • 10.4.3. Egg Albumen Powder
    • 10.4.4. Egg Powder Mix
  • 10.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 10.5.1. Whole Egg Powder
    • 10.5.2. Egg Yolk Powder
    • 10.5.3. Egg Albumen Powder
    • 10.5.4. Egg Powder Mix
  • 10.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 10.6.1. Food & Beverage
      • 10.6.1.1. Bakery
      • 10.6.1.2. Confectionery
      • 10.6.1.3. Snacks & Ready-to-cook
      • 10.6.1.4. Meat Products
      • 10.6.1.5. Sauces & Dressings
      • 10.6.1.6. Others
    • 10.6.2. Personal Care & Cosmetics
    • 10.6.3. Nutraceuticals & Pharma
    • 10.6.4. Animal Feed & Pet Food
    • 10.6.5. HoReCa
    • 10.6.6. Household
  • 10.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 10.7.1. Food & Beverage
      • 10.7.1.1. Bakery
      • 10.7.1.2. Confectionery
      • 10.7.1.3. Snacks & Ready-to-cook
      • 10.7.1.4. Meat Products
      • 10.7.1.5. Sauces & Dressings
      • 10.7.1.6. Others
    • 10.7.2. Personal Care & Cosmetics
    • 10.7.3. Nutraceuticals & Pharma
    • 10.7.4. Animal Feed & Pet Food
    • 10.7.5. HoReCa
    • 10.7.6. Household
  • 10.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 10.8.1. Direct
    • 10.8.2. Indirect
      • 10.8.2.1. Hypermarket/Supermarket
      • 10.8.2.2. Convenience Store
      • 10.8.2.3. Online Retail
      • 10.8.2.4. Others
  • 10.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 10.9.1. Direct
    • 10.9.2. Indirect
      • 10.9.2.1. Hypermarket/Supermarket
      • 10.9.2.2. Convenience Store
      • 10.9.2.3. Online Retail
      • 10.9.2.4. Others
  • 10.10. Drivers and Restraints: Impact Analysis
  • 10.11. Market Attractiveness Analysis
    • 10.11.1. By Country
    • 10.11.2. By Product Type
    • 10.11.3. By End Use
    • 10.11.4. By Distribution Channel

11. Europe Egg Powder Market Analysis and Forecast

  • 11.1. Regional Market Dynamics
    • 11.1.1. Drivers
    • 11.1.2. Restraints
    • 11.1.3. Trends
  • 11.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 11.2.1. Germany
    • 11.2.2. France
    • 11.2.3. U.K.
    • 11.2.4. Spain
    • 11.2.5. Italy
    • 11.2.6. Poland
    • 11.2.7. Russia
    • 11.2.8. Nordic
    • 11.2.9. BENELUX
    • 11.2.10. Rest of Europe
  • 11.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 11.3.1. Germany
    • 11.3.2. France
    • 11.3.3. U.K.
    • 11.3.4. Spain
    • 11.3.5. Italy
    • 11.3.6. Poland
    • 11.3.7. Russia
    • 11.3.8. Nordic
    • 11.3.9. BENELUX
    • 11.3.10. Rest of Europe
  • 11.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 11.4.1. Whole Egg Powder
    • 11.4.2. Egg Yolk Powder
    • 11.4.3. Egg Albumen Powder
    • 11.4.4. Egg Powder Mix
  • 11.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 11.5.1. Whole Egg Powder
    • 11.5.2. Egg Yolk Powder
    • 11.5.3. Egg Albumen Powder
    • 11.5.4. Egg Powder Mix
  • 11.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 11.6.1. Food & Beverage
      • 11.6.1.1. Bakery
      • 11.6.1.2. Confectionery
      • 11.6.1.3. Snacks & Ready-to-cook
      • 11.6.1.4. Meat Products
      • 11.6.1.5. Sauces & Dressings
      • 11.6.1.6. Others
    • 11.6.2. Personal Care & Cosmetics
    • 11.6.3. Nutraceuticals & Pharma
    • 11.6.4. Animal Feed & Pet Food
    • 11.6.5. HoReCa
    • 11.6.6. Household
  • 11.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 11.7.1. Food & Beverage
      • 11.7.1.1. Bakery
      • 11.7.1.2. Confectionery
      • 11.7.1.3. Snacks & Ready-to-cook
      • 11.7.1.4. Meat Products
      • 11.7.1.5. Sauces & Dressings
      • 11.7.1.6. Others
    • 11.7.2. Personal Care & Cosmetics
    • 11.7.3. Nutraceuticals & Pharma
    • 11.7.4. Animal Feed & Pet Food
    • 11.7.5. HoReCa
    • 11.7.6. Household
  • 11.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 11.8.1. Direct
    • 11.8.2. Indirect
      • 11.8.2.1. Hypermarket/Supermarket
      • 11.8.2.2. Convenience Store
      • 11.8.2.3. Online Retail
      • 11.8.2.4. Others
  • 11.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 11.9.1. Direct
    • 11.9.2. Indirect
      • 11.9.2.1. Hypermarket/Supermarket
      • 11.9.2.2. Convenience Store
      • 11.9.2.3. Online Retail
      • 11.9.2.4. Others
  • 11.10. Drivers and Restraints: Impact Analysis
  • 11.11. Market Attractiveness Analysis
    • 11.11.1. By Country
    • 11.11.2. By Product Type
    • 11.11.3. By End Use
    • 11.11.4. By Distribution Channel

12. Asia Pacific (APAC) Egg Powder Market Analysis and Forecast

  • 12.1. Regional Market Dynamics
    • 12.1.1. Drivers
    • 12.1.2. Restraints
    • 12.1.3. Trends
  • 12.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 12.2.1. China
    • 12.2.2. India
    • 12.2.3. Japan
    • 12.2.4. Australia and New Zealand
    • 12.2.5. ASEAN
    • 12.2.6. Rest of APAC
  • 12.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 12.3.1. China
    • 12.3.2. India
    • 12.3.3. Japan
    • 12.3.4. Australia and New Zealand
    • 12.3.5. ASEAN
    • 12.3.6. Rest of APAC
  • 12.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 12.4.1. Whole Egg Powder
    • 12.4.2. Egg Yolk Powder
    • 12.4.3. Egg Albumen Powder
    • 12.4.4. Egg Powder Mix
  • 12.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 12.5.1. Whole Egg Powder
    • 12.5.2. Egg Yolk Powder
    • 12.5.3. Egg Albumen Powder
    • 12.5.4. Egg Powder Mix
  • 12.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 12.6.1. Food & Beverage
      • 12.6.1.1. Bakery
      • 12.6.1.2. Confectionery
      • 12.6.1.3. Snacks & Ready-to-cook
      • 12.6.1.4. Meat Products
      • 12.6.1.5. Sauces & Dressings
      • 12.6.1.6. Others
    • 12.6.2. Personal Care & Cosmetics
    • 12.6.3. Nutraceuticals & Pharma
    • 12.6.4. Animal Feed & Pet Food
    • 12.6.5. HoReCa
    • 12.6.6. Household
  • 12.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 12.7.1. Food & Beverage
      • 12.7.1.1. Bakery
      • 12.7.1.2. Confectionery
      • 12.7.1.3. Snacks & Ready-to-cook
      • 12.7.1.4. Meat Products
      • 12.7.1.5. Sauces & Dressings
      • 12.7.1.6. Others
    • 12.7.2. Personal Care & Cosmetics
    • 12.7.3. Nutraceuticals & Pharma
    • 12.7.4. Animal Feed & Pet Food
    • 12.7.5. HoReCa
    • 12.7.6. Household
  • 12.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 12.8.1. Direct
    • 12.8.2. Indirect
      • 12.8.2.1. Hypermarket/Supermarket
      • 12.8.2.2. Convenience Store
      • 12.8.2.3. Online Retail
      • 12.8.2.4. Others
  • 12.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 12.9.1. Direct
    • 12.9.2. Indirect
      • 12.9.2.1. Hypermarket/Supermarket
      • 12.9.2.2. Convenience Store
      • 12.9.2.3. Online Retail
      • 12.9.2.4. Others
  • 12.10. Drivers and Restraints: Impact Analysis
  • 12.11. Market Attractiveness Analysis
    • 12.11.1. By Country
    • 12.11.2. By Product Type
    • 12.11.3. By End Use
    • 12.11.4. By Distribution Channel

13. MEA Egg Powder Market Analysis and Forecast

  • 13.1. Regional Market Dynamics
    • 13.1.1. Drivers
    • 13.1.2. Restraints
    • 13.1.3. Trends
  • 13.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 13.2.1. GCC Countries
    • 13.2.2. South Africa
    • 13.2.3. North Africa
    • 13.2.4. Rest of MEA
  • 13.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 13.3.1. GCC Countries
    • 13.3.2. South Africa
    • 13.3.3. North Africa
    • 13.3.4. Rest of MEA
  • 13.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 13.4.1. Whole Egg Powder
    • 13.4.2. Egg Yolk Powder
    • 13.4.3. Egg Albumen Powder
    • 13.4.4. Egg Powder Mix
  • 13.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 13.5.1. Whole Egg Powder
    • 13.5.2. Egg Yolk Powder
    • 13.5.3. Egg Albumen Powder
    • 13.5.4. Egg Powder Mix
  • 13.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 13.6.1. Food & Beverage
      • 13.6.1.1. Bakery
      • 13.6.1.2. Confectionery
      • 13.6.1.3. Snacks & Ready-to-cook
      • 13.6.1.4. Meat Products
      • 13.6.1.5. Sauces & Dressings
      • 13.6.1.6. Others
    • 13.6.2. Personal Care & Cosmetics
    • 13.6.3. Nutraceuticals & Pharma
    • 13.6.4. Animal Feed & Pet Food
    • 13.6.5. HoReCa
    • 13.6.6. Household
  • 13.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 13.7.1. Food & Beverage
      • 13.7.1.1. Bakery
      • 13.7.1.2. Confectionery
      • 13.7.1.3. Snacks & Ready-to-cook
      • 13.7.1.4. Meat Products
      • 13.7.1.5. Sauces & Dressings
      • 13.7.1.6. Others
    • 13.7.2. Personal Care & Cosmetics
    • 13.7.3. Nutraceuticals & Pharma
    • 13.7.4. Animal Feed & Pet Food
    • 13.7.5. HoReCa
    • 13.7.6. Household
  • 13.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 13.8.1. Direct
    • 13.8.2. Indirect
      • 13.8.2.1. Hypermarket/Supermarket
      • 13.8.2.2. Convenience Store
      • 13.8.2.3. Online Retail
      • 13.8.2.4. Others
  • 13.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 13.9.1. Direct
    • 13.9.2. Indirect
      • 13.9.2.1. Hypermarket/Supermarket
      • 13.9.2.2. Convenience Store
      • 13.9.2.3. Online Retail
      • 13.9.2.4. Others
  • 13.10. Drivers and Restraints: Impact Analysis
  • 13.11. Market Attractiveness Analysis
    • 13.11.1. By Country
    • 13.11.2. By Product Type
    • 13.11.3. By End Use
    • 13.11.4. By Distribution Channel

14. Competition Landscape

  • 14.1. Competition Dashboard
  • 14.2. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
  • 14.3. Key Players
    • 14.3.1. Ovostar Union N.V.
    • 14.3.2. Adriaan Goede BV
    • 14.3.3. Rose Acre Farms
    • 14.3.4. Rembrandt Enterprises Inc.
    • 14.3.5. Pulviver
    • 14.3.6. Wulro BV
    • 14.3.7. Agroholding Avangard
    • 14.3.8. Deb-El Foods
    • 14.3.9. Sanovo Egg Group
    • 14.3.10. Venky's(India) Limited
    • 14.3.11. Ovobel Foods Limited
    • 14.3.12. Bouwhuis Enthoven
    • 14.3.13. Igreca
    • 14.3.14. Henningsen Foods
    • 14.3.15. Oskaloosa Foods
    • 14.3.16. Derovo
    • 14.3.17. Ballas Egg
    • 14.3.18. Interovo Egg Group BV
    • 14.3.19. Farm Pride Food Ltd
    • 14.3.20. SKM EGG Products Exports (India) Limited

15. Assumptions and Acronyms Used

16. Research Methodology