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1640784

纖維和特種碳水化合物市場：全球產業分析、市場規模、佔有率、成長、趨勢和未來預測（2025-2032）

Fiber and Specialty Carbohydrates Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 188 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research 最近發佈了對全球纖維和特種碳水化合物市場的全面分析。該報告全面評估了市場推動因素、趨勢、機會和課題等關鍵市場動態，並提供了有關市場結構的詳細見解。該報告提供了獨家數據和統計數據，概述了全球纖維和特殊碳水化合物市場（2025-2032）的預期成長軌跡。

重要見解

  • 纖維與特種碳水化合物市場規模（2025 年）：142 億美元
  • 市場規模預測（價值基礎，2032 年）：206 億美元
  • 全球市場成長率（CAGR，2025-2032）：5.5%

纖維和特種碳水化合物市場：分析範圍

纖維和特殊碳水化合物有助於消化系統健康、心臟健康和體重管理，對人體健康發揮重要作用。這些成分廣泛用於食品飲料、製藥和膳食補充劑行業。這個市場包括許多不同類型的纖維，包括可溶性纖維、不溶性纖維、益生元和特殊碳水化合物，每種纖維都有獨特的健康益處。功能性食品需求的不斷增加、健康意識的不斷增強以及肥胖症、糖尿病和心臟病等慢性病發病率的上升正在推動市場擴張。本報告深入探討了市場趨勢，例如轉向植物性飲食以及對食品和飲料中天然成分的日益偏好。

市場成長動力：

纖維和特種碳水化合物市場受到幾個關鍵因素的推動，包括消費者對纖維健康益處的認識不斷提高，例如消化健康支持、降低膽固醇和體重管理。食品中對天然和清潔標籤成分的需求不斷增長也推動了市場成長。隨著越來越多的消費者採用植物性、富含纖維的飲食，功能性成分也越來越受到關注，為食品和飲料產業創造了新的機會。此外，人們對腸道健康的認識不斷提高以及益生元和益生菌的日益普及預計將推動對纖維和特種碳水化合物的需求。膳食補充劑產業的持續成長將進一步推動市場擴張。

市場限制：

儘管成長前景看好，但纖維和特種碳水化合物市場面臨高生產成本和原料採購複雜等課題。此外，某些纖維，如菊粉和低聚果糖，可能會導致某些人消化不良，從而限制了它們的廣泛使用。市場也受到有關食品和補充劑中纖維和特種碳水化合物使用的嚴格監管，這些監管可能因地區而異。此外，由於缺乏對纖維和特種碳水化合物的好處以及低成本替代品的存在的認識，新興國家的市場發展受到阻礙。

市場機會：

隨著消費者對有益於健康的功能性食品的需求不斷增加，纖維和特殊碳水化合物市場提供了巨大的成長機會。個性化營養的日益增長的趨勢和植物性飲食的興起為市場參與者開發專門產品提供了途徑。此外，將纖維加入飲料、零食和烘焙食品中可以創造新的細分市場。膳食補充劑和功能性食品電子商務平台的擴張為纖維和特殊碳水化合物提供了新的分銷管道。為了抓住新的市場機會，與食品和補充劑公司建立策略合作夥伴關係以及投資研發新的纖維來源和應用至關重要。

本報告回答的關鍵問題

  • 推動全球纖維和特種碳水化合物市場成長的關鍵因素有哪些？
  • 哪些類型的纖維和特殊碳水化合物在食品和飲料行業最受歡迎？
  • 纖維與特殊碳水化合物創新如何改變競爭格局？
  • 哪些公司對纖維和特種碳水化合物市場做出了重要貢獻？他們採用了什麼策略來維持市場競爭力？
  • 全球纖維和特種碳水化合物市場有哪些新興趨勢和前景？

目錄

第1章 執行摘要

第2章 市場概況

  • 市場範圍和定義
  • 市場動態
    • 促進因素
    • 阻礙因素
    • 機會
    • 主要趨勢
  • 宏觀經濟因素
    • 世界產業展望
    • 世界GDP成長展望
  • COVID-19 影響分析
  • 預測因素：相關性和影響

第3章 加值分析

  • 產品採用分析
  • 監管狀況
  • 價值鏈分析
  • PESTLE分析
  • 波特五力分析

第4章 價格趨勢分析（2025年）

  • 主要亮點
  • 影響產品價格的主要因素
  • 按產品分類的價格分析
  • 區域定價和產品偏好

第 5 章全球纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

  • 主要亮點
    • 市場規模預測（體積基礎（噸））
    • 市場規模和年成長率（價值基礎（十億美元））
    • 絕對的獲利機會
  • 市場規模分析及預測（價值（十億美元）及數量（噸））
    • 歷史市場規模分析（價值（十億美元）和數量（噸），2019-2023 年）
    • 目前市場規模分析及預測（價值（十億美元）和數量（噸），2025-2032 年）
  • 全球纖維和特種碳水化合物市場前景（按來源）
    • 簡介/主要發現
    • 按原料劃分的歷史市場規模分析（價值（十億美元）和產量（噸），2019-2023 年）
    • 按原料進行的當前市場規模分析和預測（價值（十億美元）和數量（噸），2025-2032 年）
      • 蔬菜
      • 糧食
      • 乳製品
      • 堅果/種子
      • 豆子
      • 水果
    • 按原料進行市場吸引力分析
  • 全球纖維與特種碳水化合物市場應用展望
    • 簡介/主要發現
    • 按應用劃分的歷史市場規模分析（價值（十億美元）和數量（噸），2019-2023 年）
    • 目前市場規模分析及應用預測（價值（十億美元）和數量（噸），2025-2032 年）
      • 膳食補充劑
      • 個人護理
      • 功能飲料
      • 功能性食品
      • 動物營養
    • 市場吸引力分析：依應用分類
  • 全球纖維和特種碳水化合物市場按分銷管道展望
    • 簡介/主要發現
    • 按分銷管道劃分的歷史市場規模分析（價值（十億美元）和數量（噸），2019-2023 年）
    • 按分銷管道劃分的當前市場規模分析和預測（價值（十億美元）和數量（噸），2025-2032 年）
      • 線上渠道
      • 線下渠道
    • 市場吸引力分析：按分銷渠道

第6章 全球纖維和特種碳水化合物市場按地區展望

  • 主要亮點
  • 按地區劃分的歷史市場規模分析（價值（十億美元）和數量（噸），2019-2023 年）
  • 目前市場規模分析及各區域預測（價值（十億美元）及數量（噸），2025-2032 年）
    • 北美
    • 歐洲
    • 東亞
    • 南亞/大洋洲
    • 拉丁美洲
    • 中東/非洲
  • 市場吸引力分析：按地區

第7章 北美纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第8章 歐洲纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第 9 章東亞纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第 10 章南亞和大洋洲纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第 11 章拉丁美洲纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第 12 章中東和非洲纖維和特種碳水化合物市場展望：歷史（2019-2023 年）和預測（2025-2032 年）

第13章 競爭格局

  • 市場佔有率分析（2023 年）
  • 市場結構
    • 競爭加劇地圖：按市場劃分
    • 比賽儀表板
  • 公司簡介（詳細資料：概述、財務狀況、策略、最新發展）
    • Cargill Incorporated
    • DSM NV
    • FMC Corporation
    • Archer Daniels Midland Company
    • Ajinomoto Inc.
    • Ingredion Incorporated
    • SunOpta Inc.
    • Roquette Freres
    • DuPont
    • Grain Processing Corporation

第14章 附錄

  • 分析方法
  • 分析前提條件
  • 縮寫
簡介目錄
Product Code: PMRREP35054

Persistence Market Research has recently released a comprehensive report on the worldwide market for fiber and specialty carbohydrates. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global fiber and specialty carbohydrates market from 2025 to 2032.

Key Insights:

  • Fiber and Specialty Carbohydrates Market Size (2025E): US$ 14.2 Bn
  • Projected Market Value (2032F): US$ 20.6 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032):5.5%

Fiber and Specialty Carbohydrates Market - Report Scope:

Fiber and specialty carbohydrates play a crucial role in human health, contributing to digestive health, heart health, and weight management. These ingredients are widely used in the food and beverage, pharmaceutical, and dietary supplement industries. The market includes various types of fibers, such as soluble fibers, insoluble fibers, prebiotics, and specialty carbohydrates, each offering unique health benefits. The increasing demand for functional foods, growing health awareness, and the rising prevalence of chronic diseases such as obesity, diabetes, and heart disease are driving the market expansion. The report delves into market trends, including the shift towards plant-based diets and the growing preference for natural ingredients in food and beverages.

Market Growth Drivers:

The fiber and specialty carbohydrates market is propelled by several key factors, including the growing consumer awareness of the health benefits of dietary fibers, such as their role in supporting digestive health, lowering cholesterol, and managing weight. The rise in demand for natural and clean-label ingredients in food products is also fostering market growth. As more consumers embrace plant-based and fiber-rich diets, there is an increasing focus on functional ingredients, creating new opportunities in the food and beverage sector. Additionally, the rising awareness of gut health and the increasing popularity of prebiotics and probiotics are expected to drive demand for fiber and specialty carbohydrates. The continued growth in the dietary supplement industry further supports market expansion.

Market Restraints:

Despite promising growth prospects, the fiber and specialty carbohydrates market faces challenges related to the high cost of production and the complexity of ingredient sourcing. Additionally, certain dietary fibers, such as inulin and fructooligosaccharides, may cause digestive discomfort in some individuals, limiting their widespread adoption. The market is also influenced by the stringent regulations governing the use of fiber and specialty carbohydrates in food and supplements, which can vary across regions. Furthermore, market penetration in developing countries is hindered by a lack of awareness about the benefits of fiber and specialty carbohydrates, as well as the presence of low-cost alternatives.

Market Opportunities:

The fiber and specialty carbohydrates market presents significant growth opportunities driven by increasing consumer demand for functional foods that promote health and wellness. The growing trend of personalized nutrition and the rise of plant-based diets present avenues for market players to develop specialized products. Additionally, the incorporation of fiber into beverages, snacks, and baked goods creates new market segments. The expansion of e-commerce platforms for dietary supplements and functional foods presents new distribution channels for fiber and specialty carbohydrates. Strategic partnerships with food manufacturers and supplement companies, as well as investment in R&D to develop new fiber sources and applications, are essential for capturing emerging market opportunities.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the fiber and specialty carbohydrates market globally?
  • Which types of fibers and specialty carbohydrates are gaining the most traction in the food and beverage industry?
  • How are innovations in fiber and carbohydrate sources reshaping the competitive landscape?
  • Who are the key players contributing to the fiber and specialty carbohydrates market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global fiber and specialty carbohydrates market?

Competitive Intelligence and Business Strategy:

Leading players in the global fiber and specialty carbohydrates market, including DuPont, Tate & Lyle, Ingredion Incorporated, and DSM, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in R&D to develop new fiber ingredients from sustainable sources, such as oat, pea, and bamboo fibers. Collaborations with food manufacturers, supplement companies, and regulatory agencies facilitate market access and promote the adoption of fiber-based solutions. Moreover, companies are expanding their portfolios to offer a broader range of functional carbohydrates and dietary fibers to cater to consumer preferences for health-focused products.

Key Companies Profiled:

  • DuPont
  • Tate & Lyle
  • Ingredion Incorporated
  • DSM
  • Cargill, Incorporated
  • Beneo
  • Nexira
  • Fiberstar, Inc.
  • Kerry Group
  • Roquette Freres

Market Segmentation

By Source

  • Vegetables
  • Grains
  • Dairy Products
  • Nuts and Seeds
  • Legumes and Pulses
  • Fruits

By Application

  • Dietary Supplements
  • Personal Care
  • Functional Beverage
  • Functional Foods
  • Animal Nutrition

By Distribution Channel

  • Online Channel
  • Offline Channel

By Region

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Oceania
  • The Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Fiber and Specialty Carbohydrates Market Snapshot, 2025 - 2032
  • 1.2. Market Opportunity Assessment, 2025 - 2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Key Trends
  • 2.3. Macro-Economic Factors
    • 2.3.1. Global Sectorial Outlook
    • 2.3.2. Global GDP Growth Outlook
  • 2.4. COVID-19 Impact Analysis
  • 2.5. Forecast Factors - Relevance and Impact

3. Value Added Insights

  • 3.1. Product Adoption Analysis
  • 3.2. Regulatory Landscape
  • 3.3. Value Chain Analysis
  • 3.4. PESTLE Analysis
  • 3.5. Porter's Five Force Analysis

4. Price Analysis, 2025A

  • 4.1. Key Highlights
  • 4.2. Key Factors Impacting Product Prices
  • 4.3. Pricing Analysis, By Product
  • 4.4. Regional Prices and Product Preferences

5. Global Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Tons) Projections
    • 5.1.2. Market Size (US$ Bn ) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, 2019 - 2023
    • 5.2.2. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, 2025 - 2032
  • 5.3. Global Fiber and Specialty Carbohydrates Market Outlook: Source
    • 5.3.1. Introduction / Key Findings
    • 5.3.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Source, 2019 - 2023
    • 5.3.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
      • 5.3.3.1. Vegetables
      • 5.3.3.2. Grains
      • 5.3.3.3. Dairy Products
      • 5.3.3.4. Nuts and Seeds
      • 5.3.3.5. Legumes and Pulses
      • 5.3.3.6. Fruits
    • 5.3.4. Market Attractiveness Analysis: Source
  • 5.4. Global Fiber and Specialty Carbohydrates Market Outlook: Application
    • 5.4.1. Introduction / Key Findings
    • 5.4.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Application, 2019 - 2023
    • 5.4.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
      • 5.4.3.1. Dietary Supplements
      • 5.4.3.2. Personal Care
      • 5.4.3.3. Functional Beverage
      • 5.4.3.4. Functional Foods
      • 5.4.3.5. Animal Nutrition
    • 5.4.4. Market Attractiveness Analysis: Application
  • 5.5. Global Fiber and Specialty Carbohydrates Market Outlook: Distribution Channel
    • 5.5.1. Introduction / Key Findings
    • 5.5.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Distribution Channel, 2019 - 2023
    • 5.5.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
      • 5.5.3.1. Online Channel
      • 5.5.3.2. Offline Channel
    • 5.5.4. Market Attractiveness Analysis: Distribution Channel

6. Global Fiber and Specialty Carbohydrates Market Outlook: Region

  • 6.1. Key Highlights
  • 6.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Region, 2019 - 2023
  • 6.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Region, 2025 - 2032
    • 6.3.1. North America
    • 6.3.2. Europe
    • 6.3.3. East Asia
    • 6.3.4. South Asia and Oceania
    • 6.3.5. Latin America
    • 6.3.6. Middle East & Africa
  • 6.4. Market Attractiveness Analysis: Region

7. North America Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 7.1. Key Highlights
  • 7.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 7.2.1. By Country
    • 7.2.2. By Source
    • 7.2.3. By Application
    • 7.2.4. By Distribution Channel
  • 7.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 7.3.1. U.S.
    • 7.3.2. Canada
  • 7.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 7.4.1. Vegetables
    • 7.4.2. Grains
    • 7.4.3. Dairy Products
    • 7.4.4. Nuts and Seeds
    • 7.4.5. Legumes and Pulses
    • 7.4.6. Fruits
  • 7.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 7.5.1. Dietary Supplements
    • 7.5.2. Personal Care
    • 7.5.3. Functional Beverage
    • 7.5.4. Functional Foods
    • 7.5.5. Animal Nutrition
  • 7.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 7.6.1. Online Channel
    • 7.6.2. Offline Channel
  • 7.7. Market Attractiveness Analysis

8. Europe Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 8.1. Key Highlights
  • 8.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 8.2.1. By Country
    • 8.2.2. By Source
    • 8.2.3. By Application
    • 8.2.4. By Distribution Channel
  • 8.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 8.3.1. Germany
    • 8.3.2. France
    • 8.3.3. U.K.
    • 8.3.4. Italy
    • 8.3.5. Spain
    • 8.3.6. Russia
    • 8.3.7. Turkey
    • 8.3.8. Rest of Europe
  • 8.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 8.4.1. Vegetables
    • 8.4.2. Grains
    • 8.4.3. Dairy Products
    • 8.4.4. Nuts and Seeds
    • 8.4.5. Legumes and Pulses
    • 8.4.6. Fruits
  • 8.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 8.5.1. Dietary Supplements
    • 8.5.2. Personal Care
    • 8.5.3. Functional Beverage
    • 8.5.4. Functional Foods
    • 8.5.5. Animal Nutrition
  • 8.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 8.6.1. Online Channel
    • 8.6.2. Offline Channel
  • 8.7. Market Attractiveness Analysis

9. East Asia Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 9.1. Key Highlights
  • 9.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 9.2.1. By Country
    • 9.2.2. By Source
    • 9.2.3. By Application
    • 9.2.4. By Distribution Channel
  • 9.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 9.4.1. Vegetables
    • 9.4.2. Grains
    • 9.4.3. Dairy Products
    • 9.4.4. Nuts and Seeds
    • 9.4.5. Legumes and Pulses
    • 9.4.6. Fruits
  • 9.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 9.5.1. Dietary Supplements
    • 9.5.2. Personal Care
    • 9.5.3. Functional Beverage
    • 9.5.4. Functional Foods
    • 9.5.5. Animal Nutrition
  • 9.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 9.6.1. Online Channel
    • 9.6.2. Offline Channel
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 10.1. Key Highlights
  • 10.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 10.2.1. By Country
    • 10.2.2. By Source
    • 10.2.3. By Application
    • 10.2.4. By Distribution Channel
  • 10.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 10.3.1. India
    • 10.3.2. Southeast Asia
    • 10.3.3. ANZ
    • 10.3.4. Rest of South Asia & Oceania
  • 10.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 10.4.1. Vegetables
    • 10.4.2. Grains
    • 10.4.3. Dairy Products
    • 10.4.4. Nuts and Seeds
    • 10.4.5. Legumes and Pulses
    • 10.4.6. Fruits
  • 10.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 10.5.1. Dietary Supplements
    • 10.5.2. Personal Care
    • 10.5.3. Functional Beverage
    • 10.5.4. Functional Foods
    • 10.5.5. Animal Nutrition
  • 10.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 10.6.1. Online Channel
    • 10.6.2. Offline Channel
  • 10.7. Market Attractiveness Analysis

11. Latin America Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 11.1. Key Highlights
  • 11.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 11.2.1. By Country
    • 11.2.2. By Source
    • 11.2.3. By Application
    • 11.2.4. By Distribution Channel
  • 11.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 11.3.1. Brazil
    • 11.3.2. Mexico
    • 11.3.3. Rest of Latin America
  • 11.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 11.4.1. Vegetables
    • 11.4.2. Grains
    • 11.4.3. Dairy Products
    • 11.4.4. Nuts and Seeds
    • 11.4.5. Legumes and Pulses
    • 11.4.6. Fruits
  • 11.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 11.5.1. Dietary Supplements
    • 11.5.2. Personal Care
    • 11.5.3. Functional Beverage
    • 11.5.4. Functional Foods
    • 11.5.5. Animal Nutrition
  • 11.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 11.6.1. Online Channel
    • 11.6.2. Offline Channel
  • 11.7. Market Attractiveness Analysis

12. Middle East & Africa Fiber and Specialty Carbohydrates Market Outlook: Historical (2019 - 2023) and Forecast (2025 - 2032)

  • 12.1. Key Highlights
  • 12.2. Historical Market Size (US$ Bn ) and Volume (Tons) Analysis, By Market, 2019 - 2023
    • 12.2.1. By Country
    • 12.2.2. By Source
    • 12.2.3. By Application
    • 12.2.4. By Distribution Channel
  • 12.3. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Country, 2025 - 2032
    • 12.3.1. GCC Countries
    • 12.3.2. Egypt
    • 12.3.3. South Africa
    • 12.3.4. Northern Africa
    • 12.3.5. Rest of Middle East & Africa
  • 12.4. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Source, 2025 - 2032
    • 12.4.1. Vegetables
    • 12.4.2. Grains
    • 12.4.3. Dairy Products
    • 12.4.4. Nuts and Seeds
    • 12.4.5. Legumes and Pulses
    • 12.4.6. Fruits
  • 12.5. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Application, 2025 - 2032
    • 12.5.1. Dietary Supplements
    • 12.5.2. Personal Care
    • 12.5.3. Functional Beverage
    • 12.5.4. Functional Foods
    • 12.5.5. Animal Nutrition
  • 12.6. Current Market Size (US$ Bn ) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025 - 2032
    • 12.6.1. Online Channel
    • 12.6.2. Offline Channel
  • 12.7. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Cargill Incorporated
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Products
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. DSM N.V.
    • 13.3.3. FMC Corporation
    • 13.3.4. Archer Daniels Midland Company
    • 13.3.5. Ajinomoto Inc.
    • 13.3.6. Ingredion Incorporated
    • 13.3.7. SunOpta Inc.
    • 13.3.8. Roquette Freres
    • 13.3.9. DuPont
    • 13.3.10. Grain Processing Corporation

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations