全球可可基多酚市場規模、佔有率、成長分析、依來源（可可豆和可可殼）、依應用（食品和飲料、膳食補充劑）- 2024-2031 年行業預測

Global Cocoa Based Polyphenols Market Size, Share, Growth Analysis, By Source(Cocoa beans and cocoa husks), By Application(Food and beverage, dietary supplements) - Industry Forecast 2024-2031

出版日期: 2024年04月28日 | 出版商:

SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

2022年全球可可基多酚市場規模為9,019萬美元，預計將從2023年的9,570萬美元成長到2031年的1.538億美元，在預測期間（2024-2031年）複合年成長率為6.11%。

可可多酚是可可豆中的天然化合物，因其抗氧化特性和潛在的健康益處而聞名，在各行業消費者對天然健康成分的需求不斷成長的推動下，可可多酚的全球市場正在穩步成長。這種成長歸因於人們對可可多酚的健康優勢的認知不斷提高，特別是在減少發炎、增強認知功能和降低心臟病風險方面，從而推動了食品和飲料、膳食補充劑和化妝品的需求。隨著消費者尋求創新、高品質的產品，市場提供了多樣化的產品，例如可可萃取物、粉末和黃烷醇來滿足這些需求。由於食品和飲料行業在對天然成分的偏好的推動下引領消費，以及膳食補充劑行業因預防性保健趨勢而成長，市場預計未來幾年將大幅擴張。

市場概況
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 歐洲其他地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 拉丁美洲其他地區
中東和非洲 (MEA)
- 海灣合作理事會國家
- 南非
- MEA 的其餘部分

競爭格局

前 5 名企業比較
2023 年關鍵參與者的市場定位
主要市場參與者所採取的策略
最佳制勝策略
近期市集活動
主要公司市佔率 (%), 2023

主要公司簡介

Barry Callebaut AG
Cargill, Incorporated
Nestle SA
Olam International Limited
Touton SA
Guan Chong Berhad
The Hershey Company
Mars, Incorporated
Ferrero SpA
Lindt & Sprungli AG
Mondelez International
Blommer Chocolate Company
ECOM Agroindustrial Corp. Ltd.
Petra Foods Limited
Transmar Group Limited
Dutch Cocoa BV
BT Cocoa
JB Cocoa Sdn Bhd
Meiji Holdings Co. Ltd.
Puratos Group NV.

簡介目錄

Product Code: SQMIG30I2101

Global Cocoa Based Polyphenols Market size was valued at USD 90.19 million in 2022 and is poised to grow from USD 95.70 million in 2023 to USD 153.80 million by 2031, growing at a CAGR of 6.11% during the forecast period (2024-2031).

The global market for cocoa-based polyphenols, natural compounds found in cocoa beans renowned for their antioxidant properties and potential health benefits, is experiencing steady growth, fueled by rising consumer demand for natural, healthful ingredients across various sectors. This growth is attributed to increased awareness of the health advantages of cocoa polyphenols, particularly in reducing inflammation, enhancing cognitive function, and mitigating heart disease risk, driving demand in food and beverage, dietary supplements, and cosmetics. As consumers seek innovative, high-quality products, the market offers diverse offerings such as cocoa extracts, powder, and flavanols to meet these demands. With the food and beverage industry leading consumption, fueled by a preference for natural ingredients, and the dietary supplement sector witnessing growth due to preventive healthcare trends, the market anticipates substantial expansion in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cocoa Based Polyphenols Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Cocoa Based Polyphenols Market Segmental Analysis

Global Cocoa Based Polyphenols Market is segmented on the basis of source, application, and region. By source, the market is segmented into cocoa beans and cocoa husks. By application, market is segmented into food and beverage, dietary supplements, pharmaceuticals, personal care, and others. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.

Drivers of the Global Cocoa Based Polyphenols Market

The rising prevalence of chronic diseases like diabetes, cardiovascular conditions, and cancer has spurred a heightened emphasis on preventative healthcare and dietary habits. Cocoa-based polyphenols, recognized for their antioxidant attributes, are increasingly valued for their potential in averting or mitigating the risks associated with such diseases. Consequently, there's a growing fascination with integrating cocoa-based polyphenols into functional food formulations, propelling market expansion within the food and beverage sector.

Restraints in the Global Cocoa Based Polyphenols Market

The cultivation of premium cocoa beans relies on precise climatic conditions and agricultural methods, making not all areas conducive to their growth. This scarcity of top-tier cocoa beans may result in a shortfall of high-quality cocoa-based polyphenols, potentially driving up prices for superior products. Moreover, this shortage may prompt the utilization of inferior cocoa beans, compromising the quality and efficacy of polyphenols and tarnishing consumer perception of cocoa-based products.

Market Trends of the Global Cocoa Based Polyphenols Market

A significant trend in the global cocoa-based polyphenols market is the rising preference for natural and organic components within the food and beverage sector. Cocoa-based polyphenols, inherent antioxidants sourced from cocoa beans, are associated with numerous health advantages including anti-inflammatory properties, enhanced cardiovascular health, and cognitive benefits. With a growing awareness among consumers about health and a penchant for natural and functional food items, the market anticipates a surge in demand for products incorporating cocoa-based polyphenols.

Executive Summary

Market Overview
Wheel of Fortune

Research Methodology

Information Procurement
Secondary & Primary Data Sources
Market Size Estimation
Market Assumptions & Limitations

Parent Market Analysis

Market Overview
Market Size
Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges

Key Market Insights

Technology Analysis
Pricing Analysis
Supply Chain Analysis
Value Chain Analysis
Ecosystem of the Market
IP Analysis
Trade Analysis
Startup Analysis
Raw Material Analysis
Innovation Matrix
Pipeline Product Analysis
Macroeconomic Indicators
Top Investment Analysis
Key Success Factor
Degree of Competition

Market Dynamics & Outlook

Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Regulatory Landscape
Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact

Global Cocoa Based Polyphenols Market by Source

Market Overview
Cocoa beans and cocoa husks

Global Cocoa Based Polyphenols Market by Application

Market Overview
Food and beverage
dietary supplements
pharmaceuticals
personal care
and others

Global Cocoa Based Polyphenols Market Size by Region

Market Overview
North America
- USA
- Canada
Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America
- Brazil
- Rest of Latin America
Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA

Competitive Landscape

Top 5 Player Comparison
Market Positioning of Key Players, 2023
Strategies Adopted by Key Market Players
Top Winning Strategies
- By Development
- By Company
- By Year
Recent Activities in the Market
Key Companies Market Share (%), 2023

Key Company Profiles

Barry Callebaut AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cargill, Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Olam International Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Touton SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Guan Chong Berhad
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Hershey Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mars, Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ferrero S.p.A
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lindt & Sprungli AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mondelez International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Blommer Chocolate Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ECOM Agroindustrial Corp. Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Petra Foods Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Transmar Group Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dutch Cocoa B.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BT Cocoa
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
JB Cocoa Sdn Bhd
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Meiji Holdings Co. Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Puratos Group NV.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments