市場調查報告書
商品編碼
1478167
全球杏仁醬市場規模、佔有率、成長分析,依性質(有機、傳統)、依產品類型(普通、調味)- 2024-2031 年行業預測Global Almond Butter Market Size, Share, Growth Analysis, By Nature(Organic, Conventional), By Product type(Regular, Flavored) - Industry Forecast 2024-2031 |
2022年,全球杏仁醬市場規模為7.057億美元,預計將從2023年的7.6074億美元成長到2031年的13.8736億美元,預測期內(2024-2031年)複合年成長率為7.80%。
由於消費者偏好的轉變和營養飲食習慣意識的增強,全球對健康食品的需求不斷成長,預計將在未來幾年推動杏仁醬的流行。作為一種由杏仁製成的奶油醬,與富含碳水化合物和脂肪的傳統醬相比,它提供了更健康的早餐選擇。此外,素食主義的興起和對植物性食品的偏好進一步推動了杏仁奶油的銷售。其高蛋白質和健康脂肪含量使其成為尋求營養替代品的人的首選。此外,與杏仁相關的心血管益處預計將有助於杏仁奶油市場的成長。製造商可能會專注於產品創新,以滿足這種不斷成長的需求,特別是在已開發經濟體中。
Global Almond Butter Market size was valued at USD 705.70 million in 2022 and is poised to grow from USD 760.74 million in 2023 to USD 1387.36 million by 2031, at a CAGR of 7.80% during the forecast period (2024-2031).
The increasing global demand for healthy food products due to shifting consumer preferences and growing awareness of nutritious eating habits is expected to drive the popularity of almond butter in the coming years. As a creamy spread made from almonds, it offers a healthier breakfast option compared to conventional spreads heavy in carbohydrates and fats. Moreover, the rising trend of veganism and the preference for plant-based foods are further fueling the sales of almond butter. Its high protein and healthy fat content make it a favored choice among those seeking nutritious alternatives. Additionally, the cardiovascular benefits associated with almonds are anticipated to contribute to the growth of the almond butter market. Manufacturers are likely to focus on product innovation to meet this increasing demand, particularly in developed economies.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Almond Butter Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Almond Butter Market Segmental Analysis
The global almond butter market is segmented based on nature, product type, distribution channel, and region. On the basis of Nature, the market is segmented into Organic, Conventional. In terms of product type, the market is bifurcated into Regular and Flavored. Based on Distribution Channel, the market is segmented into Supermarkets/Hypermarket, Specialty store, Online store, and Others. On a regional level, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Global Almond Butter Market
Almond butter surpasses traditional peanut butter in health benefits due to its abundance of healthy fats and essential nutrients. With global consumers increasingly favoring nutritionally rich foods, the future demand for almond butter is predicted to rise significantly.
Restraints in the Global Almond Butter Market
Almond butter production and sales can be significantly impacted by fluctuations in almond prices, which are influenced by weather conditions, crop yield variations, and supply chain disruptions. Since almonds serve as the primary ingredient in almond butter, any volatility in their prices can directly affect production and sales costs. Consequently, these fluctuations may lead to decreased profits, reduced sales, and hindered market expansion, posing challenges to sustained growth in the almond butter industry.
Market Trends of the Global Almond Butter Market
The heightened awareness of health and fitness among individuals marks a significant trend in the market's future trajectory. This trend is expected to drive the demand for healthier alternatives to peanut butter, with a particular emphasis on almond butter due to its perceived benefits. As consumers become more conscious of the nutritional value of their food choices, the market is poised to witness a surge in demand for protein-rich almond butter, presenting lucrative opportunities for industry players in the long term.