噴霧乾燥蔬菜市場規模、佔有率和成長分析（按蔬菜、功能、最終用戶和地區）- 2025-2032 年產業預測

2023 年全球噴霧乾燥蔬菜市場規模價值為 600 億美元，預計將從 2024 年的 655.8 億美元成長到 2032 年的 1335.8 億美元，預測期內（2025-2032 年）的複合年成長率為 9.3%。

噴霧乾燥蔬菜粉在簡便食品，尤其是保存期限長的已烹調食品（RTC）中的廣泛應用，使其市場迅速擴大。噴霧乾燥過程可有效去除水分，同時保留風味、口感和營養，因此無需使用防腐劑即可生產穩定的產品。這一趨勢進一步受到消費者對高品質植物性即食食品日益成長的需求的推動，而且由於植物性速食營養豐富、易於消化，因此被加入到草藥補充劑和嬰兒食品中。此外，這些粉末擴大被用於增強風味並保持湯、醬汁和肉汁的稠度，而無需添加水。預計未來幾年健康包裝食品的創新將為市場成長做出重大貢獻。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 資料和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 宏觀經濟指標
• 價值鏈分析
• 定價分析
• 監管分析

噴霧乾燥蔬菜市場規模（依蔬菜分類）及複合年成長率（2025-2032）

• 市場概況
• 洋蔥
• 番茄
• 馬鈴薯
• 豆子
• 玉米
• 菇
• 香菜
• 蒜
• 薑
• 其他

噴霧乾燥蔬菜市場規模（按功能和複合年成長率） (2025-2032)

• 市場概況
• 增稠劑
• 增味劑
• 嫩肉劑
• 營養豐富

噴霧乾燥蔬菜市場規模（按最終用戶和複合年成長率分類）（2025-2032 年）

• 市場概況
• 食品和飲料產品
• 適合家庭使用
• 藥品
• 其他

噴霧乾燥蔬菜市場規模（按地區）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司簡介
  • 產品系列分析
  • 按細分市場分析市場佔有率
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Drytech Processes Pvt Ltd（India）
• Foods & Inns Ltd（India）
• Mevive International Food Ingredients（India）
• Venkatesh Natural Extract Pvt. Ltd（India）
• Aarkay Food Products Ltd.（India）
• Vinayak Ingredients（India）Pvt. Ltd.（India）
• Saipro Biotech Private Limited（India）
• Mercer Foods LLC（USA）
• Van Drunen Farms（USA）
• European Freeze Dry Ltd.（UK）
• OFD Foods（USA）
• Nestle SA（Switzerland）
• Dohler GmbH（Germany）
• Olam International（Singapore）
• Asahi Group Holdings, Ltd.（Japan）
• Ajinomoto Co., Inc.（Japan）
• Givaudan SA（Switzerland）
• Symrise AG（Germany）
• Kiantama（Finland）
• Traina Dried Vegetable Inc.（USA）

結論和建議

Global Spray Dried Vegetables Market size was valued at USD 60.0 billion in 2023 and is poised to grow from USD 65.58 billion in 2024 to USD 133.58 billion by 2032, growing at a CAGR of 9.3% during the forecast period (2025-2032).

The market for spray-dried vegetable powders is rapidly expanding, driven by their extensive use in convenience foods, particularly ready-to-cook (RTC) options with enhanced shelf life. The spray-drying process efficiently removes water while preserving flavor, taste, and nutrients, allowing for a stable product that requires no preservatives. This trend is further fueled by the growing demand for high-quality, vegetable-based instant meals and their incorporation into herbal supplements and baby foods, capitalizing on their high nutritional content and digestibility. Additionally, these powders are increasingly used to enhance the flavor of soups, sauces, and gravies without adding moisture, supporting consistency. Innovations in healthy processed food are expected to significantly contribute to the market's growth in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Spray Dried Vegetables market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Spray Dried Vegetables Market Segmental Analysis

Global Spray Dried Vegetables Market is segmented by Vegetables, Function, End users and region. Based on Vegetables, the market is segmented into Onion, Tomato, Potato, Beans, Corn, Mushroom, Coriander, Garlic, Ginger, and Others. Based on Function, the market is segmented into Thickener, Flavor Enhancer, Meat Tenderizer, and Nutritional Enrichment. Based on End users, the market is segmented intofood and beveragesProducts, Household and Pharmaceuticals, Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Spray Dried Vegetables Market

The global spray dried vegetables market is significantly influenced by the increasing demand for ready-to-cook (RTC) meals, a trend fueled by modern, fast-paced lifestyles. Consumers are increasingly leaning towards convenient food options that not only simplify meal preparation but also offer extended shelf life. This shift towards wholesome and nutritious eating has led food processing companies to incorporate vegetable powders into various RTC products, further propelling the market's growth. Additionally, the flourishing foodservice industry, with its reliance on dried vegetable powders for diverse culinary applications in hotels and restaurants, bolsters this demand, driving the market for spray dried vegetables forward.

Restraints in the Global Spray Dried Vegetables Market

The global spray-dried vegetables market faces significant challenges due to the serious issue of adulteration in fruit and vegetable powders. This concern poses risks to consumer health, as adulterated products may become unsafe for consumption. Experts consistently stress the importance of vigilance regarding food quality, as harmful substances like lead chromate and starch are commonly used, despite being inedible and potentially leading to severe health complications such as liver damage. Moreover, the artificial ripening of fruits using calcium carbide creates additional risks, as this adulterant has been associated with various health problems, including ulcers, neurological disorders, memory issues, and reduced oxygen levels in the body.

Market Trends of the Global Spray Dried Vegetables Market

The Global Spray Dried Vegetables market is witnessing a significant upward trend, driven by the increasing emphasis on sustainability and waste reduction within the food industry. As food waste becomes a pressing global concern, manufacturers are turning to fruit and vegetable by-products, which are rich in bioactive components, to create functional powders. This not only enhances the nutritional profile of food products but also aligns with consumer demand for healthier and more sustainable options. The valorization of these residues alludes to an innovative approach that contributes to the ecological footprint reduction while providing essential nutrients, positioning the market for robust growth in the coming years.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Analysis

Global Spray Dried Vegetables Market Size by Vegetables & CAGR (2025-2032)

• Market Overview
• Onion
• Tomato
• Potato
• Beans
• Corn
• Mushroom
• Coriander
• Garlic
• Ginger
• Others

Global Spray Dried Vegetables Market Size by Function & CAGR (2025-2032)

• Market Overview
• Thickener
• Flavor Enhancer
• Meat Tenderizer
• Nutritional Enrichment

Global Spray Dried Vegetables Market Size by End users & CAGR (2025-2032)

• Market Overview
• Food and Beverages Products
• Household
• Pharmaceuticals
• Others

Global Spray Dried Vegetables Market Size & CAGR (2025-2032)

• North America (Vegetables, Function, End users)
  • US
  • Canada
• Europe (Vegetables, Function, End users)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Vegetables, Function, End users)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Vegetables, Function, End users)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Vegetables, Function, End users)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Drytech Processes Pvt Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foods & Inns Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mevive International Food Ingredients (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Venkatesh Natural Extract Pvt. Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Aarkay Food Products Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vinayak Ingredients (India) Pvt. Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Saipro Biotech Private Limited (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mercer Foods LLC (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Van Drunen Farms (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• European Freeze Dry Ltd. (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• OFD Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle S.A. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dohler GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Olam International (Singapore)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Asahi Group Holdings, Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Givaudan S.A. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Symrise AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kiantama (Finland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Traina Dried Vegetable Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations