封面
市場調查報告書
商品編碼
1670251

民族食品市場規模、佔有率、按菜系、產品類型、分銷管道、類型、包裝類型和地區分類的成長分析 - 2025-2032 年產業預測

Ethnic Food Market Size, Share, and Growth Analysis, By Cuisine (Mexican, Chinese), By Product Type (Ready-to-eat meals, Frozen meals), By Distribution Channel, By Type, By Packaging Type, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

2023 年民族食品市場規模價值 652 億美元,預計將從 2024 年的 702.9 億美元成長到 2032 年的 1,281.8 億美元,預測期內(2025-2032 年)的複合年成長率為 7.8%。

民族食品市場預計將大幅成長,特別是在亞太地區,這得益於對傳統和正宗亞洲料理的需求不斷成長。隨著消費者越來越追求獨特的烹飪體驗,印度、墨西哥、中國和義大利等民族食品的多元風味和烹飪風格在世界各地越來越受歡迎。多元文化主義的趨勢和對世界各地美食日益成長的興趣進一步刺激了北美市場的擴張。民族食品由豐富獨特的香辛料、草藥和本土食材組成,不僅可以滿足味蕾,還可以提供文化探索的機會,這使得它們成為未來幾年食品和飲料行業值得關注的迷人領域。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 次要和主要資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態及展望

  • 市場概況
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

主要市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 市場吸引力指數(2024 年)
  • PESTEL 分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析
  • 案例研究
  • 客戶和購買標準分析

民族食品市場規模(依菜系​​分類)及複合年成長率(2025-2032 年)

  • 市場概況
  • 墨西哥美食
  • 中餐
  • 印度美食
  • 義大利美食
  • 日本人

民族食品市場規模(依產品類型和複合年成長率) (2025-2032)

  • 市場概況
  • 即食食品
  • 冷凍食品
  • 包裝食品
  • 罐頭食品
  • 乾糧

民族食品市場規模(按分銷管道和複合年成長率) (2025-2032)

  • 市場概況
  • 超級市場/大賣場
  • 便利商店
  • 獨立雜貨店
  • 網路零售商
  • 餐飲服務店

民族食品市場規模(按類型和複合年成長率) (2025-2032)

  • 市場概況
  • 有機的
  • 非基因改造
  • 不含麩質
  • 不含乳製品
  • 純素

民族食品市場規模(按包裝類型和複合年成長率) (2025-2032)

  • 市場概況
  • 托盤
  • 盒子
  • 包包
  • 瓶子

各地區民族食品市場規模及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲國家
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前 5 家公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採用的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024 年)
  • 主要企業簡介
    • 公司詳細資訊
    • 產品系列分析
    • 公司分部佔有率分析
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • Nestle SA(Switzerland)
  • PepsiCo Inc.(US)
  • Mars Inc.(US)
  • General Mills Inc.(US)
  • The Kraft Heinz Company(US)
  • Ajinomoto Co., Inc.(Japan)
  • ConAgra Brands Inc.(US)
  • Unilever Group(Netherlands)
  • Tyson Foods Inc.(US)
  • Hormel Foods Corporation(US)
  • ITC Limited(India)
  • Indofood Sukses Makmur Tbk(Indonesia)
  • Tingyi(Cayman Islands)Holding Corp.(China)
  • Jinmailang Foods Co. Ltd.(China)
  • San Miguel Pure Foods Company Inc.(Philippines)
  • Nissin Foods Holdings Co. Ltd.(Japan)
  • McCain Foods Limited(Canada)
  • Campbell Soup Company(US)
  • JFC International Inc.(US)
  • Kikkoman Corporation(Japan)

結論和建議

簡介目錄
Product Code: SQMIG30I2123

Ethnic Food Market size was valued at USD 65.2 billion in 2023 and is poised to grow from USD 70.29 billion in 2024 to USD 128.18 billion by 2032, growing at a CAGR of 7.8% during the forecast period (2025-2032).

The ethnic food market is poised for significant growth, particularly in the Asia-Pacific region, driven by a rising demand for traditional and authentic Asian cuisines. As consumers increasingly seek unique culinary experiences, the diverse flavors and cooking styles associated with ethnic food-spanning Indian, Mexican, Chinese, Italian, and others-are gaining popularity worldwide. This market expansion is further fueled in North America by the trend of multiculturalism and the rising appetite for international dishes. With a rich tapestry of unique spices, herbs, and native ingredients, ethnic food not only satisfies taste buds but also offers an opportunity for cultural exploration, making it a compelling sector for food and beverage industries to focus on in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Ethnic Food market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Ethnic Food Market Segments Analysis

Ethnic Food Market is segmented by Cuisine, Product Type, Distribution Channel, Type, Packaging Type and region. Based on Cuisine, the market is segmented into Mexican, Chinese, Indian, Italian and Japanese. Based on Product Type, the market is segmented into Ready-to-eat meals, Frozen meals, Packaged meals, Canned meals and Dried meals. Based on Distribution Channel, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Independent Grocers, Online Retailers and Foodservice Outlets. Based on Type, the market is segmented into Organic, Non-GMO, Gluten-Free, Dairy-Free and Vegan. Based on Packaging Type, the market is segmented into Trays, Boxes, Bags, Cans and Bottles. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Ethnic Food Market

A significant catalyst for the expansion of the ethnic food market is the evolving preferences of consumers, coupled with a rising appetite for diverse and exotic flavors from various cuisines. As individuals become more adventurous in their culinary choices, there's a notable surge in demand for ethnic foods, which fuels market growth. Additionally, the increasing health awareness among consumers plays a crucial role, as many perceive ethnic dishes to be healthier and more natural, often prepared with fresh ingredients and traditional cooking techniques. This combination of adventurous taste exploration and a focus on health continues to propel the ethnic food market forward.

Restraints in the Ethnic Food Market

A significant challenge facing the ethnic food market is the struggle to preserve authenticity and uniformity in flavor across various regions and countries. Traditional recipes and cooking techniques, which are essential to ethnic cuisines, can be difficult to replicate outside their original contexts. Furthermore, cultural and religious variances significantly influence the accessibility and consumption of specific ethnic dishes in different areas. Additionally, the expenses associated with importing and obtaining genuine ingredients can hinder smaller enterprises aspiring to enter the ethnic food sector, ultimately limiting their ability to provide an authentic dining experience to their target audiences.

Market Trends of the Ethnic Food Market

The ethnic food market is currently experiencing a significant trend towards the incorporation of plant-based and vegetarian/vegan options. As health consciousness and environmental awareness rise among consumers, there is an escalating demand for ethnic dishes that are free from animal products, emphasizing the use of natural, plant-based ingredients. In response, numerous companies in the ethnic food sector are diversifying their product offerings by introducing innovative vegetarian and vegan alternatives that maintain traditional flavors. This shift aligns with the broader trend of consumers adopting plant-based diets, seeking healthier, sustainable, and ethically sourced food choices, indicating a promising future for the ethnic food market's growth.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Customer And Buying Criteria Analysis

Global Ethnic Food Market Size by Cuisine & CAGR (2025-2032)

  • Market Overview
  • Mexican
  • Chinese
  • Indian
  • Italian
  • Japanese

Global Ethnic Food Market Size by Product Type & CAGR (2025-2032)

  • Market Overview
  • Ready-to-eat meals
  • Frozen meals
  • Packaged meals
  • Canned meals
  • Dried meals

Global Ethnic Food Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Independent Grocers
  • Online Retailers
  • Foodservice Outlets

Global Ethnic Food Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Organic
  • Non-GMO
  • Gluten-Free
  • Dairy-Free
  • Vegan

Global Ethnic Food Market Size by Packaging Type & CAGR (2025-2032)

  • Market Overview
  • Trays
  • Boxes
  • Bags
  • Cans
  • Bottles

Global Ethnic Food Market Size & CAGR (2025-2032)

  • North America (Cuisine, Product Type, Distribution Channel, Type, Packaging Type)
    • US
    • Canada
  • Europe (Cuisine, Product Type, Distribution Channel, Type, Packaging Type)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Cuisine, Product Type, Distribution Channel, Type, Packaging Type)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Cuisine, Product Type, Distribution Channel, Type, Packaging Type)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Cuisine, Product Type, Distribution Channel, Type, Packaging Type)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Nestle SA (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • PepsiCo Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mars Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Kraft Heinz Company (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ajinomoto Co., Inc. (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • ConAgra Brands Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Unilever Group (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tyson Foods Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Hormel Foods Corporation (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • ITC Limited (India)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Indofood Sukses Makmur Tbk (Indonesia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tingyi (Cayman Islands) Holding Corp. (China)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Jinmailang Foods Co. Ltd. (China)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • San Miguel Pure Foods Company Inc. (Philippines)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nissin Foods Holdings Co. Ltd. (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • McCain Foods Limited (Canada)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Campbell Soup Company (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • JFC International Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kikkoman Corporation (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations