骨湯市場至2030年的預測：按類型、原產地、分銷管道、應用、最終用戶和地區的全球分析

根據 Stratistics MRC 的資料，2023年全球骨湯市場規模將達到 11 億美元，預計到2030年將達到 18.7 億美元，預測期內年複合成長率為 7.9%。

骨湯是將動物骨頭和結締組織在水中長時間煮沸而製成的營養豐富的液體。它通常由牛、雞肉或魚骨等原料製成，並經常輔以蔬菜、香草和香辛料。骨湯因其潛在的健康益處而受到稱讚，包括支持關節健康、改善消化、增強免疫力和促進皮膚健康。它作為一種傳統治療方法和世界各地各種美食的主食而廣受歡迎。

根據政府機構美國農業部（USDA）統計，2020年美國市場牛肉價格上漲8.9%，豬肉價格上漲5.7%。

古式飲食和生酮飲食的興起

強調低碳水化合物、高蛋白和高脂肪食品的古飲食和生酮飲食的流行，導致了對骨湯需求的增加。骨湯碳水化合物含量低，富含膠原蛋白和健康脂肪，因此符合這些飲食原則。隨著越來越多的消費者採用古式和生酮生活方式來實現健康和體重管理，對骨湯作為一種方便且營養的食品選擇的需求持續成長，骨湯市場的持續成長推動骨湯的成長。

生產成本高

生產高品質的骨頭湯需要採購優質原料，例如有機骨頭和蔬菜，這可能會很昂貴。此外，從骨頭和其他成分中提取營養和風味所需的緩慢煮沸過程增加了生產成本。這種緩慢的煨煮過程不僅需要時間，而且還消耗能源，進一步增加了整體成本。因此，高昂的製造成本成為阻礙市場拓展的主要因素。

增加可用性和多樣性

製造商透過提供各種方便型態的骨湯來滿足不斷成長的需求，包括耐儲存的液體、粉末和冷凍。這種擴大的供應量使消費者更容易獲得骨湯，無論他們喜歡從頭開始製作還是購買現成的骨湯。此外，雜貨店、保健食品和線上平台中骨湯的普及使消費者更容易將這種營養飲料納入他們的飲食中。因此，可用性和品種的增加是推動市場需求的主要因素。

保存期限短

骨湯是一種易腐壞的產品，保存期限相對較短，尤其是不含防腐劑的情況。作為生鮮產品，骨湯需要小心處理和儲存，以保持品質和安全。然而，不當的儲存條件，例如暴露在溫度變化或污染下，會加速腐敗並進一步縮短保存期限。這可能會給庫存管理、分銷物流和整體產品可用性帶來挑戰。這些因素都阻礙了市場需求。

COVID-19 的影響

COVID-19 大流行對骨湯市場產生了重大影響。隨著人們希望增強免疫系統和整體健康，消費者對含有骨湯的健康和保健產品的興趣與日俱增。此外，人們對這些健康益處的認知不斷提高，鼓勵一些消費者將骨湯納入飲食中，導致疫情期間需求激增。

預計雞肉市場在預測期內將是最大的市場

雞肉部分估計佔最大佔有率。雞骨湯由雞骨和結締組織加水熬煮而成，味道濃鬱、鮮美，深受廣大消費者的歡迎。其溫和的味道使其適合各種烹飪應用，從湯和燉菜到醬汁和肉汁。它富含膠原蛋白、明膠和氨基酸，對於支持關節健康、調節腸道健康和增加皮膚彈性非常重要。此外，雞骨湯通常富含蔬菜、香草和香辛料，以進一步增強其風味和營養成分。

預計有機細分市場在預測期內將呈現最高的年複合成長率

由於消費者對天然和永續來源食品的偏好不斷增加，因此預計有機市場在預測期內將出現良好的成長。有機骨頭湯由不使用合成農藥、除草劑、肥料或基因改造生物的原料製成。此外，有機骨湯被認為更環保，因為有機農業優先考慮土壤健康、生物多樣性和保護。

佔有率最大的地區

在估計期間，北美佔據了最大的市場佔有率。該地區關注健康和保健趨勢，消費者擴大尋求天然和營養食品。古飲食和生酮飲食等流行飲食的興起，強調低碳水化合物、高蛋白食品，進一步增加了對骨湯的需求。此外，北美擁有成熟的健康產業，包括健身中心、健康教練和影響者，並在普及骨湯作為健康生活方式的一部分方面發揮了重要作用。

年複合成長率最高的地區：

預計歐洲在預測期內將出現盈利成長。消費者被骨頭湯所吸引，其中含有膠原蛋白，據說可以支持關節健康，促進腸道健康，並增加皮膚彈性。此外，骨湯的濃鬱風味和烹飪多功能性使其受到希望將營養成分融入膳食的歐洲消費者的歡迎。此外，特色食品商店和線上零售商的興起使歐洲消費者更容易獲得骨湯，使其在全部區域越來越受歡迎。

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  • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章 執行摘要

第2章 前言

• 概述
• 相關利益者
• 調查範圍
• 調查方法
  • 資料探勘
  • 資料分析
  • 資料檢驗
  • 研究途徑
• 調查來源
  • 主要調查來源
  • 二次調查來源
  • 先決條件

第3章 市場趨勢分析

• 促進因素
• 抑制因素
• 機會
• 威脅
• 應用分析
• 最終用戶分析
• 新興市場
• 新型冠狀病毒感染疾病（COVID-19）的影響

第4章 波特五力分析

• 供應商的議價能力
• 買方議價能力
• 替代品的威脅
• 新進入者的威脅
• 競爭公司之間的敵對關係

第5章 全球骨湯市場：依類型

• 火雞
• 雞
• 牛肉
• 魚
• 其他類型

第6章 全球骨湯市場：依來源分類

• 傳統
• 有機

第7章 全球骨湯市場：按分銷管道

• 零售
  • 超級市場/大賣場
  • 便利商店
• 食品服務
• 其他分銷管道

第8章 全球骨湯市場：依應用分類

• 湯和燉菜
• 醬汁和肉汁
• 調理食品
• 其他用途

第9章 全球骨湯市場：依最終用戶分類

• 營養補充和補充品產業
• 寵物食品業
• 食品和飲料
• 健康產業
• 其他最終用戶

第10章 全球骨湯市場：依地區

• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 歐洲
  • 德國
  • 英國
  • 義大利
  • 法國
  • 西班牙
  • 其他歐洲國家
• 亞太地區
  • 日本
  • 中國
  • 印度
  • 澳洲
  • 紐西蘭
  • 韓國
  • 其他亞太地區
• 南美洲
  • 阿根廷
  • 巴西
  • 智利
  • 南美洲其他地區
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 卡達
  • 南非
  • 其他中東和非洲

第11章 主要進展

• 合約、夥伴關係、協作和合資企業
• 收購和合併
• 新產品發布
• 業務擴展
• 其他關鍵策略

第12章 公司簡介

• Ancient Nutrition
• Kettle & Fire
• Bare Bones Broth Co.
• Green Pasture Farms
• Fond Bone Broth LLC.
• Bluebird Provisions
• Essentia Proteins
• Del Monte Foods
• Campbell Soup Company
• Bonafide Provisions
• Pacific Foods of Oregon LLC

According to Stratistics MRC, the Global Bone Broth Market is accounted for $1.10 billion in 2023 and is expected to reach $1.87 billion by 2030 growing at a CAGR of 7.9% during the forecast period. Bone broth is a nutrient-rich liquid made by simmering animal bones and connective tissues in water for an extended period of time. It is commonly prepared with ingredients such as beef, chicken, or fish bones, often with added vegetables, herbs, and spices. Bone broth is praised for its potential health benefits, including supporting joint health, improving digestion, boosting immunity, and promoting skin health. It has gained popularity as a traditional remedy and a culinary staple in various cuisines worldwide.

According to the U.S. Department of Agriculture (USDA), a government agency, the prices of beef and pork increased significantly by 8.9% and 5.7% in 2020 across the U.S. market.

Market Dynamics:

Driver:

Rise in paleo and ketogenic diets

The popularity of the paleo and ketogenic diets, which emphasize low-carb, high-protein, and high-fat foods, contributed to the increased demand for bone broth. Bone broth aligns with these diets' principles as it is low in carbohydrates and rich in collagen and healthy fats. As consumers increasingly adopt paleo and keto lifestyles for health and weight management reasons, the demand for bone broth as a convenient and nutritious food option continues to rise, driving growth in the bone broth market.

Restraint:

High production costs

Producing high-quality bone broth involves sourcing quality ingredients, such as organic bones and vegetables, which can be expensive. Additionally, the slow cooking process required to extract the nutrients and flavors from the bones and other ingredients adds to the production costs. This slow simmering process not only requires time but also consumes energy, further contributing to the overall expense. As a result, high production cost is a significant element limiting market expansion.

Opportunity:

Increased availability and variety

Manufacturers have responded to the rising demand by offering bone broth in various convenient forms, including shelf-stable liquid, powdered, and frozen options. This expanded availability makes bone broth more accessible to consumers, whether they prefer to make it from scratch or purchase it ready-made. Additionally, the proliferation of bone broth in grocery stores, health food stores, and online platforms has made it easier for consumers to incorporate this nutritious beverage into their diets. Therefore, increased availability and variety are significant factors propelling market demand.

Threat:

Short shelf life

Bone broth is a perishable product with a relatively short shelf life, especially if it does not contain any preservatives. As a perishable product, bone broth requires careful handling and storage to maintain its quality and safety. However, improper storage conditions, such as exposure to fluctuating temperatures or contamination, can accelerate spoilage and reduce the shelf life even further. This can create challenges in terms of inventory management, distribution logistics, and overall product availability. These factors hinder market demand.

Covid-19 Impact

The COVID-19 pandemic had a significant impact on the bone broth market. There has been increased consumer interest in health and wellness products, including bone broth, as people seek to bolster their immune systems and overall well-being. Moreover, this heightened awareness of health benefits has driven some consumers to incorporate bone broth into their diets, leading to a surge in demand during the pandemic.

The chicken segment is expected to be the largest during the forecast period

The chicken segment is estimated to hold the largest share. Made by simmering chicken bones and connective tissues with water, chicken bone broth offers a rich, savory flavour profile that appeals to a wide range of consumers. Its mild taste makes it suitable for various culinary applications, from soups and stews to sauces and gravies. It is rich in collagen, gelatin, and amino acids, which are essential for supporting joint health, promoting gut integrity, and enhancing skin elasticity. Additionally, chicken bone broth is often fortified with vegetables, herbs, and spices, further enhancing its flavour and nutrient profile.

The organic segment is expected to have the highest CAGR during the forecast period

The organic segment is anticipated to have lucrative growth during the forecast period, due to growing consumer preferences for natural, sustainably sourced foods. Organic bone broth is made from ingredients that are produced without the use of synthetic pesticides, herbicides, fertilizers, or genetically modified organisms. Moreover, organic bone broth is also perceived as more environmentally friendly, as organic farming practices prioritize soil health, biodiversity, and conservation.

Region with largest share:

North America commanded the largest market share during the extrapolated period. The region had a strong emphasis on health and wellness trends, with consumers increasingly seeking out natural and nutrient-dense food options. The rise of popular diets like paleo and ketogenic diets, which emphasize low-carb, high-protein foods, further contributed to the demand for bone broth. Moreover, North America had a well-established wellness industry, including fitness centers, health coaches, and influencers, who played a significant role in promoting bone broth as part of a healthy lifestyle.

Region with highest CAGR:

Europe is expected to witness profitable growth over the projection period. Consumers are attracted to bone broth for its collagen content, which is believed to support joint health, promote gut health, and enhance skin elasticity. Additionally, bone broth's rich flavor profile and versatility in cooking make it a favourite among European consumers looking to incorporate nutritious ingredients into their meals. Moreover, the rise of specialty food stores and online retailers has made bone broth more accessible to European consumers, contributing to its growing popularity across the region.

Key players in the market

Some of the key players in the Bone Broth Market include Ancient Nutrition, Kettle & Fire, Bare Bones Broth Co., Green Pasture Farms, Fond Bone Broth LLC., Bluebird Provisions, Essentia Proteins, Del Monte Foods, Campbell Soup Company, Bonafide Provisions and Pacific Foods of Oregon LLC.

Key Developments:

In May 2023, Fresh Del Monte entered into a partnership with plant-based food company Vertage as part of its ongoing commitment to sustainability and healthy living. The partnership will enable Vertage to expand the reach of its products, which include dairy-free cheeses, to consumers.

In February 2022, Ancient Nutrition entered into a scientific research partnership with Rodale Institute, a purpose driven non-profit and a founder of the modern regenerative organic movement. This partnership will advance Ancient Nutrition's efforts to heal the planet through agricultural transformation.

In July 2021, Kettle & Fire, one of the fastest growing bone broth brands offering a variety of shelf-stable broths, announced the introduction of its first bone broth made using bones sourced exclusively from regenerative farms.

Types Covered:

• Turkey
• Chicken
• Beef
• Fish
• Other Types

Nature Covered:

• Conventional
• Organic

Distribution Channels Covered:

• Retail
• Foodservice
• Other Distribution Channels

Applications Covered:

• Soups and Stews
• Sauces and Gravies
• Ready Meals
• Other Applications

End Users Covered:

• Nutraceutical and Supplement Industry
• Pet Food Industry
• Food and Beverages
• Health and Wellness Industry
• Other End Users

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Application Analysis
• 3.7 End User Analysis
• 3.8 Emerging Markets
• 3.9 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Bone Broth Market, By Type

• 5.1 Introduction
• 5.2 Turkey
• 5.3 Chicken
• 5.4 Beef
• 5.5 Fish
• 5.6 Other Types

6 Global Bone Broth Market, By Nature

• 6.1 Introduction
• 6.2 Conventional
• 6.3 Organic

7 Global Bone Broth Market, By Distribution Channel

• 7.1 Introduction
• 7.2 Retail
  • 7.2.1 Supermarkets/Hypermarkets
  • 7.2.2 Convenience Stores
• 7.3 Foodservice
• 7.4 Other Distribution Channels

8 Global Bone Broth Market, By Application

• 8.1 Introduction
• 8.2 Soups and Stews
• 8.3 Sauces and Gravies
• 8.4 Ready Meals
• 8.5 Other Applications

9 Global Bone Broth Market, By End User

• 9.1 Introduction
• 9.2 Nutraceutical and Supplement Industry
• 9.3 Pet Food Industry
• 9.4 Food and Beverages
• 9.5 Health and Wellness Industry
• 9.6 Other End Users

10 Global Bone Broth Market, By Geography

• 10.1 Introduction
• 10.2 North America
  • 10.2.1 US
  • 10.2.2 Canada
  • 10.2.3 Mexico
• 10.3 Europe
  • 10.3.1 Germany
  • 10.3.2 UK
  • 10.3.3 Italy
  • 10.3.4 France
  • 10.3.5 Spain
  • 10.3.6 Rest of Europe
• 10.4 Asia Pacific
  • 10.4.1 Japan
  • 10.4.2 China
  • 10.4.3 India
  • 10.4.4 Australia
  • 10.4.5 New Zealand
  • 10.4.6 South Korea
  • 10.4.7 Rest of Asia Pacific
• 10.5 South America
  • 10.5.1 Argentina
  • 10.5.2 Brazil
  • 10.5.3 Chile
  • 10.5.4 Rest of South America
• 10.6 Middle East & Africa
  • 10.6.1 Saudi Arabia
  • 10.6.2 UAE
  • 10.6.3 Qatar
  • 10.6.4 South Africa
  • 10.6.5 Rest of Middle East & Africa

11 Key Developments

• 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 11.2 Acquisitions & Mergers
• 11.3 New Product Launch
• 11.4 Expansions
• 11.5 Other Key Strategies

12 Company Profiling

• 12.1 Ancient Nutrition
• 12.2 Kettle & Fire
• 12.3 Bare Bones Broth Co.
• 12.4 Green Pasture Farms
• 12.5 Fond Bone Broth LLC.
• 12.6 Bluebird Provisions
• 12.7 Essentia Proteins
• 12.8 Del Monte Foods
• 12.9 Campbell Soup Company
• 12.10 Bonafide Provisions
• 12.11 Pacific Foods of Oregon LLC

List of Tables

• Table 1 Global Bone Broth Market Outlook, By Region (2021-2030) ($MN)
• Table 2 Global Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 3 Global Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 4 Global Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 5 Global Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 6 Global Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 7 Global Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 8 Global Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 9 Global Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 10 Global Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 11 Global Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 12 Global Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 13 Global Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 14 Global Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 15 Global Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 16 Global Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 17 Global Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 18 Global Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 19 Global Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 20 Global Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 21 Global Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 22 Global Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 23 Global Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 24 Global Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 25 Global Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 26 Global Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 27 Global Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)
• Table 28 North America Bone Broth Market Outlook, By Country (2021-2030) ($MN)
• Table 29 North America Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 30 North America Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 31 North America Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 32 North America Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 33 North America Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 34 North America Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 35 North America Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 36 North America Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 37 North America Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 38 North America Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 39 North America Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 40 North America Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 41 North America Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 42 North America Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 43 North America Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 44 North America Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 45 North America Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 46 North America Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 47 North America Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 48 North America Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 49 North America Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 50 North America Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 51 North America Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 52 North America Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 53 North America Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 54 North America Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)
• Table 55 Europe Bone Broth Market Outlook, By Country (2021-2030) ($MN)
• Table 56 Europe Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 57 Europe Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 58 Europe Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 59 Europe Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 60 Europe Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 61 Europe Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 62 Europe Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 63 Europe Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 64 Europe Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 65 Europe Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 66 Europe Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 67 Europe Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 68 Europe Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 69 Europe Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 70 Europe Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 71 Europe Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 72 Europe Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 73 Europe Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 74 Europe Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 75 Europe Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 76 Europe Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 77 Europe Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 78 Europe Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 79 Europe Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 80 Europe Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 81 Europe Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)
• Table 82 Asia Pacific Bone Broth Market Outlook, By Country (2021-2030) ($MN)
• Table 83 Asia Pacific Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 84 Asia Pacific Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 85 Asia Pacific Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 86 Asia Pacific Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 87 Asia Pacific Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 88 Asia Pacific Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 89 Asia Pacific Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 90 Asia Pacific Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 91 Asia Pacific Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 92 Asia Pacific Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 93 Asia Pacific Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 94 Asia Pacific Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 95 Asia Pacific Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 96 Asia Pacific Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 97 Asia Pacific Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 98 Asia Pacific Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 99 Asia Pacific Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 100 Asia Pacific Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 101 Asia Pacific Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 102 Asia Pacific Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 103 Asia Pacific Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 104 Asia Pacific Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 105 Asia Pacific Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 106 Asia Pacific Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 107 Asia Pacific Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 108 Asia Pacific Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)
• Table 109 South America Bone Broth Market Outlook, By Country (2021-2030) ($MN)
• Table 110 South America Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 111 South America Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 112 South America Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 113 South America Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 114 South America Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 115 South America Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 116 South America Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 117 South America Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 118 South America Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 119 South America Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 120 South America Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 121 South America Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 122 South America Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 123 South America Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 124 South America Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 125 South America Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 126 South America Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 127 South America Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 128 South America Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 129 South America Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 130 South America Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 131 South America Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 132 South America Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 133 South America Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 134 South America Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 135 South America Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)
• Table 136 Middle East & Africa Bone Broth Market Outlook, By Country (2021-2030) ($MN)
• Table 137 Middle East & Africa Bone Broth Market Outlook, By Type (2021-2030) ($MN)
• Table 138 Middle East & Africa Bone Broth Market Outlook, By Turkey (2021-2030) ($MN)
• Table 139 Middle East & Africa Bone Broth Market Outlook, By Chicken (2021-2030) ($MN)
• Table 140 Middle East & Africa Bone Broth Market Outlook, By Beef (2021-2030) ($MN)
• Table 141 Middle East & Africa Bone Broth Market Outlook, By Fish (2021-2030) ($MN)
• Table 142 Middle East & Africa Bone Broth Market Outlook, By Other Types (2021-2030) ($MN)
• Table 143 Middle East & Africa Bone Broth Market Outlook, By Nature (2021-2030) ($MN)
• Table 144 Middle East & Africa Bone Broth Market Outlook, By Conventional (2021-2030) ($MN)
• Table 145 Middle East & Africa Bone Broth Market Outlook, By Organic (2021-2030) ($MN)
• Table 146 Middle East & Africa Bone Broth Market Outlook, By Distribution Channel (2021-2030) ($MN)
• Table 147 Middle East & Africa Bone Broth Market Outlook, By Retail (2021-2030) ($MN)
• Table 148 Middle East & Africa Bone Broth Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
• Table 149 Middle East & Africa Bone Broth Market Outlook, By Convenience Stores (2021-2030) ($MN)
• Table 150 Middle East & Africa Bone Broth Market Outlook, By Foodservice (2021-2030) ($MN)
• Table 151 Middle East & Africa Bone Broth Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
• Table 152 Middle East & Africa Bone Broth Market Outlook, By Application (2021-2030) ($MN)
• Table 153 Middle East & Africa Bone Broth Market Outlook, By Soups and Stews (2021-2030) ($MN)
• Table 154 Middle East & Africa Bone Broth Market Outlook, By Sauces and Gravies (2021-2030) ($MN)
• Table 155 Middle East & Africa Bone Broth Market Outlook, By Ready Meals (2021-2030) ($MN)
• Table 156 Middle East & Africa Bone Broth Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 157 Middle East & Africa Bone Broth Market Outlook, By End User (2021-2030) ($MN)
• Table 158 Middle East & Africa Bone Broth Market Outlook, By Nutraceutical and Supplement Industry (2021-2030) ($MN)
• Table 159 Middle East & Africa Bone Broth Market Outlook, By Pet Food Industry (2021-2030) ($MN)
• Table 160 Middle East & Africa Bone Broth Market Outlook, By Food and Beverages (2021-2030) ($MN)
• Table 161 Middle East & Africa Bone Broth Market Outlook, By Health and Wellness Industry (2021-2030) ($MN)
• Table 162 Middle East & Africa Bone Broth Market Outlook, By Other End Users (2021-2030) ($MN)