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1462719

到 2030 年果膠酶市場預測：按類型、型態、來源、功能、應用、最終用戶和地區進行的全球分析

Pectinase Market Forecasts to 2030 - Global Analysis By Type (Pectin lyases, Protopectinases, Polygalacturonases, Pectinesterase and Other Types), Form (Powder, Liquid and Granules), Source, Function, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2023 年全球果膠酶市場規模將達到 213 億美元，預計到 2030 年將達到 521 億美元，預測期內年複合成長率為 13.6%。

果膠酶是指對分解果膠很重要的一組酶，果膠是植物細胞壁中所含的複雜多醣。此酵素複合物由果膠解離酶、多聚半乳醣醛酸酶、果膠甲酯酶等多種成分組成，每種成分都有助於果膠分子的水解。果膠酶廣泛應用於食品加工、農業、紡織等產業，透過促進果膠的分解，提高萃取效率，改善產品澄清度和質地，有助於果汁萃取、釀酒、紡織整理、造紙等。

根據國際葡萄與葡萄酒組織的數據，義大利將在2022年成為全球最大的葡萄酒生產國，產量約4,980萬公升，同時也是最大的葡萄酒出口國，產量約2,190萬公升。

食品和飲料產業的需求不斷擴大

對加工食品和簡便食品的需求不斷增加，果汁和果醬的日益普及是果膠酶食品的關鍵促進因素。果膠酶由於能夠分解果膠（一種存在於水果和蔬菜中的複雜多醣），因此在各種食品和飲料應用中發揮重要作用。隨著全球對食品和簡便食品的需求持續成長，食品業對果膠酶的需求也預計會成長。

酵素穩定性和儲存

與其他酵素一樣，果膠酶對溫度、pH 值和儲存條件等各種因素敏感，這些因素會影響其穩定性和保存期限。果膠酶是具有生物活性的蛋白質，在不利條件下可能會發生變性並喪失活性。然而，果膠酶的穩定性和保存期限有限，給製造商、經銷商和最終用戶帶來了挑戰。這會影響果膠酶的可用性和可靠性，進而影響市場需求。

酵素技術不斷進步

酵素技術的不斷進步，例如開拓更有效率、更具成本效益的果膠酶產品，正在對市場成長產生積極影響。酵素製造商一直致力於最佳化發酵和下游加工等生產流程，以提高產量並降低成本。這使得果膠酶在更廣泛的行業和應用中被使用。此外，酵素生產、精製製程和酵素工程技術的改進也有助於果膠酶市場的擴大。

替代技術的出現

機械萃取過程、化學處理和合成添加劑等替代技術提供了有競爭力的解決方案，以獲得與果膠酶類似的結果。在一些行業中，採用壓榨、研磨等機械萃取方法從水果中提取果汁和果肉，完全避免了酵素處理的需要。此外，合成添加劑和加工助劑的進步為酵素基解決方案提供了替代品。替代技術的出現限制了市場的擴張。

COVID-19 的影響

COVID-19大流行對果膠酶市場產生了重大影響。在大流行的早期階段，由於廣泛的封鎖、運輸中斷和物流挑戰，果膠酶供應鏈受到干擾。然而，隨著消費者轉向家庭烹飪和 DIY計劃，對包裝食品和家庭釀造套件的需求激增，增加了家庭食品加工和食品和飲料製造中對果膠酶的需求。

預計原果膠酶部分在預測期內將是最大的

預計原果膠酶領域將佔最大佔有率。原果膠酶因其增強從水果中提取果汁的能力而受到高度重視，特別是那些富含原果膠的水果，如蘋果、葡萄和柑橘類水果。此外，這些酵素促進原果膠的分解，促進水果固態更好的分散，從而降低黏度，改善質地，並提高這些產品的整體品質。

預計食品和飲料行業在預測期內的年複合成長率最高。

預計食品和飲料領域在預測期內將出現良好成長。果膠酶廣泛用於果汁萃取，幫助分解水果中存在的果膠和細胞壁物質，從而提高果汁產量、澄清度和風味。此外，果膠酶在釀酒中也有應用，透過分解殘留的果膠並幫助從葡萄皮中提取顏色和風味化合物，有助於葡萄酒澄清和風味增強。整體而言，食品和飲料產業是果膠酶的重要市場。

比最大的地區

由於食品和飲料行業的成熟、技術的進步以及對天然和永續成分的需求不斷增加，北美在預測期內佔據了最大的市場佔有率。更健康的飲食習慣和有機食品的成長趨勢正在刺激果膠酶在天然、加工較少的食品生產中的使用。此外，北美擁有強大的生物技術部門，促進酵素技術的研究和創新。

年複合成長率最高的地區：

由於食品和飲料行業的擴張以及對加工食品的需求不斷成長，預計亞太地區在預測期內將出現盈利成長。亞太地區的紡織業在生物拋光和丹寧布料洗滌等紡織品表面處理工程中使用果膠酶，以實現紡織產品理想的柔軟度、質地和外觀。此外，該地區的農業部門受益於在作物加工和牲畜飼料生產中使用果膠酶。

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目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 調查來源
    • 主要調查來源
    • 二次研究資料
    • 先決條件

第3章市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 應用分析
  • 最終用戶分析
  • 新興市場
  • COVID-19 疾病的影響

第4章波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章全球果膠酶市場：依類型

  • 果膠解離酶
  • 原果膠酶
  • 多聚半乳醣醛酸酶
  • 果膠酯酶
  • 其他類型

第6章全球果膠酶市場：依型態

  • 粉末
  • 液體
  • 顆粒

第7章全球果膠酶市場：依來源分類

  • 細菌果膠酶
  • 真菌果膠酶
  • 植物來源果膠酶
  • 其他來源

第8章全球果膠酶市場：依功能分類

  • 海水淡化
  • 概述
  • 脫膠
  • 萃取
  • 其他特性

第9章全球果膠酶市場：依應用分類

  • 果汁萃取
  • 葡萄酒生產
  • 食品加工
  • 其他用途

第10章全球果膠酶市場：依最終用戶分類

  • 食品和飲料
  • 製藥
  • 纖維
  • 農業
  • 其他最終用戶

第11章全球果膠酶市場：按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東/非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲

第12章 主要進展

  • 合約、夥伴關係、協作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第13章 公司概況

  • Genencor
  • Shandong Longda
  • Sukahan Bio-Technology
  • Amano Enzyme
  • Koninklijke Dsm NV
  • Jinyuan Biochemical Co Ltd
  • Novozymes
  • AB Enzyme
  • Sunson
  • Verenium
Product Code: SMRC25770

According to Stratistics MRC, the Global Pectinase Market is accounted for $21.3 billion in 2023 and is expected to reach $52.1 billion by 2030 growing at a CAGR of 13.6% during the forecast period. Pectinase refers to a group of enzymes crucial in breaking down pectin, a complex polysaccharide found in plant cell walls. This enzyme complex comprises various components like pectin lyase, polygalacturonase, and pectin methyl esterase, each contributing to the hydrolysis of pectin molecules. Widely utilized in industries such as food processing, agriculture, and textiles, pectinase aids in fruit juice extraction, wine production, textile finishing, and papermaking by facilitating the breakdown of pectin, thereby improving extraction efficiency, product clarity, and texture modification.

According to international organization of vine & wine, Italy was the leading wine producer in the world in 2022 with almost 49.8 million hectoliters and also had the highest wine export volume with around 21.9 million hectoliters.

Market Dynamics:

Driver:

Growing demand from food and beverage industry

The increasing demand for processed and convenience foods, as well as the rising popularity of fruit juices and jams, has been a significant driver for the pectinase market. Pectinase enzymes play a crucial role in various food and beverage applications due to their ability to break down pectin, a complex polysaccharide found in fruits and vegetables. As the demand for processed and convenience foods continues to rise globally, the need for pectinase in the food industry is expected to grow.

Restraint:

Enzyme stability and shelf life

Pectinase, like other enzymes, can be sensitive to various factors such as temperature, pH, and storage conditions, which can affect its stability and shelf life. Pectinase, being a biologically active protein, can undergo denaturation or loss of activity under unfavourable conditions. However, the limited stability and shelf life of pectinase pose challenges for manufacturers, distributors, and end-users. This can impact the availability and reliability of pectinase, which in turn impacts market demand.

Opportunity:

Continuous advancements in enzyme technology

Continuous advancements in enzyme technology, including the development of more efficient and cost-effective pectinase products, have positively influenced market growth. Enzyme manufacturers have focused on optimizing production processes, such as fermentation and downstream processing, to increase yields and reduce costs. This has made pectinase enzymes more accessible to a wider range of industries and applications. Moreover, improvements in enzyme production, purification processes, and enzyme engineering techniques have contributed to the expansion of the pectinase market.

Threat:

Emergence of alternative technologies

Alternative technologies, including mechanical extraction processes, chemical treatments, and synthetic additives, offer competing solutions for achieving similar outcomes as pectinase. Mechanical extraction methods, such as pressing or grinding, may be employed in some industries to extract juices or pulp from fruits, bypassing the need for enzymatic treatments altogether. Furthermore, advancements in synthetic additives and processing aids present alternatives to enzyme-based solutions. The emergence of alternative technologies limits market expansion.

Covid-19 Impact

The COVID-19 pandemic had a notable impact on the pectinase market. During the initial phases of the pandemic, widespread lockdowns, disruptions in transportation, and logistical challenges led to interruptions in the supply chain for pectinase enzymes. However, as consumers shifted towards home-cooked meals and DIY projects, there was a surge in demand for packaged food products and home brewing kits, driving the need for pectinase enzymes in food processing and beverage production at the household level.

The protopectinases segment is expected to be the largest during the forecast period

The protopectinases segment is estimated to hold the largest share. Proteopectinases are highly valued for their ability to enhance the extraction of juices from fruits, particularly those with high levels of protopectin, such as apples, grapes, and citrus fruits. Additionally, these enzymes help reduce viscosity, improve texture, and enhance the overall quality of these products by facilitating the breakdown of protopectin and promoting better dispersion of fruit solids.

The food & beverage segment is expected to have the highest CAGR during the forecast period

The food & beverage segment is anticipated to have lucrative growth during the forecast period. Pectinase enzymes are widely used for fruit juice extraction, where they aid in breaking down pectin and cell wall materials present in fruits, thus improving juice yield, clarity, and flavour. Moreover, pectinase enzymes find application in wine production, where they contribute to the clarification and flavour enhancement of wines by breaking down pectin residues and aiding in the extraction of colour and flavour compounds from grape skins. Overall, the food and beverage industry represents a significant market for pectinase enzymes.

Region with largest share:

North America commanded the largest market share during the extrapolated period, driven by its well-established food and beverage industry, technological advancements, and increasing demand for natural and sustainable ingredients. The growing trend towards healthier eating habits and organic foods has spurred the use of pectinase enzymes in the production of natural and minimally processed food items. Moreover, North America boasts a robust biotechnology sector, fostering research and innovation in enzyme technologies.

Region with highest CAGR:

Asia Pacific is expected to witness profitable growth over the projection period, owing to expanding food and beverage sector and rising demand for processed foods. The textile industry in Asia Pacific utilizes pectinase enzymes for fabric finishing processes, such as bio-polishing and denim washing, to achieve desired softness, texture, and appearance in textiles. Additionally, the agricultural sector in the region benefits from the use of pectinase enzymes in crop processing and animal feed production.

Key players in the market

Some of the key players in the Pectinase Market include Genencor, Shandong Longda, Sukahan Bio-Technology, Amano Enzyme, Koninklijke Dsm N.V., Jinyuan Biochemical Co Ltd, Novozymes, A B Enzyme, Sunson and Verenium.

Key Developments:

In February 2023, AB Enzymes and Barentz announced the extension of the distribution agreement for their bake & food enzymes in most of Europe with Barentz. The 5-year agreement further strengthens AB Enzymes' ambitions in the European markets.

In December 2022, Koninklijke DSM N.V. and LabTwin GmbH announced a multi-year license and collaboration agreement. DSM will apply the newly acquired technology in several of their Science & Innovation laboratories globally.

Types Covered:

  • Pectin lyases
  • Protopectinases
  • Polygalacturonases
  • Pectinesterase
  • Other Types

Forms Covered:

  • Powder
  • Liquid
  • Granules

Sources Covered:

  • Bacterial Pectinase
  • Fungal Pectinase
  • Plant-Derived Pectinase
  • Other Sources

Functions Covered:

  • Demineralization
  • Clarification
  • Degumming
  • Extraction
  • Other Functions

Applications Covered:

  • Fruit Juice Extraction
  • Wine Production
  • Food Processing
  • Other Applications

End Users Covered:

  • Food & Beverage
  • Pharmaceutical
  • Textile
  • Agriculture
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Pectinase Market, By Type

  • 5.1 Introduction
  • 5.2 Pectin lyases
  • 5.3 Protopectinases
  • 5.4 Polygalacturonases
  • 5.5 Pectinesterase
  • 5.6 Other Types

6 Global Pectinase Market, By Form

  • 6.1 Introduction
  • 6.2 Powder
  • 6.3 Liquid
  • 6.4 Granules

7 Global Pectinase Market, By Source

  • 7.1 Introduction
  • 7.2 Bacterial Pectinase
  • 7.3 Fungal Pectinase
  • 7.4 Plant-Derived Pectinase
  • 7.5 Other Sources

8 Global Pectinase Market, By Function

  • 8.1 Introduction
  • 8.2 Demineralization
  • 8.3 Clarification
  • 8.4 Degumming
  • 8.5 Extraction
  • 8.6 Other Functions

9 Global Pectinase Market, By Application

  • 9.1 Introduction
  • 9.2 Fruit Juice Extraction
  • 9.3 Wine Production
  • 9.4 Food Processing
  • 9.5 Other Applications

10 Global Pectinase Market, By End User

  • 10.1 Introduction
  • 10.2 Food & Beverage
  • 10.3 Pharmaceutical
  • 10.4 Textile
  • 10.5 Agriculture
  • 10.6 Other End Users

11 Global Pectinase Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Genencor
  • 13.2 Shandong Longda
  • 13.3 Sukahan Bio-Technology
  • 13.4 Amano Enzyme
  • 13.5 Koninklijke Dsm N V
  • 13.6 Jinyuan Biochemical Co Ltd
  • 13.7 Novozymes
  • 13.8 A B Enzyme
  • 13.9 Sunson
  • 13.10 Verenium

List of Tables

  • Table 1 Global Pectinase Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Pectinase Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Pectinase Market Outlook, By Pectin lyases (2021-2030) ($MN)
  • Table 4 Global Pectinase Market Outlook, By Protopectinases (2021-2030) ($MN)
  • Table 5 Global Pectinase Market Outlook, By Polygalacturonases (2021-2030) ($MN)
  • Table 6 Global Pectinase Market Outlook, By Pectinesterase (2021-2030) ($MN)
  • Table 7 Global Pectinase Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 8 Global Pectinase Market Outlook, By Form (2021-2030) ($MN)
  • Table 9 Global Pectinase Market Outlook, By Powder (2021-2030) ($MN)
  • Table 10 Global Pectinase Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 11 Global Pectinase Market Outlook, By Granules (2021-2030) ($MN)
  • Table 12 Global Pectinase Market Outlook, By Source (2021-2030) ($MN)
  • Table 13 Global Pectinase Market Outlook, By Bacterial Pectinase (2021-2030) ($MN)
  • Table 14 Global Pectinase Market Outlook, By Fungal Pectinase (2021-2030) ($MN)
  • Table 15 Global Pectinase Market Outlook, By Plant-Derived Pectinase (2021-2030) ($MN)
  • Table 16 Global Pectinase Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 17 Global Pectinase Market Outlook, By Function (2021-2030) ($MN)
  • Table 18 Global Pectinase Market Outlook, By Demineralization (2021-2030) ($MN)
  • Table 19 Global Pectinase Market Outlook, By Clarification (2021-2030) ($MN)
  • Table 20 Global Pectinase Market Outlook, By Degumming (2021-2030) ($MN)
  • Table 21 Global Pectinase Market Outlook, By Extraction (2021-2030) ($MN)
  • Table 22 Global Pectinase Market Outlook, By Other Functions (2021-2030) ($MN)
  • Table 23 Global Pectinase Market Outlook, By Application (2021-2030) ($MN)
  • Table 24 Global Pectinase Market Outlook, By Fruit Juice Extraction (2021-2030) ($MN)
  • Table 25 Global Pectinase Market Outlook, By Wine Production (2021-2030) ($MN)
  • Table 26 Global Pectinase Market Outlook, By Food Processing (2021-2030) ($MN)
  • Table 27 Global Pectinase Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 28 Global Pectinase Market Outlook, By End User (2021-2030) ($MN)
  • Table 29 Global Pectinase Market Outlook, By Food & Beverage (2021-2030) ($MN)
  • Table 30 Global Pectinase Market Outlook, By Pharmaceutical (2021-2030) ($MN)
  • Table 31 Global Pectinase Market Outlook, By Textile (2021-2030) ($MN)
  • Table 32 Global Pectinase Market Outlook, By Agriculture (2021-2030) ($MN)
  • Table 33 Global Pectinase Market Outlook, By Other End Users (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.