市場調查報告書
商品編碼
1315681
生物醋酸市場 - 2018-2028年全球行業規模、佔有率、趨勢、機遇和預測,按來源、按應用、地區和競爭細分Bio-acetic Acid Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028 Segmented By Source, By Application, By Region, and Competition |
由於人們對健康食品的偏好不斷增強,預計全球生物醋酸市場在2024-2028年預測期內將顯著成長。2019年,慢性阻塞性肺疾病(COPD)是全球第三大死亡原因,每年導致323萬人死亡。導致慢性阻塞性肺病的關鍵因素是接觸煙草煙霧、室內空氣污染、職業灰塵、煙霧和醋酸等化學物質。
醋酸是由不同來源的原料製成的;無論是透過生物程序還是化學流程生產,都廣泛應用於食品工業。消費者使用醋酸的最常見方式是家用醋,其通常含有約 5%的醋酸和 95%的水。醋酸在食品工業中的常見用途是作為不同產品的調味劑和防腐劑。在生產調味品、泡菜和醬汁等食品時,醋酸用作調味劑。醋酸的特性給這些產品增添了濃郁的酸味。由於具有抗菌特性,醋酸有助於防止食品中細菌、真菌和其他微生物的生長。因此,用作醃製蔬菜、罐頭食品和沙拉醬的防腐劑。除此之外,醋酸還用於烘焙產品、乳製品和肉製品中。在烘焙中,醋酸用作膨鬆劑。它與小蘇打反應釋放二氧化碳氣體,有助於麵團發酵。在乳製品中,醋酸用於生產起司和其他乳製品。它有助於凝固牛奶蛋白質並賦予起司特有的風味和質地。除此之外,在肉製品中,醋酸用於降低肉製品的pH值並抑制可能導致腐敗的細菌的生長。因此,醋酸是食品工業中的一種多功能成分,由於其透過生物或發酵過程生產時的生態友善性和永續性,預計其使用在未來幾年將成長。因此,所有這些因素都可能導致預測期內全球生物醋酸市場的需求增加。
在製藥工業中,生物醋酸在各種藥物和藥品的生產中具有潛在的應用。生物醋酸在製藥行業的使用符合該行業對永續和環保實踐日益成長的興趣。生物醋酸可以利用再生資源生產,這有助於減少該行業對化石燃料的依賴並減少其對環境的影響。它可以用作合成各種化合物的起始材料,包括常用於生產藥物和香料的酯。在藥物製劑中,醋酸用作 pH 調節劑、溶劑和穩定劑,用於各種類型的藥物,如軟膏劑、乳膏劑和注射劑。在乙醯水楊酸的生產中,醋酸是關鍵原料,俗稱阿司匹林。阿司匹林在製藥領域廣泛用作止痛藥和抗發炎藥。除此之外,醋酸還用於生產醋酸纖維素,醋酸纖維素用於生產各種醫藥產品,如藥物輸送系統、包衣和薄膜。在透析液的生產中,醋酸用作醫用溶液,在血液透析治療腎衰竭時使用。在疫苗生產中,醋酸用作去活化病毒和細菌的溶液或試劑,並進一步用作疫苗。因此,醋酸在製藥行業中發揮著重要作用,其在製藥行業中不斷成長的用途預計將導致全球生物醋酸市場在預測期內的需求增加。
由於其化學性質,醋酸可以發生多種化學反應。工業中進行的醋酸的一些常見化學反應包括酯化、乙醯化、水解、氧化和還原。在製造清漆、油漆和清漆時,醋酸可以與醇發生酯化反應形成酯。該反應常用於香料、香料和溶劑的生產。在乙醯化過程中,醋酸可以與各種化合物進行乙醯化,形成醯基衍生物。該反應通常用於生產醋酸纖維素,醋酸纖維素可用於生產照相膠片、紡織品和香煙過濾嘴。水解醋酸可以在水存在下水解形成醋酸和另一種化合物。該反應常用於醋的生產,醋是醋酸的稀溶液。除此之外,醋酸可以氧化形成各種產物,例如二氧化碳、水和一氧化碳。該反應常用於生產醋酸乙烯酯,醋酸乙烯酯用於生產各種聚合物。除此之外,醋酸還可以還原形成各種產物,例如乙醇、甲烷和氫氣。該反應通常用於生物燃料和其他再生能源的生產。因此,所有這些因素都可能導致預測期內全球生物醋酸市場的需求增加。
世界各國政府推動對生物醋酸的需求,以實現其永續發展目標,增加全球生物醋酸的市場佔有率。例如,歐盟(EU)制定了與生物基產品(包括生物醋酸)的生產和使用相關的政策。歐盟的一些舉措包括:
根據給定的市場資料,TechSci Research 可根據公司的具體需求提供客製化服務。本報告可以使用以下自定義選項:
Global Bio-acetic Acid market is anticipated to grow significantly in the forecasted period of 2024-2028F due to growing people's preference towards healthy foods. In 2019, Chronic obstructive pulmonary disease (COPD) was the third leading reason of death worldwide, causing 3.23 million deaths annually. A key factor causing COPD is exposure to tobacco smoke, indoor air pollution, occupational dust, fumes, and chemicals such as acetic acid.
The bio-acetic acid market refers to processes that produce acetic acid through biological or fermentation processes using renewable resources. Acetic acid is a colorless liquid with a strong, pungent smell and is widely used in various industries such as food, pharmaceuticals, and chemicals. It is commonly used as a solvent, a preservative, and a flavoring agent in many applications.
The demand for bio-acetic acid is increasing due to the growing awareness of environmental issues and the need for sustainable production processes. Bio-acetic acid is produced from renewable resources such as agricultural waste, forestry residues, and cellulosic materials, which reduces the dependence on fossil fuels and helps to mitigate climate change. The bio-acetic acid market is expected to grow significantly in the coming years due to the increasing demand for sustainable and eco-friendly products. The companies are investing in research and development activities to improve the production efficiency of bio-acetic acid and to expand their product portfolio to cater to the growing demand from various end-use industries. Furthermore, the development of new and innovative production processes and the expansion of the product portfolio by key players are expected to create lucrative opportunities for global bio-acetic acid market.
Acetic acids are made from feedstock obtained from a different source; no matter whether it is produced through biological or chemical processes, it is widely used in the food industry. The most common way consumers may use acetic acid is in the form of household vinegar, which generally contains about 5 percent acetic acid and 95 percent water. The common uses of acetic acid in the food industry are as a flavoring agent and preservative of different products. While production of food products such as condiments, pickles, and sauces, Acetic acid is used as a flavoring agent. The properties of acetic acids add a tangy and sour taste to these products. Due to antimicrobial properties, acetic acid help to prevent the growth of bacteria, fungi, and other microorganisms in food. Hence it is used as a preservative in pickled vegetables, canned foods, and salad dressings. Apart from all these, acetic acid is used in product in baking products, dairy products, and meat products. In baking, acetic acid is used as a leavening agent. It reacts with baking soda to release carbon dioxide gas, which helps to make the dough rise. And in dairy products, Acetic acid is used in the production of cheese and other dairy products. It helps to coagulate the milk proteins and to give the cheese its characteristic flavor and texture. Apart from these, in meat products, acetic acid is used in meat products to reduce the pH and inhibit the growth of bacteria that can cause spoilage. Hence, acetic acid is a versatile ingredient in the food industry, and its use is expected to grow in the coming years due to its eco-friendliness and sustainability when produced through biological or fermentation processes. Therefore, all these factors can lead to an increase in demand for the bio-acetic acid market globally in the forecasted period.
In the pharmaceutical industry, bio-based acetic acid has potential applications in the production of various drugs and pharmaceuticals. The use of bio-based acetic acid in the pharmaceutical industry aligns with the industry's increasing interest in sustainable and eco-friendly practices. Bio-based acetic acid can be produced using renewable resources, which can help reduce the industry's reliance on fossil fuels and reduce its environmental impact. It can be used as a starting material in the synthesis of various compounds, including esters, which are commonly used in the production of medicines and perfumes. In drug formulation, acetic acid is used as a pH adjuster, a solvent, and a stabilizer that is used in various types of medications such as ointments, creams, and injections. In the production of acetylsalicylic acid, acetic acid is a key raw material that is commonly known as aspirin. Aspirin is widely used as a pain reliever and anti-inflammatory drug in the pharmaceutical sector. Apart from these, acetic acid is used in the production of cellulose acetate, which is used in the production of various pharmaceutical products such as drug delivery systems, coatings, and films. In the production of dialysis solutions, acetic acid is used as a medical solution, which is used while hemodialysis is in the treatment of kidney failure. While in the production of vaccines, acetic acid is used as a solution or agent that inactivates viruses and bacteria and further use as a vaccine. Hence, acetic acid plays an important role in the pharmaceutical industry, and its growing uses in the pharmaceutical industry are expected to lead to an increase in demand for the bio-acetic acid market in the forecasted period worldwide.
Acetic acid can undergo a variety of chemical reactions due to its chemical properties. Some of the common chemical reactions of acetic acid that are performed in industries are esterification, acetylation, hydrolysis, oxidation, and reduction. While making lacquers, paints, and varnishes, acetic acid can undergo esterification with alcohol to form esters. This reaction is commonly used in the production of fragrances, flavors, and solvents. In acetylation, acetic acid can undergo acetylation with various compounds to form acyl derivatives. This reaction is commonly used in the production of cellulose acetate, which is used in the production of photographic films, textiles, and cigarette filters. While hydrolysis acetic acid can undergo hydrolysis in the presence of water to form acetic acid and another compound. This reaction is commonly used in the production of vinegar, which is a dilute solution of acetic acid. Apart from these, acetic acid can undergo oxidation to form various products such as carbon dioxide, water, and carbon monoxide. This reaction is commonly used in the production of vinyl acetate, which is used in the production of various polymers. Apart from these, acetic acid can undergo reduction to form various products such as ethanol, methane, and hydrogen gas. This reaction is commonly used in the production of biofuels and other renewable energy sources. Therefore, all these factors can lead to an increase in demand for the bio-acetic acid market globally in the forecasted period.
Governments around the world are driving the demand for Bio Acetic Acid to achieve their sustainability goal, which is increasing the global bio-acetic acid market share. For example, European Union (EU) has developed policies related to the production and use of bio-based products, including bio-acetic acid. Some of the initiatives by the EU are :
Global Bio-acetic Acid Market is segmented based on source, application, and region. Based on form, the market is segmented into solid and liquid. Based on source, the market is segmented into biomass, corn, maize, sugar, and other raw materials. Based on application, the market is fragmented into vinyl acetate monomer, acetate esters, purified terephthalic acid, acetic anhydride, and others. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, Middle East & Africa.
Airedale Chemical Co Ltd, Bio-Corn Products EPZ Ltd, Godavari Biorefineries Ltd (GBL), Sucroal SA, Zea2 LLC, Cargill Corporation, Novozymes AS, LanzaTech Inc, Wacker Chemie AG, SEKAB Biofuels & Chemicals AB, Novomer Inc, Cleanse International, Inc, Eastman Chemical Company are some of the key players of Global Bio-acetic Acid Market.
In this report, global Bio-acetic Acid market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:
Company Profiles: Detailed analysis of the major companies present in the global Bio-acetic Acid market.
With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: