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釀造用酵素的市場:現狀分析與預測(2022-2028年)
市場調查報告書
商品編碼
1290862

釀造用酵素的市場:現狀分析與預測(2022-2028年)

Brewing Enzymes Market: Current Analysis and Forecast (2022-2028)
出版日期: | 出版商: UnivDatos Market Insights Pvt Ltd | 英文 124 Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

啤酒?在啤酒生產的發酵、發芽、糖化和澄清等各個過程中至關重要。它還對最終產品的味道、香氣和普遍接受度產生重大影響。此外，商業啤酒?對於新產品和現有產品具有巨大潛力。最近，消費者對精釀啤酒的興趣和知識推動了釀造?行業的增長。此外，由於年輕人數量的增加，酒精飲料的需求也在增加，預計未來將進一步增長。

為了更好地了解啤酒?市場行業的市場介紹，市場分為北美（美國、加拿大、北美其他地區）、歐洲（德國、英國、法國、西班牙、意大利、歐洲其他地區），亞太地區（中國）、日本、印度、亞太地區其他地區）以及世界其他地區的國家（基於其全球影響力）。由於對啤酒和葡萄酒的需求不斷增加，亞太市場佔據最大佔有率。這是由於年輕化人口的增長以及西方文化的影響導致該行業的需求不斷增加。此外，人們可支配收入的增加、企業工作和繁忙的工作環境也是推動市場的因素。該地區廉價的勞動力、良好的營商環境和巨大的消費市場正在吸引該地區的主要參與者。

目錄

第1章 市場簡介

  • 市場定義
  • 主要目的
  • 相關利益者
  • 限制事項

第2章 調查手法或前提

  • 調查流程
  • 調查手法
  • 受訪者簡介

第3章 市場摘要

第4章 摘要整理

第5章 COVID-19對釀造用酵素的市場帶來的影響

第6章 釀造用酵素的市場收益，2020-2028年

第7章 市場洞察:各類型

  • 澱粉酵素
  • β-葡聚醣?
  • 蛋白分解酵素
  • 聚木醣分解酵素

第8章 市場洞察:各資訊來源

  • 微生物
  • 植物

第9章 市場洞察:各用途

  • 啤酒
  • 葡萄酒

第10章 市場洞察:各地區

  • 北美
    • 美國
    • 加拿大
    • 其他北美地區
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 其他歐洲地區
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 其他亞太地區
  • 全球其他地區

第11章 釀造用酵素的市場動態

  • 推動市場要素
  • 市場課題
  • 影響分析

第12章 釀造用酵素的市場機會

第13章 釀造用酵素的市場趨勢

第14章 需求面和供給面的分析

  • 需求面分析
  • 供給面分析

第15章 價值鏈分析

第16章 價格分析

第17章 策略性配合措施

第18章 競爭模式

  • 競爭情形
    • 波特的五力分析

第19章 企業簡介

  • Millercoors LLC
  • Ab Enzymes Inc
  • Kerry Inc
  • Megazyme Inc
  • DSM Food Specialities B.V
  • Customized Brewing Solutions
  • DuPont De Nemours and Co.
  • Soufflet Biotechnologies
  • Novozymes A/S
  • Merck & Co. Inc.

第20章 免責聲明

簡介目錄
Product Code: UMCG211777

Brewing enzymes are crucial to the production of beer during the many phases of processing, including fermentation, germination, mashing, and clarifying. They are crucial for the final product's flavor, fragrance, and general acceptance. Commercial brewing enzymes have also offered an abundance of potential for the creation of both new and current products. These days, consumer interest in and knowledge of craft breweries is promoting the growth of the brewing enzymes industry. The industry will continue to grow because to the increased demand for alcoholic drinks brought on by the growing youthful population. For instance, Amani Enzyme recently launched Umamizyme Pulse which was designed to produce a pleasant, savory umami flavor, it is a non-gmo enzyme. Furthermore, company name DSM launched Maxadjunct B L high-performance adjunct brewing enzyme. These enzyme allows to increase the adjunct level in their beers. The Brewing Enzymes Market is expected to grow at a steady rate of around 7% owing to the increase number of disposable income of people which are driving the market. However, lack of technology and government regulations are hampering the market growth. Reduction of malt prices also contributes negatively.

Based on type, the market is segmented into amylase, beta-glucanase, protease and xylanase. Out of which amylase has the largest share in the market because of their wide range of benefits and use ability which helps in driving the market. It can be used for various brewery processors like mashing, cereal cooking and fermentation.

On the basis of sources, the market is segmented into microbial and plant. Among these the microbial segment is dominating the market. It is because microbes can be produce enzymes without requiring the sophisticated atmosphere which required in case of plant segment. Furthermore, it gives add on advantage to the producers such as control over the taste, texture, viscosity, thickness and aroma etc.

Based on application, the market is divided into beer and wine. The beer segment holds a significant share in the market. It is because of the rising disposable income of the people and availability of variety of flavors in the market are key driving factors.

For a better understanding of the market adoption of the brewing enzymes market industry, the market is analyzed based on its worldwide presence in the countries such as North America (U.S., Canada, Rest of North America), Europe (Germany, U.K., France, Spain, Italy, Rest of Europe), Asia-Pacific (China, Japan, India, Rest of Asia-Pacific), Rest of World. The market in Asia Pacific regions holds the largest share due to increased demand of beer and wine. It's because of growing number of young population and influence of western culture are creating the demand in the industry. Increasing disposable income of people, corporate work/ busy work culture are other few factors in driving the market. The region's cheap labor, favorable business climate and huge consumption market, attracted major players in Asia Pacific region.

Some of the major players operating in the market include: Millercoors LLC, Ab Enzymes Inc, Kerry Inc, Megazyme Inc, DSM Food Specialities B.V, Customized Brewing Solutions, DuPont De Nemours and Co., Soufflet Biotechnologies, Novozymes A/S, and Merck & Co. Inc.

TABLE OF CONTENTS

1 MARKET INTRODUCTION

  • 1.1. Market Definitions
  • 1.2. Main Objective
  • 1.3. Stakeholders
  • 1.4. Limitation

2 RESEARCH METHODOLOGY OR ASSUMPTION

  • 2.1. Research Process of the Brewing Enzymes Market
  • 2.2. Research Methodology of the Brewing Enzymes Market
  • 2.3. Respondent Profile

3 MARKET SYNOPSIS

4 EXECUTIVE SUMMARY

5 IMPACT OF COVID-19 ON THE BREWING ENZYMES MARKET

6 BREWING ENZYMES MARKET REVENUE (USD BN), 2020-2028F

7 MARKET INSIGHTS BY TYPE

  • 7.1. Amylase
  • 7.2. Beta-glucanase
  • 7.3. Protease
  • 7.4. Xylanase

8 MARKET INSIGHTS BY SOURCE

  • 8.1. Microbial
  • 8.2. Plant

9 MARKET INSIGHTS BY APPLICATION

  • 9.1. Beer
  • 9.2. Wine

10 MARKET INSIGHTS BY REGION

  • 10.1. North America
    • 10.1.1. U.S.
    • 10.1.2. Canada
    • 10.1.3. Rest of North America
  • 10.2. Europe
    • 10.2.1. Germany
    • 10.2.2. U.K.
    • 10.2.3. France
    • 10.2.4. Italy
    • 10.2.5. Spain
    • 10.2.6. Rest of Europe
  • 10.3. Asia-Pacific
    • 10.3.1. China
    • 10.3.2. Japan
    • 10.3.3. India
    • 10.3.4. Rest of Asia-Pacific
  • 10.4. Rest of World

11 BREWING ENZYMES MARKET DYNAMICS

  • 11.1. Market Drivers
  • 11.2. Market Challenges
  • 11.3. Impact Analysis

12 BREWING ENZYMES MARKET OPPORTUNITIES

13 BREWING ENZYMES MARKET TRENDS

14 DEMAND AND SUPPLY-SIDE ANALYSIS

  • 14.1. Demand Side Analysis
  • 14.2. Supply Side Analysis

15 VALUE CHAIN ANALYSIS

16 PRICING ANALYSIS

17 STRATEGIC INITIATIVES

18 COMPETITIVE SCENARIO

  • 18.1. Competitive Landscape
    • 18.1.1. Porters Fiver Forces Analysis

19 COMPANY PROFILED

  • 19.1. Millercoors LLC
  • 19.2. Ab Enzymes Inc
  • 19.3. Kerry Inc
  • 19.4. Megazyme Inc
  • 19.5. DSM Food Specialities B.V
  • 19.6. Customized Brewing Solutions
  • 19.7. DuPont De Nemours and Co.
  • 19.8. Soufflet Biotechnologies
  • 19.9. Novozymes A/S
  • 19.10. Merck & Co. Inc.

20 DISCLAIMER