全球白蝦市場規模（按形式、最終用戶、分銷管道、地區、範圍和預測）

白蝦市場規模及預測

近年來，白蝦市場規模一直以顯著的速度快速成長，預計 2022 年至 2030 年期間將大幅成長。

白蝦市場是一個海鮮市場，由一些實體（如組織、獨資企業和合夥企業）銷售魚類和海鮮，由於這次 COVID-19，市場表現非常糟糕受到全球範圍的影響。現在海鮮框架將有助於該行業的發展。蝦子主要生活在海洋生態系中，它們是雜食動物，以小植物和昆蟲為食。其種類繁多，包括白腳蝦和中國白蝦。冷凍蝦可以長期保存，其市場在全球範圍內正在擴大。這是由於酒店和餐館數量的增加。食用這種蝦子有助於預防多種疾病，包括預防心臟病、改善眼睛健康和強化骨骼。

全球白蝦市場的定義

白蝦是雜食動物，以多種獵物為食，包括藻類、植物、其他無脊椎動物以及死亡和腐爛的有機物。白蝦肉質軟嫩，味道鮮甜。白蝦分佈於從紐約到佛羅里達的各個地區。它最常見於墨西哥的奧克洛科尼河。白蝦營養豐富。它的熱量相當低，蛋白質和健康脂肪含量高，還含有多種維生素和礦物質。全球蝦市場的成長是由健康消費者對蝦的需求不斷增加所推動的。由於新冠疫情，人們現在轉向更健康的食品，因此需求將會增加。由於其蛋白質和營養特性，它們受到顧客的高度歡迎。它還可以促進眼睛健康、強壯骨骼、保護皮膚、緩解月經疼痛。它們需要2到3個月才能長到成年體型，然後逐漸遷移到大海。大西洋白蝦的壽命很少超過兩年，大多數在七、八個月大之前就死了。

全球白蝦市場概況

白蝦市場的成長是由於顧客偏好的改變和更健康的食品；海鮮消費是推動全球白蝦市場成長的因素之一。此外，現代技術和新產品的引入也帶來了優質蝦的供應，為市場成長提供了機會。氣候變遷是我們為提高全球生產力而重點解決的主要問題之一。因此，市場正在經歷強勁成長，並預計將受到所有這些屬性的推動。目前，即食食品的需求很高，該公司正在提供冷凍白蝦，但同時，疫情期間，為了增強免疫力，對蝦的需求也有所增加。隨著 COVID-19 的出現，人們開始攝取更多高蛋白、營養豐富的食物來幫助身體抵抗病毒。白對蝦具有養殖容易、產量穩定、養殖密度高、抗病能力強等優點。白蝦已被引進印尼作為海鮮之一，對蝦養殖業績呈現產量增加的趨勢，尤其是採用集約化技術。白蝦養殖的發展必須經過東爪哇、中爪哇和西爪哇等國家蝦類養殖中心。

目錄

第一章 全球白蝦市場簡介

市場概況
• 研究範圍
• 先決條件

第 2 章執行摘要

第 3 章：經過驗證的市場研究方法

• 資料探勘
• 驗證
• 主要來源
• 資料來源列表

第四章 世界白蝦市場

• 概述
• 市場動態
• 驅動程式
• 阻礙因素
• 機會

第五章 世界白蝦市場（依類型）

• 概述
  • 冰雪奇緣
  • 罐頭食品

第六章 全球白蝦市場（依最終用戶劃分）

• 概述
• 住宅
• 用於商業用途

第七章 全球白蝦市場依通路劃分

• 概述
  • 大賣場和超市
  • 便利商店
  • 專賣店

第 8 章。

• 概述
• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 歐洲
  • 德國
  • 英國
  • 法國
  • 其他歐洲國家
  亞太地區
  • 中國
  • 日本
  • 印度
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 阿根廷
  • 其他拉丁美洲國家
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非
  • 其他中東和非洲地區

第九章 全球白蝦市場：競爭格局

• 概述
• 各公司的市場排名
• 主要發展策略

第 10 章附錄

• 相關報告

White Shrimp Market Size And Forecast

White Shrimp Market size is growing at a faster pace with substantial growth rates over the last few years and is estimated that the market will grow significantly in the forecasted period i.e. 2022 to 2030.

The White Shrimp market is more of a seafood market consisting of sales of seafood by some of the entities like (organization, sole trader, & partnerships), due to this Covid-19 the market has been impacted very negatively on a global level. Now the seafood framing will boost the growth of the industry. The shrimp are mainly found in a marine ecosystem they are omnivore animals that eat both small plants and insects to live. There are various species of this white shrimp-like White leg shrimp and Chinese white shrimp. The frozen shrimp has a larger market globally that it can preserve for a long time. This is attributed to an increase in the number of hotels and restaurants. By consuming this it prevents from various kinds of disease like protecting against heart attack, eye health, and bone strength.

Global White Shrimp Market Definition

White shrimps are omnivorous and eat a wide variety of food, including algal and plant material, other invertebrates, and dead/decaying organic matter. White shrimp in texture, their flavor is not that strong, though they're thought to have a distinctive mineral-y iodine shrimp flavor. White shrimp are a little more tender and sweet. White shrimp are found from New York to Florida. In the Ochlochonee River in Mexico, they are found the most. White shrimp is very nutritious. It's fairly low in calories and provides a high amount of protein and healthy fats, as well as a variety of vitamins and minerals. The growth of the global shrimp market is driven by increased demand for shrimp among healthy consumers. Due to Covid-19, it will increase in demand because now people are moving toward healthy food. They are highly demanded by the customer because of their protein and nutritional properties. It also provides relief from Eye Health, Bone Strength, Skin Protection, and menstrual pain. In two to three months, they will reach adult size and move gradually toward the ocean. Atlantic white shrimp rarely live longer than two years, and most die before they reach seven to eight months.

Global White Shrimp Market Overview

The Increase in the white shrimp market is due to changes in customer preference and healthy food the consumption of seafood can be one of the factors that drive the growth of the global white shrimp market. With the latest technology, and the launch of new products for white shrimp also the availability of high-quality shrimps make the opportunity to grow the market. Climate changes are one of the major concerns which focus on addressing to enhance global production. Thus, the market is experiencing strong growth and is anticipated to be driven by these all attributes. Now there is more demand rising for ready-to-eat food this company is coming with frozen white shrimps but at the same time, there was a rise in the demand for shrimps during the pandemic because it boosts immunity. In covid-19 people are more intake the high protein and nutritional food which help their body fight against the virus, the main fishery products in the seafood industry sector. It has many advantages, such as the ease of its farming, stable production, availability high stocking density, and resistance to diseases. White shrimp was introduced as one of the seafood commodities in Indonesia, and the performance of shrimp farming has shown an increase in production, especially through intensive technology. The development of white shrimp farming has to go through national shrimp farming centers, such as East Java, Central Java, and West Java.

Global White Shrimp Market: Segmentation Analysis

The segmentation of the Global White Shrimp Market is done on the basis of Form, End - User, Distribution Channel, and Geography.

By Form:-

• Frozen

Customer are shifting more towards the ready-to-eat food like this frozen white shrimp people are more busy in their daily working life and schedule which effect there health requirements, leading to adoption of cooked frozen shrimp its easy consumption and nutritious properties.

• Canned

Consumer can prefer canned white shrimp also but not for the longer period of time, and maintain also the temperature and salinity.

By End - User:-

• Residential
• Commercial

Commercial sector is dominating the market growth because of hotels and restaurants consumptions and the demand increase more for seafood. Providing variety of product and consumption also more.

By Distribution Channels:-

• Hypermarkets/supermarkets
• Convenience stores
• Specialty stores

In the distribution channels Specialty stores, Convenience stores, Hypermarkets/supermarket the major availability of product and demand fulfillment and store it for long duration cause it dominating market and frozen or canned shrimp are more on that market.

By Geography:-

• North America
• Europe
• Asia Pacific
• Latin America
• Middle-East and Africa

In the geography segment North America, Europe, Asia pacific, Latin America, Middle-East & Africa among the Asia Pacific is the largest consumption and buyer globally. North America & Europe have stable shrimp supplies to import dominated market

Key Players

A few companies that share the major market in this domain are

M/s Ali & Brothers, Aqua Star, Carson & Company, Mazzetta Company, DEVA EXPORTS, and Thai Union Group.

The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

• In March 2021, Kings Infra achieved the growth by applying the SISTA360 protocols developed by its R&D wing.
• In August 2021, White shrimp is on demand seeing the two farmers of district Gurugram harvested their white shrimp crop and produced a 16.0 tons fish from the total 2 hectares unit.
• In September 2020, rich product company it focus on inspiring possibilities any also share the story of their customer in the official site which attract the customer to get in touch with this company.

TABLE OF CONTENTS

1 INTRODUCTION TO GLOBAL WHITE SHRIMP MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL WHITE SHRIMP MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
• 4.3 Drivers
• 4.4 Restraints
• 4.5 Opportunities

5 GLOBAL WHITE SHRIMP MARKET, BY FORM

• 5.1 Overview
  • 5.1.1 Frozen
  • 5.1.2 Canned

6 GLOBAL WHITE SHRIMP MARKET, BY END - USER

• 6.1 Overview
• 6.2 Residential
• 6.3 Commercial

7 GLOBAL WHITE SHRIMP MARKET, BY DISTRIBUTION CHANNEL

• 7.1 Overview
  • 7.1.1 Hypermarkets/supermarkets
  • 7.1.2 Convenience stores
  • 7.1.3 Specialty stores

8 GLOBAL WHITE SHRIMP MARKET, BY GEOGRAPHY

• 8.1 Overview
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
  • 8.2.3 Mexico
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 U.K.
  • 8.3.3 France
  • 8.3.4 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 Japan
  • 8.4.3 India
  • 8.4.4 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Argentina
  • 8.5.3 Rest of Latin America
• 8.6 Middle East and Africa
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of the Middle East and Africa

9 GLOBAL WHITE SHRIMP MARKET COMPETITIVE LANDSCAPE

• 9.1 Overview
• 9.2 Company Market Ranking
• 9.3 Key Development Strategies

10 Appendix

• 10.1.1 Related Reports