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市場調查報告書
商品編碼
1448763
全球開菲爾市場研究報告 - 2024 年至 2032 年產業分析、規模、佔有率、成長、趨勢和預測Global Kefir Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2024 to 2032 |
預計到 2032 年,全球克菲爾市場需求將從 2023 年的 31.8 億美元增至近 59.8 億美元,2024 年至 2032 年的研究期間CAGR為 7.26%。
克菲爾是一種起源於高加索地區的發酵乳飲料,以其益生菌特性而聞名。開菲爾的生產涉及將開菲爾粒引入牛奶中,引發發酵過程。這些穀物構成了細菌和酵母的共生培養物(SCOBY),將兩種微生物結合在一起。在發酵過程中,牛奶中的乳糖會被這些微生物代謝,產生乳酸、二氧化碳和微量酒精。
在與消費者健康趨勢相關的各種因素的推動下,開菲爾市場正在經歷顯著成長。人們對益生菌及其對消化健康的正面影響的認知不斷提高,導致對克菲爾(一種富含有益細菌的發酵乳飲料)的需求不斷增加。隨著對腸道健康的關注以及對平衡微生物群重要性的更廣泛了解,消費者尋求像克菲爾這樣既提供營養益處又有助於整體健康的功能性食品。市場透過提供被認為健康且功能性的產品來應對向天然、最低限度加工食品的轉變。口味、配方和包裝的創新,以及乳製品替代品的多樣化,增強了克菲爾的吸引力。零售的便利性,加上強調益生菌含量和健康益處的有效行銷,進一步推動了市場的成長。以植物為基礎的生活方式的興起也擴大了市場,將非乳製品克菲爾替代品涵蓋其中。
該報告涵蓋波特五力模型、市場吸引力分析和價值鏈分析。這些工具有助於清晰地了解行業結構並評估全球範圍內的競爭吸引力。此外,這些工具還對全球開菲爾市場的每個細分市場進行了包容性評估。開菲爾產業的成長和趨勢為本研究提供了整體方法。
開菲爾市場報告的這一部分透過在國家和地區層面進行分析,提供了有關細分市場的詳細資料,從而幫助策略家確定相應產品或服務的目標人群以及即將到來的機會。
本節涵蓋區域前景,重點介紹北美、歐洲、亞太地區、拉丁美洲以及中東和非洲開菲爾市場當前和未來的需求。此外,該報告重點關注所有主要地區各個應用領域的需求、估計和預測。
該研究報告還涵蓋了市場主要參與者的全面概況以及對全球競爭格局的深入了解。開菲爾市場的主要參與者包括 Lifeway Foods Inc.、雀巢 SA、達能 SA、The Hain Celestial Group Inc.、Green Valley Creamery、Muller、Biotiful Dairy Ltd.、Nourish Kefir、Redwood Hill Farm & Creamery、OSM Krasnystaw。本節包含競爭格局的整體視圖,包括各種策略發展,例如關鍵併購、未來產能、合作夥伴關係、財務概況、合作、新產品開發、新產品發布和其他發展。
如果您有任何客製化要求,請寫信給我們。我們的研究團隊可以根據您的需求提供客製化報告。
The global demand for Kefir Market is presumed to reach the market size of nearly USD 5.98 BN by 2032 from USD 3.18 BN in 2023 with a CAGR of 7.26% under the study period of 2024 - 2032.
Kefir, a fermented milk beverage with origins in the Caucasus region, is renowned for its probiotic attributes. The production of kefir involves introducing kefir grains into milk, instigating a fermentation process. These grains constitute a symbiotic culture of bacteria and yeast (SCOBY), combining both microorganisms. During fermentation, the lactose present in the milk is metabolized by these microorganisms, resulting in the production of lactic acid, carbon dioxide, and trace amounts of alcohol.
The Kefir market is experiencing significant growth driven by various factors aligned with consumer health trends. Increased awareness of probiotics and their positive impact on digestive health has led to a rising demand for kefir, a fermented milk drink rich in beneficial bacteria. With a focus on gut health and a broader understanding of the importance of a balanced microbiome, consumers seek functional foods like kefir that offer both nutritional benefits and contribute to overall well-being. The market responds to the shift towards natural, minimally processed foods by providing a product perceived as wholesome and functional. Innovations in flavors, formulations, and packaging, as well as the diversification of dairy alternatives, contribute to the appeal of kefir. The convenience of retail availability, coupled with effective marketing highlighting probiotic content and health benefits, further fuels the market's growth. The rise in plant-based lifestyles has also expanded the market to include non-dairy kefir alternatives.
The report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of kefir. The growth and trends of Kefir Industry provide a holistic approach to this study.
This section of the kefir market report provides detailed data on the segments by analyzing them at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Kefir market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the kefir market include Lifeway Foods Inc., Nestle SA, Danone SA, The Hain Celestial Group Inc., Green Valley Creamery, Muller, Biotiful Dairy Ltd., Nourish Kefir, Redwood Hill Farm & Creamery, OSM Krasnystaw. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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