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蘆筍全球市場 2023-2030
市場調查報告書
商品編碼
1272760

蘆筍全球市場 2023-2030

Global Asparagus Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 195 Pages | 商品交期: 最快1-2個工作天內

價格

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簡介目錄

市場概覽

到 2022 年，全球蘆筍市場預計將達到 21.291 億美元，增長勢頭強勁。 預計該市場在預測期內（2023-2030 年）的複合年增長率為 5.5%。

蘆筍含有高濃度的有益微量營養素，對健康有很多好處。 穀胱甘□是一種抗癌物質，存在於蘆筍中。 蘆筍富含蘆丁，支持血管健康。 蘆筍中葉酸的含量是所有蔬菜中最高的，因此食用蘆筍可以保護新生兒免受神經管缺陷的侵害。 蘆筍還含有鉻，有助於胰島素將葡萄糖帶入細胞。 據世界蔬菜中心稱，許多非洲國家的蘆筍產量正在增加，包括喀麥隆、坦桑尼亞和讚比亞。 這些國家正在擴大蘆筍種植面積，以滿足對蘆筍日益增長的需求，尤其是在出口市場。

市場動態

對有機蘆筍的需求不斷增長

據秘魯蘆筍進口商協會稱，秘魯的蘆筍有機種植仍處於早期階段。 秘魯是世界第二大蘆筍生產國，正在穩步擴大有機農業，主要用於出口。 此外，向美國供應有機蘆筍的生產商主要位於墨西哥中部。 其中之一是 Pampa Store，它於 2022 年在與美國得克薩斯州接壤的墨西哥東北部購買了 402 公頃的土地。 2022 年 2 月，洛杉磯農產品批發市場對一箱重 11 磅的墨西哥有機蘆筍的批發價為 66.41 美元至 68.04 美元，約合每磅 6.0 美元，這可能是由於當年銷售的蔬菜價格所致-根據有機農產品網絡，在市場貨架上銷售。

COVID-19 影響分析

根據聯合國糧食及農業組織 (FAO) 的一份報告，COVID-19 大流行擾亂了全球供應鏈，並影響了某些地區的蘆筍供應。 報告指出，大流行對國際貿易和運輸的限制使一些農民難以出口農作物。 與此同時，根據美國農業部 (USDA) 的數據，COVID-19 大流行改變了美國對蘆筍的需求。 2020 年，由於餐廳關閉和社交距離措施，越來越多的消費者在家做飯，對新鮮蘆筍的需求增加。 美國農業部還指出，許多食品企業的關閉減少了對罐裝和冷凍蘆筍的需求。

內容

第一章調查方法及範圍

  • 調查方法
  • 調查目的和範圍

第 2 章定義和概述

第 3 章執行摘要

  • 片段類型
  • 按摘要類型
  • 按片段使用
  • 摘要：按分發渠道
  • 區域摘要

第四章市場動態

  • 影響因素
    • 主持人
      • 對蘆筍越來越感興趣，預計蘆筍具有多種健康益處
      • 對有機蘆筍的需求不斷增長
    • 約束因素
      • 直接營銷的產品分銷相對薄弱
    • 機會
    • 影響分析

第五章行業分析

  • 波特的五力分析
  • 供應鏈分析
  • 價格分析
  • 法律法規分析

第 6 章 COVID-19 分析

  • COVID-19 分析
    • COVID-19 之前的情景
    • 當前的 COVID-19 情景
    • COVID-19 後或未來情景
  • COVID-19 期間的價格和動態
  • 供需範圍
  • 大流行期間與市場相關的政府舉措
  • 製造商的戰略舉措
  • 總結

第 7 章按類型

  • 冰雪奇緣
  • 罐頭食品
  • 新鮮

第 8 章按品種分類

  • 綠色
  • 紫色
  • 白色
  • 狂野
  • 具體的
  • 其他

第9章應用

  • 食物
  • 醫藥
  • 其他

第 10 章分銷渠道

  • 超市/大賣場
  • 藥房/藥店
  • 雜貨店
  • 蔬菜店
  • 其他

第11章按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 意大利
    • 西班牙
    • 其他歐洲
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 其他亞太地區
  • 中東和非洲

第12章競爭格局

  • 競爭場景
  • 市場情況/份額分析
  • 併購分析

第13章公司簡介

  • Altar Produce
    • 公司概況
    • 產品組合和說明
    • 財務摘要
  • Limgroup B.V
  • Thiermann GmbH & Co. KG
  • Teboza B.V.
  • ILIOS
  • Jersey Asparagus Farms, Inc.
  • Walker Brothers, Inc.
  • Apo Foggia
  • Mazzoni S.p.A.
  • Global Plant Genetics Ltd

第14章 附錄

簡介目錄
Product Code: FB4177

Market Overview

The global asparagus market reached US$ 2,129.1 million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is expected to exhibit a CAGR of 5.5% during the forecast period (2023-2030).

Due to its high concentration of beneficial micronutrients, asparagus has a number of health advantages. Glutathione, a substance that fights cancer, is present in asparagus. Asparagus is a rich source of rutin, which supports the health of blood vessels. Since asparagus has the highest concentration of folacin of any vegetable, eating it can help protect newborns from neural tube defects. Chromium, which aids insulin in transporting glucose into cells, is also present in asparagus. According to World Vegetable Center, asparagus production is increasing in many African countries, such as Cameroon, Tanzania, and Zambia. These countries are expanding their asparagus acreage to meet the increasing demand for the vegetable, particularly in export markets.

Market Dynamics

The increasing demand for organic asparagus

According to the Peruvian Asparagus Importer's Association, organic asparagus cultivation is still in its infancy in Peru. As the world's second-largest producer of asparagus, Peru is steadily expanding its export-driven organic cultivation. Moreover, growers who supply the United States with organic asparagus are mainly located in central Mexico. One such grower is Pampa Store, which in 2022 purchased 402 ha of land in Mexico's northeastern region, which borders the American state of Texas. The Los Angeles Wholesale Produce Market in February 2022 charged USD 66.41-68.04 for a case of organic asparagus weighing 11 pounds and produced in Mexico, or roughly USD 6.0 per pound wholesale price, according to the Organic Produce Network which can be attributed to the price of the vegetable being sold year-round on market shelves.

COVID-19 Impact Analysis

According to a report by the Food and Agriculture Organization of the United Nations (FAO), the COVID-19 pandemic caused disruptions in global supply chains, which affected the availability of asparagus in some regions. The report notes that the restrictions on international trade and transportation caused by the pandemic made it difficult for some farmers to export their crops. On the other hand, according to data from the United States Department of Agriculture (USDA), the COVID-19 pandemic led to a shift in demand for asparagus in the United States. In 2020, there was an increase in demand for fresh asparagus as more consumers cooked at home due to restaurant closures and social distancing measures. The USDA also notes that demand for canned and frozen asparagus decreased due to the closure of many food service establishments.

Segment Analysis

The global asparagus market is segmented based on type, variety, application, distribution channel and region.

Fresh asparagus segment accounted for the highest share of the global asparaguss market

The fresh asparagus segment held a dominant position in the global asparagus market with approximately 42% in 2022 due to its high preference over canned and frozen counterparts. While the shelf life of fresh asparagus can be extended through various methods such as pickling or adding preservatives, it remains a popular vegetable for ready-to-eat foods, including mixed vegetables and chicken preparations. The growing demand for fresh asparagus in pickled and brine forms, soups, and sauces is anticipated to fuel revenue growth of the fresh asparagus segment in the global market. These developments indicate a positive trend for the consumption of fresh asparagus in various food products.

Geographical Analysis

Europe holds the major share in the global asparagus market

According to the Eurostat database, the European Union (EU) produced 436,940 tons of asparagus in 2022, with the largest producers being Spain, Germany, and Greece. Spain alone accounted for 36% of the total EU production. In terms of consumption, the latest available data from Eurostat shows that in 2021, the EU consumed 252,000 tons of asparagus, with Germany, France, and the United Kingdom being the largest consumers. Asparagus is a popular vegetable in Europe, and its consumption is likely to continue to grow in the coming years due to increasing demand for healthy and organic foods. However, weather conditions and trade policies can affect asparagus production and supply in Europe.

Competitive Landscape

The major global players in the market include Altar Produce, Limgroup B.V, Thiermann GmbH & Co. KG, Teboza B.V., ILIOS, Jersey Asparagus Farms, Inc., Walker Brothers, Inc., Apo Foggia, Mazzoni S.p.A., and Global Plant Genetics Ltd.

Why Purchase the Report?

  • To visualize the global asparagus market segmentation based on type, variety, application, distribution channel and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of asparagus market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global asparagus market report would provide approximately 69 tables, 71 figures and 195 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Variety
  • 3.3. Snippet by Application
  • 3.4. Snippet by Distribution Channel
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing interest in asparagus due to the variety of health benefits
      • 4.1.1.2. The increasing demand for organic asparagus
    • 4.1.2. Restraints
      • 4.1.2.1. The relative weak product distribution through direct marketing
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. Post COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Frozen *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Canned
  • 7.4. Fresh

8. By Variety

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 8.1.2. Market Attractiveness Index, By Variety
  • 8.2. Green *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Purple
  • 8.4. White
  • 8.5. Wild
  • 8.6. Specific
  • 8.7. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food *
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Pharmaceuticals
  • 9.4. Others

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets/Hypermarkets *
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Pharmacies
  • 10.4. Grocery Stores
  • 10.5. Vegetable Stores
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. The U.K.
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Altar Produce*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
  • 13.2. Limgroup B.V
  • 13.3. Thiermann GmbH & Co. KG
  • 13.4. Teboza B.V.
  • 13.5. ILIOS
  • 13.6. Jersey Asparagus Farms, Inc.
  • 13.7. Walker Brothers, Inc.
  • 13.8. Apo Foggia
  • 13.9. Mazzoni S.p.A.
  • 13.10. Global Plant Genetics Ltd

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us