市場調查報告書
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全球擬球藻市場 - 2023-2030Global Nannochloropsis Market - 2023-2030 |
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2022年,全球擬球藻市場規模達到85億美元,預計到2030年將達到147億美元,2023-2030年預測期間複合年成長率為7.1%。
在生物修復過程中增加使用微擬球藻來去除污染物有助於推動預測期內的市場成長。對永續和環保飼料來源的需求增加有助於促進微擬球藻市場的成長。
全球海鮮消費量的成長為微擬球藻市場創造了機會。微擬球藻栽培研究和開發的增加有可能提高微擬球藻市場的生產效率。
擬球藻由 omega-3 脂肪酸組成,其中包括二十碳五烯酸 (EPA) 和二十二碳六烯酸 (DHA)。這些脂肪酸對魚和蝦至關重要,因為它們有助於改善智力、增強免疫系統功能和增強體力。隨著魚類資源的減少和歐米伽三脂肪酸的需求不斷成長,擬球藻可以永續、可靠地供應這些珍貴的營養物質。
水生生物有精確的飲食要求,可以通過餵養擬球藻來滿足。擬球藻已被確定對許多種類的魚和蝦來說非常適口,使其成為水產飼料中的一個有吸引力的因素。此外,其較小的細胞尺寸和細胞壁成分使其易於被水生生物消化,從而使它們能夠有效地從飼料中提取營養物質。
營養保健品是除了食品中的基本營養成分之外還提供額外健康益處的營養產品。近年來,含有微擬球藻等擬球藻的營養保健品越來越受歡迎。擬球藻是營養保健品的寶貴來源,因為它可以產生葉黃素、蝦青素、BETA-胡蘿蔔素、藻膽蛋白和葉綠素以及其他具有生物活性的生物分子。
由於營養保健品潛在的營養、安全性和治療作用,消費者對它們越來越感興趣。它用於改善延緩衰老、健康、預防慢性疾病或幫助支持身體機能。根據包裝和加工技術協會的數據,全球營養保健品市場預計將從 2017 年的約 2090 億美元擴大到 2025 年的 3730 億美元。
擬球藻需要維生素、氮和磷才能最適宜的生長。提供所需部分的這些營養素的價格很高,特別是如果它們是從外部採購的。開發具有價格優勢且永續的養分輸送技術對於降低生產價格非常重要。
解決微擬球藻的高製造成本是微擬球藻緩慢生長的重要組成部分。克服這一風險需要改進種植技術、最佳化基礎設施以及開發具有價值的投入和策略。包括基因工程和壓力選擇在內的研究和創新工作在提高微擬球藻的生產力和成本效率方面發揮著重要作用。
這一流行病導致國際供應鏈以及產品和生質能的運輸中斷。這些中斷應會影響微擬球藻種植的基本投入的提供,包括營養資產或系統,並可能導致交付限制。這場大流行鼓勵了顧客行為和市場動態。
國際經濟消費模式的變化,對微擬球藻的需求產生了負面影響。這場大流行已將資產和注意力轉移到公共衛生和疫苗改進工作上。這種資源的重新分配對與微擬球藻或其應用相關的研究和改進運動產生了影響,可能會影響創新和新產品改進的步伐。
Global Nannochloropsis Market reached US$ 8.5 billion in 2022 and is expected to reach US$ 14.7 billion by 2030 growing with a CAGR of 7.1% during the forecast period 2023-2030.
Increase in the utilization of nannochloropsis microalgae in the bioremediation processes to remove pollutants helps to boost market growth over the forecast period. Increase in the demand of the sustainable and environmentally friendly feed sources helps to boost market growth of the nannochloropsis Market.
Rising seafood consumption globally creats opportunity for the nannochloropsis market. Increase in the research and development in the nannochloropsis cultivation have the potential to increase the production efficiency of nannochloropsis Market.
Nannochloropsis consists of omega-3 fatty acids, which include eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are critical for fish and shrimp as they contribute to mind improvement, immune system feature, and ordinary power. With declining fish stocks and growing requirement of omega-three fatty acids, Nannochloropsis gives a sustainable and reliable supply of those precious nutrients.
Aquatic organisms have precise dietary requirement that is fulfil by feeding them Nannochloropsis. Nannochloropsis has been determined to be fantastically palatable to many species of fish and shrimp, making it an attractive factor in aquafeed. Additionally, its small cell size and cell wall composition make it without difficulty digestible for aquatic organisms, allowing them to efficaciously extract the nutrients from the feed.
Nutraceuticals are nutrition products that provide additional health advantages in addition to the fundamental nutritional content present in foods. Nutraceuticals containing microalgae like Nannochloropsis have seen a tremendous increase in popularity in recent years. Nannochloropsis is a valuable source of nutraceuticals because it can produce lutein, astaxanthin, beta carotene, phycobiliprotein, and chlorophyll, among other biomolecules with bioactive properties.
Consumers are become more interested in nutraceuticals as a result of their potential nutritional, safety, and their therapeutic effects. It is used to improve delay aging, health, prevent chronic diseases, or helps to support the body's functioning. The overall global market for nutraceuticals is predicted to expand from around USD 209 billion in 2017 to USD 373 billion in 2025, according to the Association for Packaging and Processing Technologies.
Nannochloropsis needs vitamins, nitrogen and phosphorus, for most appropriate growth. Providing those nutrients in the required portions have high priced, specially if they're sourced externally. Developing price-powerful and sustainable nutrient deliver techniques is important to reduce production prices.
Addressing the high manufacturing cost of nannochloropsis is a important component of nannochloropsis slow growth. Overcoming this venture calls for improvements in cultivation techniques, infrastructure optimization, and the development of value-powerful inputs and tactics. Research and innovation efforts, which include genetic engineering and pressure selection, play a important function in enhancing nannochloropsis's productiveness and cost-efficiency.
The pandemic has caused disruptions in international supply chains, together with the transportation of products and uncooked substances. These disruptions should impact the provision of essential inputs for nannochloropsis cultivation, inclusive of nutrient assets or system, and probably lead to deliver constraints. The pandemic has encouraged patron behavior and market dynamics.
Changes in the international economy consumer spending patterns, negatively affected the demand for nannochloropsis. The pandemic has diverted assets and attention toward public health and vaccine improvement efforts. This redirection of resources had an effect on research and improvement sports related to nannochloropsis or its applications, probably affecting the pace of innovation and new product improvement.
Increase in the Comsumers Demand for the Frozen Nannochloropsis Due to its Shelf Life.
The global nannochloropsis market by type has been segmented by frozen, liquid, powder, and fresh pastes.
Freezing nannochloropsis helps to expand its shelf life by keeping its nutritional content and inhibiting microbial increase. The ability to shop and use frozen nannochloropsis over an extended period makes it a convenient and dependable option for diverse programs. Frozen nannochloropsis can be stored in freezers, making it simply available whenever wished. This comfort ensures a stable deliver of nannochloropsis all through the year regardless of seasonal fluctuations or cultivation cycles.
Frozen nannochloropsis can be used in diverse industries which includes aquaculture, animal feed, biofuel production, and nutritional dietary supplements. Its versatility and long shelf lifestyles make it adaptable to extraordinary market desires and needs. Frozen nannochloropsis aligns with sustainability desires as it reduces waste and useful resource consumption. The capability to freeze and keep nannochloropsis for extended periods lets in for higher usage of the harvested algal biomass, minimizing losses and optimizing useful resource performance. These riding uses contributed to the growing adoption of frozen nannochloropsis, allowing its integration into various industries.
Some of the major key players in the Europe are BlueBioTech Group, Astaxa GmbH, Biotech S.L., AlgaSpring B.V. and Archimede Ricerche Srl. Launched new products in the region which helps to bost market growth over the forecast period. The aquaculture industry in Europe has been expanding due to growing demand for seafood products. As the production of farmed fish and other aquatic species rises the demand of the good quality aquaculture feed and nannochloropsis rises.
Nannochloropsis has good dietary composition and suitability for aquafeed formulations which helps to boost market growth in the Europe. Nannochloropsis, is a rich source of proteins, nutrients, minerals, and omega-3 fatty acids, which fulfil the dietary needs of these species. The increasing consumers demand for the sustainably produced and nutritionally balanced aquaculture products has driven the need for good aquaculture feed like Nannochloropsis.
The major global players include: BlueBioTech Group, Reed Mariculture Inc., Necton S.A., Astaxa GmbH, Proviron Industries NV, Allmicroalgae Natural Products S.A., Algatechnologies Ltd., Monzon Biotech S.L., AlgaSpring B.V., and Archimede Ricerche Srl.
The global nannochloropsis market report would provide approximately 61 tables, 60 figures and 122 Pages.
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