美食鹽市場規模- 按產品（喜馬拉雅鹽、Sel Gris、Fleur De Sel、片狀鹽、特殊美食鹽）、應用（烘焙和糖果、海鮮、肉類和家禽、醬汁和鹹味）和預測，2024 -2032

Gourmet Salts Market Size - By Product (Himalayan Salts, Sel Gris, Fleur De Sel, Flake Salts Specialty Gourmet Salts), Application (Bakery & Confectionery, Seafood, Meat & Poultry, Sauces & Savories) & Forecast, 2024- 2032

出版日期: 2024年06月07日 | 出版商:

Global Market Insights Inc. | 英文 175 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

由於消費者對優質和手工食品的興趣不斷成長，預計 2024 年至 2032 年間，食鹽市場規模的複合年成長率將達到 5.2%。隨著烹飪趨勢轉向更加精緻和獨特的風味體驗，美食鹽因其獨特的質地和風味而變得流行，這可以增強日常菜餚和美食創作的效果。消費者擴大尋求特種鹽，例如喜馬拉雅粉鹽、鹽花和煙燻海鹽，以增加烹飪的深度和複雜性。例如，2023 年 11 月，Maldon Salt 推出了兩項最新創新產品，將其標誌性的 Maldon 海鹽片與大蒜和辣椒相結合。

廚師和烹飪專業人士擴大將食用鹽納入他們的食譜中，以提升他們的菜餚並使其產品與眾不同。人們越來越認知到某些鹽對健康的益處，例如富含礦物質或鈉含量低於傳統食鹽的鹽，這增加了該產品的吸引力。隨著消費者在食物選擇上變得更加重視健康和敢於冒險，對食用鹽的需求將持續上升。

整個產業分為產品、應用、區域

從產品來看，由於其獨特的吸引力以及消費者對天然和手工食品的興趣日益濃厚，喜馬拉雅鹽領域的美食鹽市場預計將在 2024 年至 2032 年期間出現顯著成長。喜馬拉雅鹽以其獨特的粉紅色調和富含礦物質的成分而聞名，因其據稱的健康益處和美味品質而聞名，可增強烹飪菜餚的風味和外觀。烹飪中使用天然和有機成分的趨勢不斷上升，以及消費者對優質和異國風味食品的日益偏好，進一步推動了該產品的吸引力。

由於擴大使用特殊鹽來增強這些產品的風味、質地和外觀，預計到 2032 年，肉類和家禽應用領域將大幅成長。廚師和食品製造商擴大使用食用鹽來創造獨特的口味並提高肉類和家禽菜餚的品質。

由於烹飪旅遊業的擴大以及人們對多樣化、高品質食品體驗的興趣日益濃厚，預計亞太地區的美食鹽產業將在 2024 年至 2032 年期間大幅成長。隨著亞太地區成為美食愛好者和美食旅行者的重要目的地，對反映當地風味和傳統的獨特優質食材（包括美味鹽）的需求不斷成長。

產業生態系統分析
- 主要製造商
- 經銷商
- 全行業利潤率
產業影響力
- 成長動力
  - 優質原料的需求不斷增加
  - 對美食和手工食品的興趣日益濃厚
  - 健康與保健趨勢
- 市場挑戰
  - 替代產品的競爭
- 市場機會
  - 新機遇
  - 成長潛力分析
原料景觀
- 製造趨勢
- 技術演進
  - 永續製造
    - 綠色實踐
    - 脫碳
- 原料的永續性
- 價格趨勢（美元/噸）
法規和市場影響
波特的分析
PESTEL分析

第 4 章：競爭格局

公司市佔率分析
競爭定位矩陣
戰略展望矩陣

第 5 章：市場規模與預測：按產品分類，2021-2032 年

主要趨勢
粗鹽
鹽之花
片狀鹽
塞爾格里斯
喜馬拉雅鹽
特種鹽
其他

第 6 章：市場規模與預測：按應用分類，2021-2032 年

主要趨勢
麵包店和糖果店
海鮮
肉類和家禽
醬汁和調味品
其他

第 7 章：市場規模與預測：按地區分類，2021-2032 年

主要趨勢
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 英國
- 法國
- 義大利
- 西班牙
- 歐洲其他地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 亞太地區其他地區
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地區
MEA
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 南非
- MEA 的其餘部分

第 8 章：公司簡介

Cargill
Alaska Pure Sea Salts
Amagansett Sea Salts
Cheetham Salts
Infosa
Maldon Crystal Salts
Murray River Salts
Pyramid Salts
Saltsworks
Dominion
Devonshire Gourmet Sea Salts
Morton Salts
Maine Sea Salts company
Marblehead Salts
Irish Atlantic Sea Salts

簡介目錄

Product Code: 1196

Gourmet salts market size is anticipated to witness 5.2% CAGR between 2024 and 2032 driven by the rising consumer interest in premium and artisanal food products. As culinary trends shift towards more sophisticated and unique flavor experiences, gourmet salts have become popular for their distinctive textures and flavors, which can enhance both everyday dishes and gourmet creations. Consumers are increasingly seeking specialty salts, such as Himalayan pink salt, fleur de sel, and smoked sea salt, to add depth and complexity to their cooking. For instance, in November 2023, Maldon Salt introduced its two newest innovations, combining its iconic Maldon Sea salt flakes with garlic and chili.

Chefs and culinary professionals are increasingly incorporating gourmet salts into their recipes to elevate their dishes and differentiate their offerings. The increasing awareness of the health benefits associated with certain salts, such as those rich in minerals or lower in sodium compared to conventional table salt, is adding traction to the product. As consumers become more health-conscious and adventurous in their food choices, the demand for gourmet salts will continue to rise.

The overall industry is classified into product, application, and region

Based on product, the gourmet salts market from the Himalayan salts segment is slated to witness significant growth during 2024-2032 due to its unique appeal and increasing consumer interest in natural & artisanal food products. Himalayan salts, renowned for their distinctive pink hue and mineral-rich composition, are celebrated for their purported health benefits and gourmet qualities, which enhance the flavor and presentation of culinary dishes. The product's appeal is further driven by the rising trend towards natural and organic ingredients in cooking, as well as a growing consumer preference for premium and exotic food products.

The meat & poultry application segment is anticipated to witness substantial growth through 2032 owing to the increasing use of specialty salts in enhancing the flavor, texture, and presentation of these products. Gourmet salts are increasingly being used by chefs and food manufacturers to create distinctive tastes and improve the quality of meat and poultry dishes.

Asia Pacific gourmet salts industry is anticipated to grow at a significant pace over 2024-2032, attributed to expanding culinary tourism and the rising interest in diverse, high-quality food experiences. As APAC becomes a prominent destination for food enthusiasts and culinary travelers, there is a growing demand for unique and premium ingredients, including gourmet salts, that reflect local flavors and traditions.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360° synopsis

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Key manufacturers
- 3.1.2 Distributors
- 3.1.3 Profit margins across the industry
3.2 Industry impact forces
- 3.2.1 Growth drivers
  - 3.2.1.1 Increasing demand for premium ingredients
  - 3.2.1.2 Rising interest in gourmet and artisanal foods
  - 3.2.1.3 Health and wellness trends
- 3.2.2 Market challenges
  - 3.2.2.1 Competition from substitute products
- 3.2.3 Market opportunity
  - 3.2.3.1 New opportunities
  - 3.2.3.2 Growth potential analysis
3.3 Raw material landscape
- 3.3.1 Manufacturing trends
- 3.3.2 Technology evolution
  - 3.3.2.1 Sustainable manufacturing
    - 3.3.2.1.1 Green practices
    - 3.3.2.1.2 Decarbonization
- 3.3.3 Sustainability in raw materials
- 3.3.4 Pricing trends (USD/Ton)
  - 3.3.4.1 North America
  - 3.3.4.2 Europe
  - 3.3.4.3 Asia Pacific
  - 3.3.4.4 Latin America
  - 3.3.4.5 Middle East & Africa
3.4 Regulations & market impact
3.5 Porter's analysis
3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product, 2021-2032 (USD Million, Kilo Tons)

5.1 Key trends
5.2 Coarse salts
5.3 Fleur de sel
5.4 Flake salts
5.5 Sel gris
5.6 Himalayan salts
5.7 Specialty salts
5.8 Others

Chapter 6 Market Size and Forecast, By Application, 2021-2032 (USD Million, Kilo Tons)

6.1 Key trends
6.2 Bakery & confectionery
6.3 Seafood
6.4 Meat & poultry
6.5 Sauces & savories
6.6 Others

Chapter 7 Market Size and Forecast, By Region, 2021-2032 (USD Million, Kilo Tons)

7.1 Key trends
7.2 North America
- 7.2.1 U.S.
- 7.2.2 Canada
7.3 Europe
- 7.3.1 Germany
- 7.3.2 UK
- 7.3.3 France
- 7.3.4 Italy
- 7.3.5 Spain
- 7.3.6 Rest of Europe
7.4 Asia Pacific
- 7.4.1 China
- 7.4.2 India
- 7.4.3 Japan
- 7.4.4 South Korea
- 7.4.5 Australia
- 7.4.6 Rest of Asia Pacific
7.5 Latin America
- 7.5.1 Brazil
- 7.5.2 Mexico
- 7.5.3 Argentina
- 7.5.4 Rest of Latin America
7.6 MEA
- 7.6.1 Saudi Arabia
- 7.6.2 UAE
- 7.6.3 South Africa
- 7.6.4 Rest of MEA