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市場調查報告書
商品編碼
1523235

杏仁粉市場報告：2030 年趨勢、預測與競爭分析

Almond Flour Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

杏仁粉趨勢與預測

預計到 2030 年，全球杏仁粉市場將達到 29 億美元，2024 年至 2030 年複合年成長率為 7.6%。這個市場的主要促進因素是消費者選擇無麩質飲食的趨勢不斷增加、對烘焙產品的胃口不斷增加以及消費健康食品的意識不斷增強。全球杏仁粉市場的未來充滿希望，商業和家庭市場充滿機會。

杏仁粉按細分市場

本研究按類型、應用、最終用途和地區預測了全球杏仁粉市場。

杏仁粉市場洞察

Lucintel 預計麵包店在預測期內仍將是最大的細分市場。

在預測期內，商業將繼續成為市場的主要部分。

在預測期內，北美仍然是最大的地區。

常問問題

Q1.市場規模為：

A1. 到 2030 年，全球杏仁粉市場預計將達到 29 億美元。

Q2.市場成長預測是多少：

A2. 2024年至2030年，全球杏仁粉市場預計將以7.6%的複合年成長率成長。

Q3.影響市場成長的主要促進因素是：

A3. 該市場的主要促進因素是消費者選擇無麩質飲食的趨勢不斷成長、對烘焙產品的需求不斷成長以及消費健康食品的意識不斷增強。

Q4.市場的主要細分市場是：

A4. 杏仁粉市場未來性廣闊，商業和家庭市場都有機會。

Q5.市場的主要企業是：

A5. 生產杏仁粉的主要企業如下：

  • Rolling Hills Nut Company
  • Blue Diamond Growers
  • Hodgson Mill
  • Treehouse Almonds
  • Bob's Red Mill Natural Foods
  • Oleander Bio
  • Shiloh Farms
  • King Arthur Flour Company
  • Anthony's Goods
  • Barney Butter

Q6.未來最大的細分市場是什麼？

A6.Lucintel 預測，在預測期內，麵包店仍將是其最大的細分市場。

Q7. 未來五年預計哪些地區的市場成長最大？

A7. 在預測期內，北美仍將是最大的地區。

Q8. 可以客製化報告嗎？

A8. 是的，Lucintel 提供 10% 的客製化服務，無需額外付費。

目錄

第1章執行摘要

第2章全球杏仁粉市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球杏仁粉市場趨勢（2018-2023）與預測（2024-2030）
  • 按類型分類的全球杏仁粉市場
    • 天然杏仁粉
    • 漂白杏仁粉
  • 全球杏仁粉市場（按應用）
    • 麵包店
    • 糖果零食
    • 化妝品
    • 其他
  • 全球杏仁粉市場（按最終用途）
    • 商業的
    • 家
    • 其他

第4章 2018-2030年區域市場趨勢及預測分析

  • 全球杏仁粉市場（按地區）
  • 北美杏仁粉市場
  • 歐洲杏仁粉市場
  • 亞太杏仁粉市場
  • 其他地區杏仁粉市場

第5章 競爭分析

  • 產品系列分析
  • 營運整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
  • 全球杏仁粉市場的新趨勢
  • 戰略分析
    • 新產品開發
    • 全球杏仁粉市場產能擴張
    • 全球杏仁粉市場的合併、收購與合資企業
    • 認證和許可

第7章主要企業概況

  • Rolling Hills Nut Company
  • Blue Diamond Growers
  • Hodgson Mill
  • Treehouse Almonds
  • Bob's Red Mill Natural Foods
  • Oleander Bio
  • Shiloh Farms
  • King Arthur Flour Company
  • Anthony's Goods
  • Barney Butter
簡介目錄

Almond Flour Trends and Forecast

The future of the global almond flour market looks promising with opportunities in the commercial and household markets. The global almond flour market is expected to reach an estimated $2.9 billion by 2030 with a CAGR of 7.6% from 2024 to 2030. The major drivers for this market are growing trend of consumers choosing gluten-free diets, escalating appetite for bakery products, and rising awareness of consuming healthy foods.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Almond Flour by Segment

The study includes a forecast for the global almond flour by type, application, end use, and region.

Almond Flour Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Natural Almond Flour
  • Blanched Almond Flour

Almond Flour Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Bakery
  • Confectionery
  • Cosmetics
  • Others

Almond Flour Market by End Use [Shipment Analysis by Value from 2018 to 2030]:

  • Commercial
  • Household
  • Others

Almond Flour Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Almond Flour Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies almond flour companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the almond flour companies profiled in this report include-

  • Rolling Hills Nut Company
  • Blue Diamond Growers
  • Hodgson Mill
  • Treehouse Almonds
  • Bob's Red Mill Natural Foods
  • Oleander Bio
  • Shiloh Farms
  • King Arthur Flour Company
  • Anthony's Goods
  • Barney Butter

Almond Flour Market Insights

Lucintel forecasts that bakery will remain the largest segment over the forecast period.

Within this market, commercial will remain larger segment over the forecast period.

North America will remain the largest region over the forecast period.

Features of the Global Almond Flour Market

Market Size Estimates: Almond flour market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Almond flour market size by type, application, end use, and region in terms of value ($B).

Regional Analysis: Almond flour market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, applications, end uses, and regions for the almond flour market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the almond flour market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the almond flour market size?

Answer: The global almond flour market is expected to reach an estimated $2.9 billion by 2030.

Q2. What is the growth forecast for almond flour market?

Answer: The global almond flour market is expected to grow with a CAGR of 7.6% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the almond flour market?

Answer: The major drivers for this market are growing trend of consumers choosing gluten-free diets, escalating appetite for bakery products, and rising awareness of consuming healthy foods.

Q4. What are the major segments for almond flour market?

Answer: The future of the almond flour market looks promising with opportunities in the commercial and household markets.

Q5. Who are the key almond flour market companies?

Answer: Some of the key almond flour companies are as follows:

  • Rolling Hills Nut Company
  • Blue Diamond Growers
  • Hodgson Mill
  • Treehouse Almonds
  • Bob's Red Mill Natural Foods
  • Oleander Bio
  • Shiloh Farms
  • King Arthur Flour Company
  • Anthony's Goods
  • Barney Butter

Q6. Which almond flour market segment will be the largest in future?

Answer: Lucintel forecasts that bakery will remain the largest segment over the forecast period.

Q7. In almond flour market, which region is expected to be the largest in next 5 years?

Answer: North America will remain the largest region over the forecast period.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the almond flour market by type (natural almond flour and blanched almond flour), application (bakery, confectionery, cosmetics, and others), end use (commercial, household, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Almond Flour Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Almond Flour Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Almond Flour Market by Type
    • 3.3.1: Natural Almond Flour
    • 3.3.2: Blanched Almond Flour
  • 3.4: Global Almond Flour Market by Application
    • 3.4.1: Bakery
    • 3.4.2: Confectionery
    • 3.4.3: Cosmetics
    • 3.4.4: Others
  • 3.5: Global Almond Flour Market by End Use
    • 3.5.1: Commercial
    • 3.5.2: Household
    • 3.5.3: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Almond Flour Market by Region
  • 4.2: North American Almond Flour Market
    • 4.2.1: North American Almond Flour Market by Application: Bakery, Confectionery, Cosmetics, and Others
    • 4.2.2: North American Almond Flour Market by End Use: Commercial, Household, and Others
  • 4.3: European Almond Flour Market
    • 4.3.1: European Almond Flour Market by Application: Bakery, Confectionery, Cosmetics, and Others
    • 4.3.2: European Almond Flour Market by End Use: Commercial, Household, and Others
  • 4.4: APAC Almond Flour Market
    • 4.4.1: APAC Almond Flour Market by Application: Bakery, Confectionery, Cosmetics, and Others
    • 4.4.2: APAC Almond Flour Market by End Use: Commercial, Household, and Others
  • 4.5: ROW Almond Flour Market
    • 4.5.1: ROW Almond Flour Market by Application: Bakery, Confectionery, Cosmetics, and Others
    • 4.5.2: ROW Almond Flour Market by End Use: Commercial, Household, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Almond Flour Market by Type
    • 6.1.2: Growth Opportunities for the Global Almond Flour Market by Application
    • 6.1.3: Growth Opportunities for the Global Almond Flour Market by End Use
    • 6.1.4: Growth Opportunities for the Global Almond Flour Market by Region
  • 6.2: Emerging Trends in the Global Almond Flour Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Almond Flour Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Almond Flour Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Rolling Hills Nut Company
  • 7.2: Blue Diamond Growers
  • 7.3: Hodgson Mill
  • 7.4: Treehouse Almonds
  • 7.5: Bob's Red Mill Natural Foods
  • 7.6: Oleander Bio
  • 7.7: Shiloh Farms
  • 7.8: King Arthur Flour Company
  • 7.9: Anthony's Goods
  • 7.10: Barney Butter