市場調查報告書
商品編碼
1576635
食用色素市場規模、佔有率、預測和趨勢分析:按類型(天然/天然相同)、按來源(植物)、按形式(液體)、按溶解度(水、油)、按應用(加工食品、飲料) ) - 2031 年世界預測Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical ), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031 |
本研究報告涵蓋 "食品著色劑市場規模、佔有率、預測和趨勢分析:按產品類型(類胡蘿蔔素、花青素)、按來源(植物)、按形式(液體)、按溶解度(水、油)" 、依用途(加工食品、飲料)-到 2031 年,食品著色劑市場預計將達到 54.2 億美元,2024-2031 年預測期間複合年增長率為 6.5%。本研究報告對全球五個主要地區的食用色素市場進行了深入分析,總結了當前的市場趨勢、市場規模、近期市場發展以及到 2031 年的預測。
經過廣泛的二次和初步研究以及對市場情景的詳細分析,我們對關鍵行業驅動因素、市場限制、機會和趨勢進行了影響分析。該市場的成長是由對天然食品著色劑的需求不斷增長、增強食品和飲料吸引力的需求不斷增加以及食品行業研發活動的增加所推動的。然而,嚴格的政府法規和天然著色劑的高價格可能會限制該市場的成長。新興經濟體對食用色素的需求不斷增長,以及對天然、有機和清潔標籤食品的需求不斷增長,預計將為市場成長創造機會。此外,對植物性食品的需求不斷增長是食用色素市場的一個顯著趨勢。
(註*:提供前 5 名公司的 SWOT 分析)
Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical {Carotenoids, Anthocyanin}), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031
According to the research report titled, 'Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical {Carotenoids, Anthocyanin}), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031,' the food colors market is projected to reach $5.42 billion by 2031, at a CAGR of 6.5% during the forecast period 2024-2031. The report provides an in-depth analysis of the global food colors market across five major regions, emphasizing the current market trends, market sizes, recent developments, and forecasts till 2031.
Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, and trends. The growth of this market is driven by the growing demand for natural food colorants, the rising need to enhance the appeal of food & beverage products, and increasing research & development activities in the food industry. However, stringent government regulations and the high prices of natural food colors may restrain the growth of this market. The growing demand for food colors in emerging economies and the rising demand for natural, organic & clean-label foods are expected to create market growth opportunities. Moreover, the growing demand for plant-based foods is a prominent trend in the food colors market.
The key players operating in the global food colors market are Archer-Daniels-Midland Company (U.S.), Oterra A/S (Denmark), Sensient Technologies Corporation (U.S.), BASF SE (Germany), Givaudan SA (Switzerland), DSM-Firmenich AG (Switzerland), International Flavors & Fragrances Inc. (U.S.), Dohler Group (Germany), Lycored, Ltd (A Part of ADAMA Agricultural Solutions Ltd.) (Israel), GNT Group B.V. (Netherlands), San-Ei Gen F.F.I., Inc. (Japan), Kalsec, Inc. (U.S.), Mane Kancor Ingredients Private Limited (India), Innovation Colour Technology S.L. (Spain), IFC Solutions (U.S.), and Allied Biotech Corporation (Taiwan).
Based on type, in 2024, the natural & nature-identical segment is projected to hold the larger share of 67.8% of the food colors market. This significant market share is primarily attributed to the substantial number of companies offering natural and nature-identical food colors, rising consumer demand for organic products, increasing preference for clean-label food items, and advancements in microencapsulation technology for natural colors. Moreover, this segment is projected to register a higher CAGR of 6.8% during the forecast period 2024-2031.
Based on source, the plants segment is anticipated to dominate the food colors market in 2024. This growth is primarily driven by the growing demand for natural and organic food ingredients, the wide availability of various plant sources for food color extraction, and technological advancements in extraction and processing. Additionally, the rising clean-label trend and stringent regulations regarding the use of chemical additives in food products are encouraging manufacturers to adopt natural plant-based colors to comply with consumer safety standards, contributing to the segment's large market share.
Based on form, in 2024, the liquid segment is expected to account for the largest share of the food colors market. The large share of this segment is attributed to the advantages provided by liquid food colors, including superior shelf life, enhanced visual appeal, improved viscosity, and better mouthfeel and texture. Additionally, the higher water content in liquid food colors makes them particularly suitable for use in products such as hard candy, lollipops, frostings, cakes, cookies, ice cream, and syrups.
Based on solubility, the water-soluble segment is expected to hold the largest share of the food colors market in 2024. The large share of this segment is primarily attributed to the widespread adoption of water-soluble food colors, driven by their high stability and concentration, making them a preferred choice across various food and beverage applications.
Based on application, the processed food products segment is estimated to dominate the food colors market. This significant share is largely driven by the expanding processed food industry, the rising demand for convenience foods, and the widespread use of food colors to prevent color loss during processing. These colors help enhance visual appeal, ensure consistency, and improve the appearance of uncolored food products.
Based on geography, the food colors market is segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, Europe is expected to account for the largest share of 33.8% of the food colors market, followed by North America and Asia-Pacific. Europe's food colors market is estimated to reach $1.18 billion in 2024. Europe's substantial market share is primarily due to the presence of well-established key players, expanding R&D activities within the food industry, and the growing adoption of natural food colors. This shift is driven by strict regulations on synthetic food colors and a strong emphasis on sustainability across the region.
Food Colors Market Assessment-by Type
Food Colors Market Assessment-by Source
Food Colors Market Assessment-by Form
Food Colors Market Assessment-by Solubility
Food Colors Market Assessment-by Application
Food Colors Market Assessment-by Geography
(Note*: SWOT analysis will be provided for the top 5 companies.)