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市場調查報告書

商品編碼

1658066

食品色素市場規模、佔有率和成長分析（按類型、來源、形式、溶解度、應用和地區）- 2025-2032 年產業預測

Food Colors Market Size, Share, and Growth Analysis, By Type (Natural Colors, Synthetic Colors), By Source (Plants & Animals, Minerals & Chemicals), By Form, By Solubility, By Application, By Region - Industry Forecast 2025-2032

出版日期: 2025年02月17日 | 出版商:

SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

2023 年食品色素市場規模價值 46.1 億美元，預計將從 2024 年的 49.4 億美元成長到 2032 年的 86.2 億美元，預測期內（2025-2032 年）的複合年成長率為 7.2%。

受人口成長、食品飲料需求增加、金磚國家國內消費增加導致食品飲料產業擴張等因素影響，全球食用色素市場預計將大幅成長。消費者對具有異國風和傳統風味的簡便食品的偏好日益成長，進一步增強了市場潛力。西班牙和德國政府正在提倡更健康的生活方式，在人們健康擔憂的背景下，天然食用色素作為合成色素的可行替代品越來越受歡迎。由於現有企業擁有強大的產品組合和分銷網路，因此市場進入門檻較高，買家的轉換成本也很高。此外，消費者對天然胭脂紅的擔憂促使 LycoRed 和 Chr. Hansen 等公司透過發酵製程創新替代來源。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲國家地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 其他亞太地區
拉丁美洲
- 巴西
- 其他拉丁美洲國家
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前 5 家公司對比
主要企業市場定位（2024年）
主要市場參與者所採用的策略
近期市場趨勢
公司市場佔有率分析（2024 年）
主要企業簡介
- 公司詳細資訊
- 產品系列分析
- 公司分部佔有率分析
- 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

Sensient Technologies Corporation（United States）
Chr. Hansen Holding A/S（Denmark）
Kalsec Inc.（United States）
Lycored Ltd.（Israel）
Fiorio Colori SpA（Italy）
Archer-Daniels-Midland Company（ADM）（United States）
Dohler GmbH（Germany）
Naturex SA（France）
GNT Group BV（Netherlands）
Roha Dyechem Pvt. Ltd.（India）
DD Williamson & Co., Inc.（United States）
Kancor Ingredients Limited（India）
Frutarom Industries Ltd.（Israel）
Symrise AG（Germany）
T. Hasegawa Co., Ltd.（Japan）
Robertet SA（France）
Takasago International Corporation（Japan）
Mane SA（France）
Firmenich SA（Switzerland）

結論和建議

簡介目錄

Product Code: SQMIG30I2227

Food Colors Market size was valued at USD 4.61 billion in 2023 and is poised to grow from USD 4.94 billion in 2024 to USD 8.62 billion by 2032, growing at a CAGR of 7.2% during the forecast period (2025-2032).

The global food colors market is poised for remarkable growth, driven by factors such as a rising population, increased demand for food and beverage products, and the expanding food and beverage sector in BRICS nations, resulting from heightened domestic consumption. A growing consumer preference for convenient foods featuring exotic and traditional flavors further enhances market potential. Governments in Spain and Germany are promoting healthier lifestyles, which is popularizing natural food colors as viable alternatives to synthetic options amid health concerns. The market exhibits high entry barriers due to established players with robust portfolios and distribution networks, coupled with high switching costs for buyers. Additionally, consumer apprehension about natural carmine has led companies like LycoRed and Chr. Hansen to innovate alternative sources through fermentation processes.

Top-down and bottom-up approaches were used to estimate and validate the size of the Food Colors market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Food Colors Market Segments Analysis

Global Food Colors Market is segmented by Type, Source, Form, Solubility, Application and region. Based on Type, the market is segmented into Natural Colors, Synthetic Colors and Nature-Identical. Based on Source, the market is segmented into Plants & Animals, Minerals & Chemicals and Microorganisms. Based on Form, the market is segmented into Liquid, Powder and Gel. Based on Solubility, the market is segmented into Dyes and Lakes. Based on Application, the market is segmented into Food Products and Beverages. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Food Colors Market

A significant factor propelling the global food colors market is the heightened consumer demand for convenience foods, fueled by a growing awareness of unique and traditional flavors. As individuals become more discerning regarding both the taste and visual aesthetics of their food, there is an increasing desire for vibrant and appealing food colors. This trend is anticipated to drive the growth of the food colors market in the coming years, as manufacturers aim to cater to consumers' preferences for eye-catching and flavorful food and beverage options. Meeting this demand is crucial for companies looking to maintain competitiveness in this evolving market landscape.

Restraints in the Food Colors Market

The global food colors market encounters notable restraints largely due to consumer apprehensions about the use of natural carmine derived from cochineal insects. These concerns have compelled manufacturers to explore alternative sources for natural food colors, consequently spurring research and development initiatives. Furthermore, the volatility in carmine prices adds another layer of challenge, pushing companies to seek more cost-effective solutions. Addressing these consumer concerns and overcoming the difficulties associated with sourcing will be essential for ensuring the continued growth and sustainability of the food colors market in an increasingly health-conscious environment.

Market Trends of the Food Colors Market

The global food colors market is witnessing a significant trend towards natural and clean label ingredients, fueled by consumers' increasing demand for healthier, transparent product options. As awareness of dietary choices expands, shoppers are gravitating toward food and beverage products that feature natural colors derived from fruits, vegetables, and other plant-based sources. This trend reflects a broader consumer inclination for sustainability and organic attributes, prompting manufacturers to innovate and promote natural alternatives to synthetic colors. As the market evolves, the emphasis on clean labeling is projected to shape product development and marketing strategies, solidifying the rise of natural food colors in consumer preferences.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Food Colors Market Size by Type & CAGR (2025-2032)

Market Overview
Natural Colors
- Carmine
- Anthocyanins
- Caramel
- Annatto
- Carotenoids
- Chlorophyll
- Spirulina
- Other Natural Colors
Synthetic Colors
- Blue
- Red
- Yellow
- Green
- Amaranth
- Carmoisine
- Other Synthetic Colors
Nature-Identical

Global Food Colors Market Size by Source & CAGR (2025-2032)

Market Overview
Plants & Animals
Minerals & Chemicals
Microorganisms

Global Food Colors Market Size by Form & CAGR (2025-2032)

Market Overview
Liquid
Powder
Gel

Global Food Colors Market Size by Solubility & CAGR (2025-2032)

Market Overview
Dyes
Lakes

Global Food Colors Market Size by Application & CAGR (2025-2032)

Market Overview
Food Products
- Processed Food Products
- Bakery & Confectionery Products
- Meat, Poultry, and Seafood Products
- Oils & Fats
- Dairy Products
- Other Food Products
Beverages
- Juice & Juice Concentrates
- Functional Drinks
- Carbonated Soft Drinks
- Alcoholic Beverages

Global Food Colors Market Size & CAGR (2025-2032)

North America (Type, Source, Form, Solubility, Application)
- US
- Canada
Europe (Type, Source, Form, Solubility, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Type, Source, Form, Solubility, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Type, Source, Form, Solubility, Application)
- Brazil
- Rest of Latin America
Middle East & Africa (Type, Source, Form, Solubility, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Sensient Technologies Corporation (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Chr. Hansen Holding A/S (Denmark)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kalsec Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lycored Ltd. (Israel)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Fiorio Colori S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer-Daniels-Midland Company (ADM) (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dohler GmbH (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Naturex S.A. (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
GNT Group B.V. (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Roha Dyechem Pvt. Ltd. (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
D.D. Williamson & Co., Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kancor Ingredients Limited (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Frutarom Industries Ltd. (Israel)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Symrise AG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
T. Hasegawa Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Robertet SA (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Takasago International Corporation (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mane SA (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Firmenich SA (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments