查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1513623

純素香料市場：全球產業分析、規模、佔有率、成長、趨勢、預測，2024-2033 年

Vegan Flavors Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033
出版日期: | 出版商: Persistence Market Research | 英文 300 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

Persistence Market Research最近發佈了一份關於全球純素香料市場的綜合報告。該報告全面評估了主要市場動態，包括驅動因素、趨勢、機會和課題，並提供了有關市場結構的詳細見解。

主要見解：純素風味市場

  • 市場規模（2024 年）：107.194 億美元
  • 預測市場規模（2033 年）：159.411 億美元
  • 全球市場成長率（2024-2033 年複合年增長率）：4.5%

純素風味市場：研究範圍

純素香料是食品和飲料行業的重要組成部分，提供植物性香料替代傳統動物性香料。這些口味增強了各種純素產品的味道，包括乳製品替代品、肉類替代品和烘焙產品，滿足了對純素和植物性飲食日益增長的需求。純素香料市場涵蓋食品和飲料製造商、零售商和食品服務業，提供各種口味，包括果味、鹹味、辛辣和甜味。市場成長的推動因素包括消費者對植物性食品偏好的增加、素食人口的增加以及風味技術進步帶來的產品品質和消費者滿意度的提高。

推動市場成長的因素：

全球純素風味市場由幾個關鍵因素推動，包括人們對純素飲食健康益處的認識不斷提高，以及與畜牧業相關的環境問題日益嚴重。乳糖不耐症的日益普及以及由此產生的對乳製品替代品的需求將進一步推動市場擴張。天然和有機風味化合物的開發等技術進步改善了口味和質地，並推動了市場成長。此外，包括電子商務和素食專賣店在內的分銷管道的擴張，正在為市場參與者接觸更廣泛的消費者群創造新的途徑。

市場限制因素：

儘管成長前景廣闊，但純素香料市場面臨監管合規性、高製造成本和原材料供應有限等課題。食品調味品生產、行銷和使用的嚴格法規給製造商和食品製造商帶來了合規負擔，影響了市場進入障礙和營運成本。此外，天然風味成分的高成本和某些植物性成分的供應有限對市場滲透造成課題，特別是在價格敏感的市場。解決這些監管和經濟障礙需要行業利益相關者和政策制定者之間的合作，以促進獲得負擔得起的高品質純素口味。

市場機會：

由於技術創新、人口趨勢和不斷變化的消費者偏好，純素風味市場提供了巨大的成長機會。封裝和發酵等先進風味技術的整合提高了純素風味的穩定性和強度，並提高了產品吸引力。此外，在傳統食品和飲料領域之外，例如營養補充劑、化妝品和個人護理產品，純素香料的使用越來越多，正在擴大市場範圍並刺激創新。策略合作夥伴關係、研發投資以及推出具有成本效益的純素風味解決方案對於利用新機會並在充滿活力的純素風味領域保持市場領先地位至關重要。

本報告解決的關鍵問題

  • 推動全球純素香料市場成長的關鍵因素是什麼？
  • 哪些風味類型和應用正在推動全行業採用純素風味？
  • 技術進步如何改變純素香料市場的競爭格局？
  • 誰是對純素香料市場做出貢獻的主要公司？
  • 全球純素香料市場的新趨勢和未來前景是什麼？

目錄

第 1 章執行摘要

第二章市場概述

  • 市場範圍/分類
  • 市場定義/範圍/限制

第三章主要市場趨勢

  • 影響市場的主要趨勢
  • 產品創新/發展趨勢

第 4 章關鍵成功因素

  • 產品採用/使用分析
  • 產品 USP/特點
  • 策略推廣策略

第五章全球純素香料市場需求分析

  • 2019-2023 年過去的市場量（噸）分析
  • 2024-2033 年當前及未來市場量（噸）預測

第六章全球純素風味市場 - 價格分析

  • 2024 年區域價格趨勢分析
  • 世界平均價格分析基準

第七章全球純素香料市場需求（數量或規模，百萬美元）分析

  • 2019-2023 年過去的市值（百萬美元）分析
  • 2024-2033 年當前及未來市場價值（百萬美元）預測
    • 年成長趨勢分析
    • 絕對數量機會分析

第八章市場背景

  • 宏觀經濟因素
  • 預測因子 - 相關性和影響
  • 全球食品和飲料產業的前景
  • 調味品產業貿易協會/監管機構
  • 素食主義的演變
  • 純素食 - 概述
  • 標籤顯示：概述
  • 主要法規 - 標籤和認證
  • 日益增長的趨勢 - 素食主義數量的上升
  • 產業規模及供應鏈分析
  • 市場動態
  • 世界供需分析

第 9 章全球純素風味市場分析：依形式

  • 簡介/主要發現
  • 2019-2023 年依格式劃分的歷史市場規模（百萬美元）分析
  • 2024-2033 年當前和未來市場規模（百萬美元）分析和預測（依格式）
    • 液體
    • 粉末
  • 市場吸引力分析：依格式

第 10 章全球純素風味市場分析：依產地劃分

  • 簡介
  • 2019-2023 年依來源劃分的歷史市場規模（百萬美元）分析
  • 當前市場規模（百萬美元）分析與預測：依來源劃分，2024-2033 年
    • 蔬菜
    • 水果/其他
    • 融合
    • 香草和香料
  • 市場吸引力分析：依原產地分類

第 11 章全球素食風味市場分析：依應用

  • 簡介/主要發現
  • 2019-2023 年依應用劃分的歷史市場規模（百萬美元）分析
  • 2024-2033 年當前和未來市場規模（依應用劃分）的分析和預測（百萬美元）
    • 食物
    • 飲料
    • 醫藥行業
    • 其他
  • 市場吸引力分析：依應用分類

第 12 章全球素食風味市場分析：依地區

  • 簡介
  • 2019-2023 年依地區歷史市場規模分析（百萬美元）
  • 2024-2033 年依地區劃分的當前市場規模（百萬美元）分析與預測
    • 北美
    • 拉丁美洲
    • 歐洲
    • 南亞/太平洋地區
    • 東亞
    • 中東和非洲 (MEA)
  • 市場吸引力分析：依地區劃分

第十三章北美純素風味市場分析

第十四章拉丁美洲純素風味市場分析

第十五章歐洲純素風味市場分析

第 16 章南亞/太平洋素食風味市場分析

第十七章東亞純素風味市場分析

第十八章中東與非洲純素風味市場分析

第 19 章 2024 年各國純素風味市場分析

  • 簡介
  • 美國
  • 加拿大
  • 墨西哥
  • 巴西
  • 阿根廷
  • 德國
  • 義大利
  • 法國
  • 英國
  • 西班牙
  • 波蘭
  • 俄羅斯
  • 中國
  • 日本
  • 韓國
  • 印度
  • 土耳其
  • 南非

第20章市場結構分析

  • 市場分析：依公司層級（純素口味）
  • 主要公司市佔率分析
  • 市場現況分析

第21章競爭分析

  • 競爭對手儀表板
  • 競爭基準
  • 衝突詳情
    • Symrise AG
    • Givaudan SA
    • International Flavors &Fragrances, Inc.
    • Sensient Technologies Corporation
    • McCormick &Company, Inc.
    • Takasago International Corporation
    • Dohler Group SE
    • Kerry Group
    • LorAnn Oils
    • Flavor Producers, LLC
    • Gold Coast Ingredients, Inc.
    • The Edlong Corporation
    • Vitasoy International Holdings Ltd.
    • Innova Flavors
    • Firmenich SA
    • Mane SA
    • 其他（依額外要求）

第 22 章先決條件與使用的縮寫

第23章研究方法

簡介目錄
Product Code: PMRREP29191

Persistence Market Research has recently released a comprehensive report on the worldwide market for vegan flavors. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure.

Key Insights: Vegan Flavors Market

  • Market Size (2024E): USD 10,719.4 million
  • Projected Market Value (2033F): USD 15,941.1 million
  • Global Market Growth Rate (CAGR 2024 to 2033): 4.5%

Vegan Flavors Market - Report Scope:

Vegan flavors are essential in the food and beverage industry, providing plant-based alternatives to traditional animal-derived flavors. These flavors enhance the taste of various vegan products, including dairy alternatives, meat substitutes, and bakery items, catering to the growing demand for vegan and plant-based diets. The market for vegan flavors spans across food and beverage manufacturers, retail stores, and foodservice providers, offering a range of flavor profiles such as fruity, savory, spicy, and sweet. Market growth is driven by increasing consumer preference for plant-based diets, rising vegan population, and advancements in flavor technology, enhancing product quality and consumer satisfaction.

Market Growth Drivers:

The global vegan flavors market is propelled by several key factors, including the growing awareness about the health benefits of vegan diets and the rising environmental concerns associated with animal farming. The increasing incidence of lactose intolerance and the subsequent demand for dairy alternatives further drive market expansion. Technological advancements, such as the development of natural and organic flavor compounds, offer improved taste and texture, fostering market growth. Moreover, the expanding distribution channels, including e-commerce and specialty vegan stores, create new avenues for market players to reach a wider consumer base.

Market Restraints:

Despite promising growth prospects, the vegan flavors market faces challenges related to regulatory compliance, high production costs, and limited availability of raw materials. Stringent regulations governing the manufacturing, marketing, and use of food flavors impose compliance burdens on manufacturers and food producers, affecting market entry barriers and operational costs. Furthermore, the high cost of natural flavor ingredients and the limited supply of certain plant-based raw materials pose challenges for market penetration, particularly in price-sensitive markets. Addressing these regulatory and economic barriers requires collaboration between industry stakeholders and policymakers to promote access to affordable and high-quality vegan flavors.

Market Opportunities:

The vegan flavors market presents significant growth opportunities driven by technological innovations, demographic trends, and evolving consumer preferences. The integration of advanced flavor technology, such as encapsulation and fermentation, enhances the stability and intensity of vegan flavors, improving product appeal. Furthermore, the expanding application of vegan flavors beyond traditional food and beverage segments, including in nutraceuticals, cosmetics, and personal care products, broadens the market scope and stimulates innovation. Strategic partnerships, investment in research and development, and the introduction of cost-effective vegan flavor solutions are essential to capitalize on emerging opportunities and sustain market leadership in the dynamic vegan flavors landscape.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the vegan flavors market globally?
  • Which flavor types and applications are driving vegan flavor adoption across different industries?
  • How are technological advancements reshaping the competitive landscape of the vegan flavors market?
  • Who are the key players contributing to the vegan flavors market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global vegan flavors market?

Competitive Intelligence and Business Strategy:

Leading players in the global vegan flavors market, including Givaudan, Symrise AG, and Firmenich, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in R&D to develop advanced vegan flavor solutions, including natural and organic flavors, clean label ingredients, and sustainable sourcing practices, catering to diverse consumer needs and preferences. Collaborations with food manufacturers, retail chains, and regulatory agencies facilitate market access and promote technology adoption. Moreover, emphasis on sensory research, flavor optimization, and consumer education fosters market growth and enhances product acceptance in the rapidly evolving vegan flavors landscape.

Key Companies Profiled:

  • International Flavors & Fragrances, Inc.
  • Sensient Technologies Corporation
  • McCormick & Company, Inc.
  • Takasago International Corporation
  • Dohler Group SE
  • Kerry Group
  • LorAnn Oils
  • Flavor Producers, LLC
  • Gold Coast Ingredients, Inc.
  • The Edlong Corporation
  • Vitasoy International Holdings Ltd.
  • Innova Flavors
  • Firmenich SA
  • Mane SA

Vegan flavors Industry Research by Category

By Source:

  • Vegetables
  • Fruits & Others
  • Fusion
  • Herbs & Spices

By Form:

  • Liquid
  • Powder

By Application:

  • Food
  • Beverage
  • Pharmaceuticals

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Vegan Flavors Market Demand Analysis 2019-2023 and Forecast, 2024-2033

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024-2033

6. Global Vegan Flavors Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2024
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Vegan Flavors Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2033

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2033
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food & Beverage Industry Outlook
  • 8.4. Flavor Industry Trade Organizations/Regulatory Bodies
  • 8.5. Evolution of Vegan
  • 8.6. Vegan - An Overview
  • 8.7. Label Claims: Overview
  • 8.8. Key Regulations - Labeling & Certifications
  • 8.9. A Rising Trend - Vegan Takeovers by Numbers
  • 8.10. Industry Value and Supply Chain Analysis
    • 8.10.1. Profit Margin Analysis at each point of sales
      • 8.10.1.1. Vegan Flavors Processors
      • 8.10.1.2. Distributors/Suppliers/Wholesalers
      • 8.10.1.3. Traders/Retailers
      • 8.10.1.4. End-Users
  • 8.11. Market Dynamics
    • 8.11.1. Drivers
    • 8.11.2. Restraints
    • 8.11.3. Opportunity Analysis
  • 8.12. Global Supply Demand Analysis

9. Global Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033, By Form

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) Analysis By Form, 2019-2023
  • 9.3. Current and Future Market Size (US$ Mn) Analysis and Forecast By Form, 2024-2033
    • 9.3.1. Liquid
    • 9.3.2. Powder
  • 9.4. Market Attractiveness Analysis By Form

10. Global Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033, By Source

  • 10.1. Introduction
  • 10.2. Historical Market Size (US$ Mn) Analysis By Source, 2019-2023
  • 10.3. Current Market Size (US$ Mn) Analysis and Forecast By Source, 2024-2033
    • 10.3.1. Vegetables
    • 10.3.2. Fruits & Others
    • 10.3.3. Fusion
    • 10.3.4. Herbs & Spices
  • 10.4. Market Attractiveness Analysis By Source

11. Global Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033, by Application

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn) Analysis By Application, 2019-2023
  • 11.3. Current and Future Market Size (US$ Mn) Analysis and Forecast By Application, 2024-2033
    • 11.3.1. Food
      • 11.3.1.1. Bakery
      • 11.3.1.2. Dairy
      • 11.3.1.3. Processed Food
      • 11.3.1.4. Confectionery
    • 11.3.2. Beverage
      • 11.3.2.1. Flavored Drinks
      • 11.3.2.2. Energy Drinks
      • 11.3.2.3. Fruits Drinks
    • 11.3.3. Pharmaceutical Industry
    • 11.3.4. Others
  • 11.4. Market Attractiveness Analysis By Application

12. Global Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033, by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) Analysis By Region, 2019-2023
  • 12.3. Current Market Size (US$ Mn) Analysis and Forecast By Region, 2024-2033
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. South Asia and Pacific
    • 12.3.5. East Asia
    • 12.3.6. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis By Region

13. North America Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 13.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By Form
    • 13.4.3. By Source
    • 13.4.4. By Application
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Form
    • 13.5.3. By Source
    • 13.5.4. By Application
  • 13.6. Market Trends
  • 13.7. Drivers and Restraints - Impact Analysis

14. Latin America Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 14.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. Mexico
      • 14.4.1.3. Argentina
      • 14.4.1.4. Rest of Latin America
    • 14.4.2. By Form
    • 14.4.3. By Source
    • 14.4.4. By Application
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Form
    • 14.5.3. By Source
    • 14.5.4. By Application
  • 14.6. Market Trends
  • 14.7. Drivers and Restraints - Impact Analysis

15. Europe Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 15.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. BENELUX
      • 15.4.1.7. Russia
      • 15.4.1.8. Poland
      • 15.4.1.9. Rest of Europe
    • 15.4.2. By Form
    • 15.4.3. By Source
    • 15.4.4. By Application
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Form
    • 15.5.3. By Source
    • 15.5.4. By Application
  • 15.6. Market Trends
  • 15.7. Drivers and Restraints - Impact Analysis

16. South Asia and Pacific Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 16.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. ASEAN
      • 16.4.1.3. Oceania (Australia & New Zealand)
      • 16.4.1.4. Rest of South Asia & Pacific
    • 16.4.2. By Form
    • 16.4.3. By Source
    • 16.4.4. By Application
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Form
    • 16.5.3. By Source
    • 16.5.4. By Application
  • 16.6. Market Trends
  • 16.7. Drivers and Restraints - Impact Analysis

17. East Asia Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 17.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By Form
    • 17.4.3. By Source
    • 17.4.4. By Application
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Form
    • 17.5.3. By Source
    • 17.5.4. By Application
  • 17.6. Market Trends
  • 17.7. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Vegan Flavors Market Analysis 2019-2023 and Forecast 2024-2033

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2019-2023
  • 18.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2024-2033
    • 18.4.1. By Country
      • 18.4.1.1. GCC Countries
      • 18.4.1.2. South Africa
      • 18.4.1.3. Rest of Middle East and Africa
    • 18.4.2. By Form
    • 18.4.3. By Source
    • 18.4.4. By Application
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Form
    • 18.5.3. By Source
    • 18.5.4. By Application
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Country Wise Vegan Flavors Market Analysis, 2024

  • 19.1. Introduction
    • 19.1.1. Market Value Proportion Analysis, By Key Countries
    • 19.1.2. Global Vs. Country Growth Comparison
  • 19.2. U.S. Vegan Flavors Market Analysis
    • 19.2.1. By Form
    • 19.2.2. By Source
    • 19.2.3. By Application
  • 19.3. Canada Vegan Flavors Market Analysis
    • 19.3.1. By Form
    • 19.3.2. By Source
    • 19.3.3. By Application
  • 19.4. Mexico Vegan Flavors Market Analysis
    • 19.4.1. By Form
    • 19.4.2. By Source
    • 19.4.3. By Application
  • 19.5. Brazil Vegan Flavors Market Analysis
    • 19.5.1. By Form
    • 19.5.2. By Source
    • 19.5.3. By Application
  • 19.6. Argentina Vegan Flavors Market Analysis
    • 19.6.1. By Form
    • 19.6.2. By Source
    • 19.6.3. By Application
  • 19.7. Germany Vegan Flavors Market Analysis
    • 19.7.1. By Form
    • 19.7.2. By Source
    • 19.7.3. By Application
  • 19.8. Italy Vegan Flavors Market Analysis
    • 19.8.1. By Form
    • 19.8.2. By Source
    • 19.8.3. By Application
  • 19.9. France Vegan Flavors Market Analysis
    • 19.9.1. By Form
    • 19.9.2. By Source
    • 19.9.3. By Application
  • 19.10. U.K. Vegan Flavors Market Analysis
    • 19.10.1. By Form
    • 19.10.2. By Source
    • 19.10.3. By Application
  • 19.11. Spain Vegan Flavors Market Analysis
    • 19.11.1. By Form
    • 19.11.2. By Source
    • 19.11.3. By Application
  • 19.12. Poland Vegan Flavors Market Analysis
    • 19.12.1. By Form
    • 19.12.2. By Source
    • 19.12.3. By Application
  • 19.13. Russia Vegan Flavors Market Analysis
    • 19.13.1. By Form
    • 19.13.2. By Source
    • 19.13.3. By Application
  • 19.14. China Vegan Flavors Market Analysis
    • 19.14.1. By Form
    • 19.14.2. By Source
    • 19.14.3. By Application
  • 19.15. Japan Vegan Flavors Market Analysis
    • 19.15.1. By Form
    • 19.15.2. By Source
    • 19.15.3. By Application
  • 19.16. S. Korea Vegan Flavors Market Analysis
    • 19.16.1. By Form
    • 19.16.2. By Source
    • 19.16.3. By Application
  • 19.17. India Vegan Flavors Market Analysis
    • 19.17.1. By Form
    • 19.17.2. By Source
    • 19.17.3. By Application
  • 19.18. Turkey Vegan Flavors Market Analysis
    • 19.18.1. By Form
    • 19.18.2. By Source
    • 19.18.3. By Application
  • 19.19. South Africa Vegan Flavors Market Analysis
    • 19.19.1. By Form
    • 19.19.2. By Source
    • 19.19.3. By Application

20. Market Structure Analysis

  • 20.1. Market Analysis by Tier of Companies (Vegan Flavors)
  • 20.2. Market Share Analysis of Top Players
  • 20.3. Market Presence Analysis

21. Competition Analysis

  • 21.1. Competition Dashboard
  • 21.2. Competition Benchmarking
  • 21.3. Competition Deep Dive
    • 21.3.1. Symrise AG
      • 21.3.1.1. Overview
      • 21.3.1.2. Product Portfolio
      • 21.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.1.4. Sales Footprint
      • 21.3.1.5. Strategy Overview
    • 21.3.2. Givaudan SA
      • 21.3.2.1. Overview
      • 21.3.2.2. Product Portfolio
      • 21.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.2.4. Sales Footprint
      • 21.3.2.5. Strategy Overview
    • 21.3.3. International Flavors & Fragrances, Inc.
      • 21.3.3.1. Overview
      • 21.3.3.2. Product Portfolio
      • 21.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.3.4. Sales Footprint
      • 21.3.3.5. Strategy Overview
    • 21.3.4. Sensient Technologies Corporation
      • 21.3.4.1. Overview
      • 21.3.4.2. Product Portfolio
      • 21.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.4.4. Sales Footprint
      • 21.3.4.5. Strategy Overview
    • 21.3.5. McCormick & Company, Inc.
      • 21.3.5.1. Overview
      • 21.3.5.2. Product Portfolio
      • 21.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.5.4. Sales Footprint
      • 21.3.5.5. Strategy Overview
    • 21.3.6. Takasago International Corporation
      • 21.3.6.1. Overview
      • 21.3.6.2. Product Portfolio
      • 21.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.6.4. Sales Footprint
      • 21.3.6.5. Strategy Overview
    • 21.3.7. Dohler Group SE
      • 21.3.7.1. Overview
      • 21.3.7.2. Product Portfolio
      • 21.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.7.4. Sales Footprint
      • 21.3.7.5. Strategy Overview
    • 21.3.8. Kerry Group
      • 21.3.8.1. Overview
      • 21.3.8.2. Product Portfolio
      • 21.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.8.4. Sales Footprint
      • 21.3.8.5. Strategy Overview
    • 21.3.9. LorAnn Oils
      • 21.3.9.1. Overview
      • 21.3.9.2. Product Portfolio
      • 21.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.9.4. Sales Footprint
      • 21.3.9.5. Strategy Overview
    • 21.3.10. Flavor Producers, LLC
      • 21.3.10.1. Overview
      • 21.3.10.2. Product Portfolio
      • 21.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.10.4. Sales Footprint
      • 21.3.10.5. Strategy Overview
    • 21.3.11. Gold Coast Ingredients, Inc.
      • 21.3.11.1. Overview
      • 21.3.11.2. Product Portfolio
      • 21.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.11.4. Sales Footprint
      • 21.3.11.5. Strategy Overview
    • 21.3.12. The Edlong Corporation
      • 21.3.12.1. Overview
      • 21.3.12.2. Product Portfolio
      • 21.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.12.4. Sales Footprint
      • 21.3.12.5. Strategy Overview
    • 21.3.13. Vitasoy International Holdings Ltd.
      • 21.3.13.1. Overview
      • 21.3.13.2. Product Portfolio
      • 21.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.13.4. Sales Footprint
      • 21.3.13.5. Strategy Overview
    • 21.3.14. Innova Flavors
      • 21.3.14.1. Overview
      • 21.3.14.2. Product Portfolio
      • 21.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.14.4. Sales Footprint
      • 21.3.14.5. Strategy Overview
    • 21.3.15. Firmenich SA
      • 21.3.15.1. Overview
      • 21.3.15.2. Product Portfolio
      • 21.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.15.4. Sales Footprint
      • 21.3.15.5. Strategy Overview
    • 21.3.16. Mane SA
      • 21.3.16.1. Overview
      • 21.3.16.2. Product Portfolio
      • 21.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.16.4. Sales Footprint
      • 21.3.16.5. Strategy Overview
    • 21.3.17. Others ( on Additional Request)
      • 21.3.17.1. Overview
      • 21.3.17.2. Product Portfolio
      • 21.3.17.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.17.4. Sales Footprint
      • 21.3.17.5. Strategy Overview

22. Assumptions and Acronyms Used

23. Research Methodology