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市場調查報告書
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1701661

全球香辛料市場：產業分析、規模、佔有率、成長、趨勢和預測（2025-2032）

Spices Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 475 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

預計 2025 年全球香辛料市場規模將達到 164 億美元，到 2032 年將達到 242 億美元，在 2025-2032 年預測期內的複合年成長率為 5.7%。

香辛料是從種子、果實、根、樹皮或其他植物物質衍生的重要烹飪原料，廣泛用於增強食物的風味、顏色和香氣。全球香辛料市場滿足不同的消費者和食品產業的需求，包括家庭烹飪、包裝食品、餐飲服務和膳食補充劑。常見的香辛料包括胡椒、薑黃、肉桂、豆蔻、丁香、孜然和辣椒。消費者對民族料理、潔淨標示成分和植物來源健康的興趣日益濃厚，市場因此受益。香辛料加工、包裝和永續採購的創新滿足了當地食品製造商和注重健康的消費者不斷變化的需求。

全球香辛料市場的發展受到消費者對天然和有機原料不斷成長的需求、對香辛料健康益處的認知不斷提高以及全球化帶來的烹飪多樣性不斷擴大的推動。使用香辛料調味和保存的已調理食品的日益普及也支持了市場的成長。此外，尤其是在新冠疫情之後，家庭烹飪和食譜實驗激增，導致香辛料零售消費量大幅增加。新興經濟體的傳統香辛料使用深植於文化美食之中，繼續為全球和地區香辛料生產商提供巨大的成長機會。

儘管前景樂觀，但香辛料市場仍面臨許多挑戰。由於季節變化、天氣干擾和供應鏈複雜性造成的價格波動會影響市場穩定性。對摻假和污染的擔憂會對消費者信任和品牌聲譽構成風險，尤其是在不受監管的市場中。此外，與食品安全、品管和國際貿易相關的監管合規性可能會阻礙中小型香辛料出口商進入競爭激烈的全球市場。解決這些問題需要對品質保證、可追溯性技術進行投資，並與當地農民合作實現永續採購。

由於消費者偏好的變化、產品創新和線上零售通路的擴張，香辛料市場提供了巨大的成長機會。由於香辛料具有藥用和抗氧化特性，在機能性食品、膳食補充劑和草藥補充劑中添加香料越來越受歡迎。有機和無麩質香辛料混合物、環保包裝和區域香辛料混合物等創新吸引了注重健康和環保的消費者。此外，美食和手工食品趨勢的成長也增加了對優質、單一產地和異國風香辛料的需求。與食品製造商、廚師和健康品牌建立策略夥伴關係可以為市場擴張和產品多樣化開闢新的途徑。

本報告研究了全球香辛料市場，並根據產品類型、性質、形式、分銷管道、地理位置和公司概況對市場進行了詳細分析。

目錄

第1章執行摘要

第2章 市場概述

  • 市場範圍和定義
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
    • 任務
    • 主要趨勢
  • COVID-19影響分析
  • 預測因子－相關性和影響力

第3章 2019-2024年生產與貿易統計

第4章 增值洞察

第5章 2019-2032年價格趨勢分析

第6章 世界香辛料市場展望

  • 主要亮點
  • 市場規模分析及預測
    • 2019-2024 年歷史市場規模分析
    • 目前市場規模分析與預測，2025-2032
  • 全球香辛料市場按產品類型展望
    • 2019 年至 2024 年按產品類型分類的歷史市場規模和數量（噸）分析
    • 2025 年至 2032 年按產品類型分類的當前市場規模和數量（噸）分析及預測
    • 按產品類型進行市場吸引力分析
  • 全球香辛料市場展望（按類型）
    • 2019 年至 2024 年按性質分類的歷史市場規模和數量（噸）分析
    • 2025 年至 2032 年按性質分類的當前市場規模和數量（噸）分析及預測
    • 市場吸引力的本質分析
  • 全球香辛料市場展望（按形式）
    • 2019 年至 2024 年按類型分類的歷史市場規模和數量（噸）分析
    • 2025 年至 2032 年按類型分類的當前市場規模和數量（噸）分析及預測
    • 按類型分析市場吸引力
  • 全球香辛料市場分銷通路展望
    • 2019 年至 2024 年按分銷管道分類的歷史市場規模和銷售量（噸）分析
    • 2025 年至 2032 年按分銷管道分類的當前市場規模和銷售（噸）分析及預測
    • 按分銷管道進行市場吸引力分析

7. 全球香辛料市場區域展望

  • 2019 年至 2024 年各地區歷史市場規模與數量（噸）分析
  • 2025 年至 2032 年各地區目前市場規模及數量（噸）分析及預測
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞和大洋洲
    • 中東和非洲
  • 市場吸引力分析：地區

第8章北美香辛料市場展望

第9章歐洲香辛料市場展望

第10章 東亞香辛料市場展望

11. 南亞及大洋洲香辛料市場展望

第12章拉丁美洲香辛料市場展望

第13章中東與非洲香辛料市場展望

第14章競爭格局

  • 2025年市場佔有率分析
  • 市場結構
  • 公司簡介（詳情－概述、財務狀況、策略、最新發展）
    • McCormick &Company Inc.
    • Olam international
    • Sleaford Quality Foods Ltd.
    • PrymatGroup.
    • Worlee NaturProdukte GmbH
    • Krauter Mix GmbH
    • El Clarin Spices SL
    • Elite Spice
    • Ramon Sabater, SAU
    • DF World of Spices GmbH
    • Mahashian Di Hatti Pvt. Ltd.
    • The British Pepper &Spice Company Limited
    • Koninklijke Euroma BV
    • Everest Spices
    • Paulig Group
    • Verstegen Spices &Sauces BV
    • TOUTON SA
    • SOLINA GROUP
    • Cinnatopia
    • Others

第15章 附錄

簡介目錄
Product Code: PMRREP32805

Persistence Market Research has recently released a comprehensive report on the worldwide market for spices. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global spices market from 2025 to 2032.

Key Insights:

  • Spices Market Size (2025E): USD 16.4 Billion
  • Projected Market Value (2032F): USD 24.2 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.7%

Spices Market - Report Scope:

Spices are essential culinary ingredients derived from seeds, fruits, roots, bark, or other plant substances, widely used to enhance flavor, color, and aroma in food. The global spices market caters to a diverse range of consumers and food industries, including home cooking, packaged foods, foodservice, and health supplements. Common spices include pepper, turmeric, cinnamon, cardamom, cloves, cumin, and chili, among others. The market benefits from growing consumer interest in ethnic cuisines, clean-label ingredients, and plant-based wellness. Innovations in spice processing, packaging, and sustainable sourcing are supporting the evolving needs of food manufacturers and health-conscious consumers across regions.

Market Growth Drivers:

The global spices market is propelled by increasing consumer demand for natural and organic ingredients, growing awareness of health benefits associated with spices, and expanding culinary diversity due to globalization. The rising popularity of ready-to-eat and processed foods, which utilize spices for flavoring and preservation, also supports market growth. Additionally, the surge in home cooking and recipe experimentation, particularly after the COVID-19 pandemic, has significantly increased retail spice consumption. Emerging economies, where traditional spice usage is deeply rooted in cultural cuisine, continue to offer vast growth opportunities for global and regional spice producers.

Market Restraints:

Despite the positive outlook, the spices market faces several challenges. Price volatility due to seasonal variations, weather-related disruptions, and supply chain complexities impacts market stability. Adulteration and contamination concerns, especially in unregulated markets, pose risks to consumer trust and brand reputation. Additionally, regulatory compliance related to food safety, quality control, and international trade can hinder the entry of small and medium-sized spice exporters into competitive global markets. Addressing these issues requires investments in quality assurance, traceability technologies, and collaborations with local farmers for sustainable sourcing.

Market Opportunities:

The spices market presents significant growth opportunities driven by evolving consumer preferences, product innovation, and the expansion of online retail channels. The incorporation of spices into functional foods, nutraceuticals, and herbal supplements is gaining traction due to their medicinal and antioxidant properties. Innovations such as organic and gluten-free spice blends, eco-friendly packaging, and region-specific spice mixes are appealing to health-conscious and environmentally aware consumers. Furthermore, the growth of gourmet and artisanal food trends has led to increased demand for premium, single-origin, and exotic spices. Strategic partnerships with food manufacturers, chefs, and wellness brands can unlock new avenues for market expansion and product diversification.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the global spices market?
  • Which spice types and applications are gaining the most traction across different regions?
  • How are innovation and sustainability trends reshaping the competitive landscape of the spices market?
  • Who are the key players contributing to the global spices market, and what strategies are they employing to stay competitive?
  • What are the emerging trends and future prospects in the global spices market?

Competitive Intelligence and Business Strategy:

Leading players in the global spices market, including McCormick & Company, Olam International, Everest Spices, and Sensient Technologies Corporation, focus on quality enhancement, product innovation, and global expansion to stay ahead. These companies invest in R&D to introduce unique flavor profiles, organic certifications, and functional blends catering to diverse dietary preferences. Strategic sourcing from spice-rich regions like India, Vietnam, and Indonesia ensures consistent supply and authenticity. Collaborations with local farmers, adoption of sustainable farming practices, and digital supply chain solutions help build transparency and brand loyalty. Marketing initiatives highlighting traceability, health benefits, and cultural heritage also play a vital role in consumer engagement.

Key Companies Profiled:

  • McCormick & Company Inc.
  • Olam international
  • Sleaford Quality Foods Ltd.
  • PrymatGroup.
  • Worlee NaturProdukte GmbH
  • Krauter Mix GmbH
  • El Clarin Spices S.L
  • Elite Spice
  • Ramon Sabater, S.A.U.
  • DF World of Spices GmbH
  • Mahashian Di Hatti Pvt. Ltd.
  • The British Pepper & Spice Company Limited
  • Koninklijke Euroma BV
  • Everest Spices
  • Paulig Group
  • Verstegen Spices & Sauces B.V.
  • TOUTON S.A.
  • SOLINA GROUP
  • Cinnatopia
  • Others

Global Spices Market Segmentation

By Product Type

  • Pepper
  • Cinnamon
  • Ginger
  • Cumin
  • Bay Leaves
  • Dried Chilli
  • Cardamom
  • Turmeric
  • Cloves
  • Others

By Nature

  • Organic
  • Conventional

By Form

  • Whole
  • Ground/Powder
  • Others

By Distribution Channel

  • B2B
  • B2C
  • Hypermarkets / Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail
  • Others

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Spices Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. COVID-19 Impact Analysis
  • 2.4. Forecast Factors - Relevance and Impact

3. Production Output and Trade Statistics, 2019-2024

  • 3.1. Production by Region
  • 3.2. Import-Export Analysis
  • 3.3. Net Trade Flow

4. Value Added Insights

  • 4.1. Value Chain Analysis
  • 4.2. Key Market Players
  • 4.3. Regulatory Landscape
  • 4.4. PESTLE Analysis
  • 4.5. Porter's Five Force Analysis
  • 4.6. Consumer Behavior Analysis

5. Price Trend Analysis, 2019-2032

  • 5.1. Key Factors Impacting Product Prices
  • 5.2. Pricing Analysis, By Product Type
  • 5.3. Regional Prices and Product Preferences

6. Global Spices Market Outlook

  • 6.1. Key Highlights
    • 6.1.1. Market Volume (Tons) Projections
    • 6.1.2. Market Size (US$ Bn) and Y-o-Y Growth
    • 6.1.3. Absolute $ Opportunity
  • 6.2. Market Size (US$ Bn) Analysis and Forecast
    • 6.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 6.2.2. Current Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 6.3. Global Spices Market Outlook: Product Type
    • 6.3.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Product Type, 2019-2024
    • 6.3.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
      • 6.3.2.1. Pepper
      • 6.3.2.2. Cinnamon
      • 6.3.2.3. Ginger
      • 6.3.2.4. Cumin
      • 6.3.2.5. Bay Leaves
      • 6.3.2.6. Dried Chilli
      • 6.3.2.7. Cardamom
      • 6.3.2.8. Turmeric
      • 6.3.2.9. Cloves
      • 6.3.2.10. Others
    • 6.3.3. Market Attractiveness Analysis: Product Type
  • 6.4. Global Spices Market Outlook: Nature
    • 6.4.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Nature, 2019-2024
    • 6.4.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
      • 6.4.2.1. Organic
      • 6.4.2.2. Conventional
    • 6.4.3. Market Attractiveness Analysis: Nature
  • 6.5. Global Spices Market Outlook: Form
    • 6.5.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Form, 2019-2024
    • 6.5.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
      • 6.5.2.1. Whole
      • 6.5.2.2. Ground/Powder
      • 6.5.2.3. Others
    • 6.5.3. Market Attractiveness Analysis: Form
  • 6.6. Global Spices Market Outlook: Distribution Channel
    • 6.6.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Distribution Channel, 2019-2024
    • 6.6.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
      • 6.6.2.1. Business to Business
      • 6.6.2.2. Business to Consumer
        • 6.6.2.2.1. Hypermarkets/Supermarkets
        • 6.6.2.2.2. Convenience Stores
        • 6.6.2.2.3. Specialty Stores
        • 6.6.2.2.4. Online Retail
        • 6.6.2.2.5. Others
    • 6.6.3. Market Attractiveness Analysis: Distribution Channel

7. Global Spices Market Outlook: Region

  • 7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 7.2.1. North America
    • 7.2.2. Latin America
    • 7.2.3. Europe
    • 7.2.4. East Asia
    • 7.2.5. South Asia and Oceania
    • 7.2.6. Middle East & Africa
  • 7.3. Market Attractiveness Analysis: Region

8. North America Spices Market Outlook

  • 8.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Product Type
    • 8.1.3. By Nature
    • 8.1.4. By Form
    • 8.1.5. By Distribution Channel
  • 8.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 8.2.1. U.S.
    • 8.2.2. Canada
  • 8.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 8.3.1. Pepper
    • 8.3.2. Cinnamon
    • 8.3.3. Ginger
    • 8.3.4. Cumin
    • 8.3.5. Bay Leaves
    • 8.3.6. Dried Chilli
    • 8.3.7. Cardamom
    • 8.3.8. Turmeric
    • 8.3.9. Cloves
    • 8.3.10. Others
  • 8.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 8.4.1. Organic
    • 8.4.2. Conventional
  • 8.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 8.5.1. Whole
    • 8.5.2. Ground/Powder
    • 8.5.3. Others
  • 8.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 8.6.1. Business to Business
    • 8.6.2. Business to Consumer
      • 8.6.2.1. Hypermarkets/Supermarkets
      • 8.6.2.2. Convenience Stores
      • 8.6.2.3. Specialty Stores
      • 8.6.2.4. Online Retail
      • 8.6.2.5. Others
  • 8.7. Market Attractiveness Analysis

9. Europe Spices Market Outlook

  • 9.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Product Type
    • 9.1.3. By Nature
    • 9.1.4. By Form
    • 9.1.5. By Distribution Channel
  • 9.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 9.2.1. Germany
    • 9.2.2. France
    • 9.2.3. U.K.
    • 9.2.4. Italy
    • 9.2.5. Spain
    • 9.2.6. Russia
    • 9.2.7. Rest of Europe
  • 9.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 9.3.1. Pepper
    • 9.3.2. Cinnamon
    • 9.3.3. Ginger
    • 9.3.4. Cumin
    • 9.3.5. Bay Leaves
    • 9.3.6. Dried Chilli
    • 9.3.7. Cardamom
    • 9.3.8. Turmeric
    • 9.3.9. Cloves
    • 9.3.10. Others
  • 9.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 9.4.1. Organic
    • 9.4.2. Conventional
  • 9.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 9.5.1. Whole
    • 9.5.2. Ground/Powder
    • 9.5.3. Others
  • 9.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 9.6.1. Business to Business
    • 9.6.2. Business to Consumer
      • 9.6.2.1. Hypermarkets/Supermarkets
      • 9.6.2.2. Convenience Stores
      • 9.6.2.3. Specialty Stores
      • 9.6.2.4. Online Retail
      • 9.6.2.5. Others
  • 9.7. Market Attractiveness Analysis

10. East Asia Spices Market Outlook:

  • 10.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Product Type
    • 10.1.3. By Nature
    • 10.1.4. By Form
    • 10.1.5. By Distribution Channel
  • 10.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.2.1. China
    • 10.2.2. Japan
    • 10.2.3. South Korea
  • 10.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 10.3.1. Pepper
    • 10.3.2. Cinnamon
    • 10.3.3. Ginger
    • 10.3.4. Cumin
    • 10.3.5. Bay Leaves
    • 10.3.6. Dried Chilli
    • 10.3.7. Cardamom
    • 10.3.8. Turmeric
    • 10.3.9. Cloves
    • 10.3.10. Others
  • 10.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 10.4.1. Organic
    • 10.4.2. Conventional
  • 10.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 10.5.1. Whole
    • 10.5.2. Ground/Powder
    • 10.5.3. Others
  • 10.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 10.6.1. Business to Business
    • 10.6.2. Business to Consumer
      • 10.6.2.1. Hypermarkets/Supermarkets
      • 10.6.2.2. Convenience Stores
      • 10.6.2.3. Specialty Stores
      • 10.6.2.4. Online Retail
      • 10.6.2.5. Others
  • 10.7. Market Attractiveness Analysis

11. South Asia & Oceania Spices Market Outlook:

  • 11.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Product Type
    • 11.1.3. By Nature
    • 11.1.4. By Form
    • 11.1.5. By Distribution Channel
  • 11.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.2.1. India
    • 11.2.2. Indonesia
    • 11.2.3. Thailand
    • 11.2.4. Singapore
    • 11.2.5. ANZ
    • 11.2.6. Rest of South Asia & Oceania
  • 11.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 11.3.1. Pepper
    • 11.3.2. Cinnamon
    • 11.3.3. Ginger
    • 11.3.4. Cumin
    • 11.3.5. Bay Leaves
    • 11.3.6. Dried Chilli
    • 11.3.7. Cardamom
    • 11.3.8. Turmeric
    • 11.3.9. Cloves
    • 11.3.10. Others
  • 11.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 11.4.1. Organic
    • 11.4.2. Conventional
  • 11.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 11.5.1. Whole
    • 11.5.2. Ground/Powder
    • 11.5.3. Others
  • 11.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 11.6.1. Business to Business
    • 11.6.2. Business to Consumer
      • 11.6.2.1. Hypermarkets/Supermarkets
      • 11.6.2.2. Convenience Stores
      • 11.6.2.3. Specialty Stores
      • 11.6.2.4. Online Retail
      • 11.6.2.5. Others
  • 11.7. Market Attractiveness Analysis

12. Latin America Spices Market Outlook:

  • 12.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Product Type
    • 12.1.3. By Nature
    • 12.1.4. By Form
    • 12.1.5. By Distribution Channel
  • 12.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 12.2.1. Brazil
    • 12.2.2. Mexico
    • 12.2.3. Rest of Latin America
  • 12.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 12.3.1. Pepper
    • 12.3.2. Cinnamon
    • 12.3.3. Ginger
    • 12.3.4. Cumin
    • 12.3.5. Bay Leaves
    • 12.3.6. Dried Chilli
    • 12.3.7. Cardamom
    • 12.3.8. Turmeric
    • 12.3.9. Cloves
    • 12.3.10. Others
  • 12.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 12.4.1. Organic
    • 12.4.2. Conventional
  • 12.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 12.5.1. Whole
    • 12.5.2. Ground/Powder
    • 12.5.3. Others
  • 12.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 12.6.1. Business to Business
    • 12.6.2. Business to Consumer
      • 12.6.2.1. Hypermarkets/Supermarkets
      • 12.6.2.2. Convenience Stores
      • 12.6.2.3. Specialty Stores
      • 12.6.2.4. Online Retail
      • 12.6.2.5. Others
  • 12.7. Market Attractiveness Analysis

13. Middle East & Africa Spices Market Outlook:

  • 13.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 13.1.1. By Country
    • 13.1.2. By Product Type
    • 13.1.3. By Nature
    • 13.1.4. By Form
    • 13.1.5. By Distribution Channel
  • 13.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 13.2.1. GCC Countries
    • 13.2.2. Egypt
    • 13.2.3. South Africa
    • 13.2.4. Northern Africa
    • 13.2.5. Rest of Middle East & Africa
  • 13.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 13.3.1. Pepper
    • 13.3.2. Cinnamon
    • 13.3.3. Ginger
    • 13.3.4. Cumin
    • 13.3.5. Bay Leaves
    • 13.3.6. Dried Chilli
    • 13.3.7. Cardamom
    • 13.3.8. Turmeric
    • 13.3.9. Cloves
    • 13.3.10. Others
  • 13.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 13.4.1. Organic
    • 13.4.2. Conventional
  • 13.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 13.5.1. Whole
    • 13.5.2. Ground/Powder
    • 13.5.3. Others
  • 13.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 13.6.1. Business to Business
    • 13.6.2. Business to Consumer
      • 13.6.2.1. Hypermarkets/Supermarkets
      • 13.6.2.2. Convenience Stores
      • 13.6.2.3. Specialty Stores
      • 13.6.2.4. Online Retail
      • 13.6.2.5. Others
  • 13.7. Market Attractiveness Analysis

14. Competition Landscape

  • 14.1. Market Share Analysis, 2025
  • 14.2. Market Structure
    • 14.2.1. Competition Intensity Mapping by Market
    • 14.2.2. Competition Dashboard
  • 14.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 14.3.1. McCormick & Company Inc.
      • 14.3.1.1. Overview
      • 14.3.1.2. Segments and Product Types
      • 14.3.1.3. Key Financials
      • 14.3.1.4. Market Developments
      • 14.3.1.5. Market Strategy
    • 14.3.2. Olam international
    • 14.3.3. Sleaford Quality Foods Ltd.
    • 14.3.4. PrymatGroup.
    • 14.3.5. Worlee NaturProdukte GmbH
    • 14.3.6. Krauter Mix GmbH
    • 14.3.7. El Clarin Spices S.L
    • 14.3.8. Elite Spice
    • 14.3.9. Ramon Sabater, S.A.U.
    • 14.3.10. DF World of Spices GmbH
    • 14.3.11. Mahashian Di Hatti Pvt. Ltd.
    • 14.3.12. The British Pepper & Spice Company Limited
    • 14.3.13. Koninklijke Euroma BV
    • 14.3.14. Everest Spices
    • 14.3.15. Paulig Group
    • 14.3.16. Verstegen Spices & Sauces B.V.
    • 14.3.17. TOUTON S.A.
    • 14.3.18. SOLINA GROUP
    • 14.3.19. Cinnatopia
    • 14.3.20. Others

15. Appendix

  • 15.1. Research Methodology
  • 15.2. Research Assumptions
  • 15.3. Acronyms and Abbreviations