封面
市場調查報告書
商品編碼
1708041

全球食品服務包裝市場:產業分析、規模、佔有率、成長、趨勢與預測(2025-2032 年)

Foodservice Packaging Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日期: | 出版商: Persistence Market Research | 英文 201 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

預計 2025 年全球食品服務包裝市場價值將達到 3,663 億美元,到 2032 年將達到 5,224 億美元,預測期內(2025-2032 年)的複合年成長率為 5.2%。

食品服務包裝包括用於包裝餐廳、外帶店、咖啡簡餐店和其他食品服務機構供應的食品和飲料的材料和容器。這包括由紙、塑膠、鋁和生物分解性材料製成的杯子、容器、托盤、包裝紙和刀叉餐具等物品。食品服務包裝市場在維持食品品質、確保衛生、提高便利性和支持品牌形象方面發揮著至關重要的作用。市場擴張的動力來自於即食食品、外帶和外送服務需求的不斷成長,以及消費者對永續和環保包裝解決方案的日益關注。該報告重點介紹了包裝設計、材料永續性以及智慧標籤和2D碼等數位整合的創新,以增強客戶參與。

全球食品服務包裝市場受到多種因素的推動,包括由於都市化、繁忙的生活方式和線上食品平台的擴張而導致的食品宅配和外帶領域的快速成長。人們對便利的即食消費的需求不斷成長,加速了耐用、防溢和便攜包裝形式的採用。此外,對永續實踐的推動導致由可回收、可堆肥和生物分解性材料製成的環保包裝解決方案激增。餐廳經營者也正在投資客製化品牌包裝,以提升顧客體驗和品牌知名度。此外,新冠疫情爆發後的衛生問題也增加了各行各業對安全、防竄改包裝的需求。

儘管需求強勁,食品包裝市場仍面臨原料成本波動和一次性塑膠監管日益嚴格的挑戰。滿足不斷變化的環境法規需要不斷創新和適應,這可能會增加製造商的營運成本。此外,一些地區用於堆肥和回收生物分解性和永續材料的基礎設施仍然有限,從而降低了環保工作的有效性。可負擔性和環境影響之間的權衡是一個重大挑戰,特別是對於那些尋求具有成本效益的包裝解決方案而又不損害其永續性目標的中小型餐飲服務業者而言。

食品服務包裝市場透過材料科學和數位技術的創新提供了良好的機會。模製紙漿和甘蔗渣等植物和纖維基材料的開發為永續包裝開闢了新的途徑。智慧包裝技術,包括溫度指示器和 RFID 標籤,提高了食品安全性和可追溯性。快餐店(QSR)、幽靈廚房和餐套件宅配服務在已開發市場和新興市場的不斷發展為客製化包裝解決方案提供了更廣闊的平台。包裝製造商和食品服務品牌之間建立策略夥伴關係,共同開發創新、永續和實用的包裝,被視為抓住未來成長的關鍵。

本報告研究了全球食品服務包裝市場,並根據產品類型、材質、製造流程、最終用途、區域趨勢和公司簡介進行了詳細細分。

目錄

第1章執行摘要

第2章 市場概述

第3章 主要市場趨勢

  • 影響市場的關鍵趨勢
  • 產品創新趨勢
  • 食品包裝產業的未來展望

4. 2019-2032年全球食品服務包裝市場展望

  • 2019-2024 年歷史市場規模(千台)分析
  • 當前和未來市場規模預測(千),2025-2032
  • 與前一年同期比較趨勢分析

5. 全球食品服務包裝市場價格分析

6. 2019-2032年全球食品服務包裝市場展望

  • 2019 年至 2024 年歷史市場規模(十億美元)分析
  • 當前和未來市場規模預測(十億美元),2025-2032 年

第7章 市場背景

8. 2019-2032 年全球食品服務包裝市場展望(依產品類型)

  • 簡介/主要發現
  • 2019 年至 2024 年按產品類型分類的歷史市場規模(十億美元)分析
  • 2025 年至 2032 年按產品類型分類的當前和未來市場規模(十億美元)分析與預測
    • 盤子
    • 托盤
    • 杯子
    • 比薩盒
    • 稻草
    • 單份包裝
    • 泡殼
    • 杯蓋
    • 攪拌器
    • 刀叉餐具(刀、叉、湯匙)
  • 按產品類型進行市場吸引力分析

9. 2019-2032 年全球食品服務包裝市場展望(按材質)

  • 簡介/主要發現
  • 2019 年至 2024 年按材質的歷史市場規模(十億美元)分析
  • 目前和未來市場規模(十億美元)分析與預測(按材質),2025 年至 2032 年
    • 紙板
    • 模塑纖維
    • 塑膠
    • 聚苯乙烯
    • 聚丙烯
    • 聚乙烯
    • 聚對苯二甲酸乙二酯
    • 聚乳酸
    • 木頭
  • 按材質進行市場吸引力分析

第 10 章。 2019 年至 2032 年按製造流程分類的全球食品服務包裝市場展望

  • 簡介/主要發現
  • 2019 年至 2024 年按製造流程分類的歷史市場規模(十億美元)分析
  • 2025 年至 2032 年按製造流程分類的當前和未來市場規模(十億美元)分析與預測
    • 熱成型
    • 模切
    • 射出成型
  • 依製造流程進行市場吸引力分析

第 11 章。 2019 年至 2032 年全球食品服務包裝市場展望(依最終用途)

  • 簡介/主要發現
  • 2019 年至 2024 年按最終用途分類的歷史市場規模(十億美元)分析
  • 目前和未來市場規模(十億美元)分析及預測(按最終用途),2025 年至 2032 年
    • 餐飲服務店
    • 設施內食品服務
    • 網路訂餐
  • 依最終用途進行市場吸引力分析

第 12 章。 2019-2032 年全球食品服務包裝市場展望(按地區)

  • 介紹
  • 2019 年至 2024 年各地區歷史市場規模(十億美元)及成交量分析
  • 2025 年至 2032 年按地區分類的當前及未來市場規模(十億美元)及數量分析與預測
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞
    • 大洋洲
    • 中東和非洲
  • 按地區分析市場吸引力

13. 2019-2032年北美食品服務包裝市場展望

14. 2019-2032年拉丁美洲食品服務包裝市場展望

15. 2019-2032年歐洲食品服務包裝市場展望

16. 2019-2032年南亞食品服務包裝市場展望

第 17 章。 2019-2032 東亞食品服務包裝市場展望

18. 大洋洲食品服務包裝市場展望,2019-2032

19. 2019-2032年中東及非洲食品服務包裝市場展望

第20章。 2025-2032年主要國家食品服務包裝市場分析

  • 介紹
  • 美國
  • 加拿大
  • 墨西哥
  • 巴西
  • 德國
  • 義大利
  • 英國
  • 中國
  • 日本
  • 韓國
  • 印度
  • 澳洲和紐西蘭
  • 南非

第21章市場結構分析

第22章 競爭分析

  • 競爭儀錶板
  • 競爭價格分析
  • 競爭基準
  • 衝突詳情
    • Dart Container Corporation
    • Georgia-Pacific LLC
    • Anchor Packaging Inc.
    • Pactiv LLC
    • D&W Fine Pack
    • Gold Plast SPA
    • Berry Global Group Inc.
    • DOpla SpA
    • Smurfit Kappa Group
    • WestRock Company
    • Huhtamaki Oyj
    • New WinCup Holdings, Inc.
    • Linpac Packaging Ltd
    • Graphic Packaging Holding Company

第 23 章使用的假設和縮寫詞

第24章調查方法

簡介目錄
Product Code: PMRREP22354

Persistence Market Research has recently released a comprehensive report on the worldwide market for foodservice packaging. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global foodservice packaging market from 2025 to 2032.

Key Insights:

  • Foodservice Packaging Market Size (2025E): USD 366.3 Billion
  • Projected Market Value (2032F): USD 522.4 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.2%

Foodservice Packaging Market - Report Scope:

Foodservice packaging encompasses materials and containers used for the packaging of food and beverages served by restaurants, takeout outlets, cafeterias, and other foodservice providers. This includes items such as cups, containers, trays, wraps, and cutlery made from paper, plastic, aluminum, and biodegradable materials. The foodservice packaging market plays a vital role in preserving food quality, ensuring hygiene, enhancing convenience, and supporting brand image. Market expansion is fueled by the growing demand for ready-to-eat meals, takeout, and delivery services, along with increasing consumer emphasis on sustainable and eco-friendly packaging solutions. The report covers innovations in packaging design, material sustainability, and digital integration such as smart labels and QR codes for enhanced customer engagement.

Market Growth Drivers:

The global foodservice packaging market is propelled by several factors, including the rapid growth of the food delivery and takeout sectors, driven by urbanization, busy lifestyles, and the expansion of online food platforms. The increasing demand for convenient, on-the-go consumption has led to heightened adoption of durable, spill-resistant, and portable packaging formats. Furthermore, the push for sustainable practices has resulted in a surge of eco-friendly packaging solutions made from recyclable, compostable, and biodegradable materials. Foodservice operators are also investing in customized and branded packaging to enhance customer experience and brand visibility. Additionally, health and hygiene concerns following the COVID-19 pandemic have increased the need for secure, tamper-evident packaging options across the industry.

Market Restraints:

Despite strong demand, the foodservice packaging market faces challenges such as fluctuating raw material costs and growing regulatory scrutiny over single-use plastics. Compliance with changing environmental regulations requires continuous innovation and adaptation, which may increase operational costs for manufacturers. In addition, the infrastructure for composting and recycling biodegradable or sustainable materials remains limited in several regions, reducing the effectiveness of eco-friendly initiatives. The trade-off between affordability and environmental impact presents a key challenge, particularly for small and medium-sized foodservice providers seeking cost-effective packaging solutions without compromising sustainability goals.

Market Opportunities:

The foodservice packaging market presents promising opportunities through innovations in material science and digital technologies. The development of plant-based and fiber-based materials, such as molded pulp and bagasse, opens new avenues for sustainable packaging. Smart packaging technologies, including temperature indicators and RFID-enabled tags, enhance food safety and traceability. Growth in quick-service restaurants (QSRs), ghost kitchens, and meal kit delivery services in both developed and emerging markets provides a broader platform for tailored packaging solutions. Strategic partnerships between packaging manufacturers and foodservice brands to co-develop innovative, sustainable, and functional packaging will be key to capturing future growth.

Key Questions Answered in the Report:

  • What are the major factors driving the global foodservice packaging market growth?
  • Which material types and packaging formats are gaining popularity in the foodservice sector?
  • How are environmental regulations and consumer expectations shaping market innovation?
  • Who are the leading companies in the foodservice packaging market, and what strategies are they using to remain competitive?
  • What are the future prospects and emerging trends in the global foodservice packaging industry?

Competitive Intelligence and Business Strategy:

Leading players in the global foodservice packaging market, including Amcor plc, Huhtamaki Oyj, WestRock Company, and Berry Global Inc., focus on developing sustainable packaging solutions, expanding their global footprint, and enhancing supply chain resilience. These companies invest heavily in R&D to introduce compostable, recyclable, and lightweight packaging options that meet evolving environmental standards. Collaborations with foodservice brands and online food aggregators enable co-branded packaging and ensure consistent product supply. Players are also adopting digital tools for tracking and inventory management, optimizing delivery efficiency. Marketing strategies emphasize eco-conscious branding, customer convenience, and regulatory compliance to strengthen market presence.

Key Companies Profiled:

  • Dart Container Corporation
  • Georgia-Pacific LLC
  • Anchor Packaging Inc.
  • Pactiv LLC
  • D&W Fine Pack
  • Gold Plast SPA
  • Berry Global Group Inc.
  • DOpla S.p.A.
  • Smurfit Kappa Group
  • WestRock Company
  • Huhtamaki Oyj
  • New WinCup Holdings, Inc.
  • Linpac Packaging Ltd
  • Graphic Packaging Holding Company
  • Other Players (As Requested)

Key Segments Covered in Foodservice Packaging Industry Research

By Product Type

  • Plates
  • Trays
  • Cups
  • Bowls
  • Pizza Boxes
  • Straws
  • Single serve Portion Packs
  • Clamshell
  • Lids for Cups
  • Stirrers
  • Cutlery (Knives, Forks, Spoons)

By Material

  • Aluminium
  • Paperboard
  • Moulded Fibres
  • Plastic
  • Polystyrene
  • Polypropylene
  • Polyethylene
  • Polyethylene Terephthalate
  • Poly Lactic Acid
  • Wood

By Fabrication Process

  • Thermoforming
  • Die Cutting
  • Injection Moulding

By End Use

  • Foodservice Outlets
  • Institutional Foodservice
  • Online Food Ordering

By Region

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Overview
  • 1.2. Summary of Key Statistics
  • 1.3. Summary of Key Findings
  • 1.4. Product Evolution Analysis
  • 1.5. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage/Taxonomy
  • 2.2. Market Definition/Scope/Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. Innovations and Portfolio Extensions Leading to Product Premiumization
    • 3.1.2. Cost-effectiveness of food service packaging
    • 3.1.3. Rising demand for convenience food
    • 3.1.4. Smart Technology in packaging Goes Next Level
    • 3.1.5. Growing trend of online purchase has significant impact on foodservice packaging
  • 3.2. Product Innovation Trends
  • 3.3. Future Prospects of the Foodservice Packaging Industry
    • 3.3.1. Factors Fuelling the Growth
    • 3.3.2. Influx of Brands
    • 3.3.3. Innovative Distribution and Marketing Strategies

4. Global Foodservice Packaging Market Outlook, 2019-2032

  • 4.1. Historical Market Volume ('000 Units) Analysis, 2019-2024
  • 4.2. Current and Future Market Volume ('000 Units) Projections, 2025-2032
  • 4.3. Y-o-Y Growth Trend Analysis

5. Global Foodservice Packaging Market - Pricing Analysis

  • 5.1. Pricing Analysis By Product Type
  • 5.2. Global Average Pricing Analysis Benchmark

6. Global Foodservice Packaging Market Outlook, 2019-2032

  • 6.1. Historical Market Value (US$ Bn) Analysis, 2019-2024
  • 6.2. Current and Future Market Value (US$ Bn) Projections, 2025-2032
    • 6.2.1. Y-o-Y Growth Trend Analysis
    • 6.2.2. Absolute $ Opportunity Analysis

7. Market Background

  • 7.1. Global Packaging industry Outlook
    • 7.1.1. Perception of Packaging
    • 7.1.2. Top Foodservice Packaging products in the market
    • 7.1.3. Top 10 Foodservice Packaging Companies in the World
  • 7.2. Macro-Economic Factors
    • 7.2.1. GDP Growth Outlook
    • 7.2.2. Consumer Spending Outlook
    • 7.2.3. GDP Growth Rate Analysis
    • 7.2.4. Internet Penetration Rate Outlook
    • 7.2.5. Income Group Population Overview
    • 7.2.6. Per Capita Disposable Income
  • 7.3. Forecast Factors - Relevance & Impact
    • 7.3.1. Top Companies Historical Growth
    • 7.3.2. Increasing number of Students across the world.
    • 7.3.3. Urbanization Growth Outlook
    • 7.3.4. Others
  • 7.4. PESTLE Analysis of Global Foodservice Packaging Market
  • 7.5. Investment Feasibility Matrix of Foodservice Packaging Market
  • 7.6. Porter's Five Forces Analysis of Global Foodservice Packaging Market
  • 7.7. Market Dynamics
    • 7.7.1. Drivers
    • 7.7.2. Restraints
    • 7.7.3. Opportunity Analysis

8. Global Foodservice Packaging Market Outlook, 2019-2032 , By Product Type

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Bn) Analysis By Product Type, 2019-2024
  • 8.3. Current and Future Market Size (US$ Bn) Analysis and Forecast By Product Type, 2025-2032
    • 8.3.1. Plates
    • 8.3.2. Trays
    • 8.3.3. Cups
    • 8.3.4. Bowls
    • 8.3.5. Pizza Boxes
    • 8.3.6. Straws
    • 8.3.7. Single serve Portion Packs
    • 8.3.8. Clamshell
    • 8.3.9. Lids for Cups
    • 8.3.10. Stirrers
    • 8.3.11. Cutlery (Knives, Forks, Spoons)
  • 8.4. Market Attractiveness Analysis By Product Type

9. Global Foodservice Packaging Market Outlook, 2019-2032 , by Material

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Material, 2019-2024
  • 9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Material, 2025-2032
    • 9.3.1. Aluminium
    • 9.3.2. Paperboard
    • 9.3.3. Moulded Fibres
    • 9.3.4. Plastic
    • 9.3.5. Polystyrene
    • 9.3.6. Polypropylene
    • 9.3.7. Polyethylene
    • 9.3.8. Polyethylene Terephthalate
    • 9.3.9. Poly Lactic Acid
    • 9.3.10. Wood
  • 9.4. Market Attractiveness Analysis By Material

10. Global Foodservice Packaging Market Outlook, 2019-2032 , by Fabrication Process

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Fabrication Process, 2019-2024
  • 10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Fabrication Process, 2025-2032
    • 10.3.1. Thermoforming
    • 10.3.2. Die Cutting
    • 10.3.3. Injection Moulding
  • 10.4. Market Attractiveness Analysis By Fabrication Process

11. Global Foodservice Packaging Market Outlook, 2019-2032 , by End Use

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By End Use, 2019-2024
  • 11.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By End Use, 2025-2032
    • 11.3.1. Foodservice Outlets
    • 11.3.2. Institutional Foodservice
    • 11.3.3. Online Food Ordering
  • 11.4. Market Attractiveness Analysis By End Use

12. Global Foodservice Packaging Market Outlook, 2019-2032 , by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume ('000 Units) Analysis by Region, 2019-2024
  • 12.3. Current Market Size (US$ Bn) and Volume ('000 Units) Analysis and Forecast by Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. East Asia
    • 12.3.5. South Asia
    • 12.3.6. Oceania
    • 12.3.7. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis by Region

13. North America Foodservice Packaging Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By Product Type
    • 13.4.3. By Material
    • 13.4.4. By Fabrication Process
    • 13.4.5. End Use
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Product Type
    • 13.5.3. By Material
    • 13.5.4. By Fabrication Process
    • 13.5.5. End Use

14. Latin America Foodservice Packaging Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. Mexico
      • 14.4.1.3. Rest of Latin America
    • 14.4.2. By Product Type
    • 14.4.3. By Material
    • 14.4.4. By Fabrication Process
    • 14.4.5. End Use
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Product Type
    • 14.5.3. By Material
    • 14.5.4. By Fabrication Process
    • 14.5.5. End Use

15. Europe Foodservice Packaging Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. Rest of Europe
    • 15.4.2. By Product Type
    • 15.4.3. By Material
    • 15.4.4. By Fabrication Process
    • 15.4.5. End Use
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Product Type
    • 15.5.3. By Material
    • 15.5.4. By Fabrication Process
    • 15.5.5. End Use

16. South Asia Foodservice Packaging Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. Thailand
      • 16.4.1.3. Indonesia
      • 16.4.1.4. Malaysia
      • 16.4.1.5. Rest of South Asia
    • 16.4.2. By Product Type
    • 16.4.3. By Material
    • 16.4.4. By Fabrication Process
    • 16.4.5. End Use
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Product Type
    • 16.5.3. By Material
    • 16.5.4. By Fabrication Process
    • 16.5.5. End Use

17. East Asia Foodservice Packaging Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By Product Type
    • 17.4.3. By Material
    • 17.4.4. By Fabrication Process
    • 17.4.5. End Use
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Product Type
    • 17.5.3. By Material
    • 17.5.4. By Fabrication Process
    • 17.5.5. End Use

18. Oceania Foodservice Packaging Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. Australia
      • 18.4.1.2. New Zealand
    • 18.4.2. By Product Type
    • 18.4.3. By Material
    • 18.4.4. By Fabrication Process
    • 18.4.5. End Use
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Product Type
    • 18.5.3. By Material
    • 18.5.4. By Fabrication Process
    • 18.5.5. End Use

19. Middle East and Africa Foodservice Packaging Market Outlook, 2019-2032

  • 19.1. Introduction
  • 19.2. Pricing Analysis
  • 19.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 19.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 19.4.1. By Country
      • 19.4.1.1. GCC Countries
      • 19.4.1.2. Northern Africa
      • 19.4.1.3. South Africa
      • 19.4.1.4. Rest of Middle East and Africa
    • 19.4.2. By Product Type
    • 19.4.3. By Material
    • 19.4.4. By Fabrication Process
    • 19.4.5. End Use
  • 19.5. Market Attractiveness Analysis
    • 19.5.1. By Country
    • 19.5.2. By Product Type
    • 19.5.3. By Material
    • 19.5.4. By Fabrication Process
    • 19.5.5. End Use

20. Key Countries' Foodservice Packaging Market Analysis 2025-2032

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Foodservice Packaging Market Analysis
    • 20.2.1. By Product Type
    • 20.2.2. By Material
    • 20.2.3. By Fabrication Process
    • 20.2.4. End Use
  • 20.3. Canada Foodservice Packaging Market Analysis
  • 20.4. Mexico Foodservice Packaging Market Analysis
  • 20.5. Brazil Foodservice Packaging Market Analysis
  • 20.6. Germany Foodservice Packaging Market Analysis
  • 20.7. Italy Foodservice Packaging Market Analysis
  • 20.8. U.K. Foodservice Packaging Market Analysis
  • 20.9. China Foodservice Packaging Market Analysis
  • 20.10. Japan Foodservice Packaging Market Analysis
  • 20.11. S. Korea Foodservice Packaging Market Analysis
  • 20.12. India Foodservice Packaging Market Analysis
  • 20.13. Australia and New Zealand Foodservice Packaging Market Analysis
  • 20.14. South Africa Foodservice Packaging Market Analysis

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Foodservice Packaging)
  • 21.2. Market Concentration
  • 21.3. Market Share Analysis of Top Players
  • 21.4. Market Presence Analysis
    • 21.4.1. By Regional footprint of Players
    • 21.4.2. Product foot print by Players
    • 21.4.3. Channel Foot Print by Players

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Pricing Analysis by Competition
  • 22.3. Competition Benchmarking
  • 22.4. Competition Deep Dive
    • 22.4.1. Dart Container Corporation
      • 22.4.1.1. Overview
      • 22.4.1.2. Product Portfolio
      • 22.4.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.4.1.4. Sales Footprint
      • 22.4.1.5. Strategy Overview
        • 22.4.1.5.1. Marketing Strategy
        • 22.4.1.5.2. Product Strategy
        • 22.4.1.5.3. Channel Strategy
    • 22.4.2. Georgia-Pacific LLC
    • 22.4.3. Anchor Packaging Inc.
    • 22.4.4. Pactiv LLC
    • 22.4.5. D&W Fine Pack
    • 22.4.6. Gold Plast SPA
    • 22.4.7. Berry Global Group Inc.
    • 22.4.8. DOpla S.p.A.
    • 22.4.9. Smurfit Kappa Group
    • 22.4.10. WestRock Company
    • 22.4.11. Huhtamaki Oyj
    • 22.4.12. New WinCup Holdings, Inc.
    • 22.4.13. Linpac Packaging Ltd
    • 22.4.14. Graphic Packaging Holding Company

23. Assumptions and Acronyms Used

24. Research Methodology