市場調查報告書
商品編碼
1321977
全球鷹嘴豆泥市場 - 市場規模、份額、增長分析:按類型、包裝、分銷渠道 - 行業預測(2023-2030)Global Hummus Market Size, Share, Growth Analysis, By Type(Classic, Roasted Garlic), By Packaging(Tubs/Cups, Jars/Bottles), By Distribution Channel(Supermarkets/Hypermarkets, Convenience Stores) - Industry Forecast 2023-2030 |
全球鷹嘴豆泥市場規模預計將從 2022 年的 36 億美元增至 2030 年的 102.1 億美元,在預測期內(2023-2030 年)複合年增長率為 14.7%。Masu。 消費者對健康、美味的蘸醬和醬料的需求不斷增長是市場擴張的關鍵驅動力。
隨著主要食品製造商努力滿足不斷增長的需求,小型企業有機會介入並增加其市場份額。 人們認為鷹嘴豆泥是一種健康的下降,刺激了銷售,各個國家的季度業績幾乎增長了兩倍。 消費者健康意識的提高在促進鷹嘴豆泥的使用方面發揮著重要作用。
促進因素
對健康和營養食品的需求不斷增長,極大地促進了鷹嘴豆泥的流行。 這種中東醬含有多種蛋白質、膳食纖維、抗氧化劑、維生素和其他必需營養素,具有多種健康益處。 在兩餐之間或旅途中享用健康零食的趨勢日益增長,這進一步推動了對鷹嘴豆泥的需求。 此外,該產品在千禧一代中越來越受歡迎,他們越來越多地尋求更健康的食品選擇。
鷹嘴豆泥因其獨特的風味、易於製備以及作為植物性蘸醬的地位而脫穎而出。 這些因素引起了顧客的注意,鷹嘴豆泥成為許多冰箱的主食。 此外,消費者快節奏和忙碌的生活方式導致對與鷹嘴豆泥質量相匹配的方便、健康的一口零食的需求增加。 因此,鷹嘴豆泥的銷量顯著增長,因為它對尋求方便和營養的選擇的注重健康的個人具有吸引力。
抑制因素
產品中雜質的增加阻礙了市場的增長。 由於污染等問題而導致的鷹嘴豆泥產品召回已成為該行業的主要擔憂,對市場增長產生負面影響。 例如,2021 年 3 月,Sabra Dipping Company, LLC 進行了自願召回,並與 FDA 合作,召回了因沙門氏菌污染而裝有經典鷹嘴豆泥的容器。 此外,市場上芝麻醬和莎莎醬等植物性蘸醬的存在以及消費者的日益普及預計將進一步阻礙市場增長。
市場趨勢
素食主義的興起正在推動市場增長,尤其是在北美和歐洲等發達國家。 隨著人們越來越關注動物福利和環境可持續性,純素食主義越來越受歡迎。 因此,鷹嘴豆泥已成為一種流行的植物性蘸醬,全球銷量不斷增加。
本報告研究和分析了全球鷹嘴豆泥市場,提供市場動態和前景、細分市場分析、公司簡介等。
Hummus Market size was valued at USD 3.15 billion in 2021 and is poised to grow from USD 3.6 billion in 2022 to USD 10.21 billion by 2030, growing at a CAGR of 14.7% in the forecast period (2023-2030)
Hummus, also known as humous, is a popular Middle Eastern dip or spread made with sesame seeds, chickpeas, olive oil, lemon juice, salt, and garlic. It is traditionally enjoyed with pita bread, and the combination of proteins in hummus and bread creates a delightful flavor experience. In recent years, there has been a significant increase in the popularity of various dips, sauces, and spreads, and hummus has been at the forefront of this trend. The growing consumer demand for healthy and enjoyable dips or spreads has been a key driver behind the expansion of the hummus market. This Middle Eastern dip, typically made with chickpeas, tahini, garlic, and olive oil, has become highly sought after. Additionally, variations of hummus using other pulses and vegetables, such as sweet potato or beetroot, have further diversified the product offerings.
As larger food producers have struggled to meet the rising demand, it has created opportunities for smaller companies to enter and gain market share. The perception of hummus as a healthy dip has fueled its sales, with quarterly results nearly tripling in various countries. The increasing health consciousness among consumers has played a significant role in promoting the usage of hummus. Packed with vitamins, proteins, and minerals, hummus is considered a nutritious dip that promotes bone, muscle, and skin strength while also helping to reduce cholesterol levels. Furthermore, the wide availability of hummus in various ranges and its ability to enhance the flavor of food products have contributed to its market growth. The versatility and nutritional benefits of hummus make it a popular choice among consumers seeking both taste and health benefits in their food choices.
Segments covered in this report
Hummus market is segmented based on the type, packaging, distribution channel, and region. Based on type, the market is segmented classic, roasted garlic, white bean, black olive, red pepper, and others. Based on packaging, the market is segmented into tubs/cups, jars/bottles, and others. based on distribution channel, the hummus market is segmented into supermarkets/hypermarkets, convenience stores, grocery stores, and online retails. By region, the Hummus Market is segmented into North America, Asia Pacific, Europe, Latin America, and MEA.
Driver
The growing demand for healthy and nutritious food options has significantly contributed to the increased popularity of hummus. This Middle Eastern dip offers numerous health benefits as it contains a range of proteins, fiber, antioxidants, vitamins, and other essential nutrients. The rising trend of indulging in health-conscious snacks, both as between-meal options and on-the-go, has further fueled the demand for hummus. Additionally, the product has gained popularity among millennials, who are increasingly seeking healthier food choices.
Hummus stands out for its unique flavor profile, ease of preparation, and its status as a plant-based dip option. These factors have captivated customers' attention and established hummus as a staple in many refrigerators. Moreover, the fast-paced and hectic lifestyles of consumers have led to an increased demand for convenient and healthy bite-sized snacks, aligning with the qualities offered by hummus. As a result, sales of hummus have seen significant growth, driven by its appeal to health-conscious individuals seeking convenient and nutritious options.
Restraint
The rise in product adulteration is hampering the growth of the hummus market. Recalls of hummus products due to issues like contamination have become a major concern in the industry, negatively impacting market growth. An example of this is the voluntary recall by Sabra Dipping Company, LLC in March 2021, where containers of classic hummus were recalled due to Salmonella contamination, in coordination with the FDA. Additionally, the market presence of various other plant-based dips, such as tahini and salsa, along with their increasing popularity among consumers, is expected to further impede the growth of the hummus market.
Market Trends
The rise of the vegan trend is driving the growth of the hummus market, particularly in developed economies like North America and Europe. Veganism has gained significant popularity as people become more concerned about animal welfare and environmental sustainability. As a result, hummus, being a popular plant-based dip, has experienced increased sales worldwide.