封面
市場調查報告書
商品編碼
1678042

非乳製品冷凍甜點市場規模、佔有率及成長分析(按類型、類別、分銷管道和地區)-2025-2032 年產業預測

Non-Dairy Frozen Dessert Market Size, Share, and Growth Analysis, By Type (Ice Cream, Sorbet), By Category (Lactose-Free, Conventional), By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

預計到 2023 年全球非乳製品冷凍甜點市場規模將達到 83.7 億美元,從 2024 年的 91.2 億美元成長到 2032 年的 181.8 億美元,預測期內(2025-2032 年)的複合年成長率為 9.0%。

隨著消費者尋求無乳糖食品,飲食逐漸轉向植物性,非乳製品冷凍甜點市場正經歷顯著成長。這些甜點採用杏仁奶、豆奶和椰奶等替代品製成,適合素食者和乳製品不耐症患者,並提供多種採用天然成分增強的口味。它的脂肪和熱量通常比傳統冰淇淋低,這符合注重健康的趨勢,並使其在雜貨店中更容易買到。市場動態受到日益增強的健康意識、乳糖不耐症的流行以及植物來源生活方式的廣泛接受的影響。製造商正在利用這一趨勢,加強行銷策略,強調無乳製品的健康益處,並進行創新以改善口味和質地,同時教育消費者腸道健康的知識。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 二次資料和一次資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態與展望

  • 市場概覽
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

關鍵市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 市場吸引力指數(2024年)
  • PESTEL分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析
  • 案例研究
  • 監管格局
  • 客戶和購買標準分析
  • 原料分析

非乳製品冷凍甜點市場規模(按類型及複合年成長率) (2025-2032)

  • 市場概覽
  • 冰淇淋
  • 雪酪
  • 奶凍
  • 優格
  • 義式霜淇淋
  • 雪酪
  • 冷凍奇緣

非乳製品冷凍甜點市場規模(按類別)及複合年成長率(2025-2032)

  • 市場概覽
  • 無乳糖
  • 傳統的

非乳製品冷凍甜點市場規模(依分銷管道分類)及複合年成長率(2025-2032)

  • 市場概覽
  • 食品服務
  • 零售
  • 基於商店
  • 非商店

非乳製品冷凍甜點市場規模(按地區)及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前五大公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採取的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024年)
  • 主要企業簡介
    • 公司詳情
    • 產品系列分析
    • 公司分部佔有率分析
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • Unilever PLC(UK)
  • Nestle SA(Switzerland)
  • General Mills, Inc.(USA)
  • Danone SA(France)
  • The Hain Celestial Group, Inc.(USA)
  • Bliss Unlimited, LLC(USA)
  • Ben & Jerry's Homemade, Inc.(USA)
  • Tofutti Brands Inc.(USA)
  • Booja-Booja Limited(UK)
  • NadaMoo!(USA)
  • The Coconut Collaborative(UK)
  • Tofurky Company(USA)
  • Swedish Glace(UK)

結論和建議

簡介目錄
Product Code: SQMIG30I2106

Global Non-Dairy Frozen Dessert Market size was valued at USD 8.37 billion in 2023 and is poised to grow from USD 9.12 billion in 2024 to USD 18.18 billion by 2032, growing at a CAGR of 9.0% during the forecast period (2025-2032).

The non-dairy frozen dessert market is experiencing significant growth, driven by a shift towards plant-based diets among consumers seeking lactose-free options. Made from alternatives like almond, soy, and coconut milk, these desserts cater to vegans and those with dairy intolerance while offering a variety of flavors enhanced by natural ingredients. Generally lower in fat and calories than traditional ice creams, they align with health-conscious trends and are increasingly available in grocery stores. Market dynamics are influenced by rising health awareness, lactose intolerance rates, and a broader acceptance of plant-based lifestyles. Producers are capitalizing on this trend by enhancing their marketing strategies, emphasizing the health benefits of non-dairy options, and innovating to improve taste and texture while educating consumers on gut health.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Non-Dairy Frozen Dessert market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Non-Dairy Frozen Dessert Market Segments Analysis

Global Non-Dairy Frozen Dessert Market is segmented by Type, Category, Distribution Channel and region. Based on Type, the market is segmented into Ice Cream, Sorbet, Custard, Yogurt, Gelato, Sherbet and Frozen Novelties. Based on Category, the market is segmented into Lactose-Free and Conventional. Based on Distribution Channel, the market is segmented into Food Service, Retail, Store-Based and Non-Store-Based. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Non-Dairy Frozen Dessert Market

The global Non-Dairy Frozen Dessert market is primarily driven by the rising incidence of lactose intolerance and milk allergies among consumers. As more individuals seek alternatives to traditional dairy products, the demand for non-dairy options is surging. Additionally, the growing awareness of the health benefits associated with these desserts is contributing to their popularity. With an increasing number of people embracing vegan and lactose-free lifestyles, the market for non-dairy frozen desserts is expanding rapidly, catering to a diverse range of dietary preferences and health-conscious choices. This shift in consumer behavior underscores the significant potential for growth within this market segment.

Restraints in the Global Non-Dairy Frozen Dessert Market

A significant challenge facing the global Non-Dairy Frozen Dessert market is the elevated cost associated with these products. The key ingredients utilized, including nuts, soy, and coconut milk, tend to be pricier than conventional dairy components. As a result, the production costs are higher, translating to increased retail prices that consumers have to bear. This price disparity may hinder potential customers from making the transition from traditional dairy desserts to Non-Dairy Frozen Desserts, thereby impeding market growth. Consequently, addressing the affordability and production cost of these alternative desserts is essential for capturing a broader consumer base in this segment.

Market Trends of the Global Non-Dairy Frozen Dessert Market

The global Non-Dairy Frozen Dessert market is witnessing significant growth driven by the surge in consumer preference for plant-based ingredients, aligning with health-conscious and sustainable lifestyle choices. Innovative formulations utilizing alternatives like coconut milk, almond milk, and oat milk are rapidly displacing conventional dairy components, catering to vegan and lactose-intolerant demographics. Furthermore, the increasing trend towards online retail is reshaping the purchasing landscape, offering consumers enhanced accessibility and delivery options. Coupled with this, there is a rising appetite for unique, exotic flavors that appeal to a diverse palate, positioning non-dairy desserts as a trendy and versatile choice in the frozen dessert sector.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Regulatory Landscape
  • Customer & Buying Criteria Analysis
  • Raw Material Analysis

Global Non-Dairy Frozen Dessert Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Ice Cream
  • Sorbet
  • Custard
  • Yogurt
  • Gelato
  • Sherbet
  • Frozen Novelties

Global Non-Dairy Frozen Dessert Market Size by Category & CAGR (2025-2032)

  • Market Overview
  • Lactose-Free
  • Conventional

Global Non-Dairy Frozen Dessert Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Food Service
  • Retail
  • Store-Based
  • Non-Store-Based

Global Non-Dairy Frozen Dessert Market Size & CAGR (2025-2032)

  • North America (Type, Category, Distribution Channel)
    • US
    • Canada
  • Europe (Type, Category, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Type, Category, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Type, Category, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Type, Category, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Unilever PLC (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle S.A. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hain Celestial Group, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bliss Unlimited, LLC (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ben & Jerry's Homemade, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofutti Brands Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Booja-Booja Limited (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NadaMoo! (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Coconut Collaborative (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofurky Company (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Swedish Glace (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations