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市場調查報告書
商品編碼
1380064

冷凍甜點市場- 全球產業規模、佔有率、趨勢、機會和預測，按產品細分、按銷售管道（大賣場/超市、百貨公司、線上、專賣店等）、按地區、按競爭分類，2018-2028年

Frozen Dessert Market - Global Industry Size, Share, Trends, Opportunity, & Forecast, Segmented By Product, By Sales Channel (Hypermarkets/Supermarkets, Departmental Stores, Online, Specialty Stores, & Others ), By Region, By Competition, 2018-2028
出版日期: | 出版商: TechSci Research | 英文 178 Pages | 商品交期: 2-3個工作天內

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簡介目錄

2022 年，全球冷凍甜點市場價值為 926.7 億美元，並預計在預測期內顯著成長，預計到 2028 年年複合成長率(CAGR) 為4.4%。全球範圍內的冷凍甜點構成了多元化和多樣化化的市場深受全世界喜愛的甜點類別。這一系列令人愉悅的冷凍美食涵蓋了多種產品，包括冰淇淋、冰淇淋、冰沙、冷凍優格等。冷凍甜點的起源可以追溯到古代文明，幾個世紀以來經歷了巨大的演變，以滿足不斷變化的口味和偏好。

冰淇淋可能是冷凍甜點家族中最具代表性的成員，通常以奶油為基礎，加入糖和調味料攪拌。它的義大利同類冰淇淋擁有更緻密、更光滑的質地，並提供濃鬱的美味體驗。相較之下，冰糕不含乳製品，包含果泥或果汁、糖和水，使其成為一種清爽的選擇，特別是對於乳糖不耐受的人來說。

近年來，冷凍優格作為更健康的替代品而廣受歡迎，通常還配有各種定製配料。此外，麻糬冰淇淋和捲冰淇淋等創新冷凍甜點選擇以其獨特的質地和引人注目的外觀吸引了全球烹飪界的目光。

市場概況
預測期 2024-2028
2022 年市場規模 926.7億美元
2028 年市場規模 1180.3億美元
2023-2028 年CAGR 4.4%
成長最快的細分市場 冰凍優格
最大的市場 亞太地區

這些令人愉悅的美食已成為全球烹飪文化不可分割的一部分，全年深受人們喜愛。製造商和零售商不斷探索新穎的口味和形式，以滿足尋求更健康、植物性和手工選擇的消費者不斷變化的偏好。隨著全球冷凍甜點市場的不斷成長，它體現了傳統與創新的和諧融合，為消費者帶來了令人愉悅的冷凍樂趣。

主要市場促進因素

風味創新與全球融合

消費者的口味變得越來越富有冒險精神，在冷凍甜點中尋求獨特和異國風味。這種對新穎性的追求導致了行業內口味創新的激增。製造商正在嘗試各種成分，從傳統的水果和香料到非常規的添加物，如香草、花卉和全球風味。

電子商務與便利

電子商務的興起改變了消費者購買冷凍甜點的方式。網上購物使顧客可以輕鬆探索各種冷凍甜點選擇並將其送貨上門。這種趨勢在 COVID-19 大流行期間加速，越來越多的人轉向網上購物來滿足對甜點的渴望。

此外，基於訂閱的模式和精選甜點盒也越來越受歡迎，讓消費者能夠定期發現新品牌和口味。線上平台還可以直接面對消費者銷售，這對小型手工生產商和大型製造商來說都是有利的。

為了因應電子商務的繁榮，許多冷凍甜點品牌都投資於線上行銷、適合運輸的包裝和冷鏈物流，以確保運輸過程中的產品品質。

永續性和環境議題

永續發展是當今消費者選擇的驅動力，冷凍甜點產業也不例外。隨著環保意識的增強，消費者在包裝和原料採購方面都在尋找環保的選擇。

為了解決這些問題，許多冷凍甜點製造商採取了永續的做法。他們使用可回收或可生物分解的包裝材料，減少生產中的用水量，並在當地採購原料，以最大限度地減少碳足跡。此外，一些品牌正在積極致力於透過將多餘原料重新利用成創新的冷凍甜點口味來減少食物浪費。

永續性不僅吸引有環保意識的消費者，而且還為品牌在競爭激烈的市場中提供了獨特的賣點。

健康與保健趨勢

近年來，消費者的偏好發生了重大轉變，轉向更健康的選擇。這種趨勢已經滲透到冷凍甜點市場，導致對更健康替代品的需求激增。顧客現在正在尋找糖、脂肪和熱量較低且不含人工添加劑的冷凍甜點。

因此，製造商推出了低脂冷凍優格、無奶果汁冰沙和無糖冰淇淋等創新產品。這些產品迎合了注重健康的消費者，同時仍提供傳統冷凍甜點所期望的美味風味和奶油質地。

此外，益生菌、抗氧化劑和超級食品等功能性成分的加入也受到了關注。這些成分不僅增強了冷凍甜點的營養成分，而且還具有潛在的健康益處，吸引了更廣泛的消費者群體。

主要市場挑戰

健康和營養問題

冷凍甜點產業面臨的最重要挑戰之一是消費者對健康和營養的日益關注。隨著人們對飲食與健康之間關聯的認知不斷增強，越來越多的人開始仔細檢查他們所食用的食物（包括冷凍甜點）的營養成分。消費者偏好的這種轉變給製造商帶來了挑戰，因為許多傳統的冷凍甜點都含有高含量的糖、脂肪和熱量。

為了應對這項挑戰，許多公司推出了更健康的替代品，例如低脂冷凍優格、低糖冰淇淋和不含乳製品的選擇。這些產品迎合注重健康的消費者，旨在提供無罪惡感的享受。然而，在口味和健康之間實現適當的平衡可能是一項微妙的任務，因為消費者仍然期望傳統冷凍甜點特有的奶油質地和美味風味。

此外，與糖和卡路里含量相關的監管變化和標籤要求可能會影響冷凍甜點的行銷和銷售方式，從而增加該行業的複雜性。

激烈的比賽

全球冷凍甜點市場競爭激烈，許多品牌爭奪消費者的注意力和忠誠度。這種競爭是由相對較低的進入門檻推動的，因為許多小型生產商可以製作具有獨特口味和成分的手工冷凍甜點。此外，老牌公司不斷創新，以保持領先地位並佔領市場佔有率。

如此激烈的競爭使得新來者和老牌玩家都難以脫穎而出。製造商必須投資於品牌、行銷和產品開發，以實現差異化。在這個擁擠的市場中，無論是透過創新口味、永續發展計畫或優質原料，制定獨特的銷售主張至關重要。

此外，超市和線上零售商中自有品牌冷凍甜點的興起給品牌製造商帶來了重大挑戰。自有品牌產品經常在價格上競爭，這給品牌產品帶來了壓力，要求其以卓越的品質和創新來證明其高定價的合理性。

季節性和天氣依賴性

冷凍甜點市場深受季節性和天氣條件的影響。銷售量往往在溫暖的夏季達到高峰，此時消費者渴望冰淇淋、冷凍優格和其他冷凍食品。相反，在寒冷季節，需求可能會大幅下降，從而導致收入波動和潛在的庫存過剩挑戰。

這種季節性不僅影響製造商，也影響零售業務，包括冰淇淋店和店。為了應對這項挑戰，許多企業已經實現產品供應多元化，擴展到熱甜點，例如帶有冰淇淋的熱布朗尼蛋糕，或融入時令風味以吸引全年顧客。

天氣依賴是另一個挑戰，因為意外的天氣模式、極端熱浪或長時間的降雨可能會擾亂銷售預測和供應鏈。企業必須靈活應對這些波動，並相應調整生產和分銷策略。

供應鏈和分銷的複雜性

由於需要在整個冷鏈中保持產品品質和安全，冷凍甜點產業面臨獨特的供應鏈和分銷挑戰。冷凍甜點必須在低溫下儲存和運輸，以防止解凍並保持其質地和風味。這需要專門的冷藏和運輸，成本高且物流複雜。

此外，電子商務和線上銷售的擴張為供應鏈增添了新的維度。公司必須投資冷鏈物流，以確保產品在運輸過程中保持冷凍狀態，這對長途運輸來說可能是一個挑戰。管理庫存水準並防止因溫度波動造成的浪費也是一個重要問題。

冷凍甜點市場的全球性通常涉及國際供應鏈，而國際供應鏈容易受到貿易爭端、關稅和貨幣波動等乾擾。公司需要製定應急計劃來減輕這些風險並維持原料和包裝材料的可靠供應。

主要市場趨勢

創意風味探索

創意風味探索正在徹底改變冷凍甜點產業。在對新穎口味體驗的渴望的推動下，消費者正在推動製造商將其風味範圍擴展到傳統的巧克力和香草之外。這一趨勢引發了一系列的實驗和創新，催生了許多令人興奮的異國風味。

冷凍甜點創造者現在正在融合全球影響力和烹飪創意，創造出抹茶綠茶冰淇淋、薰衣草蜂蜜冰淇淋或辣椒黑巧克力冰沙等口味。這些創新組合不僅迎合了冒險的口味，也為消費者帶來了期待與愉悅感。

隨著對獨特而大膽的冷凍甜點口味的需求持續飆升，製造商面臨著無限的機會來吸引多樣化且日益挑剔的客戶群的味蕾。創意風味探索不僅是一種趨勢，更是塑造冷凍甜點未來的關鍵力量。

獨特的風味體驗

在不斷發展的冷凍甜點世界中，消費者正在尋求非凡的風味冒險。對獨特和異國風味體驗的需求正在重塑這個行業。冷凍甜點製造商正在擁抱創新，將非傳統成分和全球影響力融入他們的產品中。抹茶綠茶等口味以其樸實而充滿活力的味道而聞名，帶來與眾不同的愉悅體驗。薰衣草蜂蜜帶來一絲優雅的花香，而辛辣的辣椒巧克力則帶來意想不到的熱量和甜味。

這些創意組合不僅能挑逗味蕾，還能帶領消費者踏上感官之旅，探索不同的文化和烹飪傳統。獨特的風味體驗已成為人們品嚐世界豐富口味的一種方式，而這一切都在冷凍甜點的舒適懷抱中。隨著這一趨勢的持續發展，它展示了該行業的適應、創新和驚喜的能力，最終重新定義了冷凍甜點。

低糖和糖替代品

為了回應人們對健康意識選擇的日益重視，冷凍甜點行業正在朝著低糖和糖替代品邁進。製造商正在積極尋找方法來提供同樣令人愉悅的甜味和奶油質地，同時降低冷凍食品中的糖含量。

這一趨勢是人們對過量糖攝取的不利影響（例如肥胖和糖尿病）的認知提高的回應。各品牌正在嘗試使用甜菊糖、赤藻醣醇和羅漢果等各種糖替代品，以保持甜度水平，而不會受到傳統糖的熱量影響。

此外，有些人選擇使用蜂蜜、楓糖漿或龍舌蘭花蜜等天然甜味劑來增強風味，同時提供明顯的健康益處。這些創新反映了該行業致力於為消費者提供符合其飲食偏好和營養目標且不犧牲口味或品質的冷凍甜點的承諾。隨著這一趨勢的勢頭增強，它可能會對冷凍甜點市場的持續轉型做出重大貢獻。

優質和手工產品

隨著消費者尋求更高的烹飪體驗，優質手工冷凍甜點越來越受歡迎。這一趨勢突顯出人們越來越願意投資於超越普通的高品質、手工製作的美食。消費者不僅購買冷凍甜點，還購買冷凍甜點。他們沉迷於奢華而精緻的創作。

手工生產商經常使用頂級原料和細緻的工藝來創造大規模生產的產品無法複製的獨特風味。限量版以及與知名廚師合作的誘惑進一步吸引了消費者，使他們願意為這些美食支付高價。

優質的手工產品迎合了那些欣賞甜點精緻方面的人們，無論是口味的複雜性、原料的獨特性還是對生產細節的關注。隨著這一趨勢的發展，它正在將冷凍甜點市場轉變為一個美食享受和獨特的領域。

細分市場洞察

產品洞察

冷凍優格已成為全球冷凍甜點市場中成長最快的部分。它的受歡迎程度歸因於幾個因素。首先也是最重要的是，冷凍優格因其較低的脂肪含量和益生菌益處而被認為是傳統冰淇淋的更健康替代品。這引起了注重健康、追求無罪惡感的消費者的共鳴。

此外，冷凍優格的多功能性允許提供多種口味和配料，從而可以根據個人喜好進行客製化。許多冷凍優格店的自助模式也促進了其快速成長，為顧客提供了獨特的互動體驗。

隨著消費者在甜點選擇中越來越重視健康、風味多樣性和互動性，冷凍優格細分市場不斷擴大，成為冷凍甜點不斷發展的驅動力。

銷售通路洞察

專賣店已成為全球冷凍甜點市場中成長最快的部分。這些專業機構透過向挑剔的消費者提供獨特、手工和優質的冷凍甜點體驗而取得了巨大的成功。

專賣店的與眾不同之處在於他們對工藝和品質的承諾。它們通常具有多種口味，包括迎合冒險味蕾的非傳統和創新選擇。這些商店擅長透過提供個人化客製化服務（從選擇食材和組合到製作客製化冷凍甜點）來創造令人難忘的客戶體驗。

此外，專賣店通常會優先考慮永續且符合道德採購的成分，從而與具有環保意識的消費者產生共鳴。對本地生產的小批量冷凍甜點的重視增加了它們的吸引力。

這一趨勢突顯了消費者對獨特且高品質的冷凍甜點的日益欣賞，其重點不僅在於滿足渴望，還在於創造難忘和放縱的時刻。隨著專賣店不斷蓬勃發展和擴張，它們正在重塑冷凍甜點產業，並為卓越和創新設定新標準。

區域洞察

亞太地區已成為全球冷凍甜點市場的主導力量。這種轉變可以歸因於多種因素，包括該地區龐大且多樣化的消費者基礎、飲食習慣的變化以及對西式冷凍甜點的日益成長的偏好。

近年來，亞洲消費者對冰淇淋、冰淇淋、冷凍優格和異國風味等新穎的冷凍甜點表現出濃厚的興趣。需求的激增導致了市場的顯著擴張和產品供應的創新。

此外，許多亞洲國家可支配收入的增加刺激了消費者對優質手工冷凍甜點的支出，從而促進了市場的成長。此外，特色甜點店、國際快餐連鎖店和甜點咖啡館的盛行進一步推動了冷凍食品在該地區的普及。

因此，亞太地區已成為全球冷凍甜點產業的強大力量，塑造趨勢，激發創新，並為從東京到孟買及其他地區的消費者提供一系列充滿活力的冷凍甜點選擇。

目錄

第 1 章：簡介

  • 產品概述
  • 報告的主要亮點
  • 市場覆蓋範圍
  • 涵蓋的細分市場
  • 考慮研究任期

第 2 章：研究方法

  • 研究目的
  • 基線方法
  • 主要產業夥伴
  • 主要協會和二手資料來源
  • 預測方法
  • 數據三角測量與驗證
  • 假設和限制

第 3 章：執行摘要

  • 市場概況
  • 市場預測
  • 重點地區
  • 關鍵環節

第 4 章：客戶之聲

  • 影響購買決策的因素
  • 客戶滿意度

第 5 章：全球冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 依產品市佔率分析（糖果、冰淇淋、冷凍優格、蛋糕和糕點、其他）
    • 依銷售通路市場佔有率分析（大賣場/超市、百貨公司、網路、專賣店及其他（直營等））
    • 按區域市佔率分析
    • 按前 5 名的公司市佔率分析，其他 (2022)
  • 全球冷凍甜點市場測繪與機會評估
    • 按產品市場測繪和機會評估
    • 按銷售通路市場測繪和機會評估

第 6 章：北美冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按銷售通路市場佔有率分析
    • 按國家市佔率分析

第 7 章：歐洲冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按銷售通路市場佔有率分析
    • 按國家市佔率分析

第 8 章：亞太地區冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按銷售通路市場佔有率分析
    • 按國家市佔率分析

第 9 章：南美洲冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按銷售通路市場佔有率分析
    • 按國家市佔率分析

第 10 章：中東和非洲冷凍甜點市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按產品市佔率分析
    • 按銷售通路市場佔有率分析
    • 按國家市佔率分析

第 11 章：市場動態

  • 促進要素
  • 挑戰

第 12 章：市場趨勢與發展

第13章：競爭格局

  • 公司簡介
    • Unilever PLC
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • General Mills Inc.
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Meiji Holdings Co. Ltd
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Nestle SA
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Inner Mongolia Yili Industrial Group Co. Ltd
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Dunkin' Brands Group Inc.
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Bulla Dairy Foods
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Dairy Farmers of America
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Yasso Inc.
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員
    • Fonterra Co-operative Group Limited
      • 公司詳情
      • 產品
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 最近的發展
      • 主要管理人員

第 14 章：策略建議/行動計劃

  • 重點關注領域
  • 目標產品
  • 目標銷售通路

第 15 章：關於我們與免責聲明

簡介目錄
Product Code: 16763

The Global Frozen Dessert Market was valued at USD 92.67 billion in 2022 and is poised for significant growth in the forecast period, with an anticipated Compound Annual Growth Rate (CAGR) of 4.4% through 2028. Frozen desserts on a global scale constitute a diverse and beloved category of sweet treats that are relished worldwide. This delightful array of frozen delights encompasses a wide range of products, including ice cream, gelato, sorbet, frozen yogurt, and more. With their origins dating back to ancient civilizations, frozen desserts have undergone substantial evolution over the centuries to cater to evolving tastes and preferences.

Ice cream, perhaps the most iconic member of the frozen dessert family, typically features a creamy base churned with sugar and flavorings. Its Italian counterpart, gelato, boasts a denser, smoother texture and offers intensely flavorful experiences. Sorbet, in contrast, is dairy-free and comprises fruit puree or juice, sugar, and water, making it a refreshing choice, particularly for those with lactose intolerance.

In recent times, frozen yogurt has gained immense popularity as a healthier alternative, often accompanied by an assortment of toppings for customization. Additionally, innovative frozen dessert options like mochi ice cream and rolled ice cream have captured the global culinary scene, offering distinctive textures and eye-catching presentations.

Market Overview
Forecast Period2024-2028
Market Size 2022USD 92.67 Billion
Market Size 2028USD 118.03 Billion
CAGR 2023-20284.4%
Fastest Growing SegmentFrozen Yogurt
Largest MarketAsia Pacific

These delightful treats have ingrained themselves as an integral part of global culinary culture, relished throughout the year. Manufacturers and retailers continually explore novel flavors and formats, catering to the ever-changing preferences of consumers who seek healthier, plant-based, and artisanal options. As the global frozen dessert market continues to grow, it mirrors a harmonious blend of tradition and innovation, delivering to consumers a delightful taste of frozen joy.

Key Market Drivers

Flavor Innovation and Global Fusion

Consumers are becoming increasingly adventurous with their palates, seeking unique and exotic flavors in their frozen desserts. This drive for novelty has led to a surge in flavor innovation within the industry. Manufacturers are experimenting with a wide range of ingredients, from traditional fruits and spices to unconventional additions like herbs, florals, and global flavors.

For instance, you can now find flavors such as matcha green tea, lavender honey, and cardamom rose in the frozen dessert aisle. Additionally, international fusion flavors, like Thai iced tea gelato or mango lassi frozen yogurt, cater to diverse taste preferences and cultural influences. This flavor innovation not only keeps consumers excited but also allows frozen dessert makers to differentiate themselves in a crowded market.

E-commerce and Convenience

The rise of e-commerce has transformed the way consumers purchase frozen desserts. Online shopping has made it convenient for customers to explore a wide variety of frozen dessert options and have them delivered to their doorstep. This trend accelerated during the COVID-19 pandemic, with more people turning to online shopping for their dessert cravings.

Moreover, subscription-based models and curated dessert boxes have gained popularity, allowing consumers to discover new brands and flavors regularly. Online platforms also enable direct-to-consumer sales, which can be advantageous for both small artisanal producers and large-scale manufacturers.

In response to the e-commerce boom, many frozen dessert brands have invested in online marketing, packaging suitable for shipping, and cold-chain logistics to ensure product quality during transit.

Sustainability and Environmental Concerns

Sustainability is a driving force in today's consumer choices, and the frozen dessert industry is no exception. As environmental awareness grows, consumers are looking for eco-friendly options, both in terms of packaging and ingredient sourcing.

To address these concerns, many frozen dessert manufacturers have adopted sustainable practices. They are using recyclable or biodegradable packaging materials, reducing water usage in production, and sourcing ingredients locally to minimize their carbon footprint. Furthermore, some brands are actively working to reduce food waste by repurposing surplus ingredients into innovative frozen dessert flavors.

Sustainability not only appeals to environmentally conscious consumers but also provides a unique selling point for brands in a competitive market.

Health and Wellness Trends

In recent years, there has been a significant shift in consumer preferences towards healthier options. This trend has penetrated the frozen dessert market, leading to a surge in demand for healthier alternatives. Customers are now seeking frozen desserts that are lower in sugar, fat, and calories, and free from artificial additives.

As a result, manufacturers have introduced innovative products such as low-fat frozen yogurts, dairy-free sorbets, and sugar-free ice creams. These products cater to health-conscious consumers while still delivering the delicious taste and creamy texture expected from traditional frozen desserts.

Furthermore, the incorporation of functional ingredients like probiotics, antioxidants, and superfoods has gained traction. These ingredients not only enhance the nutritional profile of frozen desserts but also offer potential health benefits, appealing to a wider consumer base.

Key Market Challenges

Health and Nutrition Concerns

One of the foremost challenges facing the frozen dessert industry is the increasing focus on health and nutrition among consumers. As awareness of the link between diet and health grows, more people are scrutinizing the nutritional content of the foods they consume, including frozen desserts. This shift in consumer preferences poses a challenge for manufacturers, as many traditional frozen desserts are associated with high levels of sugar, fat, and calories.

To address this challenge, many companies have introduced healthier alternatives, such as low-fat frozen yogurts, reduced-sugar ice creams, and dairy-free options. These products cater to health-conscious consumers and aim to provide guilt-free indulgence. However, achieving the right balance between taste and health can be a delicate task, as consumers still expect the creamy textures and delicious flavors characteristic of traditional frozen desserts.

Furthermore, regulatory changes and labeling requirements related to sugar and calorie content may impact how frozen desserts are marketed and sold, adding an additional layer of complexity to the industry.

Intense Competition

The global frozen dessert market is highly competitive, with numerous brands vying for consumers' attention and loyalty. This competition is driven by the relatively low barriers to entry, as many small producers can create artisanal frozen desserts with unique flavors and ingredients. Additionally, established companies are continually innovating to stay ahead and capture market share.

This intense competition makes it challenging for both newcomers and established players to stand out. Manufacturers must invest in branding, marketing, and product development to differentiate themselves. Developing a unique selling proposition, whether through innovative flavors, sustainability initiatives, or premium ingredients, is crucial in this crowded marketplace.

Furthermore, the rise of private label frozen desserts in supermarkets and online retailers poses a significant challenge to branded manufacturers. Private label products often compete on price, putting pressure on branded products to justify their premium pricing with superior quality and innovation.

Seasonality and Weather Dependency

The frozen dessert market is heavily influenced by seasonality and weather conditions. Sales tend to peak during the warm summer months when consumers crave ice creams, frozen yogurts, and other chilled treats. Conversely, demand can plummet during colder seasons, leading to fluctuations in revenue and potential excess inventory challenges.

This seasonality not only affects manufacturers but also impacts retail operations, including ice cream shops and parlors. To address this challenge, many businesses have diversified their product offerings, expanding into hot desserts like warm brownies with ice cream or incorporating seasonal flavors to attract customers year-round.

Weather dependency is another challenge, as unexpected weather patterns, extreme heatwaves, or prolonged periods of rain can disrupt sales forecasts and supply chains. Companies must be agile in responding to these fluctuations, adjusting production and distribution strategies accordingly.

Supply Chain and Distribution Complexities

The frozen dessert industry faces unique supply chain and distribution challenges due to the need to maintain product quality and safety throughout the cold chain. Frozen desserts must be stored and transported at low temperatures to prevent thawing and maintain their texture and flavor. This requires specialized refrigerated storage and transportation, which can be costly and logistically complex.

Moreover, the expansion of e-commerce and online sales has added new dimensions to the supply chain. Companies must invest in cold chain logistics to ensure that products remain frozen during transit, which can be challenging for long-distance shipping. Managing inventory levels and preventing wastage due to temperature fluctuations is also a significant concern.

The global nature of the frozen dessert market often involves international supply chains, which can be susceptible to disruptions such as trade disputes, tariffs, and currency fluctuations. Companies need contingency plans to mitigate these risks and maintain a reliable supply of ingredients and packaging materials.

Key Market Trends

Creative Flavor Exploration

Creative flavor exploration is revolutionizing the frozen dessert industry. Consumers, driven by a desire for novel taste experiences, are pushing manufacturers to expand their flavor horizons beyond the conventional chocolate and vanilla. This trend has unleashed a flurry of experimentation and innovation, giving rise to a multitude of exciting and exotic flavor profiles.

Frozen dessert creators are now blending global influences and culinary creativity to craft flavors like matcha green tea gelato, lavender honey ice cream, or chili-infused dark chocolate sorbet. These innovative combinations not only cater to adventurous palates but also create a sense of anticipation and delight among consumers.

As the demand for unique and daring frozen dessert flavors continues to soar, manufacturers are presented with endless opportunities to captivate the taste buds of a diverse and increasingly discerning customer base. Creative flavor exploration is not merely a trend but a pivotal force shaping the future of frozen desserts.

Unique Flavor Experiences

In the ever-evolving world of frozen desserts, consumers are on a quest for extraordinary flavor adventures. The demand for unique and exotic taste experiences is reshaping the industry. Frozen dessert creators are embracing innovation by infusing their products with unconventional ingredients and global influences. Flavors like matcha green tea, known for its earthy and vibrant notes, offer a delightful departure from the ordinary. Lavender honey brings a touch of floral elegance, while spicy chili chocolate provides an unexpected kick of heat and sweetness.

These inventive combinations not only tantalize the taste buds but also transport consumers on a sensory journey, exploring diverse cultures and culinary traditions. Unique flavor experiences have become a way for individuals to savor the world's rich tapestry of tastes, all within the comforting embrace of a frozen dessert. As this trend continues to gain momentum, it showcases the industry's ability to adapt, innovate, and surprise, ultimately redefining what frozen desserts can be.

Reduced Sugar and Sugar Alternatives

In response to the growing emphasis on health-conscious choices, the frozen dessert industry is making strides towards reduced sugar and sugar alternative options. Manufacturers are actively seeking ways to deliver the same delightful sweetness and creamy texture while reducing the sugar content in their frozen treats.

This trend is a response to the heightened awareness of the adverse effects of excessive sugar consumption, such as obesity and diabetes. Brands are experimenting with various sugar substitutes like stevia, erythritol, and monk fruit to maintain sweetness levels without the caloric impact of traditional sugar.

Furthermore, some are opting for natural sweeteners such as honey, maple syrup, or agave nectar to enhance flavor while offering perceived health benefits. These innovations reflect the industry's commitment to providing consumers with frozen desserts that align with their dietary preferences and nutritional goals without sacrificing taste or quality. As this trend gains momentum, it is likely to contribute significantly to the ongoing transformation of the frozen dessert market.

Premium and Artisanal Offerings

Premium and artisanal frozen desserts are experiencing a surge in popularity as consumers seek an elevated culinary experience. This trend underscores a growing willingness to invest in high-quality, handcrafted treats that transcend the ordinary. Consumers are not just buying frozen desserts; they're indulging in luxurious and sophisticated creations.

Artisanal producers often use top-tier ingredients and meticulous craftsmanship to create distinctive flavors that can't be replicated by mass-produced options. The allure of limited editions and collaborations with renowned chefs further entices consumers, making them willing to pay a premium for these gourmet delights.

The premium and artisanal offerings cater to those who appreciate the finer aspects of dessert, whether it's the complexity of flavors, the uniqueness of ingredients, or the attention to detail in production. As this trend gains momentum, it's transforming the frozen dessert market into a realm of culinary indulgence and exclusivity.

Segmental Insights

Product Insights

Frozen yogurt has emerged as the fastest-growing segment in the global frozen dessert market. Its popularity is attributed to several factors. First and foremost, frozen yogurt is perceived as a healthier alternative to traditional ice cream due to its lower fat content and probiotic benefits. This resonates with health-conscious consumers seeking guilt-free indulgence.

Moreover, frozen yogurt's versatility has allowed for a diverse range of flavors and toppings, enabling customization to suit individual preferences. The self-serve model in many frozen yogurt shops has also contributed to its rapid growth, offering a unique and interactive experience for customers.

As consumers increasingly prioritize health, flavor variety, and interactivity in their dessert choices, the frozen yogurt segment continues to expand, making it a driving force in the evolving landscape of frozen desserts.

Sales Channel Insights

Specialty stores have emerged as the fastest-growing segment in the global frozen dessert market. These specialized establishments are experiencing remarkable success by offering unique, artisanal, and premium frozen dessert experiences to discerning consumers.

What sets specialty stores apart is their commitment to craftsmanship and quality. They often feature a diverse range of flavors, including unconventional and innovative options that cater to adventurous taste buds. These stores excel in creating memorable customer experiences by offering personalized customization, from selecting toppings and mix-ins to creating made-to-order frozen desserts.

Moreover, specialty stores often prioritize sustainable and ethically sourced ingredients, resonating with environmentally conscious consumers. The emphasis on locally produced, small-batch frozen desserts add to their appeal.

This trend highlights consumers' growing appreciation for distinctive and high-quality frozen desserts, where the focus isn't just on satisfying cravings but on creating memorable and indulgent moments. As specialty stores continue to thrive and expand, they are reshaping the frozen dessert industry and setting new standards for excellence and innovation.

Regional Insights

The Asia Pacific region has emerged as the dominant force in the global frozen dessert market. This shift can be attributed to a combination of factors, including the region's large and diverse consumer base, changing dietary habits, and a growing inclination toward Western-style frozen desserts.

In recent years, Asian consumers have shown a heightened interest in indulgent and novel frozen desserts, such as ice creams, gelato, frozen yogurt, and exotic flavors. This surge in demand has led to significant market expansion and innovation in product offerings.

Moreover, the rising disposable income in many Asian countries has fueled consumer spending on premium and artisanal frozen desserts, contributing to market growth. Additionally, the prevalence of specialty dessert shops, international fast-food chains, and dessert cafes has further popularized frozen treats across the region.

As a result, the Asia Pacific region has become a powerhouse in the global frozen dessert industry, shaping trends, inspiring innovation, and offering a vibrant array of frozen dessert options to consumers from Tokyo to Mumbai and beyond.

Key Market Players

  • Unilever PLC
  • General Mills Inc.
  • Meiji Holdings Co. Ltd
  • Nestle S.A.
  • Inner Mongolia Yili Industrial Group Co. Ltd
  • Dunkin' Brands Group Inc.
  • Bulla Dairy Foods
  • Dairy Farmers of America
  • Yasso Inc.
  • Fonterra Co-operative Group Limited

Report Scope:

In this report, the Global Frozen Dessert Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Frozen Dessert Market, By Product:

  • Confectionary & Candies
  • Ice Cream
  • Frozen Yogurt
  • Cakes & pastries
  • Others

Frozen Dessert Market, By Sales Channel:

  • Hypermarkets/Supermarkets
  • Departmental Stores
  • Online
  • Specialty Stores
  • Others

Frozen Dessert Market, By Region:

  • North America
  • United States
  • Canada
  • Mexico
  • Europe
  • Germany
  • United Kingdom
  • Italy
  • France
  • Spain
  • Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
  • South America
  • Brazil
  • Argentina
  • Colombia
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Kuwait
  • Turkey
  • Egypt

Competitive Landscape

  • Company Profiles: Detailed analysis of the major companies present in the Global Frozen Dessert Market.

Available Customizations:

  • Global Frozen Dessert market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customers

  • 4.1. Factors Influencing Purchase Decisions
  • 4.2. Customer Satisfaction Level

5. Global Frozen Dessert Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Market Share Analysis (Confectionary & Candies, Ice Cream, Frozen Yogurt, Cakes & pastries, Others)
    • 5.2.2. By Sales Channel Market Share Analysis (Hypermarkets/Supermarkets, Departmental Stores, Online, Specialty Stores, and Others (Direct Sales, etc.))
    • 5.2.3. By Regional Market Share Analysis
      • 5.2.3.1. North America Market Share Analysis
      • 5.2.3.2. South America Market Share Analysis
      • 5.2.3.3. Middle East & Africa Market Share Analysis
      • 5.2.3.4. Europe Market Share Analysis
      • 5.2.3.5. Asia-Pacific Market Share Analysis
    • 5.2.4. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Frozen Dessert Market Mapping & Opportunity Assessment
    • 5.3.1. By Product Market Mapping & Opportunity Assessment
    • 5.3.2. By Sales Channel Market Mapping & Opportunity Assessment

6. North America Frozen Dessert Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Market Share Analysis
    • 6.2.2. By Sales Channel Market Share Analysis
    • 6.2.3. By Country Market Share Analysis
      • 6.2.3.1. United States Frozen Dessert Market Outlook
        • 6.2.3.1.1. Market Size & Forecast
        • 6.2.3.1.1.1. By Value
        • 6.2.3.1.2. Market Share & Forecast
        • 6.2.3.1.2.1. By Product Market Share Analysis
        • 6.2.3.1.2.2. By Sales Channel Market Share Analysis
      • 6.2.3.2. Canada Frozen Dessert Market Outlook
        • 6.2.3.2.1. Market Size & Forecast
        • 6.2.3.2.1.1. By Value
        • 6.2.3.2.2. Market Share & Forecast
        • 6.2.3.2.2.1. By Product Market Share Analysis
        • 6.2.3.2.2.2. By Sales Channel Market Share Analysis
      • 6.2.3.3. Mexico Frozen Dessert Market Outlook
        • 6.2.3.3.1. Market Size & Forecast
        • 6.2.3.3.1.1. By Value
        • 6.2.3.3.2. Market Share & Forecast
        • 6.2.3.3.2.1. By Product Market Share Analysis
        • 6.2.3.3.2.2. By Sales Channel Market Share Analysis

7. Europe Frozen Dessert Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Market Share Analysis
    • 7.2.2. By Sales Channel Market Share Analysis
    • 7.2.3. By Country Market Share Analysis
      • 7.2.3.1. Germany Frozen Dessert Market Outlook
        • 7.2.3.1.1. Market Size & Forecast
        • 7.2.3.1.1.1. By Value
        • 7.2.3.1.2. Market Share & Forecast
        • 7.2.3.1.2.1. By Product Market Share Analysis
        • 7.2.3.1.2.2. By Sales Channel Market Share Analysis
      • 7.2.3.2. United Kingdom Frozen Dessert Market Outlook
        • 7.2.3.2.1. Market Size & Forecast
        • 7.2.3.2.1.1. By Value
        • 7.2.3.2.2. Market Share & Forecast
        • 7.2.3.2.2.1. By Product Market Share Analysis
        • 7.2.3.2.2.2. By Sales Channel Market Share Analysis
      • 7.2.3.3. Italy Frozen Dessert Market Outlook
        • 7.2.3.3.1. Market Size & Forecast
        • 7.2.3.3.1.1. By Value
        • 7.2.3.3.2. Market Share & Forecast
        • 7.2.3.3.2.1. By Product Market Share Analysis
        • 7.2.3.3.2.2. By Sales Channel Market Share Analysis
      • 7.2.3.4. France Frozen Dessert Market Outlook
        • 7.2.3.4.1. Market Size & Forecast
        • 7.2.3.4.1.1. By Value
        • 7.2.3.4.2. Market Share & Forecast
        • 7.2.3.4.2.1. By Product Market Share Analysis
        • 7.2.3.4.2.2. By Sales Channel Market Share Analysis
      • 7.2.3.5. Spain Frozen Dessert Market Outlook
        • 7.2.3.5.1. Market Size & Forecast
        • 7.2.3.5.1.1. By Value
        • 7.2.3.5.2. Market Share & Forecast
        • 7.2.3.5.2.1. By Product Market Share Analysis
        • 7.2.3.5.2.2. By Sales Channel Market Share Analysis

8. Asia-Pacific Frozen Dessert Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Market Share Analysis
    • 8.2.2. By Sales Channel Market Share Analysis
    • 8.2.3. By Country Market Share Analysis
      • 8.2.3.1. China Frozen Dessert Market Outlook
        • 8.2.3.1.1. Market Size & Forecast
        • 8.2.3.1.1.1. By Value
        • 8.2.3.1.2. Market Share & Forecast
        • 8.2.3.1.2.1. By Product Market Share Analysis
        • 8.2.3.1.2.2. By Sales Channel Market Share Analysis
      • 8.2.3.2. India Frozen Dessert Market Outlook
        • 8.2.3.2.1. Market Size & Forecast
        • 8.2.3.2.1.1. By Value
        • 8.2.3.2.2. Market Share & Forecast
        • 8.2.3.2.2.1. By Product Market Share Analysis
        • 8.2.3.2.2.2. By Sales Channel Market Share Analysis
      • 8.2.3.3. Japan Frozen Dessert Market Outlook
        • 8.2.3.3.1. Market Size & Forecast
        • 8.2.3.3.1.1. By Value
        • 8.2.3.3.2. Market Share & Forecast
        • 8.2.3.3.2.1. By Product Market Share Analysis
        • 8.2.3.3.2.2. By Sales Channel Market Share Analysis
      • 8.2.3.4. Australia Frozen Dessert Market Outlook
        • 8.2.3.4.1. Market Size & Forecast
        • 8.2.3.4.1.1. By Value
        • 8.2.3.4.2. Market Share & Forecast
        • 8.2.3.4.2.1. By Product Market Share Analysis
        • 8.2.3.4.2.2. By Sales Channel Market Share Analysis
      • 8.2.3.5. South Korea Frozen Dessert Market Outlook
        • 8.2.3.5.1. Market Size & Forecast
        • 8.2.3.5.1.1. By Value
        • 8.2.3.5.2. Market Share & Forecast
        • 8.2.3.5.2.1. By Product Market Share Analysis
        • 8.2.3.5.2.2. By Sales Channel Market Share Analysis

9. South America Frozen Dessert Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Market Share Analysis
    • 9.2.2. By Sales Channel Market Share Analysis
    • 9.2.3. By Country Market Share Analysis
      • 9.2.3.1. Brazil Frozen Dessert Market Outlook
        • 9.2.3.1.1. Market Size & Forecast
        • 9.2.3.1.1.1. By Value
        • 9.2.3.1.2. Market Share & Forecast
        • 9.2.3.1.2.1. By Product Market Share Analysis
        • 9.2.3.1.2.2. By Sales Channel Market Share Analysis
      • 9.2.3.2. Colombia Frozen Dessert Market Outlook
        • 9.2.3.2.1. Market Size & Forecast
        • 9.2.3.2.1.1. By Value
        • 9.2.3.2.2. Market Share & Forecast
        • 9.2.3.2.2.1. By Product Market Share Analysis
        • 9.2.3.2.2.2. By Sales Channel Market Share Analysis
      • 9.2.3.3. Argentina Frozen Dessert Market Outlook
        • 9.2.3.3.1. Market Size & Forecast
        • 9.2.3.3.1.1. By Value
        • 9.2.3.3.2. Market Share & Forecast
        • 9.2.3.3.2.1. By Product Market Share Analysis
        • 9.2.3.3.2.2. By Sales Channel Market Share Analysis

10. Middle East and Africa Frozen Dessert Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Market Share Analysis
    • 10.2.2. By Sales Channel Market Share Analysis
    • 10.2.3. By Country Market Share Analysis
      • 10.2.3.1. South Africa Frozen Dessert Market Outlook
        • 10.2.3.1.1. Market Size & Forecast
        • 10.2.3.1.1.1. By Value
        • 10.2.3.1.2. Market Share & Forecast
        • 10.2.3.1.2.1. By Product Market Share Analysis
        • 10.2.3.1.2.2. By Sales Channel Market Share Analysis
      • 10.2.3.2. Saudi Arabia Frozen Dessert Market Outlook
        • 10.2.3.2.1. Market Size & Forecast
        • 10.2.3.2.1.1. By Value
        • 10.2.3.2.2. Market Share & Forecast
        • 10.2.3.2.2.1. By Product Market Share Analysis
        • 10.2.3.2.2.2. By Sales Channel Market Share Analysis
      • 10.2.3.3. UAE Frozen Dessert Market Outlook
        • 10.2.3.3.1. Market Size & Forecast
        • 10.2.3.3.1.1. By Value
        • 10.2.3.3.2. Market Share & Forecast
        • 10.2.3.3.2.1. By Product Market Share Analysis
        • 10.2.3.3.2.2. By Sales Channel Market Share Analysis
      • 10.2.3.4. Kuwait Frozen Dessert Market Outlook
        • 10.2.3.4.1. Market Size & Forecast
        • 10.2.3.4.1.1. By Value
        • 10.2.3.4.2. Market Share & Forecast
        • 10.2.3.4.2.1. By Product Market Share Analysis
        • 10.2.3.4.2.2. By Sales Channel Market Share Analysis
      • 10.2.3.5. Turkey Frozen Dessert Market Outlook
        • 10.2.3.5.1. Market Size & Forecast
        • 10.2.3.5.1.1. By Value
        • 10.2.3.5.2. Market Share & Forecast
        • 10.2.3.5.2.1. By Product Market Share Analysis
        • 10.2.3.5.2.2. By Sales Channel Market Share Analysis
      • 10.2.3.6. Egypt Frozen Dessert Market Outlook
        • 10.2.3.6.1. Market Size & Forecast
        • 10.2.3.6.1.1. By Value
        • 10.2.3.6.2. Market Share & Forecast
        • 10.2.3.6.2.1. By Product Market Share Analysis
        • 10.2.3.6.2.2. By Sales Channel Market Share Analysis
        • 10.2.3.6.2.3.

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

13. Competitive Landscape

  • 13.1. Company Profiles
    • 13.1.1. Unilever PLC
      • 13.1.1.1. Company Details
      • 13.1.1.2. Products
      • 13.1.1.3. Financials (As Per Availability)
      • 13.1.1.4. Key Market Focus & Geographical Presence
      • 13.1.1.5. Recent Developments
      • 13.1.1.6. Key Management Personnel
    • 13.1.2. General Mills Inc.
      • 13.1.2.1. Company Details
      • 13.1.2.2. Products
      • 13.1.2.3. Financials (As Per Availability)
      • 13.1.2.4. Key Market Focus & Geographical Presence
      • 13.1.2.5. Recent Developments
      • 13.1.2.6. Key Management Personnel
    • 13.1.3. Meiji Holdings Co. Ltd
      • 13.1.3.1. Company Details
      • 13.1.3.2. Products
      • 13.1.3.3. Financials (As Per Availability)
      • 13.1.3.4. Key Market Focus & Geographical Presence
      • 13.1.3.5. Recent Developments
      • 13.1.3.6. Key Management Personnel
    • 13.1.4. Nestle S.A.
      • 13.1.4.1. Company Details
      • 13.1.4.2. Products
      • 13.1.4.3. Financials (As Per Availability)
      • 13.1.4.4. Key Market Focus & Geographical Presence
      • 13.1.4.5. Recent Developments
      • 13.1.4.6. Key Management Personnel
    • 13.1.5. Inner Mongolia Yili Industrial Group Co. Ltd
      • 13.1.5.1. Company Details
      • 13.1.5.2. Products
      • 13.1.5.3. Financials (As Per Availability)
      • 13.1.5.4. Key Market Focus & Geographical Presence
      • 13.1.5.5. Recent Developments
      • 13.1.5.6. Key Management Personnel
    • 13.1.6. Dunkin' Brands Group Inc.
      • 13.1.6.1. Company Details
      • 13.1.6.2. Products
      • 13.1.6.3. Financials (As Per Availability)
      • 13.1.6.4. Key Market Focus & Geographical Presence
      • 13.1.6.5. Recent Developments
      • 13.1.6.6. Key Management Personnel
    • 13.1.7. Bulla Dairy Foods
      • 13.1.7.1. Company Details
      • 13.1.7.2. Products
      • 13.1.7.3. Financials (As Per Availability)
      • 13.1.7.4. Key Market Focus & Geographical Presence
      • 13.1.7.5. Recent Developments
      • 13.1.7.6. Key Management Personnel
    • 13.1.8. Dairy Farmers of America
      • 13.1.8.1. Company Details
      • 13.1.8.2. Products
      • 13.1.8.3. Financials (As Per Availability)
      • 13.1.8.4. Key Market Focus & Geographical Presence
      • 13.1.8.5. Recent Developments
      • 13.1.8.6. Key Management Personnel
    • 13.1.9. Yasso Inc.
      • 13.1.9.1. Company Details
      • 13.1.9.2. Products
      • 13.1.9.3. Financials (As Per Availability)
      • 13.1.9.4. Key Market Focus & Geographical Presence
      • 13.1.9.5. Recent Developments
      • 13.1.9.6. Key Management Personnel
    • 13.1.10. Fonterra Co-operative Group Limited
      • 13.1.10.1. Company Details
      • 13.1.10.2. Products
      • 13.1.10.3. Financials (As Per Availability)
      • 13.1.10.4. Key Market Focus & Geographical Presence
      • 13.1.10.5. Recent Developments
      • 13.1.10.6. Key Management Personnel

14. Strategic Recommendations/Action Plan

  • 14.1. Key Focus Areas
  • 14.2. Target Product
  • 14.3. Target Sales Channel

15. About Us & Disclaimer