查看購物車
  • Simplified Chinese
  • English
  • Japanese
  • Korean
封面
市場調查報告書
商品編碼
1603810

到 2030 年有機大豆隔離群蛋白市場預測：按形式、提取製程、分銷管道、應用和地區進行的全球分析

Organic Soy Protein Isolates Market Forecasts to 2030 - Global Analysis by Form, Extraction Process, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2024 年全球有機大豆隔離群蛋白市場規模將達到 1.975 億美元，預計到 2030 年將達到 2.785 億美元，預測期內複合年成長率為 5.9%。

有機大豆隔離群蛋白是一種由有機大豆製成的植物來源高蛋白質成分，蛋白質含量超過 90%。這些大豆分離蛋白提供濃縮蛋白質來源，味道較少，並採用去除大部分脂肪和碳水化合物的方法製造，使其成為食品和飲料應用的理想選擇。由於其氨基酸組成、消化率以及對純素和抗過敏產品的適用性，它通常用於功能營養、肉類和乳製品替代品以及健康食品。

根據美國食品藥物管理局(FDA) 的數據，每天在低飽和脂肪和膽固醇的飲食中加入至少 25 克大豆蛋白，可以將 LDL 膽固醇（「壞」膽固醇）降低約 3% 至 4%。

對植物性蛋白質的需求不斷成長

對植物性蛋白質的需求不斷成長是有機大豆隔離群蛋白市場的主要促進因素。隨著消費者的健康意識日益增強並尋求動物性蛋白質的永續替代品，有機大豆隔離群蛋白提供了理想的解決方案。含有高蛋白質、必需胺基酸、不含膽固醇、低脂肪。這使得它對素食者、純素和那些遵循彈性素食的人特別有吸引力。植物性飲食的日益普及繼續推動市場成長。

高成本且可用性有限

有機大豆隔離群蛋白的高成本和有限的供應是市場成長的主要限制因素。有機大豆隔離群蛋白的生產過程更加昂貴，因為它需要使用非基因改造大豆和嚴格的有機農業實踐。此外，有機大豆的供應鏈不如傳統大豆發達，這限制了某些地區的供應。這些因素可能導致價格上漲，並阻止對價格敏感的消費者採用有機大豆產品。

萃取方法的進展

萃取方法的進步為有機大豆隔離群蛋白市場帶來了巨大的機會。酶輔助提取等創新技術透過減少廢棄物和能源消耗來提高生產過程的效率和永續性。這些進步不僅降低了生產成本，也提高了最終產品的純度和功能。隨著製造商採用這些改進的技術，他們將能夠以具有競爭力的價格提供更高品質的有機大豆分離蛋白，擴大基本客群並推動市場成長。

替代植物性蛋白質的興起

替代植物蛋白的興起正在威脅有機大豆隔離群蛋白市場。來自豌豆、米和大麻等來源的蛋白質因其營養價值和無過敏原的特性而越來越受歡迎。隨著消費者尋求更多種類的植物性蛋白質選擇，植物蛋白市場的競爭將會加劇。有機大豆隔離群蛋白的成長可能會受到限制，特別是如果替代蛋白質被認為更便宜或提供卓越的味道或功能。

COVID-19 的影響：

COVID-19 的爆發對有機大豆隔離群蛋白市場產生了積極和消極的影響。一方面，消費者對健康和營養的興趣增加，增加了對大豆等植物性蛋白質的需求。然而，疫情期間供應鏈中斷影響了原料的供應，導致生產延誤和價格上漲。儘管存在這些挑戰，但長期前景仍然樂觀，因為具有健康意識的消費者在大流行後繼續優先考慮永續和營養的食品選擇。

預計乾/粉部分在預測期內將是最大的

由於與液體相比，乾粉/粉末市場具有更大的多功能性和更長的保存期限，預計在預測期內將佔據最大的市場佔有率。乾燥有機大豆隔離群蛋白廣泛用於各種食品應用，例如肉類替代品、烘焙產品和營養食品。由於其易於處理、儲存和運輸，深受食品業製造商的青睞。將乾粉融入多種配方的能力也使其在市場上具有競爭優勢。

酵素輔助萃取領域預計在預測期內複合年成長率最高

預計酵素輔助萃取領域在預測期內將在有機大豆隔離群蛋白市場中表現出最高的複合年成長率，因為它能夠有效生產高純度大豆隔離群蛋白，同時對環境影響最小。這種方法使用酵素而不是刺激性化學物質，使其更具永續性，並對具有環保意識的消費者有吸引力。對潔淨標示產品的日益關注也推動了對酶輔助提取過程的需求，因為它們符合消費者對天然和最低限度加工成分的偏好。

佔比最大的地區：

由於消費者對植物性飲食的認知較高以及對有機產品的強勁需求，預計北美地區在預測期內將佔據最大的市場佔有率。該地區完善的食品加工業也支持有機分離大豆蛋白的廣泛應用，包括肉類替代品和營養食品。此外，促進有機農業的有利政府法規進一步鞏固了北美在該市場的主導地位。

複合年成長率最高的地區：

由於中國和印度等國家健康意識的提高、人口的成長以及純素和素食飲食的日益普及，預計亞太地區在預測期內將出現最高的成長率。不斷壯大的可支配收入較高的中產階級正在推動對有機大豆分離蛋白等優質營養產品的需求。此外，政府促進永續農業實踐的舉措預計將進一步推動該地區的市場擴張。

免費客製化服務：

訂閱此報告的客戶可以存取以下免費自訂選項之一：

  • 公司簡介
    • 其他市場公司的綜合分析（最多 3 家公司）
    • 主要企業SWOT分析（最多3家企業）
  • 區域分割
    • 根據客戶興趣對主要國家的市場估計、預測和複合年成長率（註：基於可行性檢查）
  • 競爭標基準化分析
    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 研究資訊來源
    • 主要研究資訊來源
    • 二次研究資訊來源
    • 先決條件

第3章市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 應用分析
  • 新興市場
  • COVID-19 的影響

第4章波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章全球有機大豆隔離群蛋白市場：依形式

  • 乾/粉
  • 液體

第6章全球有機大豆隔離群蛋白市場：依萃取製程分類

  • 水基萃取
  • 酵素輔助萃取
  • 機械萃取
  • 酒精萃取
  • 酸或鹼提取

第7章全球有機大豆隔離群蛋白市場：依通路

  • B2B頻道
  • B2C通路
  • 向機構投資者出售

第8章全球有機大豆隔離群蛋白市場：依應用分類

  • 食品/飲料
    • 肉類替代品
    • 乳製品替代品
    • 麵包店
    • 運動營養
    • 嬰兒奶粉
    • 便利食品
    • 糖果零食
  • 藥品
  • 動物飼料

第9章全球有機大豆隔離群蛋白市場：按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東/非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲

第10章 主要進展

  • 合約、夥伴關係、合作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務拓展
  • 其他關鍵策略

第11章 公司概況

  • Archer Daniels Midland Company（ADM）
  • Cargill, Inc.
  • The Scoular Company
  • DuPont de Nemours, Inc.
  • Kerry Group plc
  • NOW Foods
  • Axiom Foods, Inc.
  • Farbest Brands
  • Sotexpro SA
  • Chaitanya Agro Biotech Pvt. Ltd.
  • Ingredion Incorporated
  • Agrawal Oil & Biocheam
  • Biopress SAS
  • Gushen Biotechnology Group Co., Ltd.
  • Foodchem International Corporation
Product Code: SMRC27832

According to Stratistics MRC, the Global Organic Soy Protein Isolates Market is accounted for $197.5 million in 2024 and is expected to reach $278.5 million by 2030, growing at a CAGR of 5.9% during the forecast period. Organic soy protein isolates are plant-based, high-protein ingredients made from organic soybeans that have more than 90% protein. These isolates, which provide a concentrated protein source with few flavors, are produced using methods that eliminate the majority of fats and carbohydrates, making them perfect for use in food and drink applications. They are frequently utilized in performance nutrition, meat and dairy substitutes, and health foods because of their amino acid composition, digestibility, and compatibility with vegan and allergy-friendly products.

According to the U.S. Food and Drug Administration (FDA), incorporating at least 25 grams of soy protein daily into a diet low in saturated fat and cholesterol can help reduce LDL cholesterol (the "bad" cholesterol) by approximately 3 to 4%.

Market Dynamics:

Driver:

Growing demand for plant-based proteins

The growing demand for plant-based proteins is a major driver for the organic soy protein isolates market. As consumers become more health-conscious and seek sustainable alternatives to animal-based proteins, organic soy protein isolates provide an ideal solution. They offer high protein content, essential amino acids, and are free from cholesterol and low in fat. This makes them particularly appealing to vegetarians, vegans, and those following flexitarian diets. The increasing adoption of plant-based diets continues to propel market growth.

Restraint:

High costs and limited availability

High costs and limited availability of organic soy protein isolates act as a significant restraint on market growth. The production process for organic soy protein isolates is more expensive due to the need for non-GMO soybeans and adherence to stringent organic farming practices. Additionally, the supply chain for organic soybeans is less developed compared to conventional soybeans, leading to limited availability in certain regions. These factors contribute to higher prices, which may deter price-sensitive consumers from adopting these products.

Opportunity:

Advancements in extraction methods

Advancements in extraction methods present a promising opportunity for the organic soy protein isolates market. Innovations such as enzyme-assisted extraction improve the efficiency and sustainability of the production process by reducing waste and energy consumption. These advancements not only lower production costs but also enhance the purity and functionality of the final product. As manufacturers adopt these improved techniques, they can offer higher-quality organic soy protein isolates at more competitive prices, thereby expanding their customer base and driving market growth.

Threat:

Rise of alternative plant proteins

The rise of alternative plant proteins poses a threat to the organic soy protein isolates market. Proteins derived from sources such as peas, rice, and hemp are gaining popularity due to their nutritional benefits and allergen-free properties. As consumers explore a wider variety of plant-based protein options, competition within the plant-protein market intensifies. This could potentially limit the growth of organic soy protein isolates, especially if alternative proteins are perceived as more affordable or superior in terms of taste or functionality.

Covid-19 Impact:

The Covid-19 pandemic had both positive and negative effects on the organic soy protein isolates market. On one hand, increased consumer focus on health and nutrition boosted demand for plant-based proteins like soy. However, supply chain disruptions during the pandemic affected the availability of raw materials, leading to production delays and price increases. Despite these challenges, the long-term outlook remains positive as health-conscious consumers continue to prioritize sustainable and nutritious food choices post-pandemic.

The dry/powder segment is expected to be the largest during the forecast period

The dry/powder segment is projected to account for the largest market share during the projection period due to its versatility and longer shelf life compared to liquid forms. Dry organic soy protein isolates are widely used in various food applications such as meat alternatives, bakery products, and nutritional supplements. Their ease of handling, storage, and transportation makes them highly preferred by manufacturers in the food industry. The ability to incorporate dry powders into diverse formulations further contributes to their dominance in the market.

The enzyme assisted extraction segment is expected to have the highest CAGR during the forecast period

The enzyme-assisted extraction segment is projected to have the highest CAGR in the organic soy protein isolates market during the extrapolated period due to its efficiency in producing high-purity isolates with minimal environmental impact. This method uses enzymes instead of harsh chemicals, making it more sustainable and appealing to eco-conscious consumers. The growing focus on clean-label products also drives demand for enzyme-assisted extraction processes since they align with consumer preferences for natural and minimally processed ingredients.

Region with largest share:

The North America region is expected to hold the largest share of the market during the forecast period due to high consumer awareness regarding plant-based diets and strong demand for organic products. The region's well-established food processing industry also supports widespread adoption of organic soy protein isolates in various applications such as meat substitutes and dietary supplements. Additionally, favorable government regulations promoting organic farming practices further bolster North America's leadership position in this market.

Region with highest CAGR:

The Asia Pacific region is expected to register the highest growth rate over the forecast period due to rising health awareness, population growth, and increasing adoption of vegan and vegetarian diets across countries like China and India. The region's expanding middle class with higher disposable incomes is driving demand for premium nutritional products such as organic soy protein isolates. Moreover, government initiatives promoting sustainable agriculture practices are expected to further fuel market expansion in this region.

Key players in the market

Some of the key players in Organic Soy Protein Isolates Market include Archer Daniels Midland Company (ADM), Cargill, Inc., The Scoular Company, DuPont de Nemours, Inc., Kerry Group plc, NOW Foods, Axiom Foods, Inc., Farbest Brands, Sotexpro S.A., Chaitanya Agro Biotech Pvt. Ltd., Ingredion Incorporated, Agrawal Oil & Biocheam, Biopress S.A.S., Gushen Biotechnology Group Co., Ltd., and Foodchem International Corporation.

Key Developments:

In October 2024, Ingredion Incorporated, a leading global provider of ingredient solutions for food, beverage and industrial applications, announced the expansion of its plant protein line with the debut of a game-changing pea protein, VITESSENCE(R) Pea 200 D, to help manufacturers overcome barriers in the nutritional beverage market. This new pea protein isolate was developed to solve challenges often experienced in nutritional beverages.

In August 2024, NOW(R) makes significant and unique additions to its vast wellness portfolio with the launch of its Omega-3 Gummy Chews supplement and E-Sport Reaction gaming performance supplement. NOW's sugar-free Omega-3 Gummy Chews ($19.99/36 count) are a unique delivery format with each great-tasting, high dose, single gummy chew offering 750 mg of fish oil, a full daily dosage, with an advanced delivery system that mimics the natural nutrient delivery in foods to optimize the bioavailability of EPA and DHA.

Forms Covered:

  • Dry/Powder
  • Liquid

Extraction Process Covered:

  • Water Based Extraction
  • Enzyme Assisted Extraction
  • Mechanical Extraction
  • Alcohol Extraction
  • Acid or Alkali Extraction

Distribution Channels Covered:

  • B2B Channel
  • B2C Channel
  • Institutional Sales

Applications Covered:

  • Food and Beverage
  • Pharmaceuticals
  • Animal Feed

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Organic Soy Protein Isolates Market, By Form

  • 5.1 Introduction
  • 5.2 Dry/Powder
  • 5.3 Liquid

6 Global Organic Soy Protein Isolates Market, By Extraction Process

  • 6.1 Introduction
  • 6.2 Water Based Extraction
  • 6.3 Enzyme Assisted Extraction
  • 6.4 Mechanical Extraction
  • 6.5 Alcohol Extraction
  • 6.6 Acid or Alkali Extraction

7 Global Organic Soy Protein Isolates Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 B2B Channel
  • 7.3 B2C Channel
  • 7.4 Institutional Sales

8 Global Organic Soy Protein Isolates Market, By Application

  • 8.1 Introduction
  • 8.2 Food and Beverage
    • 8.2.1 Meat Alternatives
    • 8.2.2 Dairy Alternatives
    • 8.2.3 Bakery
    • 8.2.4 Performance Nutrition
    • 8.2.5 Infant Formula
    • 8.2.6 Convenience Foods
    • 8.2.7 Confectionery
  • 8.3 Pharmaceuticals
  • 8.4 Animal Feed

9 Global Organic Soy Protein Isolates Market, By Geography

  • 9.1 Introduction
  • 9.2 North America
    • 9.2.1 US
    • 9.2.2 Canada
    • 9.2.3 Mexico
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 Italy
    • 9.3.4 France
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 Japan
    • 9.4.2 China
    • 9.4.3 India
    • 9.4.4 Australia
    • 9.4.5 New Zealand
    • 9.4.6 South Korea
    • 9.4.7 Rest of Asia Pacific
  • 9.5 South America
    • 9.5.1 Argentina
    • 9.5.2 Brazil
    • 9.5.3 Chile
    • 9.5.4 Rest of South America
  • 9.6 Middle East & Africa
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 Qatar
    • 9.6.4 South Africa
    • 9.6.5 Rest of Middle East & Africa

10 Key Developments

  • 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 10.2 Acquisitions & Mergers
  • 10.3 New Product Launch
  • 10.4 Expansions
  • 10.5 Other Key Strategies

11 Company Profiling

  • 11.1 Archer Daniels Midland Company (ADM)
  • 11.2 Cargill, Inc.
  • 11.3 The Scoular Company
  • 11.4 DuPont de Nemours, Inc.
  • 11.5 Kerry Group plc
  • 11.6 NOW Foods
  • 11.7 Axiom Foods, Inc.
  • 11.8 Farbest Brands
  • 11.9 Sotexpro S.A.
  • 11.10 Chaitanya Agro Biotech Pvt. Ltd.
  • 11.11 Ingredion Incorporated
  • 11.12 Agrawal Oil & Biocheam
  • 11.13 Biopress S.A.S.
  • 11.14 Gushen Biotechnology Group Co., Ltd.
  • 11.15 Foodchem International Corporation

List of Tables

  • Table 1 Global Organic Soy Protein Isolates Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Organic Soy Protein Isolates Market Outlook, By Form (2022-2030) ($MN)
  • Table 3 Global Organic Soy Protein Isolates Market Outlook, By Dry/Powder (2022-2030) ($MN)
  • Table 4 Global Organic Soy Protein Isolates Market Outlook, By Liquid (2022-2030) ($MN)
  • Table 5 Global Organic Soy Protein Isolates Market Outlook, By Extraction Process (2022-2030) ($MN)
  • Table 6 Global Organic Soy Protein Isolates Market Outlook, By Water Based Extraction (2022-2030) ($MN)
  • Table 7 Global Organic Soy Protein Isolates Market Outlook, By Enzyme Assisted Extraction (2022-2030) ($MN)
  • Table 8 Global Organic Soy Protein Isolates Market Outlook, By Mechanical Extraction (2022-2030) ($MN)
  • Table 9 Global Organic Soy Protein Isolates Market Outlook, By Alcohol Extraction (2022-2030) ($MN)
  • Table 10 Global Organic Soy Protein Isolates Market Outlook, By Acid or Alkali Extraction (2022-2030) ($MN)
  • Table 11 Global Organic Soy Protein Isolates Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 12 Global Organic Soy Protein Isolates Market Outlook, By B2B Channel (2022-2030) ($MN)
  • Table 13 Global Organic Soy Protein Isolates Market Outlook, By B2C Channel (2022-2030) ($MN)
  • Table 14 Global Organic Soy Protein Isolates Market Outlook, By Institutional Sales (2022-2030) ($MN)
  • Table 15 Global Organic Soy Protein Isolates Market Outlook, By Application (2022-2030) ($MN)
  • Table 16 Global Organic Soy Protein Isolates Market Outlook, By Food and Beverage (2022-2030) ($MN)
  • Table 17 Global Organic Soy Protein Isolates Market Outlook, By Meat Alternatives (2022-2030) ($MN)
  • Table 18 Global Organic Soy Protein Isolates Market Outlook, By Dairy Alternatives (2022-2030) ($MN)
  • Table 19 Global Organic Soy Protein Isolates Market Outlook, By Bakery (2022-2030) ($MN)
  • Table 20 Global Organic Soy Protein Isolates Market Outlook, By Performance Nutrition (2022-2030) ($MN)
  • Table 21 Global Organic Soy Protein Isolates Market Outlook, By Infant Formula (2022-2030) ($MN)
  • Table 22 Global Organic Soy Protein Isolates Market Outlook, By Convenience Foods (2022-2030) ($MN)
  • Table 23 Global Organic Soy Protein Isolates Market Outlook, By Confectionery (2022-2030) ($MN)
  • Table 24 Global Organic Soy Protein Isolates Market Outlook, By Pharmaceuticals (2022-2030) ($MN)
  • Table 25 Global Organic Soy Protein Isolates Market Outlook, By Animal Feed (2022-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.