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純素巧克力市場 - 2018-2028F 全球產業規模、佔有率、趨勢、機會和預測，按類型、類別（盒裝、條狀、計數線等）、按地區、競爭的配銷通路細分

Vegan Chocolate Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F Segmented By Type, By Category (Boxed, Bars, Countlines, and Others ), By Distribution Channel By Region, Competition
出版日期: | 出版商: TechSci Research | 英文 183 Pages | 商品交期: 2-3個工作天內

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簡介目錄

在預測期內，全球純素巧克力市場正以指數速度成長。由於消費者對植物性食品益處的健康意識不斷增強，與食物相關的過敏病例不斷增加，以及公眾對虐待動物的認知不斷增加。

純素巧克力為純素食者提供了比傳統巧克力更好的替代品，因為純素食者對他們的食物和飲食非常挑剔。純素巧克力被認為是一種更健康的替代品，因為它們不含牛奶和動物脂肪等乳製品成分。傳統巧克力含有加工糖，不利於健康，但有機純素巧克力對健康無害，因此可以幫助消費者滿足他們的甜食需求，而不會對他們的健康產生任何負面影響。純素巧克力有利於減肥，因為它們脂肪含量低，蛋白質含量高。此外，純素巧克力可以增強免疫系統並控制體內的血液循環。

由於純素巧克力的需求不斷增加，公司正在評估和調查以了解消費者為什麼喜歡純素巧克力，以便公司了解消費者的行為。根據比利時-瑞士可可加工商和巧克力製造商百樂嘉利寶(Barry Callebaut) 進行的一項調查，健康(43%)、喜歡口味(41%) 和增加飲食多樣性/嘗試新事物(34% ) 是排名前三的因素人們在考慮氣候變遷和動物福利之前給出了嘗試植物性巧克力的原因。口味厭惡（28%）、高價（25%）和缺乏知識（19%）是消費植物性巧克力的主要障礙。此外，在英國，健康（43%）、口味（43%）和品種（32%）是購買純素巧克力的三大原因。

市場概況
預測期 2024-2028
2022 年市場規模 11億美元
2028 年市場規模 23.4億美元
2023-2028 年複合年成長率 13.45%
成長最快的細分市場 線上的
最大的市場 北美洲

消費者對虐待動物的意識不斷增強，推動了市場的成長

當考慮到動物飼養的環境和環境時，消費者對它們的痛苦變得更加體貼和敏感。由於對動物福利的擔憂，他們擴大選擇植物性產品，尤其是植物性巧克力。善待動物組織（PETA）聲稱，為了增加乳牛的年產乳量，給乳牛注射牛隻生長激素（BGH）和抗生素，以提高乳牛的生產力和效率。他們的健康因此受到影響，他們的孩子出生時患有先天缺陷的可能性也會增加。這將有助於解決環境問題，因為植物性或純素巧克力市場在預測期內正在推動市場發展。

不斷成長的素食人口正在推動市場成長

隨著越來越多的人出於各種原因（包括健康、道德和環境考量）採用植物性飲食，純素食人口正在全球擴大。調查顯示，近年來，素食者的數量急劇增加，特別是在已開發國家。因此，網上和糖果店有各種各樣的純素產品。例如，2021 年 9 月，估計有 7,900 萬素食者，超過世界人口的 1%。英國的素食主義者比例是所有國家中最高的。根據最近的資料，素食主義在英國越來越流行。純素食主義的許多優點經常在廣告和知名媒體人物中宣傳，這增加了純素食主義在英國的吸引力。因此，這項因素正在增加預測期內對純素巧克力的需求。

千禧世代和 Z 世代不斷成長的需求有助於市場成長

植物性飲食的普及以及人們對動物性產品的道德和環境影響的認知不斷增強，只是千禧世代和 Z 世代對純素巧克力需求增加的兩個原因。這些群體經常更加關注食品的成分，並尋找支持其道德和意識形態的商品。由於純素食主義的興起和新穎且富有創意的植物成分的開發，純素巧克力現在很容易獲得併吸引了更廣泛的受眾。根據 Barry Callebaut 委託進行的一項調查，年齡在 18 至 44 歲之間的受訪者中，四分之三 (74%) 表示他們偶爾會吃植物性巧克力。據百樂嘉利寶稱，千禧世代和 Z 世代（18 至 44 歲）更有可能積極尋求植物性飲食。此外，據稱與其他年齡層的人相比，X 世代和嬰兒潮世代不太可能期望食品品牌提供植物性食品，其中只有 60% 的人（45 歲至 75 歲）有此期望。因此，該年齡段對純素巧克力的需求正在增加。

市場區隔：

全球純素巧克力市場根據類型、類別、配銷通路區域和競爭格局進行細分。根據類型，市場進一步細分為黑巧克力、牛奶巧克力和白巧克力。根據類別，市場進一步細分為盒裝、條狀、條裝和其他（袋裝和袋裝等）。從配銷通路來看，市場進一步分為超市/大賣場、便利商店、專賣店、網路、百貨公司和非零售。依地區分類，市場分為北美、歐洲、亞太地區、南美、中東和非洲。

公司簡介

Mondelez International, Inc.、雀巢 SA、Tofutti Brands Inc.、Plamil Foods Ltd.、Barry Callebaut AG、Endangered Species Chocolate, LLC.、Endorfin Foods Inc.、Goodio / Helsinki Heaven Oy、Montezuma's Direct Ltd、Chocoladefabriken Lindt & Sprungli AGt & Sprungli AGt & Sprungli AGt是推動全球純素巧克力市場的主要市場參與者之一。

報告範圍：

純素巧克力市場，按類型：

  • 黑暗的
  • 牛奶
  • 白色的

純素巧克力市場，依類別：

  • 盒裝
  • 酒吧
  • 計數線
  • 其他

純素巧克力市場，依配銷通路：

  • 超市/大賣場
  • 便利商店
  • 專賣店
  • 線上的
  • 百貨公司
  • 非零售

純素巧克力市場，按地區：

    北美洲

    • 美國
    • 加拿大
    • 墨西哥

    歐洲

    • 法國
    • 德國
    • 英國
    • 義大利
    • 西班牙

    亞太

    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳洲

    中東和非洲

    • 沙烏地阿拉伯
    • 南非
    • 阿拉伯聯合大公國
    • 卡達

    南美洲

    • 巴西
    • 阿根廷
    • 哥倫比亞

競爭格局：

公司簡介：全球純素巧克力市場主要公司的詳細分析。

可用的客製化：

根據給定的市場資料，TechSci Research 可根據公司的具體需求提供客製化服務。該報告可以使用以下自訂選項：

公司資訊：

  • 其他市場參與者（最多五個）的詳細分析和概況分析。

目錄

第 1 章：簡介

  • 產品概述
  • 報告的主要亮點
  • 市場覆蓋範圍
  • 涵蓋的細分市場
  • 考慮研究任期

第 2 章：研究方法

  • 研究目的
  • 基線方法
  • 主要產業夥伴
  • 主要協會和二手資料來源
  • 預測方法
  • 數據三角測量與驗證
  • 假設和限制

第 3 章：執行摘要

  • 市場概況
  • 市場預測
  • 重點地區
  • 關鍵環節

第 4 章：客戶之聲分析（B2C 模型分析）

  • 樣本量確定
  • 受訪者人口統計
    • 按性別
    • 按年齡
    • 按職業
  • 品牌意識
  • 影響購買決策的因素
  • 品牌滿意度
  • 客戶滿意度
  • 購買後面臨的挑戰

第 5 章：全球純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析（深色、牛奶色、白色）
    • 依類別佔有率分析（盒裝、條狀、計數線、其他（袋裝等））
    • 依配銷通路佔有率分析（超市/大賣場、便利商店、專賣店、網路、百貨公司和非零售）
    • 按區域市佔率分析
    • 按前 5 名的公司市佔率分析，其他 (2022)
  • 全球純素巧克力市場測繪與機會評估
    • 按類型市場測繪和機會評估
    • 按類別市場測繪和機會評估
    • 按配銷通路市場測繪和機會評估
    • 透過區域市場測繪和機會評估

第 6 章：北美純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析
    • 按類別市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 7 章：歐洲純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析
    • 按類別市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 8 章：亞太地區純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析
    • 按類別市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 9 章：中東和非洲純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析
    • 按類別市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 10 章：南美洲純素巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型市佔率分析
    • 按類別市佔率分析
    • 按配銷通路市場佔有率分析
    • 按國家市佔率分析

第 11 章：市場動態

  • 動力
    • 需求增加
    • 對黑巧克力的高需求
    • 高效行銷
  • 挑戰
    • 成本高
    • 消費者對傳統巧克力的僵化

第 12 章：COVID-19 對全球純素巧克力市場的影響

第 13 章：市場趨勢與發展

  • 對更健康選擇的需求增加
  • 改變消費者偏好
  • 不斷成長的年輕人口
  • 快速城市化導致生活方式的改變
  • 提高消費者對素食主義的認知

第 14 章：波特的五力模型

  • 競爭競爭
  • 買家的議價能力
  • 供應商的議價能力
  • 新進入者的威脅
  • 替代品的威脅

第15章：競爭格局

  • 公司簡介
    • Mondelez International, Inc.
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Nestle SA
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Tofutti Brands Inc.
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Plamil Foods Ltd
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Barry Callebaut AG
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Endangered Species Chocolate, LLC.
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Endorfin foods Inc.
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Goodio / Helsinki Heaven Oy
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Montezuma's Direct Ltd
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員
    • Chocoladefabriken Lindt & Sprungli AG
      • 公司詳情
      • 產品與服務
      • 財務（根據可用性）
      • 主要市場焦點和地域分佈
      • 近期發展
      • 主要管理人員

第 16 章：策略建議/行動計劃

  • 重點關注領域
  • 目標類型
  • 目標類別

第 17 章：關於我們與免責聲明

（註：公司名單可依客戶要求客製化。）

簡介目錄
Product Code: 14957

The global vegan chocolate market is growing at an exponential rate during the forecast period. Owing to the increasing health awareness among consumers regarding benefits of plant-based food products, rising cases of food-related allergies, and increasing public regarding animal cruelty.

Vegan chocolates give vegans a better alternative to traditional chocolates because vegans are very particular about their food and diet. Vegan chocolates are thought of as a healthier alternative because they don't contain dairy-based ingredients such as milk and animal fats. Traditional chocolates contain processed sugar, which is unsuitable for the health, but organic vegan chocolate is not harmful for health, so it can help consumers satisfy their sweet tooth without having any negative effects on their health. Vegan chocolates are good for weight loss because they are low in fat and high in protein. Moreover, vegan chocolate builds a stronger immune system and controls blood circulation in the body.

Owing to the increasing demand of vegan chocolates, companies are assessing and surveying to understand the consumer on why they prefer vegan chocolates, so that the companies could understand the consumer behavior. According to a survey conducted by the Belgian-Swiss cocoa processor and chocolate manufacturer Barry Callebaut, health (43%), liking the taste (41%), and adding variety to one's diets/trying something new (34%) are the top three reasons people gave for trying plant-based chocolate treats, ahead of concerns about climate change and animal welfare. Taste aversions (28%), high prices (25%) and a lack of knowledge (19%) are the main barriers to consuming plant-based chocolate. Furthermore, in the UK, health (43%), taste (43%) and variety (32%) are the top three reasons for purchasing vegan chocolate.

Market Overview
Forecast Period2024-2028
Market Size 2022USD 1.10 Billion
Market Size 2028USD 2.34 Billion
CAGR 2023-202813.45%
Fastest Growing SegmentOnline
Largest MarketNorth America

Rising Consumer Awareness Toward Animal Cruelty is Fueling the Market Growth

When considering the circumstances and surroundings in which animals are raised, consumers are becoming more considerate and sensitive to their sufferings. Due to concerns about animal welfare, they are choosing plant-based products more and more often, particularly plant-based chocolates. The People for the Ethical Treatment of Animals (PETA) claims that in order to increase cows' annual milk production, Bovine Growth Hormones (BGH) and antibiotics are given to them, in order to increase cow productivity and efficiency. Their health suffers as a result, and the likelihood that their children will be born with congenital defects rises. This would aid in addressing environmental concerns owing to which plant based or vegan chocolate market is propelling the market during the forecast period.

Growing Vegan Population is Driving the Market Growth

As more people adopt a plant-based diet for various reasons, including health, ethical, and environmental considerations, the vegan population is expanding globally. Surveys show that the number of vegans has sharply increased in recent years, particularly in developed nations. As a result of this, there are variety of vegan products available online and in confectionery stores. For instance, in September 2021, it was estimated that there were 79 million vegans, which is more than 1% of the world's population. The UK has the highest percentage of vegans of any nation. According to recent data, veganism is becoming more and more popular in the UK. The many advantages of veganism are promoted frequently in advertisements and by well-known media figures, which increases its appeal in the UK. Hence, this factor is increasing the demand for vegan chocolates during the forecast period.

Increasing Demand from Millennials and GenZ Aiding the Market Growth

The rise in popularity of plant-based diets and growing awareness of the ethical and environmental effects of animal-derived products are just two of the reasons why millennials and Gen Z are showing an increased demand for vegan chocolate. These groups frequently pay closer attention to the food's ingredients and look for goods that support their morals and ideology. Vegan chocolate is now readily available and appealing to a wider audience due to the rise of veganism and the development of novel and inventive plant-based ingredients. According to a survey commissioned by Barry Callebaut, three out of four (74%) respondents aged 18 to 44 say they occasionally eat plant-based chocolate. Millennials and Gen Z (aged 18 to 44), according to Barry Callebaut, are more likely to actively seek out a plant-based diet. Furthermore, it was stated that Gen Xers and Baby Boomers are less likely than other age groups to expect food brands to offer plant-based options, with only 60% of them expecting this (aged 45 to 75). Thus, the demand for vegan chocolates in the age group is increasing.

Market Segmentation:

The global Vegan Chocolate market is segmented based on type, category, distribution channel region, and competitional landscape. Based on type, the market is further fragmented into dark chocolate, milk chocolate, and white chocolate. Based on category, the market is further segmented into boxed, bars, countlines, and others (pouches & bags, etc.). In terms of distribution channel, the market is further divided into supermarkets/hypermarkets, convenience stores, specialty stores, online, departmental stores and non-retail. On the basis of region, the market is divided among North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Company Profiles

Mondelez International, Inc., Nestle S.A., Tofutti Brands Inc., Plamil Foods Ltd., Barry Callebaut AG, Endangered Species Chocolate, LLC., Endorfin Foods Inc., Goodio / Helsinki Heaven Oy, Montezuma's Direct Ltd, Chocoladefabriken Lindt & Sprungli AG are among the major market players driving the global Vegan Chocolate market.

Report Scope:

In this report, the global Vegan Chocolate market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Vegan Chocolate Market, By Type:

  • Dark
  • Milk
  • White

Vegan Chocolate Market, By Category:

  • Boxed
  • Bars
  • Countlines
  • Others

Vegan Chocolate Market, By Distribution Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Departmental Stores
  • Non-Retail

Vegan Chocolate Market, By Region:

    North America

    • United States
    • Canada
    • Mexico

    Europe

    • France
    • Germany
    • United Kingdom
    • Italy
    • Spain

    Asia-Pacific

    • China
    • India
    • Japan
    • South Korea
    • Australia

    Middle East & Africa

    • Saudi Arabia
    • South Africa
    • UAE
    • Qatar

    South America

    • Brazil
    • Argentina
    • Colombia

Competitive Landscape:

Company Profiles: Detailed analysis of the major companies present in the global Vegan Chocolate market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information:

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer Analysis (B2C Model Analysis)

  • 4.1. Sample Size Determination
  • 4.2. Respondent Demographics
    • 4.2.1. By Gender
    • 4.2.2. By Age
    • 4.2.3. By Occupation
  • 4.3. Brand Awareness
  • 4.4. Factors Influencing Purchase Decision
  • 4.5. Brand Satisfaction
  • 4.6. Customer Satisfaction
  • 4.7. Challenges Faced Post Purchase

5. Global Vegan Chocolate Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type Market Share Analysis (Dark, Milk, White)
    • 5.2.2. By Category Share Analysis (Boxed, Bars, Countlines, Others (Pouches & Bags, etc.))
    • 5.2.3. By Distribution Channel Share Analysis (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online, Departmental Stores and Non-Retail)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. Europe Market Share Analysis
      • 5.2.4.3. Asia -Pacific Market Share Analysis
      • 5.2.4.4. Middle East & Africa Market Share Analysis
      • 5.2.4.5. South America Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Vegan Chocolate Market Mapping & Opportunity Assessment
    • 5.3.1. By Type Market Mapping & Opportunity Assessment
    • 5.3.2. By Category Market Mapping & Opportunity Assessment
    • 5.3.3. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Regional Market Mapping & Opportunity Assessment

6. North America Vegan Chocolate Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type Market Share Analysis
    • 6.2.2. By Category Market Share Analysis
    • 6.2.3. By Distribution Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
      • 6.2.4.1. United States Vegan Chocolate Market Outlook
        • 6.2.4.1.1. Market Size & Forecast
        • 6.2.4.1.1.1. By Value
        • 6.2.4.1.2. Market Share & Forecast
        • 6.2.4.1.2.1. By Type Market Share Analysis
        • 6.2.4.1.2.2. By Category Market Share Analysis
        • 6.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.2. Canada Vegan Chocolate Market Outlook
        • 6.2.4.2.1. Market Size & Forecast
        • 6.2.4.2.1.1. By Value
        • 6.2.4.2.2. Market Share & Forecast
        • 6.2.4.2.2.1. By Type Market Share Analysis
        • 6.2.4.2.2.2. By Category Market Share Analysis
        • 6.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.3. Mexico Vegan Chocolate Market Outlook
        • 6.2.4.3.1. Market Size & Forecast
        • 6.2.4.3.1.1. By Value
        • 6.2.4.3.2. Market Share & Forecast
        • 6.2.4.3.2.1. By Type Market Share Analysis
        • 6.2.4.3.2.2. By Category Market Share Analysis
        • 6.2.4.3.2.3. By Distribution Channel Market Share Analysis

7. Europe Vegan Chocolate Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type Market Share Analysis
    • 7.2.2. By Category Market Share Analysis
    • 7.2.3. By Distribution Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
      • 7.2.4.1. United Kingdom Vegan Chocolate Market Outlook
        • 7.2.4.1.1. Market Size & Forecast
        • 7.2.4.1.1.1. By Value
        • 7.2.4.1.2. Market Share & Forecast
        • 7.2.4.1.2.1. By Type Market Share Analysis
        • 7.2.4.1.2.2. By Category Market Share Analysis
        • 7.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.2. Germany Vegan Chocolate Market Outlook
        • 7.2.4.2.1. Market Size & Forecast
        • 7.2.4.2.1.1. By Value
        • 7.2.4.2.2. Market Share & Forecast
        • 7.2.4.2.2.1. By Type Market Share Analysis
        • 7.2.4.2.2.2. By Category Market Share Analysis
        • 7.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.3. France Vegan Chocolate Market Outlook
        • 7.2.4.3.1. Market Size & Forecast
        • 7.2.4.3.1.1. By Value
        • 7.2.4.3.2. Market Share & Forecast
        • 7.2.4.3.2.1. By Type Market Share Analysis
        • 7.2.4.3.2.2. By Category Market Share Analysis
        • 7.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.4. Spain Vegan Chocolate Market Outlook
        • 7.2.4.4.1. Market Size & Forecast
        • 7.2.4.4.1.1. By Value
        • 7.2.4.4.2. Market Share & Forecast
        • 7.2.4.4.2.1. By Type Market Share Analysis
        • 7.2.4.4.2.2. By Category Market Share Analysis
        • 7.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.5. Italy Vegan Chocolate Market Outlook
        • 7.2.4.5.1. Market Size & Forecast
        • 7.2.4.5.1.1. By Value
        • 7.2.4.5.2. Market Share & Forecast
        • 7.2.4.5.2.1. By Type Market Share Analysis
        • 7.2.4.5.2.2. By Category Market Share Analysis
        • 7.2.4.5.2.3. By Distribution Channel Market Share Analysis

8. Asia-Pacific Vegan Chocolate Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type Market Share Analysis
    • 8.2.2. By Category Market Share Analysis
    • 8.2.3. By Distribution Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
      • 8.2.4.1. China Vegan Chocolate Market Outlook
        • 8.2.4.1.1. Market Size & Forecast
        • 8.2.4.1.1.1. By Value
        • 8.2.4.1.2. Market Share & Forecast
        • 8.2.4.1.2.1. By Type Market Share Analysis
        • 8.2.4.1.2.2. By Category Market Share Analysis
        • 8.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.2. Japan Vegan Chocolate Market Outlook
        • 8.2.4.2.1. Market Size & Forecast
        • 8.2.4.2.1.1. By Value
        • 8.2.4.2.2. Market Share & Forecast
        • 8.2.4.2.2.1. By Type Market Share Analysis
        • 8.2.4.2.2.2. By Category Market Share Analysis
        • 8.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.3. India Vegan Chocolate Market Outlook
        • 8.2.4.3.1. Market Size & Forecast
        • 8.2.4.3.1.1. By Value
        • 8.2.4.3.2. Market Share & Forecast
        • 8.2.4.3.2.1. By Type Market Share Analysis
        • 8.2.4.3.2.2. By Category Market Share Analysis
        • 8.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.4. Australia Vegan Chocolate Market Outlook
        • 8.2.4.4.1. Market Size & Forecast
        • 8.2.4.4.1.1. By Value
        • 8.2.4.4.2. Market Share & Forecast
        • 8.2.4.4.2.1. By Type Market Share Analysis
        • 8.2.4.4.2.2. By Category Market Share Analysis
        • 8.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.5. South Korea Vegan Chocolate Market Outlook
        • 8.2.4.5.1. Market Size & Forecast
        • 8.2.4.5.1.1. By Value
        • 8.2.4.5.2. Market Share & Forecast
        • 8.2.4.5.2.1. By Type Market Share Analysis
        • 8.2.4.5.2.2. By Category Market Share Analysis
        • 8.2.4.5.2.3. By Distribution Channel Market Share Analysis

9. Middle East & Africa Vegan Chocolate Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type Market Share Analysis
    • 9.2.2. By Category Market Share Analysis
    • 9.2.3. By Distribution Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
      • 9.2.4.1. Saudi Arabia Vegan Chocolate Market Outlook
        • 9.2.4.1.1. Market Size & Forecast
        • 9.2.4.1.1.1. By Value
        • 9.2.4.1.2. Market Share & Forecast
        • 9.2.4.1.2.1. By Type Market Share Analysis
        • 9.2.4.1.2.2. By Category Market Share Analysis
        • 9.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.2. UAE Vegan Chocolate Market Outlook
        • 9.2.4.2.1. Market Size & Forecast
        • 9.2.4.2.1.1. By Value
        • 9.2.4.2.2. Market Share & Forecast
        • 9.2.4.2.2.1. By Type Market Share Analysis
        • 9.2.4.2.2.2. By Category Market Share Analysis
        • 9.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.3. Qatar Vegan Chocolate Market Outlook
        • 9.2.4.3.1. Market Size & Forecast
        • 9.2.4.3.1.1. By Value
        • 9.2.4.3.2. Market Share & Forecast
        • 9.2.4.3.2.1. By Type Market Share Analysis
        • 9.2.4.3.2.2. By Category Market Share Analysis
        • 9.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.4. South Africa Vegan Chocolate Market Outlook
        • 9.2.4.4.1. Market Size & Forecast
        • 9.2.4.4.1.1. By Value
        • 9.2.4.4.2. Market Share & Forecast
        • 9.2.4.4.2.1. By Type Market Share Analysis
        • 9.2.4.4.2.2. By Category Market Share Analysis
        • 9.2.4.4.2.3. By Distribution Channel Market Share Analysis

10. South America Vegan Chocolate Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type Market Share Analysis
    • 10.2.2. By Category Market Share Analysis
    • 10.2.3. By Distribution Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
      • 10.2.4.1. Brazil Vegan Chocolate Market Outlook
        • 10.2.4.1.1. Market Size & Forecast
        • 10.2.4.1.1.1. By Value
        • 10.2.4.1.2. Market Share & Forecast
        • 10.2.4.1.2.1. By Type Market Share Analysis
        • 10.2.4.1.2.2. By Category Market Share Analysis
        • 10.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.2. Argentina Vegan Chocolate Market Outlook
        • 10.2.4.2.1. Market Size & Forecast
        • 10.2.4.2.1.1. By Value
        • 10.2.4.2.2. Market Share & Forecast
        • 10.2.4.2.2.1. By Type Market Share Analysis
        • 10.2.4.2.2.2. By Category Market Share Analysis
        • 10.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.3. Colombia Vegan Chocolate Market Outlook
        • 10.2.4.3.1. Market Size & Forecast
        • 10.2.4.3.1.1. By Value
        • 10.2.4.3.2. Market Share & Forecast
        • 10.2.4.3.2.1. By Type Market Share Analysis
        • 10.2.4.3.2.2. By Category Market Share Analysis
        • 10.2.4.3.2.3. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
    • 11.1.1. Increasing Demand
    • 11.1.2. High Demand for Dark Chocolates
    • 11.1.3. Efficient Marketing
  • 11.2. Challenges
    • 11.2.1. High Cost
    • 11.2.2. Consumers Rigidity towards Traditional Chocolates

12. Impact of COVID-19 on Global Vegan Chocolate Market

13. Market Trends & Developments

  • 13.1. Increased Demand for Healthier Option
  • 13.2. Changing Consumer Preference
  • 13.3. Growing Young Population
  • 13.4. Rapid Urbanization Leading to Changing Lifestyle
  • 13.5. Increasing consumer awareness towards Veganism

14. Porter's Five Forces Model

  • 14.1. Competitive Rivalry
  • 14.2. Bargaining Power of Buyers
  • 14.3. Bargaining Power of Suppliers
  • 14.4. Threat of New Entrants
  • 14.5. Threat of Substitutes

15. Competitive Landscape

  • 15.1. Company Profiles
    • 15.1.1. Mondelez International, Inc.
      • 15.1.1.1. Company Details
      • 15.1.1.2. Products & Services
      • 15.1.1.3. Financial (As Per Availability)
      • 15.1.1.4. Key Market Focus & Geographical Presence
      • 15.1.1.5. Recent Development
      • 15.1.1.6. Key Management Personnel
    • 15.1.2. Nestle S.A.
      • 15.1.2.1. Company Details
      • 15.1.2.2. Products & Services
      • 15.1.2.3. Financial (As Per Availability)
      • 15.1.2.4. Key Market Focus & Geographical Presence
      • 15.1.2.5. Recent Development
      • 15.1.2.6. Key Management Personnel
    • 15.1.3. Tofutti Brands Inc.
      • 15.1.3.1. Company Details
      • 15.1.3.2. Products & Services
      • 15.1.3.3. Financial (As Per Availability)
      • 15.1.3.4. Key Market Focus & Geographical Presence
      • 15.1.3.5. Recent Development
      • 15.1.3.6. Key Management Personnel
    • 15.1.4. Plamil Foods Ltd
      • 15.1.4.1. Company Details
      • 15.1.4.2. Products & Services
      • 15.1.4.3. Financial (As Per Availability)
      • 15.1.4.4. Key Market Focus & Geographical Presence
      • 15.1.4.5. Recent Development
      • 15.1.4.6. Key Management Personnel
    • 15.1.5. Barry Callebaut AG
      • 15.1.5.1. Company Details
      • 15.1.5.2. Products & Services
      • 15.1.5.3. Financial (As Per Availability)
      • 15.1.5.4. Key Market Focus & Geographical Presence
      • 15.1.5.5. Recent Development
      • 15.1.5.6. Key Management Personnel
    • 15.1.6. Endangered Species Chocolate, LLC.
      • 15.1.6.1. Company Details
      • 15.1.6.2. Products & Services
      • 15.1.6.3. Financial (As Per Availability)
      • 15.1.6.4. Key Market Focus & Geographical Presence
      • 15.1.6.5. Recent Development
      • 15.1.6.6. Key Management Personnel
    • 15.1.7. Endorfin foods Inc.
      • 15.1.7.1. Company Details
      • 15.1.7.2. Products & Services
      • 15.1.7.3. Financial (As Per Availability)
      • 15.1.7.4. Key Market Focus & Geographical Presence
      • 15.1.7.5. Recent Development
      • 15.1.7.6. Key Management Personnel
    • 15.1.8. Goodio / Helsinki Heaven Oy
      • 15.1.8.1. Company Details
      • 15.1.8.2. Products & Services
      • 15.1.8.3. Financial (As Per Availability)
      • 15.1.8.4. Key Market Focus & Geographical Presence
      • 15.1.8.5. Recent Development
      • 15.1.8.6. Key Management Personnel
    • 15.1.9. Montezuma's Direct Ltd
      • 15.1.9.1. Company Details
      • 15.1.9.2. Products & Services
      • 15.1.9.3. Financial (As Per Availability)
      • 15.1.9.4. Key Market Focus & Geographical Presence
      • 15.1.9.5. Recent Development
      • 15.1.9.6. Key Management Personnel
    • 15.1.10. Chocoladefabriken Lindt & Sprungli AG
      • 15.1.10.1. Company Details
      • 15.1.10.2. Products & Services
      • 15.1.10.3. Financial (As Per Availability)
      • 15.1.10.4. Key Market Focus & Geographical Presence
      • 15.1.10.5. Recent Development
      • 15.1.10.6. Key Management Personnel

16. Strategic Recommendations/Action Plan

  • 16.1. Key Focus Areas
  • 16.2. Target Type
  • 16.3. Target Category

17. About Us & Disclaimer

(Note: The companies list can be customized based on the client requirements.)