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市場調查報告書
商品編碼
1289787
全球橄欖油市場 - 2023-2030Global Olive Oil Market - 2023-2030 |
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全球橄欖油市場規模在2022年達到121億美元,預計到2030年將出現有利可圖的成長,達到155億美元。在2023-2030年的預測期內,該市場的年復合成長率為3.2%。
橄欖油市場多年來一直在經歷穩定的成長。對健康和美味的食用油的需求一直在推動市場的發展。對橄欖油的營養益處的認識不斷提高,是推動市場成長的一個主要因素。具有健康意識的消費者數量的成長,加上可支配收入的增加,一直在推動著市場的發展。市場競爭激烈,有大量的參與者在競爭市場佔有率。
消費者已經變得更加註重健康,並正在尋找更健康的食品選擇。橄欖油以其健康益處而聞名,因為它富含單不飽和脂肪和抗氧化劑。具有健康意識的消費者數量的增加促使了對橄欖油需求的增加,這推動了市場的發展。
此外,線上平台的出現使消費者更容易獲得廣泛的橄欖油產品,這進一步推動了市場成長。線上管道為消費者提供了一種方便有效的方式,讓他們在家中就能購買到橄欖油產品。
近年來,地中海飲食因其對健康的諸多益處而得到了普及。這種飲食是基於食用水果、蔬菜、豆類、全穀物和健康脂肪,如橄欖油。這種飲食與心臟病、中風和其他慢性病的風險較低有關。
因此,橄欖油的消費有所增加,這推動了市場的成長。此外,人們對地中海飲食的營養益處的認識不斷提高,促使了對橄欖油需求的增加,這進一步推動了市場的發展。
COVID-19大流行病對橄欖油市場產生了重大影響,消費者行為的變化和供應鏈的中斷促使了需求和價格的波動。
供應鏈的中斷,如運輸限制和勞動力短缺,促使了生產和銷售方面的挑戰,促使價格上漲和一些橄欖油品種的供應減少。
然而,隨著封鎖和社會社交距離措施的實施,消費者已經轉向網上購物,增加了橄欖油的電子商務銷售。
人工智慧(AI)可以對橄欖油市場產生重大影響,為該行業的各個方面提供有價值的洞察力。例如,人工智慧可用於分析消費者行為,預測產量,監測品質控制,分析定價數據和檢測欺詐活動。通過利用人工智慧,橄欖油市場的公司可以做出明智的決定,改善他們的營運,並在競爭中保持領先地位。
The Global Olive Oil Market size reached US$ 12.1 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 15.5 billion by 2030. The market is growing at a CAGR of 3.2% during the forecast period 2023-2030.
The olive oil market has been experiencing steady growth over the years. The demand for healthy and tasty edible oil has been fueling the market. The increasing awareness regarding the nutritional benefits of olive oil has been a major factor driving the growth of the market. The growth in the number of health-conscious consumers, coupled with the rise in disposable income, has been boosting the market. The market is highly competitive, with a large number of players competing for market share.
Consumers have become more health-conscious and are looking for healthier food options. Olive oil is known for its health benefits, as it is rich in monounsaturated fats and antioxidants. The rise in the number of health-conscious consumers has led to an increase in the demand for olive oil, which has boosted the market.
Moreover, the emergence of online platforms has made it easier for consumers to access a wide range of olive oil products, which has further fueled market growth. Online channels provide a convenient and efficient way for consumers to shop for olive oil products from the comfort of their homes.
The Mediterranean diet has gained popularity in recent years due to its numerous health benefits. The diet is based on the consumption of fruits, vegetables, legumes, whole grains and healthy fats, such as olive oil. The diet has been linked to a lower risk of heart disease, stroke and other chronic conditions.
As a result, there has been an increase in the consumption of olive oil, which has driven the market growth. Moreover, the growing awareness about the nutritional benefits of the Mediterranean diet has led to an increase in the demand for olive oil, which has further boosted the market.
The COVID-19 pandemic has had a significant impact on the olive oil market, with changes in consumer behavior and supply chain disruptions leading to fluctuations in demand and prices.
The supply chain disruptions such as transportation restrictions and labor shortages have led to challenges in production and distribution, leading to higher prices and reduced availability of some olive oil varieties.
However, with lockdowns and social distancing measures in place, consumers have shifted towards online shopping, increasing e-commerce sales of olive oil.
Artificial intelligence (AI) can have a significant impact on the olive oil market by providing valuable insights into various aspects of the industry. For instance, AI can be used to analyze consumer behavior, predict yields, monitor quality control, analyze pricing data and detect fraudulent activities. By leveraging AI, companies in the olive oil market can make informed decisions, improve their operations and stay ahead of the competition.
The global olive oil market is segmented based on type, application and region.
In the global olive oil market, virgin oil holds the largest share due to its superior quality and health benefits. The versatility of virgin oil has contributed to its popularity, making it the preferred choice for most consumers.
Additionally, the rise in demand for healthy and organic food products has also boosted the demand for virgin oil, as it is a natural and healthy alternative to other cooking oils. The increasing awareness about the nutritional benefits of virgin oil has also played a key role in driving its market growth.
Consumers are becoming more health-conscious and are looking for healthier food options. Virgin oil is known to have several health benefits, including reducing the risk of heart disease, improving digestion and reducing inflammation.
North America has emerged as the largest consumer of olive oil globally, accounting for a significant share of the global olive oil market. This dominant position of North America in the olive oil market is mainly due to the growing awareness of the health benefits of olive oil among consumers.
The rising demand for healthier cooking oil options and the increasing popularity of the Mediterranean diet are the two primary factors has fueled the growth of the North American olive oil market. The region has also boasted a large population of health-conscious consumers who are willing to pay a premium for high-quality, organic olive oil.
The major global olive oil market players include: Deoleo, GALLO Worldwide, Lda, Cargill, Incorporated, Broges SA, California Olive Ranch, Fieldfresh Foods Private Limited, Almazaras de la Subbetica, Paolo Bonomelli Boutique Olive Farm, Conagra Brands, Oro del desierto and Sucesores de Hermanos Lopez SA.
The Global Olive Oil Market Report Would Provide Approximately 53 Tables, 50 Figures and 103 pages.
LIST NOT EXHAUSTIVE