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市場調查報告書
商品編碼
1660729
2025 年至 2033 年生物肥料市場報告(按類型、作物、微生物、應用方式和地區分類)Biofertilizer Market Report by Type, Crop, Microorganism, Mode of Application, and Region 2025-2033 |
2024IMARC Group全球生物肥料市場規模達到 34 億美元。對永續農業實踐的需求不斷增加、人們對環境問題的認知不斷提高、政府推動有機農業的舉措以及減少化肥使用的需要是推動市場發展的關鍵因素。
生物肥料是增強土壤肥力、促進植物生長並減少對化學肥料依賴的永續解決方案。生物肥料由生物體製成,其作用是定植於植物根區並促進養分的吸收。它們由有益的細菌、真菌或藻類組成,可以固定大氣中的氮、溶解磷並透過各種機制提高營養物質的利用率。這些微生物與植物建立了共生關係,有助於營養吸收並刺激植物生長。生物肥料具有多種優點,例如改善土壤結構、提高養分效率和減少環境污染。它們還有助於農業實踐的永續性,並可用於有機農業。常見的產品類型包括固氮根瘤菌和固氮菌生物肥料、溶磷生物肥料以及菌根真菌,如球囊黴屬。
全球生物肥料市場受到對有機食品和永續農業實踐日益成長的需求的推動。此外,日益成長的環境問題和減少化肥使用的需要為市場創造了積極的前景。除此之外,政府鼓勵有機農業和推廣生物肥料使用的措施和補貼也推動了市場成長。此外,農民對生物肥料的好處(如提高土壤肥力、吸收養分和提高作物產量)的認知不斷提高,這推動了市場的成長。與此相符,生物肥料生產和應用的先進微生物技術的發展對市場成長發揮重要作用。其他因素,例如強調減少溫室氣體排放和減緩氣候變遷以及將生物肥料與其他農業實踐相結合,正在推動市場成長。
對有機食品和永續農業實踐的需求不斷增加
消費者越來越意識到傳統農業實踐對他們的健康和環境的影響。因此,人們越來越青睞不使用化學肥料和殺蟲劑種植的有機食品。生物肥料本質上是有機的,被視為一種永續的替代品,它可以提高土壤肥力和作物產量,同時減少化學投入的有害影響。消費者對有機食品的需求推動農民採用生物肥料,進而促進了市場的發展。
人們對環境議題的關注度不斷上升,對綠色替代品的需求不斷增加
化學肥料會帶來水污染、土壤退化和溫室氣體排放等負面環境後果。作為回應,政府和環境機構正在鼓勵使用生物肥料作為永續的解決方案。許多國家已經實施了法規和政策,減少化肥的使用並推廣有機農業實踐。監管機構的支持以及人們對環境問題的認知不斷增強,推動了對生物肥料的需求並創造了有利的市場環境。
政府採取措施和補貼鼓勵有機農業
世界各國政府都認知到永續農業的重要性,並積極支持農民從傳統農業轉型為有機農業。這種支持以財政獎勵、稅收優惠、研發補助和購買生物肥料補貼的形式提供。這些措施不僅減輕了農民的經濟負擔,也提高了人們對生物肥料益處的認知並推動了其採用。這些補貼和激勵措施為生物肥料市場的成長創造了良好的生態系統,促進了其在全球範圍內的擴張。
The global biofertilizer market size reached USD 3.4 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 8.8 Billion by 2033, exhibiting a growth rate (CAGR) of 10.62% during 2025-2033. The increasing demand for sustainable agricultural practices, the rising awareness about environmental concerns, government initiatives promoting organic farming, and the need to reduce chemical fertilizer usage are among the key factors propelling the market.
Biofertilizers are a sustainable solution for enhancing soil fertility and promoting plant growth while reducing reliance on chemical fertilizers. Made from living organisms, biofertilizers work by colonizing the plant root zone and facilitating nutrient uptake. They consist of beneficial bacteria, fungi, or algae that fix atmospheric nitrogen, solubilize phosphorus, and enhance nutrient availability through various mechanisms. These microorganisms establish a symbiotic relationship with plants, aiding in nutrient absorption and stimulating plant growth. Biofertilizers offer several advantages, such as improving soil structure, increasing nutrient efficiency, and reducing environmental pollution. They also contribute to the sustainability of agricultural practices and can be used in organic farming. Common product types include nitrogen-fixing rhizobium and azotobacter biofertilizer, phosphate-solubilizing biofertilizer, and mycorrhizal fungi like Glomus species.
The global biofertilizer market is being driven by the increasing demand for organic food products and sustainable agricultural practices. Moreover, the rising environmental concerns and the need to reduce chemical fertilizer usage are creating a positive outlook for the market. Besides this, government initiatives and subsidies to encourage organic farming and promote the use of biofertilizers are driving the market growth. Additionally, the growing awareness among farmers about the benefits of biofertilizers, such as improved soil fertility, nutrient uptake, and crop yield, is fueling the market growth. In line with this, the development of advanced microbial technologies for biofertilizer production and application is playing a significant role in market growth. Other factors, such as the emphasis on reducing greenhouse gas emissions and mitigating climate change and the integration of biofertilizers with other agricultural practices, are boosting the market growth.
Increasing demand for organic food products and sustainable agricultural practices
Consumers are becoming more conscious of the impact of conventional farming practices on their health and the environment. As a result, there is a growing preference for organic food products that are grown without the use of chemical fertilizers and pesticides. Biofertilizers, being organic in nature, are seen as a sustainable alternative that enhances soil fertility and crop yield while reducing the harmful effects of chemical inputs. This consumer demand for organic food is driving farmers to adopt biofertilizers, thereby boosting the market.
Rising environmental concerns and increasing demand for greener alternatives
Chemical fertilizers have been associated with negative environmental consequences such as water pollution, soil degradation, and greenhouse gas emissions. In response, governments and environmental agencies are encouraging the use of biofertilizers as a sustainable solution. Many countries have implemented regulations and policies to reduce the usage of chemical fertilizers and promote the adoption of organic farming practices. This support from regulatory bodies, along with the increasing awareness of environmental issues, is driving the demand for biofertilizers and creating a favorable market environment.
Government initiatives and subsidies to encourage organic farming
Governments worldwide are recognizing the importance of sustainable agriculture and are actively supporting farmers in transitioning from conventional to organic farming practices. This support comes in the form of financial incentives, tax benefits, research and development grants, and subsidies for purchasing biofertilizers. Such initiatives not only reduce the financial burden on farmers but also create awareness about the benefits of biofertilizers and drive their adoption. The availability of such subsidies and incentives is fostering a favorable ecosystem for the growth of the biofertilizer market, facilitating its expansion on a global scale.
Nitrogen-fixing biofertilizers dominate the market
Nitrogen is an essential nutrient for plant growth, and it is often a limiting factor in agricultural systems. Chemical fertilizers have traditionally been used to supply nitrogen to plants, but they are associated with environmental concerns such as groundwater pollution and greenhouse gas emissions. Nitrogen-fixing biofertilizers, on the other hand, offer a sustainable and eco-friendly alternative. These biofertilizers contain beneficial bacteria, such as Rhizobium and Azotobacter, which can convert atmospheric nitrogen into a form that can be utilized by plants. This process is known as biological nitrogen fixation.
The dominance of nitrogen-fixing biofertilizers in the market can be attributed to their several advantages, such as reduced reliance on chemical fertilizers, thereby minimizing the negative environmental impact associated with their production and usage. This aligns with the growing global concern for sustainable agricultural practices and the need to reduce chemical inputs. They also have the potential to improve soil fertility in the long run. By enhancing nitrogen availability, they contribute to increased plant growth and yield. Additionally, they can improve soil structure and microbial activity, leading to healthier and more resilient soils.
Furthermore, the use of nitrogen-fixing biofertilizers can have economic benefits for farmers. By reducing the need for chemical fertilizers, farmers can lower input costs, resulting in potentially higher profit margins. Additionally, nitrogen-fixing biofertilizers can be used in conjunction with other types of biofertilizers or organic practices, further enhancing their effectiveness and overall sustainability.
Cereals and grains hold the largest share in the market
Cereals and grains hold the largest share in the global biofertilizer market due to several key factors. Cereals and grains are staple crops worldwide and constitute a significant portion of the global agricultural production. These crops include wheat, rice, maize, and barley, among others, which are consumed by a large population as a primary source of nutrition. The high demand and extensive cultivation of cereals and grains create a substantial market opportunity for biofertilizers.
Moreover, biofertilizers are particularly well-suited for the cultivation of cereals and grains due to their ability to enhance soil fertility and promote nutrient uptake. Cereals and grains are nutrient-intensive crops, requiring a sufficient supply of macronutrients such as nitrogen, phosphorus, and potassium for optimal growth and yield. Biofertilizers, especially nitrogen-fixing bacteria, play a crucial role in fixing atmospheric nitrogen into a form that can be easily absorbed by plants. By providing a sustainable and eco-friendly source of nutrients, biofertilizers contribute to improved crop productivity and yield in the cultivation of cereals and grains.
Cyanobacter hold the largest share in the market
Cyanobacteria, also known as blue-green algae, have emerged as dominant players in the biofertilizer market due to several key factors. It possesses the unique ability to fix atmospheric nitrogen and convert it into a form that plants can readily utilize. This nitrogen-fixing capability reduces the reliance on chemical nitrogen fertilizers, which are not only costly but also contribute to environmental pollution through nitrate runoff and greenhouse gas emissions.
Moreover, cyanobacteria have the capacity to grow in diverse environments, including aquatic and terrestrial ecosystems. This adaptability allows them to thrive in different agricultural systems, making them suitable for a wide range of crops and soils. Another advantage of cyanobacteria is their ability to form symbiotic relationships with plants, particularly in the case of rice cultivation. Furthermore, it can produce a range of growth-promoting substances like phytohormones, vitamins, and enzymes, which aid in plant growth and development.
Seed treatment hold the largest share in the market
Seed treatment holds the largest share in the global biofertilizer market due to several key factors. Seed treatment offers a convenient and efficient way to introduce biofertilizers into the agricultural system. By coating the seeds with biofertilizer formulations, farmers can ensure that the beneficial microbes or nutrients are directly applied to the seeds, enhancing germination, early growth, and overall plant health. This targeted approach allows for precise dosing and maximizes the effectiveness of biofertilizers, resulting in improved crop performance.
Additionally, it provides long-lasting effects throughout the plant's life cycle. Since the biofertilizers are applied at the early stages of seed germination and root development, they establish a symbiotic relationship with the plant, colonizing the root system and providing a continuous supply of nutrients or growth-promoting substances. This sustained interaction between the biofertilizer and the plant leads to improved nutrient uptake, enhanced disease resistance, and increased tolerance to environmental stress factors, ultimately boosting crop productivity.