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市場調查報告書
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1627668

食品香料市場:預測(2025-2030)

Food Flavors Market - Forecasts from 2025 to 2030

出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 148 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計 2025 年食品香料市場價值將達到 191.65 億美元,複合年成長率為 5.88%,到 2030 年市場規模將達到 255.05 億美元。

食品調味劑是添加到食品和飲料中以改善其口味的成分。已開發經濟體和新興經濟體對加工食品的高需求對全球食品風味市場的成長發揮重要作用。加工食品隨著時間的推移會失去風味,因此需要調味料來在產品的整個保存期限內保持風味。由於全球人口生活節奏加快和生活方式不斷變化,尤其是印度和中國等新興經濟體快速都市化和工業化,食品調味料市場預計在預測期內將出現名義成長。

這進一步增加了對簡便食品和食品飲料的需求,預計將對市場成長產生積極影響。食品和飲料製造商透過增加對研發的投資來開發和推出新產品,也有望在整個預測期內為製造商提供有利可圖的業務成長機會。

根據類型,人工調味料部分預計將佔據相當大的市場佔有率,這是因為與人工調味料相關的成本相對較低。人工香料提供與天然成分相似的味道,因此也是其在食品和飲料中使用的重要促進因素。

食品香料市場促進因素:

  • 天然香料的顯著成長

天然香料市場預計將以顯著的複合年成長率成長。這是因為,在許多國家,由於食用人工成分有風險,越來越多的消費者開始偏好天然成分。此外,全球對潔淨標示產品的需求也在增加,特別是在新興經濟體,這主要是由於購買力的上升和對天然食品的認知的不斷提高。

全球食品香料市場分為五個區域:

根據地區,食品香料市場分為北美、南美、歐洲、中東和非洲以及亞太地區。亞太地區以中國、日本、印度、韓國等主要經濟體為主。一些成長最快的新興經濟體都位於該地區,例如東南亞國協。

受可支配收入增加以及都市化導致的生活方式和飲食習慣改變的推動,印度食品加工行業的規模預計到 2027 年將達到 1,2740 億美元。截至 2024 年 6 月,印度食品加工工業部已在 PMKSY(Pradhan Mantri Krishi Sinchayee Yojana)相應計劃下建立了 41 個大型核准園區、399 個低溫運輸計劃、多個農產品加工叢集和食品加工單位。

預計歐洲地區在整個預測期內將佔據相當大的市場佔有率。該地區市場佔有率的主要驅動力是多個國家廣泛消費有機食品和飲料。

為什麼要購買這份報告?

  • 深刻的分析:獲得深入的市場洞察,涵蓋主要地區和新興地區,重點關注客戶群、政府政策和社會經濟因素、消費者偏好、垂直行業和其他子區隔。
  • 競爭格局:了解全球主要企業所採用的策略策略,並了解正確策略帶來的潛在市場滲透率。
  • 市場趨勢和促進因素:探索動態因素和關鍵市場趨勢以及它們將如何影響市場的未來發展。
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公司使用我們的報告有何目的?

產業與市場考量、商業機會評估、產品需求預測、打入市場策略、地理擴張、資本支出決策、法律規範與影響、新產品開發、競爭影響

研究範圍

  • 2022 年至 2030 年的歷史資料與預測
  • 成長機會、挑戰、供應鏈前景、法規結構、客戶行為和趨勢分析
  • 競爭定位、策略和市場佔有率分析
  • 細分和區域分析,包括收益成長和預測國家
  • 公司概況(包括主要趨勢)

食品香料市場細分分析如下:

按類型

  • 自然的
  • 自然相同
  • 人工/合成

按應用

  • 乳製品
  • 麵包和糖果零食
  • 簡便食品
  • 其他

按地區

  • 北美洲
  • 美國
  • 加拿大
  • 墨西哥
  • 南美洲
  • 巴西
  • 阿根廷
  • 南美洲其他地區
  • 歐洲
  • 英國
  • 德國
  • 法國
  • 義大利
  • 西班牙
  • 其他歐洲國家
  • 中東 中東和非洲
  • 沙烏地阿拉伯
  • UAE
  • 其他中東和非洲地區
  • 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 台灣
  • 泰國
  • 印尼
  • 其他亞太地區

目錄

第 1 章 簡介

  • 市場概況
  • 市場定義
  • 研究範圍
  • 市場區隔
  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關人員的主要利益

第2章調查方法

  • 研究設計
  • 研究過程

第3章執行摘要

  • 主要發現
  • 分析師觀點

第4章 市場動態

  • 市場促進因素
    • 天然香料銷售量大幅成長
    • 乳製品產業需求不斷成長
  • 市場限制
    • 人工香料帶來的健康問題
  • 波特五力分析
  • 產業價值鏈分析

第 5 章 食品香精市場按類型

  • 介紹
  • 自然的
  • 自然相同
  • 人工/合成

第6章 食品香精市場依應用

  • 介紹
  • 乳製品
  • 麵包和糖果零食
  • 便利商店食品
  • 其他

第7章 食品香精市場區域分佈

  • 世界概況
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地區
  • 歐洲
    • 英國
    • 德國
    • 法國
    • 義大利
    • 西班牙
    • 其他歐洲國家
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 其他中東和非洲地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 台灣
    • 泰國
    • 印尼
    • 其他亞太地區

第8章競爭格局及分析

  • 主要企業和策略分析
  • 市場佔有率分析
  • 合併、收購、協議和合作
  • 競爭儀錶板

第9章 公司簡介

  • Firmenich SA
  • Kerry Inc.
  • Givaudan
  • Sensient Technologies Corporation
  • International Flavors & Fragrances
  • Takasago International Corporation
  • Synergy Flavors
  • Robertet Group
  • T. Hasegawa Co., Ltd.
  • MANE
簡介目錄
Product Code: KSI061613949

The food flavors market is evaluated at US$19.165 billion for 2025, growing at a CAGR of 5.88%, reaching a market size of US$25.505 billion by 2030.

Food flavors are ingredients that are added to food and beverages to enhance their taste. There is a high demand for processed food in both developed and developing economies, playing a key role in supplementing global food flavors market growth. Processed food tends to lose its flavors over time, creating the necessity for using flavoring substances to maintain the flavor throughout the product's shelf life. The market for food flavors is expected to grow nominally over the forecast period, owing to people's hectic and changing lifestyles worldwide, particularly in developing economies due to rapid urbanization and industrialization in countries such as India and China.

This has further amplified the demand for convenience foods and beverages, which is anticipated to positively impact the market growth. The growing participation by food and beverage manufacturers in the form of increased investments in R&D for developing and launching new products is also anticipated to create lucrative business growth opportunities for the manufacturers throughout the forecast period.

By type, the artificial flavors segment is anticipated to hold a notable market share, which is supported by the fact that the costs associated with artificial flavors are comparatively lower. Since they offer similar tastes to natural ingredients, it is also a key factor bolstering their usage in food and beverages.

Food flavors market drivers:

  • Natural flavors are witnessing a significant growth

The natural flavors segment is projected to grow at a noteworthy CAGR because consumer preferences toward natural ingredients are increasing in many countries due to the risk associated with the consumption of artificial ingredients. Moreover, the demand for clean-label products is also increasing globally, particularly in developing economies, primarily due to people's increasing purchasing power and awareness of naturally sourced food.

The food flavors market is segmented into five regions worldwide:

By geography, the food flavors market is segmented into North America, South America, Europe, the Middle East and Africa, and Asia Pacific. The major economies like China, Japan, India, and South Korea dominate the Asia-Pacific region. Some of the fastest-growing emerging economies are from this region, such as ASEAN countries.

The market size of the food processing sector in India is estimated to reach US$1,274 billion in 2027, backed by the changing lifestyle and food habits due to rising disposable income and urbanization. As of June 2024, the Ministry of Food Processing Industries in India approved 41 mega food parks, 399 cold chain projects, and several agro-processing clusters, food processing units under corresponding schemes of PMKSY (Pradhan Mantri Krishi Sinchayee Yojana).

The European region is anticipated to hold a significant market share throughout the forecast period. The key factors supporting the regional market share include the wide consumption of organic foods and drinks in several countries.

Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The food flavors market is segmented and analyzed as below:

By Type

  • Natural
  • Natural-Identical
  • Artificial/Synthetic

By Application

  • Dairy
  • Bakery and Confectionery
  • Convenience food
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Rest of Europe
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Rest of the Middle East and Africa
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Taiwan
  • Thailand
  • Indonesia
  • Rest of Asia-Pacific

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. Analyst View

4. MARKET DYNAMICS

  • 4.1. Market Drivers
    • 4.1.1. Natural flavors are witnessing a significant growth
    • 4.1.2. Growing demand for the dairy industry
  • 4.2. Market Restraints
    • 4.2.1. Health Concerns Regarding Artificial Flavors
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. The Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis

5. FOOD FLAVORS MARKET BY TYPE

  • 5.1. Introduction
  • 5.2. Natural
  • 5.3. Natural-Identical
  • 5.4. Artificial/synthetic

6. FOOD FLAVORS MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Dairy
  • 6.3. Bakery And Confectionery
  • 6.4. Convenience Food
  • 6.5. Others

7. FOOD FLAVORS MARKET BY GEOGRAPHY

  • 7.1. Global Overview
  • 7.2. North America
    • 7.2.1. United States
    • 7.2.2. Canada
    • 7.2.3. Mexico
  • 7.3. South America
    • 7.3.1. Brazil
    • 7.3.2. Argentina
    • 7.3.3. Rest of South America
  • 7.4. Europe
    • 7.4.1. United Kingdom
    • 7.4.2. Germany
    • 7.4.3. France
    • 7.4.4. Italy
    • 7.4.5. Spain
    • 7.4.6. Rest of Europe
  • 7.5. Middle East and Africa
    • 7.5.1. Saudi Arabia
    • 7.5.2. United Arab Emirates
    • 7.5.3. Rest of the Middle East and Africa
  • 7.6. Asia-Pacific
    • 7.6.1. China
    • 7.6.2. India
    • 7.6.3. Japan
    • 7.6.4. South Korea
    • 7.6.5. Taiwan
    • 7.6.6. Thailand
    • 7.6.7. Indonesia
    • 7.6.8. Rest of Asia-Pacific

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. Firmenich SA
  • 9.2. Kerry Inc.
  • 9.3. Givaudan
  • 9.4. Sensient Technologies Corporation
  • 9.5. International Flavors & Fragrances
  • 9.6. Takasago International Corporation
  • 9.7. Synergy Flavors
  • 9.8. Robertet Group
  • 9.9. T. Hasegawa Co., Ltd.
  • 9.10. MANE