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市場調查報告書
商品編碼
1576681
麵包店加工設備市場:各類型(烤箱,醒面室,成型機,壓片機,分割機,滾圓機,沉積機,生麵團攪拌機),各用途(麵包,餅乾·甜餅乾,蛋糕·糕點,披薩餅皮,甜甜圈,鬆餅) - 2030年前的世界預測Bakery Processing Equipment Market by Type (Ovens, Proofers, Molders, Sheeters, Dividers, Rounders, Depositors, Dough Mixers), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Pizza Crusts, Doughnuts, Waffles) - Global Forecast to 2030 |
根據 Meticulous Research® 發布的研究報告“烘焙加工設備市場按類型(烤箱、醒發箱、成型機、壓面機、分塊機、滾圓機、沉積機、麵團攪拌機)和應用(麵包、餅乾和曲奇、蛋糕和糕點、披薩餅皮、甜甜圈、華夫餅)劃分 - 2030 年烘焙市場將達到 2000 億美元,2030 年 2030 億美元,年的複合年增長率將超過 5.5%。本研究報告對五大地區的烘焙加工設備市場進行了詳細分析,包括當前市場趨勢、規模、近期市場發展以及 2030 年的預測。
經過大量的二手資料和一手資料研究以及對市場情景的深入分析,我們對關鍵的行業推動因素、阻礙因素、機會和課題進行了影響分析。
烘焙加工設備市場的成長主要受到烘焙產品需求的增加、製造流程和技術的進步、製造商對降低生產成本的注重以及消費者偏好的改變的推動。但較高的資金成本可能在一定程度上抑制該市場的成長。
此外,亞洲、拉丁美洲和非洲市場的擴張預計將為該市場的參與者提供巨大的成長機會。另一方面,缺乏訓練有素的勞動力是影響烘焙加工設備市場成長的主要課題。
Bakery Processing Equipment Market by Type (Ovens, Proofers, Molders, Sheeters, Dividers, Rounders, Depositors, Dough Mixers), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Pizza Crusts, Doughnuts, Waffles)-Global Forecast to 2030
According to a new market research report titled, 'Bakery Processing Equipment Market by Type (Ovens, Proofers, Molders, Sheeters, Dividers, Rounders, Depositors, Dough Mixers), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Pizza Crusts, Doughnuts, Waffles)-Global Forecast to 2030,' published by Meticulous Research(R), the bakery processing equipment market is projected to reach $14.52 billion by 2030, at a CAGR of over 5.5% from 2024 to 2030. The report provides an in-depth analysis of the bakery processing equipment market across five major geographies, current market trends, size, and recent developments, and the forecast for 2030.
Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, and challenges.
The growth of the bakery processing equipment market is primarily driven by the rising demand for bakery products, advancements in manufacturing processes & technologies, heightened focus by manufacturers on reducing production costs, and changing consumers tastes & preferences. However, the high cost of equipment may restrain the growth of this market to some extent.
Furthermore, the expanding markets in Asia, Latin America, and Africa are expected to provide significant growth opportunities for players operating in this market. On the other hand, the lack of a trained labor force is the major challenge impacting the growth of the bakery processing equipment market.
Key Players
The key players operating in the bakery processing equipment market are GEA Group Aktiengesellschaft (Germany), Ali Group S.r.l. a Socio Unico (Italy), Heat and Control, Inc. (U.S.), The Middleby Corporation (U.S.), John Bean Technologies Corporation (U.S.), Baker Perkins Limited (U.K.), Rheon Automatic Machinery Co. Ltd. (Japan), Sinmag Equipment Corporation (Taiwan), Allied Bakery Equipment (U.S.), Gemini Bakery Equipment Company (U.S.), ANKO Food Machine Co., Ltd. (Taiwan), Markel Ventures Inc. (U.S.), KONIG Deutschland GmbH (Germany), WP Bakery Group (Germany), and GBT GmbH (Germany).
Based on type, the bakery processing equipment market is segmented into ovens & proofers, dough mixers, molders & sheeters, dividers & rounders, depositors, and other bakery processing equipment. In 2024, the ovens & proofers segment is expected to account for the largest share of the bakery processing equipment market. The large market share of this segment is attributed to the advancements in oven heating technologies and baking processes, coupled with the availability of new varieties of ovens at affordable prices.
Based on application, the bakery processing equipment market is segmented into bread, biscuits & cookies, cakes & pastries, pizza crusts, doughnuts, waffles, and other applications. In 2024, the bread segment is expected to account for the largest share of the bakery processing equipment market. The large market share of this segment is attributed to the rising consumer preference for convenience foods, the growing popularity of specialty frozen bread products, and the rising preference for healthy breads, such as gluten-free breads. In addition, the high demand for bread in the erstwhile traditional economies, such as China and India, is expected to boost the market during the forecast period.
The pizza crusts segment is also expected to witness significant growth during the forecast period. The rapid growth of this segment is mainly driven by the shift in lifestyle and dietary preferences, with an increasing inclination toward convenience and fast foods. In response to this demand, pizza companies are consistently innovating and introducing new pizzas with healthier ingredients, thereby driving the need for associated processing equipment.
Based on geography, in 2024, Asia-Pacific is expected to account for the largest share of the bakery processing equipment market. Asia-Pacific's significant market share is attributed to various factors, including the increasing demand for bakery products manufacturing equipment, a thriving bakery industry, rapid industrialization, and initiatives by governments aimed at supporting the food processing sector.
Moreover, the market in Asia-Pacific is projected to register the highest CAGR during the forecast period. The growth in this regional market is attributed to factors such as the growing middle class with high purchasing power and technological advancements in bakery processing equipment. In 2024, China is expected to account for the largest share of the bakery processing equipment market in Asia-Pacific, primarily due to a large population base, the high demand for convenience and ready-to-eat products, cost-effective manufacturing operations, and low labor costs in the country.
Bakery Processing Equipment Market Assessment-by Type
Bakery Processing Equipment Market Assessment-by Application
Bakery Processing Equipment Market Assessment-by Geography