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市場調查報告書
商品編碼
1446345

植物性肉品替代品市場評估：按產品類型、成分、保存類別、分銷管道和地區劃分的機會和預測（2017-2031）

Plant-Based Meat Market Assessment, By Product Type, By Source, By Storage, By Distribution Channel, By End-user, By Region, Opportunities and Forecast, 2017-2031F
出版日期: | 出版商: Market Xcel - Markets and Data | 英文 222 Pages | 商品交期: 3-5個工作天內

價格

全球植物性肉類替代市場規模將從 2023 年的 55.1 億美元增長到 2031 年的 217.1 億美元，2024 年至 2031 年的預測期內複合年增長率為 18.7%。預計將增長到美元的大小。

隨著素食主義的轉變，植物性肉類替代品作為不使用動物產品的素食產品正在迅速增加。 有些消費者出於道德或健康原因轉向素食主義，而有些消費者則轉向素食主義是為了避免虐待動物並消費可持續的食品和飲料。 製造商有機會推出新產品、創新現有配方並使其產品組合多樣化，以滿足不同消費者的口味和飲食需求。

由於植物性肉類替代品在消費者中越來越受歡迎，因此預計亞太地區將保持其主導地位。 2022年10月，以肉品聞名的印度Licious推出了植物性肉品替代品牌Uncrave。 該品牌提供由植物性蛋白質製成的素食雞肉和羊肉串。 價格從 4.21 美元起。 為了推出這款產品，Licious 進行了超過 20 個月的研發，打造出非常接近肉類味道和質地的產品。 Uncrave 的推出是 Licious 策略的一部分，該策略旨在實現產品組合多元化並滿足對植物性肉類替代品日益增長的需求。

大豆的好處推動植物性肉品替代市場

大豆需求的快速成長已成為植物基產品市場成長的關鍵驅動力。 大豆是一種多功能且可持續的植物性蛋白質來源，可滿足消費者對更健康、更環保的動物性食品替代品日益增長的需求。 植物性食品的流行正在導致大豆製品市場的成長，因為許多植物性肉類替代品都是用大豆成分製成的。 大豆在植物性食品產業中獲得了廣泛的認可，因為除了蛋白質含量之外，大豆還具有許多營養價值。 隨著具有健康意識和環保意識的消費者繼續接受植物性生活方式，對大豆的需求不斷增長在推動植物性產品市場的擴張中發揮關鍵作用。

不斷提高的永續發展意識吸引顧客選擇植物性肉類替代品

有關健康、環境永續性和道德考慮的知識的不斷增加是吸引消費者選擇植物性肉類替代品的重要驅動力。 隨著人們越來越意識到傳統肉類生產對健康和地球的負面影響，消費者正在尋求更健康、更環保的選擇。 此外，人們對傳統肉類生產相關的動物福利問題的認識不斷提高，導致更多道德的消費者選擇植物性替代品。 透過各種媒體平台獲得的資訊使人們能夠做出明智的決定，增加了對植物性肉類替代品的市場需求並改善了飲食習慣，正在發生根本性的變化。

本報告調查了全球植物性肉類替代市場，提供了市場定義和概述、市場規模趨勢和預測、各個細分市場和地區的詳細分析、行業結構以及影響市場成長的因素。分析、案例研究、競爭主要公司的景觀與簡介。

目錄

第1章研究方法

第 2 章專案範圍與定義

第 3 章 COVID-19 對全球植物性肉品替代市場的影響

第 4 章執行摘要

第5章客戶回饋

  • 人口統計
  • 品牌和產品知名度
  • 做出購買決定時考慮的因素
  • 購買通路
  • 購買頻率
  • 現有用戶或目標用戶
  • 朋友和家人的推薦/線上評論
  • 品牌大使或影響者行銷在產品/品牌吸收中的作用

第6章全球植物性肉品替代市場展望

  • 市場規模/預測
  • 依產品類型
    • 漢堡
    • 金塊
    • 香腸
    • 帕蒂
    • 其他
  • 依原料分類
    • 大豆
    • 小麥
    • 豌豆
    • 扁豆
    • 綠豆
    • 其他
  • 按儲存類別
    • 凍結
    • 冷藏
    • 可以在室溫下保存
  • 按分銷管道
    • 線上通路
    • 專賣店
    • 超商/大賣場
    • 便利商店和百貨公司
    • 其他
  • 按最終用戶
    • 家庭
    • 食品工業
    • HoReCA（飯店/餐廳/咖啡館）
  • 按地區
    • 北美
    • 歐洲
    • 南美洲
    • 亞太地區
    • 中東/非洲
  • 各公司的市佔率

第7章全球植物性肉品替代市場展望：按地區

  • 北美
  • 歐洲
  • 南美洲
  • 亞太地區
  • 中東/非洲

第 8 章市場映射

  • 依產品類型
  • 依原料分類
  • 按儲存類別
  • 按分銷管道
  • 按最終用戶
  • 按地區

第9章宏觀環境與產業結構

  • 需求與供給分析
  • 匯入/匯出分析
  • 價值鏈分析
  • PESTEL 分析
  • 波特五力分析

第 10 章市場動態

  • 生長促進因素
  • 抑制生長的因素（問題/抑制因素）

第11章主要公司狀況

  • 前 5 名市場領導者的競爭矩陣
  • 前 5 位市場領導者的市場收入分析
  • 併購/合資企業（如果適用）
  • SWOT 分析（主要公司）
  • 專利分析（如果適用）

第12章價格分析

第 13 章案例研究

第14章主要公司展望

  • Beyond Meat, Inc.
  • Impossible Foods Inc.
  • No Evil Foods, Inc.
  • Conagra Brands, Inc.
  • Moving Mountains Foods Ltd.
  • Tofurky Company, Inc
  • Hain Celestial Group, Inc.
  • Nestle S.A.
  • Final Foods Inc.
  • Kellogg Co
  • VFC Foods Ltd

第 15 章策略建議

第16章關於我們公司/免責聲明

Product Code: MX11116

Global plant-based meat market size was valued at USD 5.51 billion in 2023, expected to reach USD 21.71 billion in 2031, with a CAGR of 18.7% for the forecast period between 2024 and 2031. Plant-based meat products are substitutes of meat that are designed to resemble natural meats in terms of properties. Compared to meat products, plant-based foods provide consumers with the primary ingredient in a more environmentally friendly and sustainable line. They have the same flavor, texture, and appeal as meat, however, are made from plants or other non-animal sources.

Plant-based meat is seeing a surge owing to vegan diets that is a vegetarian product without use of animal product as there is shift in dietary preferences towards veganism. Some consumers are changing their preferences to become vegans for moral and health-related reasons, while others are doing so to avoid animal abuse and consume sustainable food and beverage products. The introductory market provides opportunities for manufacturers to introduce new products, innovate existing formulations, and diversify their product portfolios to cater to different consumer preferences and dietary needs.

In January 2023, Final Foods Inc. launched its first product line of plant-based, protein-rich, and vegan meat alternative products. Final Foods' vegan meat products are made mainly for gourmet chefs and the food service industry and are created to provide a unique plant-based substitute for a variety of dishes, by expanding it to hamburger patties and nuggets. The products are versatile, replicating the taste of meat, with a texture that works well with various cooking techniques.

Asia-Pacific is anticipated to maintain its dominant position in the market owing to the growing popularity of plant-based meat substitutes among consumers. In October 2022, India-based company, Licious, known for its meat products, introduced a plant-based meat brand called Uncrave. The brand offers vegetarian chicken and mutton seekh kebabs made from plant-based proteins. The products are priced at USD 4.21 onwards. To launch the product, Licious invested over 20 months in research and development to create a range of products that closely resemble the taste and texture of meat. The launch of Uncrave is a part of Licious' strategy to diversify its portfolio and cater to the growing demand for plant-based meat alternatives.

Soy Benefits Drive Plant-Based Meat Market

The surge in soy demand has become a pivotal driver for the growth of the plant-based product market. Soy serves as a versatile and sustainable source of plant-based protein, addressing the increasing consumer demand for healthier and environmentally conscious alternatives to animal products. Since many plant-based meats are made with soy-based ingredients, the popularity of plant-based diets has led to a corresponding rise in the market for soy-derived products. Soy's extensive acceptance in the plant-based industry can be attributed to its numerous nutritional advantages, which extend beyond its protein content. As health-conscious and eco-conscious consumers continue to embrace plant-based lifestyles, the escalating demand for soy highlights its crucial role in propelling the expansion of the plant-based product market.

For instance, in December 2023, Redefine Meat, renowned for its genuine plant-based meats, was made available in the United Kingdom for retail through online platform Ocado. The range included pulled pork, pulled beef, and lamb kofta, made from a blend of vegan proteins like soy, wheat, and natural ingredients such as chickpeas and beetroot, fortified with essential vitamins and minerals.

Rising Awareness for Sustainability Attracts Customers Towards Plant-Based Meat Products

The increasing knowledge about health, environmental sustainability, and ethical considerations is a compelling driver attracting consumers to plant-based meat alternatives. As awareness grows regarding the negative impacts of conventional meat production on health and the planet, consumers are seeking healthier and more eco-friendly options. Moreover, a growing number of ethical consumers are choosing plant-based substitutes due to growing awareness of the issues with animal welfare related to conventional meat production. The availability of information via diverse media platforms has enabled people to make well-informed decisions, which has increased the market demand for plant-based meat substitutes and a radical change in dietary habits.

For instance, keeping in mind the ongoing trend, in June 2023, US-based Tyson Foods, Inc. silently introduced plant-based chicken nuggets featuring its branding on the packaging for the first time. Earlier they launched such plant-based meat options under the brand name Raised & Rooted. The recently launched Tyson Plant-based Nuggets, offering regular and spicy options, are available at all the Target stores.

Increasing Vegetarian Population Drive the Demand for Plant-Based Meat

The increasing vegetarian and vegan population are a potent driver fuelling the growth of the plant-based meat market. As more individuals adopt plant-centric lifestyles for health, ethical, and environmental reasons, the demand for diverse and appealing plant-based products has increased rapidly. Additionally, these products mimic the appearance, flavor, texture, and nutritional level of products made from animal meat. In comparison to ground beef, plant-based meat substitutes have reduced saturated fat content and are excellent providers of fiber, iron, and folate. Growing numbers of vegetarians and vegans, who prioritize animal welfare and sustainability, are a strong force pushing the plant-based food industry into the mainstream and encouraging ongoing innovation in the field of plant-based options.

For instance, in August 2023, Nestle S.A. launched a new range of shelf-stable plant-based products under the brand name Maggi Veg in Chile. The range includes the company's first shelf-stable plant-based minced meat made from soy, which can be used as a meat replacement in popular dishes like tacos, empanadas, or spaghetti bolognese. The new products are certified vegan emphasizing the company's efforts to expand its plant-based offerings and give consumers more options for affordable alternatives to meat.

Impact of COVID-19

COVID-19 pandemic has a significant impact on the plant-based protein market, shaping both challenges and opportunities for the industry. The increased awareness of health and wellness during the pandemic has driven a surge in demand for plant-based products, including plant-based proteins. Consumers are increasingly seeking alternatives to traditional animal proteins, perceiving plant-based options as healthier and more sustainable. However, the pandemic has posed challenges to the supply chain and production processes, leading to disruptions and fluctuations in the availability of plant-based protein products. Additionally, economic uncertainties have influenced consumer spending patterns, impacting the purchasing behavior of plant-based protein products. Overall, the pandemic has accelerated the shift towards plant-based diets but has underscored the importance of resilience and adaptability within plant-based consumption in navigating unforeseen challenges.

Key Players Landscape and Outlook

The plant-based meat market is characterized by the presence of key players driving innovation and shaping the industry landscape. Companies, such as Beyond Meat and Impossible Foods Inc., have emerged as leaders, pioneering plant-based alternatives that closely mimic the taste and texture of traditional meat products. Beyond Meat, for instance, has gained widespread recognition for its diverse product portfolio, strategic partnerships, and global distribution networks.

Impossible Foods has made headlines with its plant-based burgers, known for their realistic taste. These market leaders leverage advanced technologies and invest heavily in research and development to continually enhance the quality and variety of their offerings. The plant-based meat market is witnessing intense competition and strategic collaborations, reflecting the industry's dynamic nature as it continues to capture a growing share of global protein market.

For instance, in June 2023, VFC Foods Ltd. Acquired the Meatless Farm brand for USD 15.09 million. With the expanding VFC Foods' current line of plant-based chicken, the brand name Meatless Farm has been retained by the company. The acquisition represents a significant turning point in VFC Foods as a growth strategy and to eliminate animals from the food chain. Meatless Farm's product line complements VFC Foods' current offerings. VFC Foods is aiming to enhance the plant-based innovation and providing customers with more options, through this acquisition.

Table of Contents

1. Research Methodology

2. Project Scope & Definitions

3. Impact of COVID-19 on Global Plant-based Meat Market

4. Executive Summary

5. Voice of Customer

  • 5.1. Demographics (Age/Cohort Analysis - Baby Boomers and Gen X, Millennials, Gen Z; Gender; Income - Low, Mid and High; Geography; Nationality; etc.)
  • 5.2. Brand and Product Awareness
  • 5.3. Factors Considered in Purchase Decision
    • 5.3.1. Taste and Texture
    • 5.3.2. Health Considerations
    • 5.3.3. Ingredient Transparency
    • 5.3.4. Brand Reputation
    • 5.3.5. Nutritional Content
    • 5.3.6. Ethical and Environmental Concerns
    • 5.3.7. Price and Affordability
    • 5.3.8. Availability and Accessibility
    • 5.3.9. Cultural and Regional Preferences
    • 5.3.10. Marketing and Education
  • 5.4. Purchase Channel
  • 5.5. Frequency of Purchase
  • 5.6. Existing or Intended User
  • 5.7. Recommendations from friends, family/online reviews
  • 5.8. Role of Brand Ambassador or Influencer Marketing on Product/Brand Absorption

6. Plant-based Meat Market Outlook, 2017-2031F

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
    • 6.1.2. By Volume
  • 6.2. By Product Type
    • 6.2.1. Burgers
    • 6.2.2. Nuggets
    • 6.2.3. Sausages
    • 6.2.4. Patties
    • 6.2.5. Others
  • 6.3. By Source
    • 6.3.1. Soy
    • 6.3.2. Wheat
    • 6.3.3. Peas
    • 6.3.4. Lentils
    • 6.3.5. Beans
    • 6.3.6. Others
  • 6.4. By Storage
    • 6.4.1. Frozen
    • 6.4.2. Refrigerated
    • 6.4.3. Shelf-stable
  • 6.5. By Distribution Channel
    • 6.5.1. Online Channel
    • 6.5.2. Specialty Stores
    • 6.5.3. Supermarkets/Hypermarkets
    • 6.5.4. Convenience and Departmental Stores
    • 6.5.5. Others
  • 6.6. By End-user
    • 6.6.1. Households
    • 6.6.2. Food Industry
    • 6.6.3. HoReCA (Hotels/Restaurants/Cafes)
  • 6.7. By Region
    • 6.6.1. North America
    • 6.6.2. Europe
    • 6.6.3. South America
    • 6.6.4. Asia-Pacific
    • 6.6.5. Middle East and Africa
  • 6.7. By Company Market Share (%), 2023

7. Plant Based Meat Market Outlook, By Region, 2017-2031F

  • 7.1. North America*
    • 7.1.1. Market Size & Forecast
      • 7.1.1.1. By Value
      • 7.1.1.2. By Volume
    • 7.1.2. By Product Type
      • 7.1.2.1. Burgers
      • 7.1.2.2. Nuggets
      • 7.1.2.3. Sausages
      • 7.1.2.4. Patties
      • 7.1.2.5. Others
    • 7.1.3. By Source
      • 7.1.3.1. Soy
      • 7.1.3.2. Wheat
      • 7.1.3.3. Peas
      • 7.1.3.4. Lentils
      • 7.1.3.5. Beans
      • 7.1.3.6. Others
    • 7.1.4. By Storage
      • 7.1.4.1. Frozen
      • 7.1.4.2. Refrigerated
      • 7.1.4.3. Shelf-stable
    • 7.1.5. By Distribution Channel
      • 7.1.5.1. Online Channel
      • 7.1.5.2. Specialty Stores
      • 7.1.5.3. Supermarkets/Hypermarkets
      • 7.1.5.4. Convenience and Departmental Stores
      • 7.1.5.5. Others
    • 7.1.6. By End-user
      • 7.1.6.1. Households
      • 7.1.6.2. Food Industry
      • 7.1.6.3. HoReCA (Hotels/Restaurants/Cafes)
    • 7.1.7. United States*
      • 7.1.7.1. Market Size & Forecast
      • 7.1.7.1.1. By Value
      • 7.1.7.1.2. By Volume
      • 7.1.7.2. By Product Type
      • 7.1.7.2.1. Burgers
      • 7.1.7.2.2. Nuggets
      • 7.1.7.2.3. Sausages
      • 7.1.7.2.4. Patties
      • 7.1.7.2.5. Others
      • 7.1.7.3. By Source
      • 7.1.7.3.1. Soy
      • 7.1.7.3.2. Wheat
      • 7.1.7.3.3. Peas
      • 7.1.7.3.4. Lentils
      • 7.1.7.3.5. Beans
      • 7.1.7.3.6. Others
      • 7.1.7.4. By Storage
      • 7.1.7.4.1. Frozen
      • 7.1.7.4.2. Refrigerated
      • 7.1.7.4.3. Shelf-stable
      • 7.1.7.5. By Distribution Channel
      • 7.1.7.5.1. Online Channel
      • 7.1.7.5.2. Specialty Stores
      • 7.1.7.5.3. Supermarkets/Hypermarkets
      • 7.1.7.5.4. Convenience and Departmental Stores
      • 7.1.7.5.5. Others
      • 7.1.7.6. By End-user
      • 7.1.7.6.1. Households
      • 7.1.7.6.2. Food Industry
      • 7.1.7.6.3. HoReCA (Hotels/Restaurants/Cafes)
    • 7.1.8. Canada
    • 7.1.9. Mexico

All segments will be provided for all regions and countries covered

  • 7.2. Europe
    • 7.2.1. Germany
    • 7.2.2. France
    • 7.2.3. Italy
    • 7.2.4. United Kingdom
    • 7.2.5. Russia
    • 7.2.6. Netherlands
    • 7.2.7. Spain
    • 7.2.8. Turkey
    • 7.2.9. Poland
  • 7.3. South America
    • 7.3.1. Brazil
    • 7.3.2. Argentina
  • 7.4. Asia-Pacific
    • 7.4.1. India
    • 7.4.2. China
    • 7.4.3. Japan
    • 7.4.4. Australia
    • 7.4.5. Vietnam
    • 7.4.6. South Korea
    • 7.4.7. Indonesia
    • 7.4.8. Philippines
  • 7.5. Middle East & Africa
    • 7.5.1. UAE
    • 7.5.2. Saudi Arabia
    • 7.5.3. South Africa

8. Market Mapping, 2023

  • 8.1. By Product Type
  • 8.2. By Source
  • 8.3. By Storage
  • 8.4. By Distribution Channel
  • 8.5. By End-user
  • 8.6. By Region

9. Macro Environment and Industry Structure

  • 9.1. Supply Demand Analysis
  • 9.2. Import Export Analysis
  • 9.3. Value Chain Analysis
  • 9.4. PESTEL Analysis
    • 9.4.1. Political Factors
    • 9.4.2. Economic System
    • 9.4.3. Social Implications
    • 9.4.4. Technological Advancements
    • 9.4.5. Environmental Impacts
    • 9.4.6. Legal Compliances and Regulatory Policies (Statutory Bodies Included)
  • 9.5. Porter's Five Forces Analysis
    • 9.5.1. Supplier Power
    • 9.5.2. Buyer Power
    • 9.5.3. Substitution Threat
    • 9.5.4. Threat from New Entrant
    • 9.5.5. Competitive Rivalry

10. Market Dynamics

  • 10.1. Growth Drivers
  • 10.2. Growth Inhibitors (Challenges and Restraints)

11. Key Players Landscape

  • 11.1. Competition Matrix of Top Five Market Leaders
  • 11.2. Market Revenue Analysis of Top Five Market Leaders (in %, 2023)
  • 11.3. Mergers and Acquisitions/Joint Ventures (If Applicable)
  • 11.4. SWOT Analysis (For Five Market Players)
  • 11.5. Patent Analysis (If Applicable)

12. Pricing Analysis

13. Case Studies

14. Key Players Outlook

  • 14.1. Beyond Meat, Inc.
    • 14.1.1. Company Details
    • 14.1.2. Key Management Personnel
    • 14.1.3. Products & Services
    • 14.1.4. Financials (As reported)
    • 14.1.5. Key Market Focus & Geographical Presence
    • 14.1.6. Recent Developments
  • 14.2. Impossible Foods Inc.
  • 14.3. No Evil Foods, Inc.
  • 14.4. Conagra Brands, Inc.
  • 14.5. Moving Mountains Foods Ltd.
  • 14.6. Tofurky Company, Inc
  • 14.7. Hain Celestial Group, Inc.
  • 14.8. Nestle S.A.
  • 14.9. Final Foods Inc.
  • 14.10. Kellogg Co
  • 14.11. VFC Foods Ltd

Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work

15. Strategic Recommendations

16. About Us & Disclaimer

List of Tables

  • Table 1. Pricing Analysis of Products from Key Players
  • Table 2. Competition Matrix of Top 5 Market Leaders
  • Table 3. Mergers & Acquisitions/ Joint Ventures (If Applicable)
  • Table 4. About Us - Regions and Countries Where We Have Executed Client Projects

List of Figures

  • Figure 1. Global Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 2. Global Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 3. Global Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 4. Global Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 5. Global Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 6. Global Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 7. Global Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 8. Global Plant-based Meat Market Share (%), By Region, 2017-2031F
  • Figure 9. North America Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 10. North America Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 11. North America Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 12. North America Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 13. North America Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 14. North America Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 15. North America Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 16. North America Plant-based Meat Market Share (%), By Country, 2017-2031F
  • Figure 17. United States Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 18. United States Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 19. United States Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 20. United States Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 21. United States Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 22. United States Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 23. United States Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 24. Canada Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 25. Canada Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 26. Canada Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 27. Canada Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 28. Canada Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 29. Canada Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 30. Canada Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 31. Mexico Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 32. Mexico Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 33. Mexico Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 34. Mexico Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 35. Mexico Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 36. Mexico Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 37. Mexico Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 38. Europe Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 39. Europe Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 40. Europe Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 41. Europe Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 42. Europe Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 43. Europe Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 44. Europe Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 45. Europe Plant-based Meat Market Share (%), By Country, 2017-2031F
  • Figure 46. Germany Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 47. Germany Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 48. Germany Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 49. Germany Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 50. Germany Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 51. Germany Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 52. Germany Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 53. France Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 54. France Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 55. France Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 56. France Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 57. France Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 58. France Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 59. France Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 60. Italy Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 61. Italy Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 62. Italy Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 63. Italy Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 64. Italy Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 65. Italy Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 66. Italy Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 67. United Kingdom Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 68. United Kingdom Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 69. United Kingdom Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 70. United Kingdom Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 71. United Kingdom Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 72. United Kingdom Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 73. United Kingdom Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 74. Russia Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 75. Russia Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 76. Russia Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 77. Russia Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 78. Russia Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 79. Russia Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 80. Russia Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 81. Netherlands Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 82. Netherlands Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 83. Netherlands Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 84. Netherlands Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 85. Netherlands Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 86. Netherlands Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 87. Netherlands Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 88. Spain Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 89. Spain Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 90. Spain Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 91. Spain Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 92. Spain Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 93. Spain Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 94. Spain Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 95. Turkey Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 96. Turkey Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 97. Turkey Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 98. Turkey Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 99. Turkey Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 100. Turkey Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 101. Turkey Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 102. Poland Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 103. Poland Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 104. Poland Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 105. Poland Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 106. Poland Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 107. Poland Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 108. Poland Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 109. South America Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 110. South America Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 111. South America Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 112. South America Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 113. South America Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 114. South America Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 115. South America Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 116. South America Plant-based Meat Market Share (%), By Country, 2017-2031F
  • Figure 117. Brazil Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 118. Brazil Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 119. Brazil Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 120. Brazil Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 121. Brazil Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 122. Brazil Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 123. Brazil Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 124. Argentina Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 125. Argentina Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 126. Argentina Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 127. Argentina Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 128. Argentina Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 129. Argentina Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 130. Argentina Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 131. Asia-Pacific Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 132. Asia-Pacific Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 133. Asia-Pacific Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 134. Asia-Pacific Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 135. Asia-Pacific Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 136. Asia-Pacific Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 137. Asia- Pacific Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 138. Asia-Pacific Plant-based Meat Market Share (%), By Country, 2017-2031F
  • Figure 139. India Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 140. India Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 141. India Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 142. India Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 143. India Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 144. India Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 145. India Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 146. China Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 147. China Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 148. China Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 149. China Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 150. China Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 151. China Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 152. China Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 153. Japan Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 154. Japan Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 155. Japan Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 156. Japan Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 157. Japan Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 158. Japan Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 159. Japan Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 160. Australia Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 161. Australia Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 162. Australia Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 163. Australia Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 164. Australia Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 165. Australia Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 166. Australia Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 167. Vietnam Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 168. Vietnam Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 169. Vietnam Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 170. Vietnam Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 171. Vietnam Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 172. Vietnam Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 173. Vietnam Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 174. South Korea Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 175. South Korea Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 176. South Korea Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 177. South Korea Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 178. South Korea Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 179. South Korea Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 180. South Korea Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 181. Indonesia Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 182. Indonesia Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 183. Indonesia Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 184. Indonesia Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 185. Indonesia Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 186. Indonesia Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 187. Indonesia Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 188. Philippines Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 189. Philippines Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 190. Philippines Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 191. Philippines Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 192. Philippines Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 193. Philippines Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 194. Philippines Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 195. Middle East & Africa Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 196. Middle East & Africa Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 197. Middle East & Africa Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 198. Middle East & Africa Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 199. Middle East & Africa Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 200. Middle East & Africa Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 201. Middle East & Africa Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 202. Middle East & Africa Plant-based Meat Market Share (%), By Country, 2017-2031F
  • Figure 203. Saudi Arabia Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 204. Saudi Arabia Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 205. Saudi Arabia Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 206. Saudi Arabia Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 207. Saudi Arabia Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 208. Saudi Arabia Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 209. Saudi Arabia Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 210. UAE Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 211. UAE Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 212. UAE Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 213. UAE Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 214. UAE Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 215. UAE Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 216. UAE Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 217. South Africa Plant-based Meat Market, By Value, In USD Billion, 2017-2031F
  • Figure 218. South Africa Plant-based Meat Market, By Volume, In Kilotons, 2017-2031F
  • Figure 219. South Africa Plant-based Meat Market Share (%), By Product Type, 2017-2031F
  • Figure 220. South Africa Plant-based Meat Market Share (%), By Source, 2017-2031F
  • Figure 221. South Africa Plant-based Meat Market Share (%), By Storage, 2017-2031F
  • Figure 222. South Africa Plant-based Meat Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 223. South Africa Plant-based Meat Market Share (%), By End-user, 2017-2031F
  • Figure 224. By Product Type Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 225. By Source Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 226. By Storage Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 227. By Distribution Channel Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 228. By End-user Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 229. By Region Map-Market Size (USD Billion) & Growth Rate (%), 2023