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市場調查報告書
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1647480

巧克力糖果零食市場規模、佔有率和成長分析(按產品類型、形式、價格分佈、年齡層、配銷通路和地區)- 2025-2032 年行業預測

Chocolate Confectionery Market Size, Share, and Growth Analysis, By Product type (Boxed, Chocolate Bars), By Form (Dark chocolate, Milk chocolate), By Price point, By Age Group, By Distribution channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 157 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

預計到 2023 年巧克力糖果零食市場規模將達到 1,855 億美元,從 2024 年的 1981.1 億美元成長到 2032 年的 3,353.4 億美元,預測期內(2025-2032 年)的複合年成長率為 6.8%。

隨著可支配收入的提高、都市化的加快以及手工和優質巧克力的流行,消費者對巧克力糖果零食和禮品的需求不斷成長,全球巧克力糖果零食市場也因此蓬勃發展。健康趨勢使黑巧克力更具吸引力,線上零售平台也正在提高其可及性。然而,該行業面臨的挑戰包括環境因素、政治不穩定以及供需變化導致的可可價格波動。在永續性問題上,特別是道德可可採購和森林砍伐問題,製造商需要更加透明。此外,生產成本的上升和消費者對更健康選擇的偏好的改變也推動了對創新和嚴格遵守品質標準的要求。為了在日益激烈的競爭環境中保持成長,企業必須採取適應性策略、投資永續實踐並進行有效的品牌建立。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 資料和主要資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態及展望

  • 市場概況
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

主要市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 市場吸引力指數(2024 年)
  • PESTEL 分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析
  • 監管格局
  • 案例研究
  • 技術進步
  • 貿易分析
  • 客戶和購買標準分析

巧克力糖果零食市場規模(按產品類型和複合年成長率) (2025-2032)

  • 市場概況
  • 盒裝
  • 巧克力棒
  • 薯片和小吃
  • 松露和杯子
  • 其他

巧克力糖果零食市場規模(按類型和複合年成長率) (2025-2032)

  • 市場概況
  • 黑巧克力
    • 可可 45%-65%
    • 可可 65%-80%
    • 80% 或更多的可可
  • 牛奶巧克力
    • 動物乳
    • 植物奶
  • 白巧克力

巧克力糖果零食市場規模(按價格分佈和複合年成長率) (2025-2032)

  • 市場概況
  • 經濟
  • 中價位
  • 奢華

巧克力糖果零食市場規模(依年齡層分類)及複合年成長率(2025-2032 年)

  • 市場概況
  • 孩子
  • 成人
  • 年齡較大

巧克力糖果零食市場規模(按分銷管道和複合年成長率) (2025-2032)

  • 市場概況
  • 超級市場/大賣場
  • 便利商店
  • 藥局和藥局
  • 專賣店
  • 免稅店
  • 電子商務
  • 其他

巧克力糖果零食市場規模(按地區)及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲國家
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前 5 家公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採用的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024 年)
  • 主要企業簡介
    • 公司簡介
    • 產品系列分析
    • 按細分市場分析市場佔有率
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • Amedei(Italy)
  • Valrhona(France)
  • Michel Cluizel(France)
  • Toms International(Denmark)
  • Max Felchlin(Switzerland)
  • Chocolat Stella Bernrain(Switzerland)
  • Kinnerton Confectionery(Australia)
  • Askinosie Chocolate(United States)
  • Mast Brothers(United States)
  • Theo Chocolate(United States)
  • Fazer(Finland)
  • Marabou(Sweden)
  • Cemoi(France)
  • Blommer Chocolate Company(United States)
  • Guittard Chocolate Company(United States)
  • Barry Callebaut(Switzerland)
  • Puratos(Belgium)
  • Callebaut(Belgium)
  • Neuhaus(Belgium)

結論和建議

簡介目錄
Product Code: SQMIG30I2357

Chocolate Confectionery Market size was valued at USD 185.5 billion in 2023 and is poised to grow from USD 198.11 billion in 2024 to USD 335.34 billion by 2032, growing at a CAGR of 6.8% during the forecast period (2025-2032).

The global chocolate confectionery market is flourishing, driven by rising consumer demand for chocolate treats and gifts, supported by increasing disposable incomes, urbanization, and the popularity of premium, artisanal chocolates. Health trends are elevating dark chocolate's appeal, while online retail platforms enhance accessibility. However, the industry faces challenges, including volatile cocoa prices linked to environmental factors, political instability, and supply-demand shifts. Sustainability issues, particularly regarding ethical cocoa sourcing and deforestation, necessitate greater transparency from manufacturers. Additionally, escalating production costs and shifting consumer preferences for healthier options demand innovation and strict adherence to quality standards. Intense competition requires companies to adopt adaptive strategies, invest in sustainable practices, and engage in effective branding to sustain growth in this competitive landscape.

Top-down and bottom-up approaches were used to estimate and validate the size of the Chocolate Confectionery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Chocolate Confectionery Market Segments Analysis

Global Chocolate Confectionery Market is segmented by Product type, Form, Price point, Age Group, Distribution channel and region. Based on Product type, the market is segmented into Boxed, Chocolate Bars, Chips & Bites, Truffles & Cups and Others. Based on Form, the market is segmented into Dark chocolate, Milk chocolate and White chocolate. Based on Price point, the market is segmented into Economy, Mid-range and Luxury. Based on Age Group, the market is segmented into Children, Adult and Geriatic. Based on Distribution channel, the market is segmented into Supermarkets/hypermarkets, Convenience stores, Pharmaceutical and drug stores, Specialty stores, Duty-free stores, E-commerce and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Chocolate Confectionery Market

The chocolate confectionery market is experiencing significant growth, largely driven by advancements in online retailing. The expansion of diverse distribution channels, including convenience stores, specialty shops, supermarkets, drugstores, and hypermarkets, plays a crucial role in this trend. Retailers and manufacturers are actively enhancing their supply and distribution networks, thereby increasing the accessibility of chocolate candies to consumers. This strategic effort to improve product availability, combined with the rising popularity of online shopping, is fueling demand in the chocolate confectionery market, ultimately leading to a thriving industry landscape as more consumers seek convenient purchasing options.

Restraints in the Chocolate Confectionery Market

The chocolate confectionery market's growth potential is likely to encounter several constraints stemming from various factors. The presence of substitute products can pose competition, while stringent government regulations regarding quality standards may restrict market practices. Additionally, ongoing supply chain disruptions caused by the pandemic have further complicated the landscape. High research and development costs, along with fluctuating raw material prices, can also dampen growth prospects. Moreover, increasing concerns about rising obesity rates, elevated blood sugar levels, and a surge in global diabetes cases are likely to deter consumers from indulging in chocolate confectionery, further challenging market expansion efforts.

Market Trends of the Chocolate Confectionery Market

The Chocolate Confectionery market is experiencing a significant shift towards healthier options, driven by a growing consumer demand for organic and clean-label snacks. This trend reflects an increasing health-consciousness, with preferences leaning towards vegan, gluten-free, and sugar-free chocolates. Major confectionery brands are responding by innovating their product lines, introducing diverse flavors and convenient packaging that promotes portion control. The rise of organic chocolates, free from harmful chemicals, is further fueled by a burgeoning export market focused on sustainability and health benefits. As companies expand their offerings with functional ingredients and exotic flavors, the market is poised for sustained growth in health-oriented chocolate confectionery products.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Regulatory Landscape
  • Case Studies
  • Technological Advancement
  • Trade Analysis
  • Customer & Buying Criteria Analysis

Global Chocolate Confectionery Market Size by Product type & CAGR (2025-2032)

  • Market Overview
  • Boxed
  • Chocolate Bars
  • Chips & Bites
  • Truffles & Cups
  • Others

Global Chocolate Confectionery Market Size by Form & CAGR (2025-2032)

  • Market Overview
  • Dark chocolate
    • 45%-65% cocoa
    • 65%-80% cocoa
    • 80% and above cocoa
  • Milk chocolate
    • Animal milk
    • Plant milk
  • White chocolate

Global Chocolate Confectionery Market Size by Price point & CAGR (2025-2032)

  • Market Overview
  • Economy
  • Mid-range
  • Luxury

Global Chocolate Confectionery Market Size by Age Group & CAGR (2025-2032)

  • Market Overview
  • Children
  • Adult
  • Geriatic

Global Chocolate Confectionery Market Size by Distribution channel & CAGR (2025-2032)

  • Market Overview
  • Supermarkets/hypermarkets
  • Convenience stores
  • Pharmaceutical and drug stores
  • Specialty stores
  • Duty-free stores
  • E-commerce
  • Others

Global Chocolate Confectionery Market Size & CAGR (2025-2032)

  • North America (Product type, Form, Price point, Age Group, Distribution channel)
    • US
    • Canada
  • Europe (Product type, Form, Price point, Age Group, Distribution channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product type, Form, Price point, Age Group, Distribution channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product type, Form, Price point, Age Group, Distribution channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product type, Form, Price point, Age Group, Distribution channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Amedei (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Valrhona (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Michel Cluizel (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Toms International (Denmark)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Max Felchlin (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Chocolat Stella Bernrain (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kinnerton Confectionery (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Askinosie Chocolate (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mast Brothers (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Theo Chocolate (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fazer (Finland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Marabou (Sweden)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cemoi (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Blommer Chocolate Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Guittard Chocolate Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Barry Callebaut (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Puratos (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Callebaut (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Neuhaus (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations