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市場調查報告書
商品編碼
1597364

低熱量巧克力市場 - 全球產業規模、佔有率、趨勢、機會和預測，按性質、產品類型、銷售管道、地區和競爭細分，2019-2029F

Low Calorie Chocolate Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Nature, By Product Type, By Sales Channel, By Region, & Competition, 2019-2029F
出版日期: | 出版商: TechSci Research | 英文 185 Pages | 商品交期: 2-3個工作天內

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簡介目錄

2023年全球低熱量巧克力市場價值為12.9億美元，預計2029年將達到19.1億美元，預測期間內複合年成長率為6.8%。這種成長可歸因於肥胖盛行率的上升和消費者健康意識的提高。根據世界衛生組織的數據，截至 2016 年，約有 19 億成年人被歸類為超重，其中 6.5 億人肥胖。同樣，超重兒童的發病率也有所增加，到 2020 年，全球約有 3900 萬兒童超重或肥胖。

市場概況
預測期 2025-2029
2023 年市場規模 12.9億美元
2029 年市場規模 19.1億美元
2024-2029 年複合年成長率 6.8%
成長最快的細分市場 線上
最大的市場 歐洲

傳統巧克力產品的脂肪含量佔產品總重量的25%至40%。牛奶、黑巧克力或純巧克力中的脂肪含量各不相同，因此注重健康的消費者選擇低熱量版本。此外，可支配收入的成長以及對低熱量巧克力益處的認知不斷提高，刺激了研發投資。行業參與者正在專注於生產低熱量但不影響口味和香氣的巧克力，從而進一步加速市場成長。

COVID-19 大流行為市場帶來了挑戰。疫情導致衝動購買減少和限制措施對行動消費產生負面影響。封鎖和原料供應有限擾亂了生產能力。然而，隨著情況的改善，市場預計將強勁復甦，適應消費者行為的變化並重視線上銷售管道。

主要市場促進因素

健康意識和意識不斷增強

可支配所得激增

主要市場挑戰

COVID-19 大流行的影響

價格敏感度和競爭

主要市場趨勢

對有機和天然產品的需求不斷成長

線上銷售通路整合

細分市場洞察

產品類型見解

區域洞察

目錄

第 1 章：簡介

第 2 章：研究方法

第 3 章：執行摘要

第 4 章：客戶之聲

第 5 章：全球低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上（（有機，傳統）
    • 依產品類型（黑巧克力、白巧克力、牛奶巧克力）
    • 依銷售管道（現代貿易、便利商店、傳統雜貨店、專賣店、網路、其他）
    • 按地區分類
    • 按排名前 5 名的公司及其他 (2023 年)
  • 全球低熱量巧克力市場測繪與機會評估
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按地區分類

第 6 章：北美低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按國家/地區

第 7 章：歐洲低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按國家/地區

第 8 章：亞太地區低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按國家/地區

第 9 章：中東和非洲低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按國家/地區

第 10 章：南美洲低熱量巧克力市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 本質上
    • 依產品類型
    • 按銷售管道
    • 按國家/地區

第 11 章：市場動態

  • 促進要素
  • 挑戰

第 12 章：COVID-19 對全球低熱量巧克力市場的影響

  • 影響評估模型
    • 受影響的關鍵領域
    • 受影響的主要地區
    • 受影響的主要國家

第 13 章：市場趨勢與發展

第14章：競爭格局

  • 公司簡介
    • Barry Callebaut AG
    • The Kraft Heinz Company
    • Ferrero SpA
    • The Hershey Company
    • Mondelez International, Inc.
    • Lindt & Sprungli AG
    • Blommer Chocolate Company
    • Nestle SA
    • Unilever PLC
    • Ben & Jerry's Homemade, Inc.

第 15 章：策略建議/行動計劃

  • 重點關注領域
  • 目標性質
  • 目標銷售通路

第16章調查會社について,免責事項

簡介目錄
Product Code: 25021

The global low calorie chocolate market was valued at USD 1.29 Billion in 2023 and is expected to reach USD 1.91 Billion by 2029 with a CAGR of 6.8% during the forecast period. This growth can be attributed to the rising prevalence of obesity and greater health awareness among consumers. According to the World Health Organization, as of 2016 approximately 1.9 billion adults were classified as overweight, with 650 million of those being obese. Similarly, the incidence of overweight children has increased with around 39 million children globally being either overweight or obese in 2020. This surge in obesity rates is influencing consumer behavior towards healthier food choices, thus driving the demand in the low calorie chocolate market.

Market Overview
Forecast Period2025-2029
Market Size 2023USD 1.29 Billion
Market Size 2029USD 1.91 Billion
CAGR 2024-20296.8%
Fastest Growing SegmentOnline
Largest MarketEurope

Traditional chocolate products have a fat content ranging from 25% to 40% of the product's total weight. The varying fat content found in milk, dark, or plain chocolates makes health-conscious consumers opt for low calorie versions. In addition, growing disposable incomes and increased awareness about the benefits of low calorie chocolates have spurred investments in research and development. Industry players are focusing on creating chocolates that are low in calories but do not compromise on taste and aroma, thus further accelerating market growth.

The COVID-19 pandemic posed challenges for the market. The outbreak led to a decline in impulse buying and restrictions that negatively impacted on-the-go consumption. Lockdowns and limited availability of raw materials disrupted production capacities. However, as conditions improve, the market is expected to recover strongly, adapting to changes in consumer behavior and placing emphasis on online sales channels.

Key Market Drivers

Rising Health Consciousness and Awareness

An important factor driving the Global Low Calorie Chocolate Market is the increasing health consciousness among consumers. In recent years, there has been a heightened understanding of the adverse health effects of consuming high-calorie foods, especially among individuals managing obesity and diabetes. Health-conscious consumers are actively seeking food items that provide health benefits without sacrificing taste. Low-calorie chocolates cater to this demand by offering reduced fat and sugar content, allowing individuals to enjoy chocolates without worrying about weight gain or related health issues. This shift towards healthier eating habits is further propelled by extensive marketing efforts and public awareness campaigns that highlight the advantages of low calorie chocolates.

Surging Disposable Incomes

The rise in disposable incomes in various regions is another significant driver for the market. With increased disposable income, consumers have the ability to spend more on premium, healthier products like low-calorie chocolates. There is a growing willingness among consumers to invest in products that align with their health and wellness objectives. The use of high-quality ingredients and innovative processes to manufacture low calorie chocolates has been justified by a consumer base willing to pay a premium for healthier options. This trend is more pronounced in developed regions where there is a greater inclination towards healthier lifestyles.

Key Market Challenges

COVID-19 Pandemic Impact

The Global Low Calorie Chocolate Market has faced considerable challenges due to the COVID-19 pandemic. The outbreak caused a notable reduction in impulse buying and on-the-go consumption of chocolates primarily because of travel restrictions and lockdown measures enforced globally. These restrictions severely limited production capacities as the necessary raw materials for chocolate manufacture were in short supply. The disrupted supply chain greatly hindered the market. Additionally, diminished consumer spending during the pandemic period further affected sales of low-calorie chocolates. While the market is gradually recovering, enticing consumers back to physical stores and encouraging impulse purchases remains a significant challenge.

Price Sensitivity and Competition

Another major challenge in the low calorie chocolate market is related to price sensitivity and increased competition. The production of low-calorie chocolates involves the use of specific ingredients and sophisticated processing methods, making them more expensive than regular chocolates. This elevated price point can deter price-sensitive consumers, particularly in developing regions. Furthermore, the market is highly competitive, with numerous established players and new entrants continually innovating to capture market share. This intense competition applies downward pressure on profit margins and necessitates ongoing investments in research and development to maintain a competitive edge.

Key Market Trends

Growing Demand for Organic and Natural Products

A significant trend in the Global Low Calorie Chocolate Market is the rising demand for organic and natural products. Consumers are increasingly becoming conscious of the benefits of organic ingredients that do not contain artificial additives or preservatives. This trend is particularly strong in developed regions such as North America and Europe, where the market for organic food products has seen substantial growth. The increasing preference for organic low calorie chocolates reflects a broader consumer trend towards natural and clean label products. Consequently, major market players are focusing on launching organic variants to cater to this segment, thus fostering market growth.

Integration of Online Sales Channels

The integration of online sales channels is a prominent trend driving the market. The convenience and ease associated with online shopping have made it increasingly popular among consumers. The widespread adoption of smartphones and improved internet accessibility have further bolstered this trend. Online grocers and specialty e-commerce platforms offer a variety of low-calorie chocolate products, catering to diverse consumer preferences. The shift towards digital platforms, accelerated by the COVID-19 pandemic, has prompted companies to bolster their online presence and develop robust e-commerce strategies. This digitization is expected to drive the market's growth in the foreseeable future.

Segmental Insights

Product Type Insights

In the Global Low Calorie Chocolate Market, the dark chocolate segment leads due to its notable health benefits and evolving consumer preferences. Dark chocolate is recognized for its rich antioxidant content, which is linked to various health benefits such as improved heart health and enhanced cognitive function. The segment's dominance is further supported by the introduction of new flavors, which cater to a diverse range of consumer tastes and preferences. These innovations help maintain consumer interest and drive the demand for low calorie dark chocolate. The popularity of dark chocolate in the low calorie segment is also attributed to its perceived health benefits compared to other types of chocolate. Health-conscious consumers are increasingly choosing dark chocolate as a healthier alternative, which contributes to its leading position in the market. On the other hand, the milk chocolate segment is projected to grow the fastest. This growth is primarily driven by milk chocolate's widespread appeal, especially among children. The segment benefits from its familiar and enjoyable taste, as well as its nutritional benefits, which include essential vitamins and minerals. The appeal of milk chocolate to younger consumers highlights the importance of age-specific preferences in product innovation and marketing strategies. To capitalize on this trend, manufacturers are focusing on developing low calorie milk chocolate products that cater to children's tastes while meeting health-conscious standards. This approach is expected to further drive the growth of the milk chocolate segment in the global low calorie chocolate market.

Regional Insights

Europe holds the largest share of the global low-calorie chocolate market, driven by several key factors. The region's dominance is largely due to its high chocolate consumption and a rising health consciousness among consumers. As awareness of obesity and related health issues grows, there is an increasing demand for low-calorie chocolate alternatives, reflecting a shift towards healthier eating habits. Countries such as Germany, Belgium, and Switzerland, renowned for their significant chocolate consumption, are experiencing notable increases in demand for healthier chocolate options. In these markets, consumers are becoming more proactive in seeking products that align with their health and wellness goals, contributing to the robust growth of the low-calorie chocolate segment. The European market is also characterized by rapid innovation and a strong emphasis on premium quality products. Chocolate manufacturers in Europe are investing in research and development to create innovative low-calorie chocolate offerings that do not compromise on taste or texture. This focus on high-quality ingredients and sophisticated formulations is helping to attract health-conscious consumers who are willing to pay a premium for products that meet their dietary preferences. Overall, Europe's leadership in the global low-calorie chocolate market is supported by its high chocolate consumption rates, increasing health awareness, and a commitment to product innovation and quality. These factors collectively drive the demand for low-calorie alternatives and reinforce Europe's position as the dominant player in the market.

Key Market Players

  • Barry Callebaut AG
  • The Kraft Heinz Company
  • Ferrero SpA
  • The Hershey Company
  • Mondelez International, Inc.
  • Lindt & Sprungli AG
  • Blommer Chocolate Company
  • Nestle S.A.
  • Unilever PLC
  • Ben & Jerry's Homemade, Inc.

Report Scope:

In this report, the global low calorie chocolate market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Low Calorie Chocolate Market, By Nature:

  • Organic
  • Conventional

Low Calorie Chocolate Market, By Product Type:

  • Dark Chocolate
  • White Chocolate
  • Milk Chocolate

Low Calorie Chocolate Market, By Sales Channel:

  • Modern Trade
  • Convenience Store
  • Traditional Grocery Store
  • Specialty Store
  • Online
  • Others

Low Calorie Chocolate Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • Germany
    • Spain
    • Italy
    • United Kingdom
  • Asia-Pacific
    • China
    • Japan
    • India
    • Vietnam
    • South Korea
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey
    • Kuwait
    • Egypt
  • South America
    • Brazil
    • Argentina
    • Colombia

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the global low calorie chocolate market.

Available Customizations:

Global Low Calorie Chocolate market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Factors Influencing Purchase Decision
  • 4.2. Sources of Information

5. Global Low Calorie Chocolate Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Nature Market Share Analysis ((Organic, Conventional)
    • 5.2.2. By Product Type Market Share Analysis (Dark Chocolate, White Chocolate, Milk Chocolate)
    • 5.2.3. By Sales Channel Market Share Analysis (Modern Trade, Convenience Store, Traditional Grocery Store, Specialty Store, Online, Others)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. Europe Market Share Analysis
      • 5.2.4.3. Asia-Pacific Market Share Analysis
      • 5.2.4.4. Middle East & Africa Market Share Analysis
      • 5.2.4.5. South America Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2023)
  • 5.3. Global Low Calorie Chocolate Market Mapping & Opportunity Assessment
    • 5.3.1. By Nature Market Mapping & Opportunity Assessment
    • 5.3.2. By Product Type Market Mapping & Opportunity Assessment
    • 5.3.3. By Sales Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Regional Market Mapping & Opportunity Assessment

6. North America Low Calorie Chocolate Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Nature Market Share Analysis
    • 6.2.2. By Product Type Market Share Analysis
    • 6.2.3. By Sales Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
      • 6.2.4.1. United States Low Calorie Chocolate Market Outlook
        • 6.2.4.1.1. Market Size & Forecast
        • 6.2.4.1.1.1. By Value
        • 6.2.4.1.2. Market Share & Forecast
        • 6.2.4.1.2.1. By Nature Market Share Analysis
        • 6.2.4.1.2.2. By Product Type Market Share Analysis
        • 6.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 6.2.4.2. Canada Low Calorie Chocolate Market Outlook
        • 6.2.4.2.1. Market Size & Forecast
        • 6.2.4.2.1.1. By Value
        • 6.2.4.2.2. Market Share & Forecast
        • 6.2.4.2.2.1. By Nature Market Share Analysis
        • 6.2.4.2.2.2. By Product Type Market Share Analysis
        • 6.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 6.2.4.3. Mexico Low Calorie Chocolate Market Outlook
        • 6.2.4.3.1. Market Size & Forecast
        • 6.2.4.3.1.1. By Value
        • 6.2.4.3.2. Market Share & Forecast
        • 6.2.4.3.2.1. By Nature Market Share Analysis
        • 6.2.4.3.2.2. By Product Type Market Share Analysis
        • 6.2.4.3.2.3. By Sales Channel Market Share Analysis

7. Europe Low Calorie Chocolate Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Nature Market Share Analysis
    • 7.2.2. By Product Type Market Share Analysis
    • 7.2.3. By Sales Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
      • 7.2.4.1. France Low Calorie Chocolate Market Outlook
        • 7.2.4.1.1. Market Size & Forecast
        • 7.2.4.1.1.1. By Value
        • 7.2.4.1.2. Market Share & Forecast
        • 7.2.4.1.2.1. By Nature Market Share Analysis
        • 7.2.4.1.2.2. By Product Type Market Share Analysis
        • 7.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.2. Germany Low Calorie Chocolate Market Outlook
        • 7.2.4.2.1. Market Size & Forecast
        • 7.2.4.2.1.1. By Value
        • 7.2.4.2.2. Market Share & Forecast
        • 7.2.4.2.2.1. By Nature Market Share Analysis
        • 7.2.4.2.2.2. By Product Type Market Share Analysis
        • 7.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.3. Spain Low Calorie Chocolate Market Outlook
        • 7.2.4.3.1. Market Size & Forecast
        • 7.2.4.3.1.1. By Value
        • 7.2.4.3.2. Market Share & Forecast
        • 7.2.4.3.2.1. By Nature Market Share Analysis
        • 7.2.4.3.2.2. By Product Type Market Share Analysis
        • 7.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.4. Italy Low Calorie Chocolate Market Outlook
        • 7.2.4.4.1. Market Size & Forecast
        • 7.2.4.4.1.1. By Value
        • 7.2.4.4.2. Market Share & Forecast
        • 7.2.4.4.2.1. By Nature Market Share Analysis
        • 7.2.4.4.2.2. By Product Type Market Share Analysis
        • 7.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.5. United Kingdom Low Calorie Chocolate Market Outlook
        • 7.2.4.5.1. Market Size & Forecast
        • 7.2.4.5.1.1. By Value
        • 7.2.4.5.2. Market Share & Forecast
        • 7.2.4.5.2.1. By Nature Market Share Analysis
        • 7.2.4.5.2.2. By Product Type Market Share Analysis
        • 7.2.4.5.2.3. By Sales Channel Market Share Analysis

8. Asia-Pacific Low Calorie Chocolate Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Nature Market Share Analysis
    • 8.2.2. By Product Type Market Share Analysis
    • 8.2.3. By Sales Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
      • 8.2.4.1. China Low Calorie Chocolate Market Outlook
        • 8.2.4.1.1. Market Size & Forecast
        • 8.2.4.1.1.1. By Value
        • 8.2.4.1.2. Market Share & Forecast
        • 8.2.4.1.2.1. By Nature Market Share Analysis
        • 8.2.4.1.2.2. By Product Type Market Share Analysis
        • 8.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.2. Japan Low Calorie Chocolate Market Outlook
        • 8.2.4.2.1. Market Size & Forecast
        • 8.2.4.2.1.1. By Value
        • 8.2.4.2.2. Market Share & Forecast
        • 8.2.4.2.2.1. By Nature Market Share Analysis
        • 8.2.4.2.2.2. By Product Type Market Share Analysis
        • 8.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.3. India Low Calorie Chocolate Market Outlook
        • 8.2.4.3.1. Market Size & Forecast
        • 8.2.4.3.1.1. By Value
        • 8.2.4.3.2. Market Share & Forecast
        • 8.2.4.3.2.1. By Nature Market Share Analysis
        • 8.2.4.3.2.2. By Product Type Market Share Analysis
        • 8.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.4. Vietnam Low Calorie Chocolate Market Outlook
        • 8.2.4.4.1. Market Size & Forecast
        • 8.2.4.4.1.1. By Value
        • 8.2.4.4.2. Market Share & Forecast
        • 8.2.4.4.2.1. By Nature Market Share Analysis
        • 8.2.4.4.2.2. By Product Type Market Share Analysis
        • 8.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.5. South Korea Low Calorie Chocolate Market Outlook
        • 8.2.4.5.1. Market Size & Forecast
        • 8.2.4.5.1.1. By Value
        • 8.2.4.5.2. Market Share & Forecast
        • 8.2.4.5.2.1. By Nature Market Share Analysis
        • 8.2.4.5.2.2. By Product Type Market Share Analysis
        • 8.2.4.5.2.3. By Sales Channel Market Share Analysis

9. Middle East & Africa Low Calorie Chocolate Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Nature Market Share Analysis
    • 9.2.2. By Product Type Market Share Analysis
    • 9.2.3. By Sales Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
      • 9.2.4.1. South Africa Low Calorie Chocolate Market Outlook
        • 9.2.4.1.1. Market Size & Forecast
        • 9.2.4.1.1.1. By Value
        • 9.2.4.1.2. Market Share & Forecast
        • 9.2.4.1.2.1. By Nature Market Share Analysis
        • 9.2.4.1.2.2. By Product Type Market Share Analysis
        • 9.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.2. Saudi Arabia Low Calorie Chocolate Market Outlook
        • 9.2.4.2.1. Market Size & Forecast
        • 9.2.4.2.1.1. By Value
        • 9.2.4.2.2. Market Share & Forecast
        • 9.2.4.2.2.1. By Nature Market Share Analysis
        • 9.2.4.2.2.2. By Product Type Market Share Analysis
        • 9.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.3. UAE Low Calorie Chocolate Market Outlook
        • 9.2.4.3.1. Market Size & Forecast
        • 9.2.4.3.1.1. By Value
        • 9.2.4.3.2. Market Share & Forecast
        • 9.2.4.3.2.1. By Nature Market Share Analysis
        • 9.2.4.3.2.2. By Product Type Market Share Analysis
        • 9.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.4. Turkey Low Calorie Chocolate Market Outlook
        • 9.2.4.4.1. Market Size & Forecast
        • 9.2.4.4.1.1. By Value
        • 9.2.4.4.2. Market Share & Forecast
        • 9.2.4.4.2.1. By Nature Market Share Analysis
        • 9.2.4.4.2.2. By Product Type Market Share Analysis
        • 9.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.5. Kuwait Low Calorie Chocolate Market Outlook
        • 9.2.4.5.1. Market Size & Forecast
        • 9.2.4.5.1.1. By Value
        • 9.2.4.5.2. Market Share & Forecast
        • 9.2.4.5.2.1. By Nature Market Share Analysis
        • 9.2.4.5.2.2. By Product Type Market Share Analysis
        • 9.2.4.5.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.6. Egypt Low Calorie Chocolate Market Outlook
        • 9.2.4.6.1. Market Size & Forecast
        • 9.2.4.6.1.1. By Value
        • 9.2.4.6.2. Market Share & Forecast
        • 9.2.4.6.2.1. By Nature Market Share Analysis
        • 9.2.4.6.2.2. By Product Type Market Share Analysis
        • 9.2.4.6.2.3. By Sales Channel Market Share Analysis

10. South America Low Calorie Chocolate Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Nature Market Share Analysis
    • 10.2.2. By Product Type Market Share Analysis
    • 10.2.3. By Sales Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
      • 10.2.4.1. Brazil Low Calorie Chocolate Market Outlook
        • 10.2.4.1.1. Market Size & Forecast
        • 10.2.4.1.1.1. By Value
        • 10.2.4.1.2. Market Share & Forecast
        • 10.2.4.1.2.1. By Nature Market Share Analysis
        • 10.2.4.1.2.2. By Product Type Market Share Analysis
        • 10.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 10.2.4.2. Argentina Low Calorie Chocolate Market Outlook
        • 10.2.4.2.1. Market Size & Forecast
        • 10.2.4.2.1.1. By Value
        • 10.2.4.2.2. Market Share & Forecast
        • 10.2.4.2.2.1. By Nature Market Share Analysis
        • 10.2.4.2.2.2. By Product Type Market Share Analysis
        • 10.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 10.2.4.3. Colombia Low Calorie Chocolate Market Outlook
        • 10.2.4.3.1. Market Size & Forecast
        • 10.2.4.3.1.1. By Value
        • 10.2.4.3.2. Market Share & Forecast
        • 10.2.4.3.2.1. By Nature Market Share Analysis
        • 10.2.4.3.2.2. By Product Type Market Share Analysis
        • 10.2.4.3.2.3. By Sales Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Low Calorie Chocolate Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Barry Callebaut AG
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. The Kraft Heinz Company
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Ferrero SpA
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. The Hershey Company
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. Mondelez International, Inc.
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Lindt & Sprungli AG
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Blommer Chocolate Company
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Nestle S.A.
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Unilever PLC
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Ben & Jerry's Homemade, Inc.
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target Nature
  • 15.3. Target Sales Channel

16. About Us & Disclaimer