益生元市場規模、佔有率和成長分析（按成分、應用和地區）- 產業預測 2025-2032

2023 年益生元市場規模價值 79.9 億美元，預計將從 2024 年的 91.8 億美元成長到 2032 年的 278.9 億美元，預測期內（2025-2032 年）的複合年成長率為 14.9%。

由於健康意識的增強和對膳食補充劑的需求增加，美國益生元市場預計將在下一個預測期內顯著成長。菊糖和寡糖生產技術的進步預計將減少糖的市場佔有率，而消費者對膳食纖維健康益處的看法的改變將推動這一趨勢。便秘、大腸激躁症和發炎性腸道疾病腸道疾病等胃腸道問題的增多，引發了人們對腸道健康日益成長的興趣，進一步推動了市場擴張。益生元草藥的種植增加以及製造商對研發的投資旨在推出創新產品，從而實現積極主動的健康管理。此外，益生元還具有改善食品質地和作為低熱量甜味劑的雙重作用，凸顯了其在食品和飲料領域的重要性。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 監管分析
• 專利分析

益生元市場規模（按成分和複合年成長率） (2025-2032)

• 市場概況
• 寡果醣(FOS)
• 菊糖
• 半乳寡糖（GOS）
• 甘露聚醣（MOS）
• 其他（寡糖菊苣果聚醣HMOXOS）

益生元市場規模（按應用和複合年成長率） (2025-2032)

• 市場概況
• 益生元食品和飲料
  • 乳製品
  • 序列
  • 烘焙點心
  • 發酵肉品肉製品
  • 乾糧益生元
  • 其他
• 益生元膳食補充劑
  • 食品補充劑
  • 營養補充品
  • 特殊營養素
  • 嬰兒食品
• 動物飼料益生元

益生元市場規模（依地區分類）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Ingredion（United States）
• Givaudan（Switzerland）
• Hain Celestial Group（United States）
• Cargill（United States）
• Archer Daniels Midland Company（United States）
• Tate & Lyle（United Kingdom）
• BENEO GmbH（Germany）
• FrieslandCampina（Netherlands）
• Kerry Group（Ireland）
• Yakult Honsha Co., Ltd.（Japan）
• Cosucra Groupe Warcoing SA（Belgium）
• Clasado Biosciences（United Kingdom）
• Royal DSM（Netherlands）
• Dupont Nutrition & Biosciences（United States）
• Nestle Health Science（Switzerland）
• Danone（France）
• Roquette Freres（France）
• FMC Corporation（United States）
• Aker Biomarine（Norway）
• Sabinsa Corporation（United States）

結論和建議

Prebiotics Market size was valued at USD 7.99 billion in 2023 and is poised to grow from USD 9.18 billion in 2024 to USD 27.89 billion by 2032, growing at a CAGR of 14.9% during the forecast period (2025-2032).

The US prebiotics market is set for significant growth through the next forecast period, driven by increasing health awareness and a rising demand for dietary supplements. Technological advancements in producing inulin and oligosaccharides are expected to decrease sugar market shares, while shifting consumer perceptions regarding the health benefits of fiber bolster this trend. With gastrointestinal issues such as constipation, irritable bowel syndrome, and inflammatory bowel disease on the rise, there's heightened concern surrounding gut health, further propelling market expansion. Increased cultivation of prebiotic herbs and investments in research and development by manufacturers aim to unveil innovative products, allowing for a proactive approach in health management. Moreover, the dual role of prebiotics in enhancing food texture and serving as low-calorie sweeteners underscores their importance in the food and beverage sector.

Top-down and bottom-up approaches were used to estimate and validate the size of the Prebiotics market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Prebiotics Market Segments Analysis

Global Prebiotics Market is segmented by Ingredients, Application and region. Based on Ingredients, the market is segmented into Fructo-oligosaccharide (FOS), Inulin, Galacto-oligosaccharides (GOS), Mannan-oligosaccharide (MOS) and Others (Oligosaccharides, Chicory Fructans, HMO, XOS). Based on Application, the market is segmented into Prebiotic Food & Beverages, Prebiotic dietary Supplements and Animal Feed Prebiotics. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Prebiotics Market

The Prebiotics market is being significantly driven by the rising recognition of the vital role that health and well-being play in people's lives. As consumers become more informed about the benefits of gut health, there is an escalating demand for functional foods and dietary supplements enriched with prebiotics. These ingredients are increasingly sought after for their ability to promote beneficial gut bacteria and enhance overall digestive health. This trend reflects a broader shift towards preventive health measures, as individuals actively seek out products that support their wellness journey and offer tangible health benefits, further fueling the growth of the prebiotics sector.

Restraints in the Prebiotics Market

Despite the increasing recognition of the significance of prebiotics, a considerable number of consumers remain unaware of their existence and the advantages they offer. This lack of understanding poses a challenge for the prebiotics market, as it limits consumer engagement and adoption. Educational efforts and effective marketing strategies are essential to bridge this knowledge gap, allowing individuals to appreciate the potential health benefits of incorporating prebiotics into their diets. Until consumers become more informed about these beneficial compounds and their role in promoting gut health, the growth potential of the prebiotics market may continue to face hurdles.

Market Trends of the Prebiotics Market

The prebiotics market is witnessing a significant shift towards natural and organic products, fueled by rising consumer awareness of health and wellness. As individuals increasingly prioritize gut health and holistic well-being, there is a growing preference for prebiotics derived from natural sources rather than synthetic alternatives. This trend has prompted manufacturers to innovate and develop a diverse range of organic prebiotic ingredients, catering to the health-conscious consumer base. Additionally, the clean-label movement is amplifying demand for transparency in sourcing and production processes, further driving the market toward prebiotics that align with consumer values of sustainability and authenticity.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Analysis
• Patent Analysis

Global Prebiotics Market Size by Ingredients & CAGR (2025-2032)

• Market Overview
• Fructo-oligosaccharide (FOS)
• Inulin
• Galacto-oligosaccharides (GOS)
• Mannan-oligosaccharide (MOS)
• Others (Oligosaccharides, Chicory Fructans, HMO, XOS)

Global Prebiotics Market Size by Application & CAGR (2025-2032)

• Market Overview
• Prebiotic Food & Beverages
  • Dairy Products
  • Cereals
  • Baked Food
  • Fermented Meat Products
  • Dry Food Prebiotics
  • Others
• Prebiotic dietary Supplements
  • Food Supplements
  • Nutritional Supplements
  • Specialty Nutrients
  • Infant Foods
• Animal Feed Prebiotics

Global Prebiotics Market Size & CAGR (2025-2032)

• North America (Ingredients, Application)
  • US
  • Canada
• Europe (Ingredients, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Ingredients, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Ingredients, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Ingredients, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Ingredion (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Givaudan (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hain Celestial Group (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BENEO GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FrieslandCampina (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yakult Honsha Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cosucra Groupe Warcoing SA (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Clasado Biosciences (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Royal DSM (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dupont Nutrition & Biosciences (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle Health Science (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Danone (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FMC Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Aker Biomarine (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sabinsa Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations