封面
市場調查報告書
商品編碼
1670781

卵磷脂市場規模、佔有率、成長分析(按來源、形式、應用、地區)- 產業預測,2025 年至 2032 年

Lecithin Market Size, Share, and Growth Analysis, By Source (Soy, Sunflower), By Form (Liquid, Powder), By Application, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

預計卵磷脂市場規模將在 2023 年達到 6.453 億美元,從 2024 年的 6.8531 億美元成長到 2032 年的 11.0887 億美元,預測期內(2025-2032 年)的複合年成長率為 6.2%。

由於卵磷脂具有乳化和降低黏度的特性,其在烘焙點心、已調理食品、糖果零食、義式麵食和即食食品中的應用日益增多,美國卵磷脂市場正在經歷強勁成長。客戶價格敏感度增加了卵磷脂生產商之間的競爭,鼓勵他們專注於具有成本效益的原料和製程創新。隨著食品、飲料、飼料和藥品等行業的擴張,預計價格將溫和上漲。卵磷脂,尤其是來自植物來源,在藥物中起著乳化等功能,並且還可作為天然抗氧化劑。業內公司正在適應消費者對非基因改造和低過敏性產品的偏好,例如嘉吉推出了新的脫脂卵磷脂系列。總體而言,預計市場在預測期內將經歷持續成長。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 二次資料和一次資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態與展望

  • 市場概覽
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

關鍵市場考察

  • 關鍵成功因素
  • 競爭程度
  • 重大投資機會
  • 市場生態系統
  • 市場吸引力指數(2024年)
  • PESTEL分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析
  • 案例研究
  • 監管格局
  • 專利分析

卵磷脂市場規模(依來源及複合年成長率) (2025-2032)

  • 市場概覽
  • 大豆
  • 向日葵
  • 油菜籽
  • 其他來源

卵磷脂市場規模(按類型和複合年成長率) (2025-2032)

  • 市場概覽
  • 液體
  • 粉末
  • 顆粒

卵磷脂市場規模(按應用和複合年成長率) (2025-2032)

  • 市場概覽
  • 食品和飲料
  • 動物飼料
  • 產業
  • 麵包店
  • 營養:補充品
  • 製藥
  • 其他用途

卵磷脂市場規模及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前五大公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採取的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024年)
  • 主要企業簡介
    • 公司詳情
    • 產品系列分析
    • 公司分部佔有率分析
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • Archer Daniels Midland Company(United States)
  • Bunge Limited(United States)
  • Cargill, Incorporated(United States)
  • Caldic BV(Netherlands)
  • Fismer Lecithin GmbH(Germany)
  • Lecilite Ingredients Pvt Ltd(India)
  • Lipoid GmbH(Germany)
  • Sternchemie GmbH & Co. KG(Germany)
  • DuPont de Nemours, Inc.(United States)
  • NOW Foods(United States)
  • American Lecithin Company(United States)
  • Avanti Polar Lipids, Inc.(United States)
  • VAV Life Sciences Pvt Ltd(India)
  • Soya International Ltd.(United Kingdom)
  • Lasenor Emul SL(Spain)

結論和建議

簡介目錄
Product Code: SQMIG30I2199

Lecithin Market size was valued at USD 645.3 million in 2023 and is poised to grow from USD 685.31 million in 2024 to USD 1108.87 million by 2032, growing at a CAGR of 6.2% during the forecast period (2025-2032).

The US lecithin market is experiencing robust growth, driven by its increasing application in baked goods, ready-to-eat meals, confectioneries, pasta, and instant foods due to its emulsifying and viscosity-reducing properties. Price sensitivity among clients intensifies competition among lecithin producers, prompting a focus on cost-effective raw materials and process innovations. As sectors such as food, beverage, feed, and pharmaceuticals expand, a moderate price increase is expected. Lecithin, particularly plant-derived, is crucial in pharmaceuticals for functionalities like emulsification, and it also serves as a natural antioxidant. Industry players are adapting to consumer preferences for non-GMO and hypoallergenic products, exemplified by Cargill's launch of new defatted lecithin lines. Overall, the market is set for sustainable growth in the forecast period.

Top-down and bottom-up approaches were used to estimate and validate the size of the Lecithin market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Lecithin Market Segments Analysis

Global Lecithin Market is segmented by Source, Form, Application and region. Based on Source, the market is segmented into Soy, Sunflower, Rapeseed, Egg and Other Sources. Based on Form, the market is segmented into Liquid, Powder and Granules. Based on Application, the market is segmented into Food and Beverage, Animal Feed, Industrial, Bakery, Nutrition and Supplements, Pharmaceuticals and Other Applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Lecithin Market

The lecithin market is driven by its status as a natural and versatile ingredient, widely utilized across food, pharmaceutical, and industrial sectors. As consumers increasingly seek natural and functional ingredients, the demand for lecithin is anticipated to rise significantly in the upcoming years. This growth is fueled by the ingredient's ability to enhance food products, improve pharmaceutical formulations, and serve various industrial uses. The trend towards healthier, more natural options in consumer products strongly supports the lecithin market's expansion, making it a key player in meeting the evolving preferences of industries and consumers alike.

Restraints in the Lecithin Market

The lecithin market faces certain constraints primarily due to the volatile prices of its raw material sources, which include soybeans, sunflowers, and eggs. As the costs of these inputs fluctuate, they significantly affect the overall production expenses of lecithin. This variability can lead to increased production costs, which may deter some manufacturers and limit market growth. Consequently, the dependency on these raw materials creates a level of unpredictability for businesses operating within the lecithin sector, influencing their pricing strategies and ultimately impacting demand within the market. This pricing instability serves as a notable restraint on the lecithin industry.

Market Trends of the Lecithin Market

The lecithin market is experiencing a significant upward trend driven by the escalating consumer preference for non-GMO and organic ingredients. As health-conscious consumers increasingly seek transparency and natural options in their diets, the demand for non-GMO and organic lecithin is surging, especially within the food and dietary supplement sectors. This shift is fueling innovation among manufacturers who are adapting to these preferences by sourcing high-quality, non-GMO, and organic lecithin to meet the needs of discerning consumers. Consequently, this trend is expected to create lucrative opportunities for producers and suppliers who cater to the growing market for clean-label products.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Regulatory Landscape
  • Patent Analysis

Global Lecithin Market Size by Source & CAGR (2025-2032)

  • Market Overview
  • Soy
  • Sunflower
  • Rapeseed
  • Egg
  • Other Sources

Global Lecithin Market Size by Form & CAGR (2025-2032)

  • Market Overview
  • Liquid
  • Powder
  • Granules

Global Lecithin Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Food and Beverage
  • Animal Feed
  • Industrial
  • Bakery
  • Nutrition and Supplements
  • Pharmaceuticals
  • Other Applications

Global Lecithin Market Size & CAGR (2025-2032)

  • North America (Source, Form, Application)
    • US
    • Canada
  • Europe (Source, Form, Application)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Source, Form, Application)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Source, Form, Application)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Source, Form, Application)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Archer Daniels Midland Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bunge Limited (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cargill, Incorporated (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Caldic B.V. (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fismer Lecithin GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lecilite Ingredients Pvt Ltd (India)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lipoid GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sternchemie GmbH & Co. KG (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • DuPont de Nemours, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NOW Foods (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • American Lecithin Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Avanti Polar Lipids, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • VAV Life Sciences Pvt Ltd (India)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Soya International Ltd. (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lasenor Emul S.L. (Spain)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations