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1462748

純素成分市場至2030年的預測：按類型、買家類型、特徵、銷售管道、最終用戶和地區的全球分析

Vegan Ingredients Market Forecasts to 2030 - Global Analysis By Type (Dairy substitutes, Nutrients & Supplements, Staple food, Specialty food, Food additives and Other Types), Buyers Type, Claim, Sales Channel, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的資料，全球純素原料市場在預測期內將以 5.6%的年複合成長率成長。

純素成分是源自植物或礦物質的物質，不含動物成分或產品。常見的素食成分包括水果、蔬菜、穀物、豆類、堅果、種子、香草、香辛料、植物油和某些非動物添加劑。純素成分用於各種食品、飲料、化妝品和家用產品中，以提供質地、風味、營養和其他理想的特性，而不損害純素主義的原則。

2020年發布的蓋洛普民調顯示，23%的美國人表示，與2018年相比，2019年他們吃的肉更少。

道德和動物福利問題

人們對畜牧業倫理影響的認知不斷提高，導致許多消費者重新考慮他們的飲食選擇。純素成分提供了零殘忍的選擇，讓消費者享受美食，同時又不會造成動物的剝削。此外，透過選擇植物來源成分，消費者可以減少生態足跡，為保護自然資源和生物多樣性做出貢獻。

高成本

有機和永續種植的純素食品通常需要大量的勞動力和農業實踐，這可能會提高生產成本。不存在規模經濟，因此如果產量低且供應鏈不精簡，成本可能會很高。此外，一些純素成分需要特殊的加工技術和設備，這增加了總體成本，並成為市場擴張的主要障礙。

產品開發創新

隨著消費者對純素產品的需求持續成長，製造商投資研發，以創造創新的植物性食品替代品。食品科學和技術的進步使公司能夠使用成分來創造產品，不僅滿足肉食者的需求，而且還吸引素食者和純素食者。此外，對永續和環保原料和包裝解決方案的日益關注也推動了該市場的發展。

有限的教育

許多消費者缺乏對植物性飲食的全面了解，這可能導致對素食生活方式的誤解和猶豫。如果沒有適當的教育和接觸這些選擇，消費者可能會認為素食主義具有限制性或沒有吸引力，阻礙素食產品的普及。此外，缺乏關於畜牧業的道德、環境和健康影響以及植物性飲食的好處的教育進一步阻礙了市場的成長。

COVID-19 的影響

COVID-19 大流行對純素原料市場產生了直接和間接的負面影響。疫情造成的景氣衰退影響了消費者的購買力，導致消費習慣和偏好改變。許多消費者已經變得對價格敏感，選擇更便宜的替代品或減少在特​​種素食產品上的支出。此外，旅遊業的衰退影響了機場、飯店和其他旅遊相關商店的純素產品銷售，阻礙了這個市場。

營養品和補充品行業預計將在預測期內成為最大的行業

由於其產品種類繁多，專為滿足堅持純素生活方式的個人的營養需求而量身定做，營養補充食品預計將佔據最大佔有率。該部門致力於提供富含必需維生素、礦物質和通常源自動物食品的其他營養素的植物食品。此外，隨著人們對素食有益於健康和環境的認知持續成長，營養素和補充品領域有望在更廣泛的素食市場中實現顯著成長。

預計專賣店細分市場在預測期間內年複合成長率最高

由於純素食消費者的獨特需求和偏好，專賣店部門預計將提供各種專門針對他們的生活方式選擇而設計的植物來源產品，實現最高的年複合成長率。顧客可以找到多種替代傳統動物原料的純素替代品，以及適合純素的零食和簡便食品。此外，專賣店還透過為顧客提供量身定做的幫助和指導來幫助他們應對純素烹飪和膳食計劃的複雜性，幫助發展這個細分市場。

佔比最大的地區：

由於飲食偏好的變化、健康意識的增強以及環境永續性意識的增強等綜合因素，亞太地區在預測期內佔據了最大的市場佔有率。在都市化、可支配收入增加以及受全球食品趨勢影響等因素的推動下，印度、中國、日本和韓國等國家植物性飲食的採用率顯著增加。此外，目的是促進亞太地區純素成分創新的投資和研究合作推動該地區的成長。

年複合成長率最高的地區：

由於各種食品類別對植物來源食品的需求迅速成長，預計北美在預測期內的年複合成長率最高。在健康意識和永續性擔憂等類似因素的推動下，加拿大和墨西哥的消費者偏好也發生了向植物性飲食的重大轉變。此外，這些國家多樣化的美食導致了各種純素原料和產品的開發和採用，擴大了該地區的市場規模。

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目錄

第1章 執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 調查來源

第3章 市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 最終用戶分析
  • 新興市場
  • COVID-19 的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章 全球素食原料市場：依類型

  • 乳製品替代品
  • 營養素和補充品
  • 主食
  • 特產
  • 食品添加物
  • 其他類型

第6章 全球素食原料市場：依買家類型

  • 家庭及住宅
  • 食品加工商和製造商
  • HoReCa（飯店/餐廳/餐飲）
  • 其他買家類型

第7章 全球素食原料市場：依特徵

  • 有機
  • 非基因改造
  • 基因改造作物

第8章 全球純素原料市場：依銷售管道

  • 專賣店
  • 直銷
  • 現代貿易
  • 小雜貨店
  • 便利商店
  • 其他銷售管道

第9章 全球素食原料市場：依最終用戶分類

  • 食品和飲料
  • 營養補充食品
  • 化妝品/個人護理
  • 農業
  • 其他最終用戶

第10章 全球純素原料市場：依地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東、非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲

第11章 主要進展

  • 合約、夥伴關係、協作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第12章 公司概況

  • Cargill, Incorporated
  • BENEO GmbH
  • Kerry Group
  • Beyond Meat
  • Impossible Foods
  • DuPont de Nemours, Inc.
  • Puris
  • Archer Daniels Midland Company（ADM）
  • Roquette Freres
  • Sensient Technologies Corporation
  • Firmenich SA
  • Tate & Lyle PLC
Product Code: SMRC25799

According to Stratistics MRC, the Global Vegan Ingredients Market is growing at a CAGR of 5.6% during the forecast period. Vegan ingredients are substances that are derived from plants or minerals and do not involve any animal-derived components or by-products. Common vegan ingredients include fruits, vegetables, grains, legumes, nuts, seeds, herbs, spices, plant-based oils, and certain additives derived from non-animal sources. Vegan ingredients are used in various food, beverage, cosmetic, and household products to provide texture, flavor, nourishment, and other desired properties without compromising the principles of veganism.

According to Gallup Poll, published in 2020, 23% of Americans reported eating less meat in 2019 as compared to 2018.

Market Dynamics:

Driver:

Ethical and animal welfare concerns

Increasing awareness about the ethical implications of animal agriculture has led many consumers to reconsider their dietary choices. Vegan ingredients offer a cruelty-free option, allowing consumers to enjoy food without contributing to animal exploitation. Moreover, by choosing plant-based ingredients, consumers can reduce their ecological footprint and contribute to the preservation of natural resources and biodiversity, thereby propelling this market further.

Restraint:

High cost

Organic and sustainably grown vegan ingredients often require higher labor and farming practices, which can drive up production costs. The lack of economies of scale can lead to higher costs associated with smaller production volumes and less streamlined supply chains. Furthermore, some vegan ingredients necessitate specialized processing techniques or equipment, adding to the overall expenses, which significantly hampers this market expansion.

Opportunity:

Innovations in product development

As consumer demand for vegan products continues to rise, manufacturers are investing in research and development to create innovative plant-based alternatives. Advances in food science and technology have enabled companies to utilize ingredients to create products that not only satisfy the cravings of meat-eaters but also appeal to vegetarians and vegans. Furthermore, there is a growing focus on sustainable and environmentally friendly ingredients and packaging solutions, which drives this market.

Threat:

Limited education

Many consumers lack comprehensive knowledge about plant-based diets, which can lead to misconceptions and hesitations about adopting a vegan lifestyle. Without proper education and exposure to these alternatives, consumers may perceive veganism as restrictive or unappealing, hindering the uptake of vegan products. Moreover, the absence of education about the ethical, environmental, and health implications of animal agriculture and the benefits of plant-based diets further deter market growth.

Covid-19 Impact

The COVID-19 pandemic has had several negative impacts on the vegan ingredient market, both directly and indirectly. The economic downturn resulting from the pandemic has impacted consumer purchasing power, leading to changes in spending habits and preferences. Many consumers have become more price-sensitive, opting for cheaper alternatives or reducing discretionary spending on specialty vegan products. Furthermore, the decline in tourism and travel has affected sales of vegan products in airports, hotels, and other travel-related outlets, which is impeding this market.

The nutrients & supplements segment is expected to be the largest during the forecast period

The nutrients & supplements segment is estimated to hold the largest share due to a wide array of products tailored to meet the dietary needs of individuals adhering to a vegan lifestyle. This segment focuses on providing plant-based alternatives rich in essential vitamins, minerals, and other nutrients typically sourced from animal products. Furthermore, as awareness of the health and environmental benefits of veganism continues to rise, the nutrients and supplements segment is poised for significant growth within the broader vegan ingredient market.

The specialty stores segment is expected to have the highest CAGR during the forecast period

The specialty stores segment is anticipated to have highest CAGR during the forecast period due to the unique needs and preferences of vegan consumers by offering a diverse range of plant-based products specifically curated to align with their lifestyle choices. Customers can find an extensive selection of vegan alternatives to traditional animal-derived ingredients, as well as a variety of vegan-friendly snacks and convenience foods. Moreover, specialty stores may offer personalized assistance and guidance to customers, helping them navigate the complexities of vegan cooking and meal planning, thereby driving this segment's expansion.

Region with largest share:

Asia Pacific commanded the largest market share during the extrapolated period owing to a confluence of factors including shifting dietary preferences, increasing health consciousness, and growing awareness of environmental sustainability. Countries such as India, China, Japan, and South Korea are witnessing a significant rise in the adoption of plant-based diets, driven by factors such as urbanization, rising disposable incomes, and exposure to global food trends. Moreover, the Asia Pacific region is witnessing investments and collaborations aimed at fostering innovation in vegan ingredients, which is propelling this region's growth.

Region with highest CAGR:

North America is expected to witness highest CAGR over the projection period, owing to a surge in demand for plant-based alternatives across various food categories. Canada and Mexico are also witnessing notable shifts in consumer preferences towards plant-based diets, driven by similar factors such as health consciousness and sustainability concerns. Furthermore, the presence of a diverse culinary landscape in these countries is contributing to the development and adoption of a wide variety of vegan ingredients and products, thereby driving this region's size.

Key players in the market

Some of the key players in the Vegan Ingredients Market include Cargill, Incorporated, BENEO GmbH, Kerry Group, Beyond Meat, Impossible Foods, DuPont de Nemours, Inc., Puris, Archer Daniels Midland Company (ADM), Roquette Freres, Sensient Technologies Corporation, Firmenich SA and Tate & Lyle PLC.

Key Developments:

In February 2024, Cargill and food tech leader ENOUGH, are expanding their current partnership to further innovate nutritious and sustainable alternative meat and dairy solutions consumers crave.

In December 2023, Kerry Group plc announced plans to acquire part of the global lactase enzyme business belonging to Chr. Hansen Holding A/S and Novozymes A/S. The acquisition would boost Kerry's enzyme technology to create lactose-free and reduced-sugar dairy products.

In September 2023, Cargill and Solidaridad announced a strategic global partnership across five countries to improve farmer livelihoods, increase use of climate-friendly farming practices, and improve conservation and responsible land use.

Types Covered:

  • Dairy substitutes
  • Nutrients & Supplements
  • Staple food
  • Specialty food
  • Food additives
  • Other Types

Buyers Types Covered:

  • Household & Residential
  • Food Processors & Manufacturers
  • HoReCa (Hotel/Restaurant/Catering)
  • Other Buyers Types

Claim Covered:

  • Organic
  • Non-GMO
  • GMO

Sales Channels Covered:

  • Specialty Stores
  • Direct Sales
  • Modern Trade
  • Small Groceries
  • Convenience Store
  • Other Sales Channels

End Users Covered:

  • Food & beverages
  • Nutraceuticals
  • Cosmetics & Personal Care
  • Agricultural
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 End User Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Vegan Ingredients Market, By Type

  • 5.1 Introduction
  • 5.2 Dairy substitutes
  • 5.3 Nutrients & Supplements
  • 5.4 Staple food
  • 5.5 Specialty food
  • 5.6 Food additives
  • 5.7 Other Types

6 Global Vegan Ingredients Market, By Buyers Type

  • 6.1 Introduction
  • 6.2 Household & Residential
  • 6.3 Food Processors & Manufacturers
  • 6.4 HoReCa (Hotel/Restaurant/Catering)
  • 6.5 Other Buyers Types

7 Global Vegan Ingredients Market, By Claim

  • 7.1 Introduction
  • 7.2 Organic
  • 7.3 Non-GMO
  • 7.4 GMO

8 Global Vegan Ingredients Market, By Sales Channel

  • 8.1 Introduction
  • 8.2 Specialty Stores
  • 8.3 Direct Sales
  • 8.4 Modern Trade
  • 8.5 Small Groceries
  • 8.6 Convenience Store
  • 8.7 Other Sales Channels

9 Global Vegan Ingredients Market, By End User

  • 9.1 Introduction
  • 9.2 Food & beverages
  • 9.3 Nutraceuticals
  • 9.4 Cosmetics & Personal Care
  • 9.5 Agricultural
  • 9.6 Other End Users

10 Global Vegan Ingredients Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Cargill, Incorporated
  • 12.2 BENEO GmbH
  • 12.3 Kerry Group
  • 12.4 Beyond Meat
  • 12.5 Impossible Foods
  • 12.6 DuPont de Nemours, Inc.
  • 12.7 Puris
  • 12.8 Archer Daniels Midland Company (ADM)
  • 12.9 Roquette Freres
  • 12.10 Sensient Technologies Corporation
  • 12.11 Firmenich SA
  • 12.12 Tate & Lyle PLC

List of Tables

  • Table 1 Global Vegan Ingredients Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Vegan Ingredients Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Vegan Ingredients Market Outlook, By Dairy substitutes (2021-2030) ($MN)
  • Table 4 Global Vegan Ingredients Market Outlook, By Nutrients & Supplements (2021-2030) ($MN)
  • Table 5 Global Vegan Ingredients Market Outlook, By Staple food (2021-2030) ($MN)
  • Table 6 Global Vegan Ingredients Market Outlook, By Specialty food (2021-2030) ($MN)
  • Table 7 Global Vegan Ingredients Market Outlook, By Food additives (2021-2030) ($MN)
  • Table 8 Global Vegan Ingredients Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 9 Global Vegan Ingredients Market Outlook, By Buyers Type (2021-2030) ($MN)
  • Table 10 Global Vegan Ingredients Market Outlook, By Household & Residential (2021-2030) ($MN)
  • Table 11 Global Vegan Ingredients Market Outlook, By Food Processors & Manufacturers (2021-2030) ($MN)
  • Table 12 Global Vegan Ingredients Market Outlook, By HoReCa (Hotel/Restaurant/Catering) (2021-2030) ($MN)
  • Table 13 Global Vegan Ingredients Market Outlook, By Other Buyers Types (2021-2030) ($MN)
  • Table 14 Global Vegan Ingredients Market Outlook, By Claim (2021-2030) ($MN)
  • Table 15 Global Vegan Ingredients Market Outlook, By Organic (2021-2030) ($MN)
  • Table 16 Global Vegan Ingredients Market Outlook, By Non-GMO (2021-2030) ($MN)
  • Table 17 Global Vegan Ingredients Market Outlook, By GMO (2021-2030) ($MN)
  • Table 18 Global Vegan Ingredients Market Outlook, By Sales Channel (2021-2030) ($MN)
  • Table 19 Global Vegan Ingredients Market Outlook, By Specialty Stores (2021-2030) ($MN)
  • Table 20 Global Vegan Ingredients Market Outlook, By Direct Sales (2021-2030) ($MN)
  • Table 21 Global Vegan Ingredients Market Outlook, By Modern Trade (2021-2030) ($MN)
  • Table 22 Global Vegan Ingredients Market Outlook, By Small Groceries (2021-2030) ($MN)
  • Table 23 Global Vegan Ingredients Market Outlook, By Convenience Store (2021-2030) ($MN)
  • Table 24 Global Vegan Ingredients Market Outlook, By Other Sales Channels (2021-2030) ($MN)
  • Table 25 Global Vegan Ingredients Market Outlook, By End User (2021-2030) ($MN)
  • Table 26 Global Vegan Ingredients Market Outlook, By Food & beverages (2021-2030) ($MN)
  • Table 27 Global Vegan Ingredients Market Outlook, By Nutraceuticals (2021-2030) ($MN)
  • Table 28 Global Vegan Ingredients Market Outlook, By Cosmetics & Personal Care (2021-2030) ($MN)
  • Table 29 Global Vegan Ingredients Market Outlook, By Agricultural (2021-2030) ($MN)
  • Table 30 Global Vegan Ingredients Market Outlook, By Other End Users (2021-2030) ($MN)

Table Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.