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1494753

2030 年砂糖替代品市場預測：按來源、產品、形式、應用和地區進行的全球分析

Sugar Substitutes Market Forecasts to 2030 - Global Analysis By Source (Natural, Artificial and Other Sources), Product (High-intensity Sweeteners, Low-intensity Sweeteners and Other Products), Form, Application and by Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2024 年全球砂糖替代品市場規模為 91.9 億美元，預計在預測期內將以 9.88% 的複合年成長率成長，到 2030 年達到 161.7 億美元。

砂糖替代品是普通砂糖的替代品，通常用於控制血糖值和減少卡路里。這些替代品包括人工甜味劑，如阿斯巴甜、蔗糖素和糖精，以及天然甜味劑，如甜菊糖和羅漢果。此外，每種選擇都有其自身的優點和缺點。例如，甜菊糖是由甜菊植物的葉子製成的。

根據美國心臟協會的說法，非營養性甜味劑如果使用得當並作為營養充足和均衡飲食的一部分，可以幫助減少添加砂糖的攝入量，改善體重管理並有助於促進減肥。

過量攝取砂糖攝取對健康的負面影響

近年來，隨著世界快速工業化，都市化不斷加快。人們越來越久坐，花在辦公室的時間越來越多，並且沒有足夠的運動。結果，體內的能源平衡被破壞。此外，您燃燒的卡路里超過您身體燃燒的卡路里。吃高熱量食品會導致身體肥胖，對健康造成嚴重影響。因此，消費者對食品和飲料低熱量甜味劑的需求不斷增加，市場不斷擴大。

臨床試驗結果不一致對消費者信任產生負面影響

這些圍繞產品對健康有害影響的爭議正在影響消費者對砂糖食品的看法，進而影響市場成長。此外，政府對代砂糖產品的安全性及其在食品和飲料等各種產品中的使用的嚴格規定也阻礙了市場的擴張。

與肥胖相關的文明病盛行率上升

由於生活水準的提高和經濟的發展，消費者對功能性營養食品和食品添加劑（例如砂糖替代品）的偏好增加。代糖可以在不增加熱量的情況下增加食品的風味和甜味。人造甜味劑用於取代砂糖來控制熱量攝入，降低肥胖、代謝性疾病、糖尿病和心臟病的風險。此外，全球肥胖流行很大程度上是由於脂肪攝取量增加、體力活動減少和甜食過量所造成的。這些因素也為該行業帶來了巨大的成長機會。

過度使用砂糖替代品對健康的負面影響

吃高熱量食品會導致脂肪在體內堆積，導致肥胖。另一方面，肥胖與許多健康問題有關，包括高血壓、癌症、2 型糖尿病和心血管疾病。因此，消費者在餐點和飲料中尋求低熱量甜味劑。人造甜味劑不僅會讓你變胖，還會導致膀胱癌、大腦異常和許多其他健康問題。此外，還報告了許多不良健康影響，包括致癌性。預計市場收益成長將受到這些因素的阻礙。

COVID-19 的影響：

全球市場受到 COVID-19 大流行的嚴重影響，造成嚴重的經濟動盪。受世界各國央行和政府採取的經濟獎勵策略影響，股市出現劇烈波動，主要股指先跌後升。由於供應鏈中斷、消費行為變化和企業倒閉，旅遊、旅館和零售業出現下滑，而科技、電子商務和醫療保健產業則因對數位解決方案的依賴增加而受到影響，而醫療保健產業則因需求不斷成長而成長。此外，疫情加速了網路購物、遠距辦公的開拓，改變了市場動態，迫使企業快速適應經營環境的變化。

人工甜味劑產業預計將在預測期內成為最大的產業

人造甜味劑領域在砂糖替代品市場中佔有最大佔有率。許多食品和飲料中都使用人工甜味劑，其中最常見的類型是阿斯巴甜、糖精和蔗糖素。這些甜味劑因其價格實惠、穩定且甜味強度高而深受製造商的青睞，讓您以少量即可達到所需的口味。此外，它也廣泛應用於無糖汽水、無糖糖果和低熱量甜點中，以滿足消費者對低糖、低熱量選擇日益成長的需求。

液體領域預計在預測期內複合年成長率最高

在代糖市場中，液體糖市場預計將以最高的複合年成長率成長。液體代糖的日益普及是由於它們在烹飪食譜、食品和飲料以及加工食品中的易用性和多功能性。它是調味水、無酒精飲品和糖漿等應用的首選，因為它溶解順暢並提供一致的甜味。此外，食品和飲料行業擴大使用液體替代品，消費者對方便、低熱量甜味劑選擇的偏好也推動了需求。

佔比最大的地區：

由於工業化程度的提高和中階可支配收入的增加，亞太地區預計將在預測期內佔據最大的市場佔有率。因此，對健康食品（例如健康食品）的需求不斷增加。亞太地區對低熱量食品和飲料的需求正在增加。這一成長是消費者健康意識增強的結果，這推動了市場的擴張。此外，砂糖替代品經常用於飲料、冰淇淋、醬汁、果凍、布丁、糖果、乳製品、粉狀飲料混合物和其他精製食品中。

複合年成長率最高的地區：

由於消費者對甜菊糖、糖醇、蔗糖素和相關產品等各種砂糖替代品的偏好，預計歐洲在預測期內將出現最高的複合年成長率。因此，代糖製造商現在正在尋求為市場創造全新、更好、美味的產品。歐洲食品和飲料公司正在尋找永續且健康的甜味劑。歐洲消費者也越來越意識到甜菊，在食品和飲料產品中的使用正在擴大。歐洲消費者越來越尋求天然健康的產品。

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目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 研究資訊來源
    • 主要研究資訊來源
    • 二次研究資訊來源
    • 先決條件

第3章市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 產品分析
  • 應用分析
  • 新興市場
  • COVID-19 的影響

第4章波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章全球砂糖替代品市場：依來源分類

  • 自然的
  • 人造的
  • 其他來源

第6章全球砂糖替代品市場：依產品

  • 高甜度甜味劑
    • 自然的
      • 甜菊
      • 甘草根萃取物
      • 羅漢果萃取物
      • 其他天然甜味劑
    • 人造的
      • 阿斯巴甜
      • 甜蜜素
      • 蔗糖素
      • 糖精
      • ace-k
      • 其他人工甜味劑
  • 低甜味劑
    • D-塔格糖
    • 山梨醇
    • 麥芽糖醇
    • 木糖醇
    • 甘露醇
    • 赤藻醣醇
    • 阿洛酮糖
  • 其他產品

第7章全球砂糖替代品市場：依形式

  • 液體
  • 固體的
  • 其他形式

第8章全球砂糖替代品市場：依應用分類

  • 食品
    • 糖果零食
    • 麵包店
    • 乳製品/冷凍食品
  • 飲料
  • 健康和個人護理
  • 藥品
  • 其他用途

第9章全球砂糖替代品市場：按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東/非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東/非洲

第10章 主要進展

  • 合約、夥伴關係、協作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第11章 公司概況

  • ADM
  • International Flavors and Fragrances Inc.
  • Tate & Lyle
  • Ingredion Incorporated
  • Cargill Incorporated
  • Roquette Freres
  • PureCircle
  • MacAndrews & Forbes Holdings Inc.
  • JK Sucralose Inc.
  • Ajinomoto Co. Inc
Product Code: SMRC26268

According to Stratistics MRC, the Global Sugar Substitutes Market is accounted for $9.19 billion in 2024 and is expected to reach $16.17 billion by 2030 growing at a CAGR of 9.88% during the forecast period. Sugar replacements are substitutes for regular sugar that are frequently used to control blood sugar levels and cut calories. These alternatives come in the form of artificial sweeteners like aspartame, sucralose, and saccharin, as well as natural options like stevia and monk fruit. Moreover, every kind of replacement has unique advantages and possible disadvantages. As an illustration, stevia, which is made from the leaves of the Stevia rebaudiana plant, is well-liked for its naturalness and lack of calories.

According to the American Heart Association, non-nutritive sweeteners, when used judiciously, can help reduce added sugar intake and promote weight management or weight loss, provided they are part of a well-balanced diet that is nutritionally adequate.

Market Dynamics:

Driver:

Negative impacts on health from excessive sugar intake

The world's rapid industrialization has recently resulted in a rise in urbanization. Individuals are living increasingly sedentary lives, spending more time in offices, and getting little exercise. As a result, their bodies' imbalance in energy is being caused by an imbalance in food intake. Additionally, the amount of calories consumed exceeds the amount of calories expended by the body. Eating foods high in calories has caused the body to become obese, which has serious health consequences. Consequently, the market is growing as a result of consumers' growing demand for low-calorie sweeteners for food and beverages.

Restraint:

Adverse effect on consumer confidence as a result of inconsistent clinical trial results

Numerous controversies have been linked to sugar substitutes; these controversies, which center on the products' detrimental effects on health, influence how the general public views sugar substitutes, which in turn influences the market's expansion. Furthermore, the market expansion is being impeded by stringent government regulations regarding the safety of sugar substitute products and their use in a variety of products, including food and beverage items.

Opportunity:

Rising prevalence of lifestyle diseases associated with obesity

Consumer preference for functional nutrition and food additives, like sugar substitutes, has grown as a result of improvements in living standards and economic development. Sugar replacements add flavor and sweetness to food without increasing calorie content. In order to control calorie intake and lower the risk of obesity, metabolic diseases, diabetes, and heart disease, artificial sweeteners are used in place of sugar. Moreover, the global obesity epidemic is largely caused by rising fat intake, decreased physical activity, and overindulgence in sugary foods. These factors also present enormous growth opportunities for the industry.

Threat:

Adverse health effects from using sugar substitutes excessively

Consuming foods high in calories causes the body to accumulate fat and become obese. On the other hand, obesity is linked to a number of health issues, including high blood pressure, cancer, type-2 diabetes, and cardiovascular disease. As a result, consumers are obliquely requesting low-calorie sweeteners for meals and drinks. In addition to making people heavier, artificial sweeteners can cause bladder cancer, brain abnormalities, and a host of other health issues. Additionally, numerous reports of adverse health effects, including carcinogenicity, have also been made. Growth in market revenue is anticipated to be hampered by these factors.

Covid-19 Impact:

Global markets were severely affected by the COVID-19 pandemic, which led to severe economic disruption. Extreme volatility was witnessed in the stock market, with major indices falling and then rising in response to stimulus measures taken by central banks and governments. Travel, hospitality, and retail saw declines due to supply chain disruptions, changes in consumer behavior, and lockdowns; on the other hand, the technology, e-commerce, and healthcare sectors saw growth as a result of growing reliance on digital solutions and the need for medical care. Furthermore, the pandemic sped up developments like online shopping and remote work, changing market dynamics and forcing businesses to quickly adjust to the changing business environment.

The Artificial segment is expected to be the largest during the forecast period

In the market for sugar substitutes, the artificial segment has the largest share. Because artificial sweeteners are used in so many different food and beverage products, aspartame, saccharin, and sucralose are the most common types. Because of these sweeteners' affordability, stability, and high sweetness intensity-which only requires small amounts to achieve the desired taste-manufacturers greatly favor them. Moreover, to meet the growing demand from consumers for lower-sugar and lower-calorie options, they are widely used in diet sodas, sugar-free candies, and low-calorie desserts.

The Liquid segment is expected to have the highest CAGR during the forecast period

In the market for sugar substitutes, the liquid segment is anticipated to grow at the highest CAGR. The growing popularity of liquid sugar substitutes can be attributed to their ease of use and versatility in cooking recipes, beverages, and processed foods. Their preference lies in applications such as flavored waters, soft drinks, and syrups, as they dissolve smoothly and offer consistent sweetness. Furthermore, the growing use of liquid substitutes in the food and beverage industry, along with consumer preference for convenient, low-calorie sweetening options, is driving demand.

Region with largest share:

Due to rising industrialization and rising middle-class disposable income, Asia Pacific is anticipated to hold the largest market share over the forecast period. As a result, there is now a greater demand for goods that improve health, such as wholesome food items. Asia-Pacific is seeing a rise in demand for low-calorie foods and drinks. This rise is a result of consumers becoming more health-conscious, which is fuelling the market's expansion. Additionally, drinks, ice creams, sauces, jellies, puddings, candies, dairy products, powdered drink mixes, and other refined foods are frequently made with sugar substitutes.

Region with highest CAGR:

Due to consumer preference for various sugar substitutes like stevia, sugar alcohols, sucralose, and related products, Europe is expected to have the highest CAGR during the forecast period. As a result, manufacturers of sugar alternatives are now thinking about creating brand-new, excellent, and delicious products for the market. European food and beverage companies are searching for sustainable and healthful sweeteners. European consumers are becoming more aware of stevia, and its uses in food and drink products are growing. There is a growing trend among European consumers to seek out natural and healthier products.

Key players in the market

Some of the key players in Sugar Substitutes market include ADM, International Flavors and Fragrances Inc., Tate & Lyle, Ingredion Incorporated, Cargill Incorporated , Roquette Freres, PureCircle , MacAndrews & Forbes Holdings Inc., JK Sucralose Inc. and Ajinomoto Co. Inc.

Key Developments:

In April 2024, Archer Daniels Midland and Vikram Luthar entered into a Transition Agreement under which Mr. Luthar will resign effective September 30, 2024 (unless an earlier date is mutually agreed between Mr. Luthar and the Company). Until such resignation date, Mr. Luthar will be available to assist the Company and provide transitional support as needed, as a non-executive employee.

In November 2023, Ingredion Incorporated, a leading global provider of ingredient solutions to the food and beverage industry, today announced that it has signed a definitive agreement to divest its business in South Korea to an affiliate of the Sajo Group, a leading food company headquartered in Seoul, South Korea. The transaction is expected to close in the first quarter of 2024, subject to regulatory approvals and satisfaction of other customary closing conditions.

In June 2023, Singapore-based Cargill Metals has entered into a multiyear agreement with Sweden-based industrial startup H2 Green Steel for the supply of green steel. The companies say the agreement aims to accelerate global ferrous supply chain decarbonization. According to Cargill, the agreement marks another major step for the company toward its vision to shape a responsible and sustainable ferrous supply chain that helps the world thrive.

Sources Covered:

  • Natural
  • Artificial
  • Other Sources

Products Covered:

  • High-intensity Sweeteners
  • Low-intensity Sweeteners
  • Other Products

Forms Covered:

  • Liquid
  • Solid
  • Other Forms

Applications Covered:

  • Food Products
  • Beverages
  • Health and Personal Care
  • Pharmaceuticals
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Application Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Sugar Substitutes Market, By Source

  • 5.1 Introduction
  • 5.2 Natural
  • 5.3 Artificial
  • 5.4 Other Sources

6 Global Sugar Substitutes Market, By Product

  • 6.1 Introduction
  • 6.2 High-intensity Sweeteners
    • 6.2.1 Natural
      • 6.2.1.1 Stevia
      • 6.2.1.2 Licorice root extracts
      • 6.2.1.3 Monk fruit extracts
      • 6.2.1.4 Other Natural high-intensity Sweeteners
    • 6.2.2 Artificial
      • 6.2.2.1 Aspartame
      • 6.2.2.2 Cyclamate
      • 6.2.2.3 Sucralose
      • 6.2.2.4 Saccharin
      • 6.2.2.5 Ace-k
      • 6.2.2.6 Other Artificial high-intensity Sweeteners
  • 6.3 Low-intensity Sweeteners
    • 6.3.1 D-tagatose
    • 6.3.2 Sorbitol
    • 6.3.3 Maltitol
    • 6.3.4 Xylitol
    • 6.3.5 Mannitol
    • 6.3.6 Erythritol
    • 6.3.7 Allulose
  • 6.4 Other Products

7 Global Sugar Substitutes Market, By Form

  • 7.1 Introduction
  • 7.2 Liquid
  • 7.3 Solid
  • 7.4 Other Forms

8 Global Sugar Substitutes Market, By Application

  • 8.1 Introduction
  • 8.2 Food Products
    • 8.2.1 Confectionery
    • 8.2.2 Bakery
    • 8.2.3 Dairy & Frozen Food Products
  • 8.3 Beverages
  • 8.4 Health and Personal Care
  • 8.5 Pharmaceuticals
  • 8.6 Other Applications

9 Global Sugar Substitutes Market, By Geography

  • 9.1 Introduction
  • 9.2 North America
    • 9.2.1 US
    • 9.2.2 Canada
    • 9.2.3 Mexico
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 Italy
    • 9.3.4 France
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 Japan
    • 9.4.2 China
    • 9.4.3 India
    • 9.4.4 Australia
    • 9.4.5 New Zealand
    • 9.4.6 South Korea
    • 9.4.7 Rest of Asia Pacific
  • 9.5 South America
    • 9.5.1 Argentina
    • 9.5.2 Brazil
    • 9.5.3 Chile
    • 9.5.4 Rest of South America
  • 9.6 Middle East & Africa
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 Qatar
    • 9.6.4 South Africa
    • 9.6.5 Rest of Middle East & Africa

10 Key Developments

  • 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 10.2 Acquisitions & Mergers
  • 10.3 New Product Launch
  • 10.4 Expansions
  • 10.5 Other Key Strategies

11 Company Profiling

  • 11.1 ADM
  • 11.2 International Flavors and Fragrances Inc.
  • 11.3 Tate & Lyle
  • 11.4 Ingredion Incorporated
  • 11.5 Cargill Incorporated
  • 11.6 Roquette Freres
  • 11.7 PureCircle
  • 11.8 MacAndrews & Forbes Holdings Inc.
  • 11.9 JK Sucralose Inc.
  • 11.10 Ajinomoto Co. Inc

List of Tables

  • Table 1 Global Sugar Substitutes Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Sugar Substitutes Market Outlook, By Source (2022-2030) ($MN)
  • Table 3 Global Sugar Substitutes Market Outlook, By Natural (2022-2030) ($MN)
  • Table 4 Global Sugar Substitutes Market Outlook, By Artificial (2022-2030) ($MN)
  • Table 5 Global Sugar Substitutes Market Outlook, By Other Sources (2022-2030) ($MN)
  • Table 6 Global Sugar Substitutes Market Outlook, By Product (2022-2030) ($MN)
  • Table 7 Global Sugar Substitutes Market Outlook, By High-intensity Sweeteners (2022-2030) ($MN)
  • Table 8 Global Sugar Substitutes Market Outlook, By Natural (2022-2030) ($MN)
  • Table 9 Global Sugar Substitutes Market Outlook, By Artificial (2022-2030) ($MN)
  • Table 10 Global Sugar Substitutes Market Outlook, By Low-intensity Sweeteners (2022-2030) ($MN)
  • Table 11 Global Sugar Substitutes Market Outlook, By D-tagatose (2022-2030) ($MN)
  • Table 12 Global Sugar Substitutes Market Outlook, By Sorbitol (2022-2030) ($MN)
  • Table 13 Global Sugar Substitutes Market Outlook, By Maltitol (2022-2030) ($MN)
  • Table 14 Global Sugar Substitutes Market Outlook, By Xylitol (2022-2030) ($MN)
  • Table 15 Global Sugar Substitutes Market Outlook, By Mannitol (2022-2030) ($MN)
  • Table 16 Global Sugar Substitutes Market Outlook, By Erythritol (2022-2030) ($MN)
  • Table 17 Global Sugar Substitutes Market Outlook, By Allulose (2022-2030) ($MN)
  • Table 18 Global Sugar Substitutes Market Outlook, By Other Products (2022-2030) ($MN)
  • Table 19 Global Sugar Substitutes Market Outlook, By Form (2022-2030) ($MN)
  • Table 20 Global Sugar Substitutes Market Outlook, By Liquid (2022-2030) ($MN)
  • Table 21 Global Sugar Substitutes Market Outlook, By Solid (2022-2030) ($MN)
  • Table 22 Global Sugar Substitutes Market Outlook, By Other Forms (2022-2030) ($MN)
  • Table 23 Global Sugar Substitutes Market Outlook, By Application (2022-2030) ($MN)
  • Table 24 Global Sugar Substitutes Market Outlook, By Food Products (2022-2030) ($MN)
  • Table 25 Global Sugar Substitutes Market Outlook, By Confectionery (2022-2030) ($MN)
  • Table 26 Global Sugar Substitutes Market Outlook, By Bakery (2022-2030) ($MN)
  • Table 27 Global Sugar Substitutes Market Outlook, By Dairy & Frozen Food Products (2022-2030) ($MN)
  • Table 28 Global Sugar Substitutes Market Outlook, By Beverages (2022-2030) ($MN)
  • Table 29 Global Sugar Substitutes Market Outlook, By Health and Personal Care (2022-2030) ($MN)
  • Table 30 Global Sugar Substitutes Market Outlook, By Pharmaceuticals (2022-2030) ($MN)
  • Table 31 Global Sugar Substitutes Market Outlook, By Other Applications (2022-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.