全球非酒精濃縮糖漿市場 - 2023-2030
市場調查報告書
商品編碼
1347937

全球非酒精濃縮糖漿市場 - 2023-2030

Global Non-Alcoholic Concentrated Syrup Market - 2023-2030

出版日期: | 出版商: DataM Intelligence | 英文 186 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

概述

2022年,全球非酒精濃縮糖漿市場規模達到412億美元,預計到2030年將達到580億美元,2023-2030年預測期間年複合成長率為6.5%。

無酒精濃縮糖漿市場是飲料行業中一個充滿活力且不斷發展的領域,以濃縮糖漿為中心,當與水或碳酸水混合時,可產生美味且可客製化的飲料。由於消費者偏好轉向更健康、更個性化的飲料選擇,市場出現了顯著成長。

對健康和福祉的日益重視對於提高消費者對市場的興趣起著至關重要的作用。隨著人們優先考慮自己的健康,他們正在積極尋找含有過量糖和合成香料的飲料的替代品。例如,在濃縮糖漿中加入甜葉菊和羅漢果等天然甜味劑,可以滿足那些旨在減少糖消耗的人們的需求。

果糖漿細分市場佔據主導地位,佔據超過 2/4 的市場佔有率。該細分市場的天然優點和多功能應用提高了其市場佔有率。北美地區佔據主導地位,佔據超過 2/5 的市場佔有率。消費者對健康意識選擇的根深蒂固的偏好是該地區佔據主導地位的主要原因。

動力學

不斷變化的消費者偏好

消費者的偏好正在轉向更健康和不含酒精的飲料選擇,從而增加了對不含酒精濃縮糖漿的需求。無酒精糖漿為製作各種飲料提供了多功能基礎,包括無酒精雞尾酒、蘇打水和調味水,符合減少酒精消費的趨勢。

隨著注重健康的消費者尋求可客製化且美味的替代品,無酒精濃縮糖漿市場正在擴大。此外,隨著製造商利用天然成分、糖替代品和異國風味進行創新以滿足不同口味,市場佔有率也在不斷增加。此外,由於人們對糖攝入量的認知提高以及對優質和異國情調飲料體驗的渴望,預計市場規模將會成長。

家庭調酒的成長趨勢

家庭調酒的興起極大地促進了無酒精濃縮糖漿市場的擴張。隨著消費者尋求在家中重現酒吧般的體驗,這些糖漿為製作複雜而美味的飲料提供了必要的成分。隨著調酒師和家庭愛好者嘗試不同的口味,無酒精濃縮糖漿的市場佔有率正在增加。

此外,由於在家準備酒吧品質飲料的便利性和成本效益,市場規模正在不斷成長。此外,由於對有機糖漿的需求不斷成長,幾家大公司已將其努力轉向生產和利用優質手工糖漿。

不斷成長的健康和保健趨勢

健康和保健趨勢是非酒精濃縮糖漿市場的主要驅動力。隨著消費者尋求含有天然成分、低糖含量和功能優勢的飲料,這些糖漿越來越受歡迎。製造商正在配製含有天然甜味劑、植物提取物和功能性添加劑的糖漿,以滿足注重健康的消費者的需求。

由於對健康的重視,無酒精濃縮糖漿的市場佔有率正在擴大。隨著消費者接受這些糖漿作為含糖蘇打水和人造飲料的替代品,市場規模必將擴大。人們越來越傾向於植物性和有機食品,這進一步促進了市場的成長軌跡。

風味創新需求旺盛,文化與地域風味融合

風味創新是無酒精濃縮糖漿市場的重要驅動力。消費者正在尋求超越傳統選擇的新穎味覺體驗,這促使製造商開發出獨特且多樣化的糖漿口味。隨著消費者嘗試新的混合物和組合,上述創新動力提高了非酒精濃縮糖漿的市場佔有率。

此外,由於文化和地域風味的融合,市場規模不斷擴大,迎合了全球不同口味的受眾。此外,高階化趨勢和高品質原料的加入也促進了市場的成長,因為消費者願意為正宗且令人興奮的風味買單。

有關標籤、健康聲明和成分採購的監管挑戰

無酒精濃縮糖漿市場面臨著影響其市場佔有率和規模的監管挑戰。有關標籤、健康聲明和成分採購的嚴格法規可能會阻礙市場的擴張。遵守不同地區的法規可能很複雜且成本高昂,從而阻礙了一些公司加入或擴展其產品。

此外,由於企業投入資源來應對這些法規,而不是專注於產品創新和市場擴張,市場規模可能會受到限制。簡化監管合規性同時確保透明度和消費者安全的創新解決方案對於釋放非酒精濃縮糖漿市場的全部潛力至關重要。

目錄

第 1 章:方法和範圍

  • 研究方法論
  • 報告的研究目的和範圍

第 2 章:定義和概述

第 3 章:執行摘要

  • 按類型分類
  • 按配銷通路分類
  • 按應用程式片段
  • 最終用戶的片段
  • 按地區分類

第 4 章:動力學

  • 影響因素
    • 動力
      • 不斷變化的消費者偏好
      • 家庭調酒的成長趨勢
      • 不斷成長的健康和保健趨勢
    • 限制
      • 風味創新需求旺盛,文化與地域風味融合
      • 有關標籤、健康聲明和成分採購的監管挑戰
    • 機會
    • 影響分析

第 5 章:行業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 監管分析

第 6 章:COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆發前的情景
    • 新冠疫情期間的情景
    • 新冠疫情后的情景
  • COVID-19 期間的定價動態
  • 供需譜
  • 疫情期間政府與市場相關的舉措
  • 製造商戰略舉措
  • 結論

第 7 章:按類型

  • 果子露
  • 蔬菜糖漿
  • 調味糖漿
  • 其他

第 8 章:按配銷通路

  • 超市/大賣場
  • 專賣店
  • 便利商店
  • 網路商店
  • 其他

第 9 章:按應用

  • 飲料
  • 甜點
  • 烹飪用途
  • 其他

第 10 章:最終用戶

  • 家庭
  • 商業的

第 11 章:按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 俄羅斯
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地區
  • 亞太
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第 12 章:競爭格局

  • 競爭場景
  • 市場定位/佔有率分析
  • 併購分析

第 13 章:公司簡介

  • Monin
    • 公司簡介
    • 產品組合和描述
    • 財務概覽
    • 主要進展
  • DaVinci Gourment
  • Amoretti
  • Jordan's Skinny Mixes
  • Stirling Flavors
  • 1883 Maison Routin
  • Hella Cocktails
  • Sweetbird
  • Fabbri 1905 spa
  • Sonoma Syrup Co.

第 14 章:附錄

簡介目錄
Product Code: FB6823

Overview

Global Non-Alcoholic Concentrated Syrup Market reached US$ 41.2 billion in 2022 and is expected to reach US$ 58.0 billion by 2030, growing with a CAGR of 6.5% during the forecast period 2023-2030.

The non-alcoholic concentrated syrup market is a dynamic and evolving sector within the beverage industry that revolves around concentrated syrups that, when mixed with water or carbonated water, create flavorful and customizable beverages. The market has witnessed significant growth due to shifting consumer preferences towards healthier and more personalized drink options.

The growing emphasis on health and well-being plays a crucial role in escalating consumer interest in the market. As individuals prioritize their health, they are proactively searching for substitutes to beverages laden with excessive sugar and synthetic flavors. For instance, the incorporation of natural sweeteners such as stevia and monk fruit within concentrated syrups addresses the needs of those aiming to decrease their sugar consumption.

Fruit syrup segment dominates the type segment with over 2/4th of the market. The segment's natural goodness and versatile applications boosts its market share. North America dominates the regional segment with more than 2/5 th of the market share. The deep-rooted consumer preference for health-conscious options act as the primary reason behind the region's dominance.

Dynamics

Evolving Consumer Preferences

Consumer preferences are shifting towards healthier and non-alcoholic beverage options, boosting the demand for non-alcoholic concentrated syrups. Non-alcoholic syrups offer a versatile base for creating a wide range of beverages, including mocktails, sodas and flavored water, aligning with the trend of reduced alcohol consumption.

As health-conscious consumers seek customizable and flavorful alternatives, the non-alcoholic concentrated syrup market is expanding. Further, the market's share is increasing as manufacturers innovate with natural ingredients, sugar substitutes and exotic flavors to cater to diverse tastes. Moroever, the market size is projected to grow due to heightened awareness of sugar intake and the desire for premium and exotic beverage experiences.

Growing Trend of At-Home Mixology

The rise of at-home mixology has contributed significantly to the non-alcoholic concentrated syrup market's expansion. With consumers seeking to recreate bar-like experiences at home, these syrups provide an essential ingredient for crafting complex and flavorful drinks. The market share of non-alcoholic concentrated syrups is increasing as mixologists and home enthusiasts experiment with diverse flavor profiles.

Additionally, the market size is growing due to the convenience factor and the cost-effectiveness of preparing bar-quality drinks at home. Moreover, due to the rising demand for organic syrups, several major companies have redirected their efforts toward producing and capitalizing premium and artisanal syrup.

Growing Health and Wellness Trends

Health and wellness trends are key drivers of the non-alcoholic concentrated syrup market. As consumers seek beverages with natural ingredients, reduced sugar content and functional benefits, these syrups are gaining traction. Manufacturers are formulating syrups with natural sweeteners, botanical extracts and functional additives to cater to health-conscious consumers.

The market share of non-alcoholic concentrated syrups is expanding as a result of this emphasis on well-being. The market size is set to increase as consumers embrace these syrups as alternatives to sugary sodas and artificial beverages. The growing inclination towards plant-based and organic options further contributes to the market's growth trajectory.

Rising Demand for Flavor Innovation and the Integration Of Cultural and Regional Flavors

Flavor innovation is a significant driver of the non-alcoholic concentrated syrup market. Consumers are seeking novel taste experiences that go beyond traditional options, leading manufacturers to develop unique and diverse syrup flavors. The aforementioned drive for innovation enhances the market share of non-alcoholic concentrated syrups, as consumers experiment with new mixes and combinations.

Further, the market size is expanding due to the integration of cultural and regional flavors, catering to a global audience with diverse palates. Additionally, the trend of premiumization and the incorporation of high-quality ingredients contribute to the market's growth, as consumers are willing to pay for authentic and exciting flavor profiles.

Regulatory Challenges Regarding Labeling, Health Claims and Ingredient Sourcing

The non-alcoholic concentrated syrup market faces regulatory challenges that impact both its market share and size. Stringent regulations regarding labeling, health claims and ingredient sourcing can hinder the market's expansion. Compliance with differing regional regulations can be complicated and costly, discouraging some companies from joining or extending their products.

Moreover, the market size might experience constraints as companies invest resources in navigating these regulations rather than focusing on product innovation and market expansion. Innovative solutions that streamline regulatory compliance while ensuring transparency and consumer safety will be pivotal in unlocking the full potential of the non-alcoholic concentrated syrup market.

Segment Analysis

The global non-alcoholic concentrated syrup market is segmented based on type, distribution channel, application, end-user and region.

Natural Goodness and Versatile Applications of Fruit Syrups

The fruit syrup segment is a vibrant star in the non-alcoholic concentrated syrup market, reigning supreme with its natural goodness and versatile applications. Derived from an array of succulent fruits such as berries, citrus and tropical delights, fruit syrups infuse a burst of fruity essence into beverages, desserts and culinary creations and captivate taste buds with their genuine flavors.

Manufacturers currently offer a rainbow of options that cater to diverse palates. Fruit syrups tantalize mocktails, dress up ice creams and elevate pancakes with their enticing aromas. Embraced by health-conscious individuals, these syrups are cherished for their alcohol-free composition and abundant natural benefits, playing a pivotal role in propelling the segment's market expansion.

Geographical Penetration

Health-Conscious Consumer Demand and Flavor Innovation Fuel Market Growth in North America

In North America, the non-alcoholic concentrated syrup market has emerged as a dynamic and lucrative sector. With a deep-rooted consumer preference for health-conscious options, non-alcoholic concentrated syrup have surged in popularity due to their alcohol-free composition and the enticing promise of indulgence without compromise.

The market's share and size have expanded significantly, reflecting a growing demand for premium, diverse and innovative offerings in the region. The trend mentioned above has resulted in a larger market size for North America, driven by the integration of these syrups in beverages, desserts and culinary creations.

The North American non-alcoholic concentrated syrup market share is a testament to consumers' evolving choices and the industry's ability to meet their desires. As the market continues to mature, it presents ample opportunities for businesses to innovate, expand their offerings and captivate the palates of a diverse and discerning consumer base.

Competitive Landscape

The major global players in the market include: Monin, DaVinci Gourment, Amoretti, Jordan's Skinny Mixes, Stirling Flavors, 1883 Maison Routin, Hella Cocktails, Sweetbird, Fabbri 1905 s.p.a., Sonoma Syrup Co.

COVID-19 Impact Analysis

The COVID-19 pandemic had a mixed impact on the non-alcoholic concentrated syrup market. The closure of restaurants and bars and disruptions in supply chains and economic uncertainties did pose challenges leading to a drop in demand from the commercial sector. However, the trend of at-home consumption witnessed a surge as individuals sought to replicate their favorite beverages, the market share for non-alcoholic concentrated syrups witnessed a surge.

Additionally, the pandemic prompted a change in consumer preferences as health consciousness rose, affecting market share and size. With economic constraints, individuals became more cautious in their spending, potentially impacting the market's overall size. Thus, even though the pandemic brought opportunities for at-home consumption, it also highlighted the vulnerability of the market to external shocks, underscoring the need for adaptability and diversification.

Russia-Ukraine War Impact

The conflict between Russia and Ukraine could disrupt the non-alcoholic concentrated syrup market. Supply chains may be affected, causing delays and higher costs in sourcing ingredients and transportation. Export limitations and economic instability could shrink market access and demand in affected areas, impacting market size and share.

Additionally, uncertain circumstances might alter consumer spending habits, potentially affecting the consumption of non-essential items like non-alcoholic concentrated syrup. Furthermore, the geopolitical tension could create an atmosphere of caution among investors and businesses, leading to a potential decrease in overall market investments and expansion efforts.

By Type

  • Fruit Syrup
  • Vegetable Syrup
  • Flavored Syrup
  • Other

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Convenient Stores
  • Online Stores
  • Others

By Application

  • Beverages
  • Desserts
  • Culinary Uses
  • Others

By End-User

  • Household
  • Commercial

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • On March 14, 2023, Pansari Group, a prominent FMCG brand, launched a range of syrups called Mojee during the AAHAR-2023 International Food and Hospitality Fair. The exquisite range encompasses a selection of nine distinct flavors, featuring several options.
  • On June 20, 2023, Monin, introduced its latest innovation, the Maple Pumpkin Cold Brew Coffee Concentrate. The product combines gourmet arabica espresso with the delightful essence of pumpkin spice and a luscious infusion of rich maple syrup, resulting in a flavor-packed concoction.
  • On April 28, 2021, Rasna launched syrup concentrates with immunity boosters, including an Rs. 2 per glass immunity fruit-based drink, aligning with the global focus on immunity amid COVID-19. Ensuring accessibility, Rasna prioritizes affordability for children across locations.

Why Purchase the Report?

  • To visualize the global non-alcoholic concentrated syrup market segmentation based on type, distribution channel, application, end-user and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of non-alcoholic concentrated syrup market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global non-alcoholic concentrated syrup market report would provide approximately 69 tables, 70 figures and 186 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Distribution Channel
  • 3.3. Snippet by Application
  • 3.4. Snippet by End-User
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Evolving Consumer Preferences
      • 4.1.1.2. Growing Trend of At-Home Mixology
      • 4.1.1.3. Growing Health and Wellness Trends
    • 4.1.2. Restraints
      • 4.1.2.1. Rising Demand for Flavor Innovation and the Integration Of Cultural and Regional Flavors
      • 4.1.2.2. Regulatory Challenges Regarding Labeling, Health Claims and Ingredient Sourcing
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Fruit Syrup*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Vegetable Syrup
  • 7.4. Flavored Syrup
  • 7.5. Other

8. By Distribution Channel

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 8.1.2. Market Attractiveness Index, By Distribution Channel
  • 8.2. Supermarkets/Hypermarkets*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Specialty Stores
  • 8.4. Convenient Stores
  • 8.5. Online Stores
  • 8.6. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Beverages*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Desserts
  • 9.4. Culinary Uses
  • 9.5. Others

10. By End-User

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 10.1.2. Market Attractiveness Index, By End-User
  • 10.2. Household*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Commercial

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Russia
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Monin*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. DaVinci Gourment
  • 13.3. Amoretti
  • 13.4. Jordan's Skinny Mixes
  • 13.5. Stirling Flavors
  • 13.6. 1883 Maison Routin
  • 13.7. Hella Cocktails
  • 13.8. Sweetbird
  • 13.9. Fabbri 1905 s.p.a.
  • 13.10. Sonoma Syrup Co.

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us