市場調查報告書
商品編碼
1448068
有機大豆市場 - 2023-2030Organic Soybean Market - 2023-2030 |
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概述
全球有機大豆市場在 2022 年達到 18 億美元,預計到 2030 年將達到 29.7 億美元,2023-2030 年預測期間CAGR為 6.5%。
由於健康和環境問題的增加,有機農業正在市場上流行。許多針對使用合成農藥和化肥的抗議活動正在興起。這些有害化學物質危害人體健康,甚至破壞環境。有機農業減少人類和動物健康危害並保護土壤和環境。因此,有機農業的許多好處正在提高對有機產品的需求。
有機農業的進步和技術方法的進步促進了市場的成長。有機大豆有多種用途,從食品和飼料到生物燃料。它們在個人護理、製藥和生物燃料生產中的應用也有所增加。由於其有益的活性,有機大豆卵磷脂液體被用於護膚品和護髮產品。
由於消費者對這些產品的需求增加,市場投資增加。許多製造商正在投資擴大公司生產設施,以保持更好的市場地位。例如,2021年9月,CHS宣布透過在曼凱托工廠開發大豆加工設施以增加大豆油產量來擴大市場。這項舉措將對公司的再生柴油市場地位產生正面影響。
動力學
越來越多採用有機產品
消費者對天然產品的需求不斷成長推動了市場的成長。消費者對有機產品功能優勢的了解不斷增加,增加了他們的市場需求。有機產品產量的提高促進了市場的成長。 APEDA 表示,印度有機作物產量達到約 320 萬噸。有機產品接觸有害化學物質的程度較低。其生產過程中不含合成農藥或肥料,使其成為更健康的選擇。
消費者對合成化學品對人類健康不利影響的認知不斷提高,推動了對不含所有有毒物質的有機產品的需求。有機產品富含有益的營養成分。由於防腐劑和其他添加劑的含量減少,它們被認為比傳統產品更健康。
對植物性蛋白質的需求不斷成長
大豆含有豐富的營養成分,包括蛋白質以及其他必需的維生素和礦物質,使其成為健康食品的選擇。大豆種子含有近 40% 的粗蛋白,使其成為動物蛋白的健康替代品的理想選擇。消費者對動物性食品對健康不利影響的認知不斷增強,推動了植物性產品市場的發展。
消費者對大豆飲食益處的認知不斷提高,推動了這些產品的需求。據美國農業部稱,大豆銷量約為 416,000 噸。大豆被用來製備肉類類似物,滿足了他們的需求。隨著大豆使用量的增加,消費者需要這些產品的有機形式,以推動市場成長。
高價
有機大豆和豆製品的價格波動可能是市場的主要限制因素。氣候變遷和季節變化極大地影響大豆的產量和收穫。有機大豆種子的供應有限以及與有機種植技術相關的挑戰增加了生產成本。
與傳統大豆相比,這些產品的高價格可能是一個重大的阻礙因素,因為對價格敏感的人會更願意選擇更便宜的商品。維持生產和加工單元中嚴格禁止交叉污染的因素對於製造商來說可能是一個挑戰。此外,消費者中大豆過敏的日益普及對市場成長產生了負面影響。美國國立衛生研究院估計,大豆過敏的盛行率約為 0.3%。
Overview
Global Organic Soybean Market reached US$ 1.8 billion in 2022 and is expected to reach US$ 2.97 billion by 2030, growing with a CAGR of 6.5% during the forecast period 2023-2030.
Organic farming is trending in the market due to increased health and environmental concerns. Many protests are emerging about the use of synthetic pesticides and fertilisers. These harmful chemicals are dangerous to human health and even damage the environment. Organic farming decreases human and animal health hazards and protects the soil and environment. Thus, the several benefits of organic farming are raising the demand for organic products.
Increased advancements and technological approaches in organic farming boost the market growth. Organic soybeans have various applications, from food & feed to biofuels. They also have increased applications in personal care, pharmaceuticals and biofuel production. Due to its beneficial activities, the organic soy lecithin liquid is used in skincare and hair products.
The market had greater investments due to increased consumer demand for these products. Many manufacturers are investing in expanding their company production facilities to maintain a better position in the market. For instance, in September 2021, CHS announced its market expansion by developing soybean processing facilities in its Mankato plant to increase soybean oil production. This act will positively impact the company's renewable diesel market position in the market.
Dynamics
Growing Adoption of Organic Products
The rising consumer demand for natural products drives the market growth. The growing knowledge among consumers about the functional advantages of organic products increases their demand in the market. The improved production of organic products hype the market growth. APEDA says organic crop production reached about 3.2 million metric tons in India. Organic products have lower exposure to harmful chemicals. No synthetic pesticides or fertilizers in their production makes them a healthier choice.
The rise in consumer awareness about the adverse effects of synthetic chemicals on human health drives the need for organic products that are free from all toxic materials. Organic products are loaded with beneficial nutrient content. They are considered to be healthier than conventional products due to reduced levels of preservatives and other additives.
Rising Demand for Plant-Based Proteins
The rich nutrients in soybeans, including protein, and other essential vitamins and minerals, make it a healthy food choice. Soybean seeds contain almost 40% crude protein, making them ideal for use as a healthier substitute for animal protein. The growing consumer awareness regarding the adverse health effects of animal-based food products drives the market for plant-based products.
Rising consumer awareness in the field of the benefits of a soy-based diet boosts these products demand. According to USDA, there were about 416,000 MT of soybeans sales. The soybeans are used to prepare meat analogues, driving their need. With the growing use of soybeans, consumers demand the organic form of these products, driving market growth.
High Prices
The price fluctuation of organic soybeans and soy-based products can be a major restraining factor for the market. The climate changes and seasonal variations immensely affect crop production and harvest of the soybean. The limited availability of organic soybean seeds and challenges related to organic cultivation techniques increase production costs.
The high prices of these products compared to conventional soybeans can be a significant hindering factor as price-sensitive people will prefer to choose cheaper goods. The factors maintaining the strict prohibition of cross-contamination in production and processing units can be a challenge for manufacturers. In addition, the increasing prevalence of soy allergy among consumers negatively affects the market growth. The National Institute of Health estimates that the prevalence of soy allergy is around 0.3%.
The global organic soybean market is segmented based on type, category, form, distribution channel, application, end-user and region.
Increasing Demand for Soy-Based Food Products
The global organic soybean market is segmented based on application into human food and beverages, animal feed and pet food, personal care and cosmetics, pharmaceuticals, biodiesel and others. The human food and beverage segment accounts for a higher share, due to the availability of a wide range of organic-soy-based products in the market. The growing consumer knowledge about the health benefits of organic soy-based food and beverage products drives market growth.
Change in consumer shifts in food preferences and higher demand for the plant-based protein diet drives the segment growth. There are various food products available in the market with organic soybeans. Soymeals, processed food like tofu and soymilk are some of the famous organic soybean products. Many companies are providing various organic soy-based products driving the segment growth.
Increasing Health Consciousness Among People
The North American region holds the most prominent geographical segment in the organic soybean market due to the increased demand for healthy food products. Consumers are highly aware of the importance of soybeans in their daily diet to induce health benefits. The increased health consciousness among consumers of this region is growing the need for organic products free from synthetic pesticides and other chemicals.
According to the Centers for Disease Control and Prevention, around 37.3 million Americans, equal to about 11.3 % of the total population, suffer from diabetes in 2023. The growing prevalence of lifestyle disorders, including obesity and diabetes, fuels the adoption of healthier food habits. The growing vegan population and increasing need for plant-based protein with healthy benefits positively affect the market growth in this region.
New product launches and various acquisitions among the major market players of this region expand the market vigorously. For instance, West Life, a California-based company now part of SunOpta, is famous for its soymilk. The company provides organic unsweetened soymilk in plain and flavoured forms. Rising living standards, increasing disposable incomes, and affordability of people in this region may positively impact organic soybean products.
The major global players in the market include Shanti Worldwide Private Limited, Grain Millers, Tyson Foods Inc, Simmons Grain Company, Perdue Farms, Radiance Overseas, Divine Soya and Agro Food Private Limited, AFG Brasil S/A., Adams Group and Professional Proteins.
The outbreak of the COVID-19 pandemic negatively impacted the global organic soybean market. The uncertain pandemic condition resulted in the loss of production and availability of various products. The decreased production and availability of soybeans and other raw materials halted organic-based soy product production. The strict regulations from the government resulted in the shutdown of many manufacturing industries. negatively impacted the market.
The disruption in the supply chain activities decreased the demand for organic soybeans in various applications as most of the industries were shut down due to strict government regulations. The producers faced economic problems due to decreased revenue. The import and export restrictions production distributions. Due to reduced income opportunities, the market for organic products decreased due to the high costs of these products.
The increased health consciousness among people and developing demand for healthy and safe products positively affected the market. In addition, the increased use, accessibility and popularity of the e-commerce sector and the wide availability of these products in online sales increased the market demand.
The Russia-Ukraine war had a negative effect on the organic soybeans market. The war disrupted many crops and products, leading to food security. The economic disturbance resulted in the increased prices for all the products. According to NIH, food and fuel prices are increase in the first half of 2022, due to this war. The political and economic uncertainty created due to the war had a negative impact on the organic soybean market.
The supply chain and distribution channel disturbance had a negative impact on the market. Many people lost their jobs. According to the Economy Ministry, in 2022, about 5 million people became jobless due to this war. The low employment of these people resulted in the lower affordability levels decreasing the market for expensive products like organic soybeans.
The global organic soybean market report would provide approximately 85 tables, 89 figures and 189 Pages.
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