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市場調查報告書
商品編碼
1512689
全球海洋原料市場 - 2024-2031Global Marine Ingredients Market - 2024-2031 |
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概述
2023年,全球海洋原料市場規模達到91.1億美元,預計2031年將達到153.5億美元,2024-2031年預測期間複合年成長率為6.68%。
全球海洋原料市場包含各種各樣的產品,這些產品因其營養價值而受到重視,並在各個行業中都有應用。消費者對健康益處的認知不斷提高、水產養殖業的擴張、對天然和永續成分的需求以及動物飼料和化妝品中海洋成分的使用不斷增加正在推動市場成長。
根據糧農組織《2022 年世界漁業及水產養殖狀況》,2020 年全球水生動物產量估計為 1.78 億噸。其餘2000萬噸用於非食品用途,主要生產魚粉和魚油。
歐洲主導全球海洋原料市場。歐洲完善的行業基礎設施、強力的監管框架以及消費者對高品質和永續產品的偏好繼續使其成為全球海洋原料市場的關鍵參與者。此外,提取和加工技術的技術進步提高了海洋原料生產的效率和純度,進一步推動了區域市場的成長。
動力學
人們對健康益處的認知不斷增強
魚油富含 omega-3 脂肪酸,因其降低三酸甘油酯水平和支持心臟功能對心血管健康的積極影響而受到認可。隨著人們越來越認知到 omega-3 脂肪酸對心血管健康和大腦功能的健康益處,對此類產品的需求強勁。此外,Omega-3 脂肪酸可增強大腦功能和認知能力,使魚油等海洋成分越來越受歡迎,以支持他們的心理健康。
此外,源自魚類和其他海洋生物的海洋蛋白因其高營養含量和生物利用度而受到重視,有助於肌肉生長、修復和整體健康。隨著消費者越來越意識到海洋成分提供的多種健康益處,對含有這些營養素的產品的需求也相應增加,推動了海洋成分市場的成長。
用於各種最終用途應用
海洋原料的多樣化最終用途強調了它們的多功能性、營養價值和功能優勢,推動了多個行業的需求和市場成長。隨著消費者對海洋衍生產品的健康和環境效益的認知不斷增強,各種最終用途應用對海洋成分的需求也在蓬勃成長。
海藻和海洋膠原蛋白富含營養物質,正在用於乳霜和乳霜中,以美化和保護您的皮膚和頭髮。除了美容之外,海洋成分還在生質燃料和醫藥等行業掀起波瀾。它們獨特的特性被用於酵素、生物材料和其他創新應用。
海洋成分廣泛用於動物營養,特別是用於魚和蝦養殖的水產飼料配方。魚油也被添加到水產飼料中,以提供魚類生長、發育和免疫功能所必需的 omega-3 脂肪酸。此外,海洋來源的蛋白質和胜肽用於寵物食品配方中,以增強適口性、消化率和營養價值。
過度捕撈和永續性問題
過度捕撈和永續性問題是全球海洋原料市場成長的重大阻礙因素。魚油和魚粉等海洋原料的提取通常依賴野生捕獲的魚類資源,導致魚類種群數量的潛在減少和海洋生態系統的破壞。根據「我們的數據世界」組織於 2024 年 3 月更新的數據,全球每年生產約 2 億噸魚類和海鮮。
該組織表示,經評估的全球魚類資源中有 34% 遭到過度捕撈。 21% 的漁獲量來自過度捕撈的族群。此外,不永續的捕撈做法可能會傷害非目標物種並導致海洋棲息地退化,從而帶來長期的環境風險。消費者、監管機構和行業利益相關者對這些問題的認知不斷提高,導致制定了更嚴格的法規,限制了海洋原料市場的成長。
Overview
Global Marine Ingredients Market reached US$ 9.11 billion in 2023 and is expected to reach US$ 15.35 billion by 2031, growing with a CAGR of 6.68% during the forecast period 2024-2031.
The global marine ingredients market encompasses a diverse range of products that are valued for their nutritional benefits and find applications across various industries. Increasing consumer awareness of health benefits, expansion of the aquaculture industry, demand for natural and sustainable ingredients, and the rising use of marine ingredients in animal feed along with cosmetics are driving the market growth.
According to FAO, State of World Fisheries and Aquaculture 2022, the global production of aquatic animals was estimated at 178 million tonnes in 2020. Of the overall production of aquatic animals, over 157 million tonnes were used for human consumption. The remaining 20 million tonnes were destined for non-food uses, to produce mainly fishmeal and fish oil.
Europe dominates the global marine ingredients market. Europe's well-established industry infrastructure, strong regulatory framework, and consumer preferences for high-quality and sustainable products continue to position it as a key player in the global marine ingredients market. Additionally, technological advancements in extraction and processing techniques have enhanced the efficiency and purity of marine ingredient production, further driving regional market growth.
Dynamics
Growing Awareness of Health Benefits
Fish oil, rich in omega-3 fatty acids, has gained recognition for its positive impact on cardiovascular health by reducing triglyceride levels and supporting heart function. With growing awareness of the health benefits of omega-3 fatty acids for cardiovascular health and brain function, there is a strong demand for such products. Additionally, omega-3 fatty acids enhance brain function and cognitive performance, making marine ingredients like fish oil increasingly popular to support their mental well-being.
Moreover, marine proteins sourced from fish and other marine organisms are valued for their high nutritional content and bioavailability, contributing to muscle growth, repair, and overall health. As consumers become more aware about the diverse health benefits offered by marine ingredients, there is a corresponding increase in demand for products fortified with these nutrients, driving growth in the marine ingredients market.
Use in Various End-Use Applications
The diverse range of end-use applications for marine ingredients emphasizes their versatility, nutritional value, and functional benefits, driving demand and market growth across multiple industries. As consumer awareness of the health and environmental benefits of marine-derived products continues to grow, the demand for marine ingredients in various end-use applications is also growing vigorously.
Seaweed and marine collagen, packed with nutrients, are finding their way into creams and masks to beautify and protect your skin and hair. Beyond beauty, marine ingredients are making waves in industries like biofuels and medicine. Their unique properties are being harnessed for enzymes, biomaterials and other innovative applications.
Marine ingredients are widely utilized in animal nutrition, particularly in aquafeed formulations for fish and shrimp farming. Fish oil is also incorporated into aquafeed to provide omega-3 fatty acids essential for fish growth, development, and immune function. Additionally, marine-derived proteins and peptides are used in pet food formulations to enhance palatability, digestibility, and nutritional value.
Overfishing and Sustainability Concerns
Overfishing and sustainability concerns are significant hindering factors to the growth of the global marine ingredients market. The extraction of marine ingredients such as fish oil and fishmeal often relies on wild-caught fish stocks, leading to the potential depletion of fish populations and disruption of marine ecosystems. According to Our World In Data organization, updated in March 2024, the world produces around 200 million tonnes of fish and seafood every year.
The organization stated that 34% of assessed global fish stocks were overfished. 21% of the catch comes from overfished populations. Additionally, unsustainable fishing practices can harm non-target species and degrade marine habitats, posing long-term environmental risks. Heightened awareness of these issues among consumers, regulatory bodies, and industry stakeholders result in stricter regulations that limit the growth of the marine ingredients market.
The global marine ingredients market is segmented based on source, raw material, type, form, application and region.
Increasing Demand for Functional Food and Beverage Products
The global marine ingredients market is segmented based on application into food and beverages, pharmaceuticals, cosmetics and personal care, animal feed and others. The food and beverage segment accounted for the largest share. Marine ingredients are valued for their nutritional properties and functional benefits in the food and beverage industry, leading to their widespread utilization in various products.
Various marine ingredients such as proteins, fish meal, oil and others are extensively used due to the high content of omega-3 fatty acids and other nutrients, that are associated with numerous health benefits, including cardiovascular health, brain function, and inflammation reduction. Dietary supplements are a common application for fish oil due to its concentrated form and ease of consumption.
In response to the growing demand for protein-rich snacks and beverages, marine proteins are being used as ingredients in protein bars, shakes, and snacks. Additionally, they are incorporated into functional beverages aimed at health-conscious consumers seeking products with added nutritional benefits. The utilization of marine ingredients such as fish oil and marine proteins in the food and beverage industry reflects a growing trend towards functional and health-focused products.
High Aquaculture Farming in Europe
Europe dominates the global marine ingredients market. Europe boasts a significant aquaculture industry driving its dominance in the global market, creating rich source of marine ingredients such as fish oil and fishmeal. According to the European Commission, aquaculture farming in the EU yielded almost 1.1 million tonnes of aquatic organisms in 2022, worth €4.8 billion.
Spain, France, Greece and Italy produced more than two-thirds of the EU's total aquaculture output volume in 2022. Spain produced a little over one-quarter (an estimated 25.2 %) of the total, followed by France (17.0 %), Greece (13.0 %) and Italy (12.0 %). The abundance of aquaculture operations in Europe ensures a steady supply of marine-derived ingredients for various applications, supporting the regional market dominance.
The major global players in the market include Mukka Proteins Limited, Fornazor International Inc., Koster Marine Proteins GmbH, Seatech Bioproducts Corp., Ming Ch Biotechtechnology Ltd., Athos Collagen Pvt. Ltd., LEXICARE PHARMA PVT. LTD., LESSONIA, Bio-marine Ingredients, Ireland Limited and Abyss Ingredients.
The COVID-19 pandemic had both positive and negative impacts on the global marine ingredients market. The pandemic brought challenges market with the lockdowns and restrictions on movement disrupted supply chains that caused delays in production and distribution. Furthermore, shifting consumer behavior led to fluctuations in demand for seafood products, impacting the overall market.
The increased demand for health supplements and functional foods due to the COVID-19 pandemic showed a positive impact on the market. Consumer focus shifted towards boosting their immunity, creating an opportunity for marine-derived ingredients. Additionally, the rise of e-commerce platforms provided companies with new ways to reach customers.
The global marine ingredients market report would provide approximately 78 tables, 79 figures and 235 pages.
Target Audience 2024
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