市場調查報告書
商品編碼
1529365
全球軟性飲料濃縮液市場 - 2024-2031Global Soft Drink Concentrates Market - 2024-2031 |
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概述
2023年,全球軟性飲料濃縮物市場規模達到328.1億美元,預計2031年將達到537億美元,2024-2031年預測期間複合年成長率為6.30%。
市場正在經歷向健康和保健的重大轉變。消費者擴大尋找含糖量較低、成分天然且對健康有益的飲料。這一趨勢正在推動製造商創新並生產濃縮軟性飲料,以滿足注重健康的消費者的需求。含有維生素、礦物質和抗氧化劑等功能性成分的產品在市場上越來越受歡迎。
技術進步在市場中發揮著至關重要的作用。風味技術、保存方法和生產流程的創新正在提高濃縮軟性飲料的品質和保存期限。此外,人工智慧和巨量資料分析的使用可以幫助公司了解消費者偏好並最佳化其在市場上的產品。
例如,2024 年 2 月 26 日,GNT 集團推出了最新創新:一系列植物性 Exberry 濃縮物,旨在滿足製造商對低 pH 值軟性飲料中清潔標籤棕色色調的需求。推出 Shade Autumn Brown 和 Shade Golden Brown,這些新產品提供獨特的紅棕色和焦糖棕色色調,非常適合非碳酸飲料和碳酸軟性飲料。
北美消費者越來越重視健康和保健,導致對更健康飲料選擇的需求不斷成長。這一趨勢促使人們從傳統的含糖軟性飲料轉向低熱量、無糖和天然濃縮飲料。市場參與者正在透過引入更健康的配方並強調其產品的營養價值來回應。
動力學
對便利產品的需求不斷成長
人們對便利產品的日益青睞提高了濃縮軟性飲料的市場滲透率。當消費者尋求快速、簡單的飲料選擇時,濃縮軟性飲料提供了一個實用的解決方案,使他們只需加水即可立即製備飲料。這種便利因素增強了市場的吸引力,並鼓勵不同人群的更高採用率。
對便利產品的需求不斷成長影響了市場細分,並明顯轉向易於使用的產品。這包括目標群體,如專業人士、學生和忙碌的家庭,他們在購買決策時優先考慮便利性。了解這些細分市場使公司能夠調整其行銷策略和產品供應,以滿足這些群體的特定需求,進一步推動市場成長。
無糖低熱量濃縮液的持續創新
消費者健康意識的增強推動了對更健康飲料選擇的需求。無糖和低熱量濃縮物的創新滿足了這一需求,吸引了注重健康、尋求在不影響口味的情況下減少糖攝入量的個人。消費者偏好的這種轉變刺激了這些更健康的濃縮物的市場,從而導致銷售增加和市場成長。
創新的無糖和低熱量濃縮物使品牌能夠制定以健康益處為重點的引人注目的行銷策略。在行銷活動中強調不含糖和低熱量含量,吸引了注重健康的消費者。強調這些創新的有效行銷策略可以吸引新客戶並保留現有客戶,從而推動市場需求和成長。
人們對健康問題的認知不斷增強
隨著消費者越來越喜歡含有天然成分、低糖含量和功能優勢的飲料,市場正在發生明顯的轉變。消費者偏好的這種變化是由於人們對健康問題的認知不斷增強,例如肥胖、糖尿病和其他與生活方式相關的疾病,這些疾病通常與高含糖飲料的消費有關。因此,對傳統濃縮軟性飲料的需求預計將下降。
濃縮軟性飲料市場也受到更健康飲料替代品創新的影響。該公司正在投資開發迎合注重健康的消費者的產品,例如含有天然甜味劑、添加維生素和功能性成分的濃縮物。雖然這種多元化可能帶來機遇,但它也標誌著市場動態從傳統軟性飲料濃縮物的轉變。
Overview
Global Soft Drink Concentrates Market reached US$ 32.81 billion in 2023 and is expected to reach US$ 53.70 billion by 2031, growing with a CAGR of 6.30% during the forecast period 2024-2031.
The market is experiencing a significant shift towards health and wellness. Consumers are increasingly looking for beverages with reduced sugar content, natural ingredients, and added health benefits. This trend is pushing manufacturers to innovate and create soft drink concentrates that cater to health-conscious consumers. Products with functional ingredients like vitamins, minerals, and antioxidants are becoming more popular in the market.
Technological advancements are playing a crucial role in the market. Innovations in flavor technology, preservation methods, and production processes are enhancing the quality and shelf life of soft drink concentrates. Additionally, the use of artificial intelligence and big data analytics helps companies understand consumer preferences and optimize their product offerings in the market.
For instance, on February 26, 2024, GNT Group launched its latest innovation: a range of plant-based Exberry concentrates designed to cater to manufacturers' needs for clean-label brown shades in low-pH soft drinks. Introducing Shade Autumn Brown and Shade Golden Brown, these new offerings provide distinct reddish-brown and caramel-brown hues, perfectly suited for both still and carbonated soft drinks.
Consumers in North America are increasingly prioritizing health and wellness, leading to a growing demand for healthier beverage options. This trend has prompted a shift away from traditional sugary soft drinks towards low-calorie, sugar-free, and natural concentrate options. Market players are responding by introducing healthier formulations and emphasizing the nutritional benefits of their products.
Dynamics
Rising Demand for Convenience Products
The increasing preference for convenience products enhances the market penetration of soft drink concentrates. As consumers look for quick and easy beverage options, soft drink concentrates offer a practical solution, enabling them to prepare their drinks instantly by simply adding water. This convenience factor boosts the market's appeal and encourages higher adoption rates across various demographics.
The rising demand for convenience products influences market segmentation, with a noticeable shift towards products that offer ease of use. This includes targeting segments such as working professionals, students, and busy families who prioritize convenience in their purchasing decisions. Understanding these segments allows companies to tailor their marketing strategies and product offerings to meet the specific needs of these groups, further driving market growth.
Continuous Innovation in Sugar-free and Low-calorie Concentrates
The increasing health consciousness among consumers drives the demand for healthier beverage options. Innovations in sugar-free and low-calorie concentrates cater to this demand, attracting health-conscious individuals who seek to reduce their sugar intake without compromising on taste. This shift in consumer preferences stimulates the market for these healthier concentrates, leading to increased sales and market growth.
Innovative sugar-free and low-calorie concentrates enable brands to craft compelling marketing strategies focused on health benefits. Highlighting the absence of sugar and the low-calorie content in marketing campaigns appeals to health-conscious consumers. Effective marketing strategies that emphasize these innovations attract new customers and retain existing ones, driving market demand and growth.
Growing Awareness about Health Concerns
The market is witnessing a noticeable shift as consumers increasingly prefer beverages with natural ingredients, lower sugar content, and functional benefits. This change in consumer preference is driven by the growing awareness of health issues such as obesity, diabetes, and other lifestyle-related diseases that are often associated with the high consumption of sugary drinks. As a result, the demand for traditional soft drink concentrates is expected to decline.
The soft drink concentrates market is also being affected by innovations in healthier beverage alternatives. Companies are investing in the development of products that cater to the health-conscious consumer, such as concentrates with natural sweeteners, added vitamins, and functional ingredients. While this diversification could present opportunities, it also signifies a shift in market dynamics away from traditional soft drink concentrates.
The global soft drink concentrates market is segmented based on type, flavor, packaging, distribution channel, and region.
Increasing Consumption and Innovations in Carbonated Concentrates
Carbonated concentrates are poised to hold the largest share of the global soft drink concentrates market. Carbonated soft drinks have traditionally been among the most popular beverages worldwide, enjoying widespread consumption across various demographics. As a result, carbonated concentrates, which are used to produce these beverages, command a significant portion of the overall soft drink concentrates market.
Despite concerns about health and sugar content, manufacturers of carbonated concentrates continually innovate to meet changing consumer preferences. This includes the introduction of sugar-free, low-calorie, and natural formulations to appeal to health-conscious consumers while retaining the essence of carbonated beverages. Such innovation ensures the relevance and continued dominance of carbonated concentrates in the market.
Rising Demand for carbonated and non-carbonated beverages in North America
North America is positioned to dominate the global soft drink concentrates market. The established consumer base and robust demand for carbonated and non-carbonated beverages contribute to the region's dominance. North America has a long-standing tradition of soft drink consumption, with a high per capita consumption rate compared to other regions globally. This strong consumer demand creates a sizable market opportunity for soft drink concentrate manufacturers and suppliers operating in North America.
North America has several leading soft drink companies and beverage manufacturers with extensive distribution networks and brand recognition. These companies leverage their market presence, brand equity, and production capabilities to drive sales and market share in the region. As a result, North American soft drink concentrate manufacturers benefit from strategic partnerships and collaborations with established beverage companies, enabling them to access a wide customer base and expand their market reach in the region.
The global soft drink concentrates market faced significant supply chain disruptions during the COVID-19 pandemic. Lockdowns and restrictions on the movement led to interruptions in the production and distributing of raw materials and finished products. These disruptions caused delays and shortages, impacting the availability of soft drink concentrates in the soft drink concentrates market.
The pandemic has accelerated a shift in consumer preferences towards healthier and more immune-boosting beverages. This shift has somewhat restrained the market for traditional soft drink concentrates, which are often high in sugar and artificial ingredients. Consumers have shown a greater preference for beverages that promote health and wellness, such as natural juices, functional drinks, and those with added vitamins.
The war has led to severe disruptions in supply chains, particularly affecting the transportation and availability of raw materials essential for producing soft drink concentrates. Both Russia and Ukraine are significant suppliers of various agricultural products and raw materials. The conflict has hindered the export and import processes, creating bottlenecks and delays in the market.
The geopolitical instability caused by the Russia-Ukraine war has led to significant market uncertainty and volatility. Investors and businesses are cautious, impacting market investments and expansion plans. This uncertainty affects the soft drink concentrates market as companies hesitate to make significant financial commitments amidst an unpredictable economic environment.
The major global players in the soft drink concentrates market include SUGAM PRODUCTS, MARUTI AROMATICS & FLAVOURS, Flavoron Impex (I) Private Limited, Tastarom Products LLP, L.liladhar And Co., Shah Food Processing Private Limited, Ecofresco, Magic Flairs, One on One Flavors, and Dohler GmbH.
The global soft drink concentrates market report would provide approximately 70 tables, 63 figures, and 213 Pages.
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