![]() |
市場調查報告書
商品編碼
1384333
植物性飲食市場規模 - 按類型、最終用途、配銷通路和全球預測,2023-2032 年Plant-based Meals Market Size - By Type, End use, Distribution Channel, & Global Forecast, 2023-2032 |
在健康意識、環境問題和道德考量日益增強的推動下,植物性食品產業規模預計在 2023 年至 2032 年期間CAGR將超過 17.9%。最近,人們越來越認知到植物性飲食對健康的益處,包括降低慢性病的風險。
不斷擴大的素食和彈性素食消費群體正在推動食品公司創新產品開發和行銷策略。此外,對動物福利的日益關注和減少碳足跡的更大願望可能會刺激植物性飲食的採用,從而在全球範圍內培育強勁且不斷發展的植物性膳食市場。例如,2023 年 5 月,Beyond Meat 在英國推出了一系列美味的植物性冷凍即食食品
植物性膳食市場根據類型、配銷通路、最終用途和地區分為兩部分。
根據類型,肉類替代品領域的市場價值預計在預測期內CAGR將超過 18%。這一成長可歸因於素食和純素食飲食的日益普及。注重健康的消費者選擇激增以及植物性蛋白質來源不斷創新將有利於該細分市場的成長。
線上配銷通路預計將在植物性膳食產業中累積相當大的佔有率,2023-2032 年CAGR為 16.6%。這是由於電子商務平台提供的便利性和更廣泛的產品可及性。近年來,消費者在網路上尋求植物性食品的趨勢顯著加快。滿足消費者多樣化偏好的線上通路銷售也將推動該細分市場的成長。
根據最終用途,乳糖不耐症領域的市佔率預計在預測期內CAGR為 16.7%。人們對乳製品替代品的認知不斷提高,注重健康的飲食選擇以及植物性產品市場的蓬勃發展將推動乳糖不耐症消費者對植物性飲食的需求。
從地區來看,到 2032 年,亞太地區植物性食品產業規模的CAGR可能達到 17.3%。這種成長可歸因於人們對健康和環境永續意識的不斷增強。消費者對植物性飲食偏好的轉變以及多樣化植物性選擇的增加也將推動該區域市場的發展。
Plant-based meals industry size is slated to record over 17.9% CAGR from 2023 to 2032, fueled by the increasing health consciousness, environmental concerns, and ethical considerations. Of late, there has been growing awareness regarding the health benefits associated with plant-based diets, including reduced risk of chronic diseases.
The expanding vegetarian and flexitarian consumer base is driving innovative product developments and marketing strategies by food companies. Additionally, the rising animal welfare concerns and the greater desire to reduce carbon footprints may stimulate the adoption of plant-based diets, fostering robust and evolving market for plant-based meals across the globe. For instance, in May 2023, a tasty lineup of plant-based frozen ready meals was introduced by Beyond Meat in the U.K.
The plant-based meals market is bifurcated based on type, distribution channel, end-use, and region.
Based on type, the market value from the meat substitutes segment is expected to record over 18% CAGR during the forecast period. The growth can be attributed to the increasing adoption of vegetarian and vegan diets. The surge in health-conscious consumer choices and the rising innovations in plant-based protein sources will favor the segment growth.
The online distribution channel segment is projected to accumulate sizeable share of the plant-based meals industry, accounting for 16.6% CAGR during 2023-2032. This is due to the convenience and wider product accessibility offered by e-commerce platforms. In recent years, the trend of consumers seeking plant-based options online has picked significant pace. The sales from the online channel for meeting the diverse preferences of consumers will also boost the segment growth.
Based on end-use, the market share from the lactose-intolerant segment is anticipated to observe 16.7% CAGR during the forecast period. The increasing awareness of dairy alternatives, health-conscious dietary choices along with the thriving market for plant-based products will drive the demand for plant-based meals for lactose intolerant consumers.
Regionally, the Asia Pacific plant-based meals industry size may expand at 17.3% CAGR through 2032. The growth can be attributed to the rising awareness of health and environmental sustainability. The shifting consumer preference towards plant-based diets and the increased availability of diverse plant-based options will also boost the regional market.