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市場調查報告書
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1684448

碾碎乾小麥市場:2025 年至 2032 年全球產業分析、規模、佔有率、成長、趨勢與預測

Bulgur Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日期: | 出版商: Persistence Market Research | 英文 254 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research 最近發布了一份關於全球碾碎乾小麥市場的綜合報告。該報告對市場促進因素、趨勢、機會、促進因素和挑戰等關鍵市場動態進行了全面評估,並對市場結構提供了詳細的見解。本研究報告採用獨家資料和統計數據,概述了 2025 年至 2032 年全球 Bulgur 市場的預期成長軌跡。

關鍵見解

  • 碾碎乾小麥市場規模(2025年):13.809億美元
  • 市場預測(2032 年):32.286 億美元
  • 全球市場成長率(2025-2032年複合年成長率):12.90%

碾碎乾小麥市場-研究範圍

碾碎乾小麥是一種由破碎和煮熟的小麥製成的主食穀物產品,在中東、地中海地區以及世界各地注重健康的市場中廣泛消費。它因其高營養價值、易於準備和烹飪用途的多功能性而受到重視。碾碎乾小麥市場面向餐飲服務業、零售消費者和食品製造商,提供從粗粒到精粒的各種產品。

市場成長的動力包括消費者對健康飲食習慣的意識不斷提高、對植物性和高纖維食品的需求不斷成長以及食品服務應用的不斷擴大。此外,碾碎乾小麥作為一種低加工食品,其便利性和永續性也使其越來越受歡迎。

市場成長動力:

全球碾碎乾小麥市場受到幾個關鍵因素的推動,包括人們越來越傾向於植物性飲食以及對高纖維和全穀穀物食品的偏好日益成長。消費者正在積極尋求營養豐富的食品,而碾碎乾小麥的高纖維、蛋白質和維生素含量使其成為一種有吸引力的選擇。

西方市場對地中海和中東美食的接受度不斷提高,也推動了需求的成長。此外,食品製造商和快餐店正在將碾碎乾小麥加入已調理食品、沙拉和穀物混合物中,進一步推動了市場擴張。

電子商務和超級市場超市在增加有機和無麩質產品供應方面發揮關鍵作用,滿足了多樣化的消費者需求。

市場限制:

儘管成長前景看好,但碾碎乾小麥市場面臨小麥價格波動、供應鏈中斷以及氣候變遷對小麥種植的影響等挑戰。依賴小麥作為原料使市場面臨極端天氣和價格波動等農業風險。此外,由於無麩質​​飲食趨勢的發展,消費者對碾碎乾小麥麩質含量的誤解也是一種阻礙。此外,一些地區的認知度較低,限制了市場滲透,特別是在以米和其他穀物為主偏好的地區。

市場機會:

由於產品創新、分銷管道擴大以及對有機食品和強化食品的需求不斷增加,碾碎乾小麥市場提供了巨大的成長機會。製造商正在探索增值產品,例如預先調味和已烹調的碾碎乾小麥,以吸引忙碌的消費者。

此外,新興經濟體日益增強的健康意識也意味著市場擴張的潛力尚未開發。政府提倡將全穀穀物作為均衡飲食的一部分,這將進一步促進市場成長。與餐飲服務業者和零售品牌的策略夥伴關係有助於製造商提高知名度和消費者興趣。

本報告探討的關鍵問題

  • 推動全球碾碎乾小麥市場成長的關鍵因素有哪些?
  • 哪些產品類型和應用推動了不同消費者群體對碾碎乾小麥的採用?
  • 技術進步如何改變碾碎乾小麥市場的競爭格局?
  • 哪些主要企業貢獻?他們採取了哪些策略來維持市場競爭力?
  • 全球碾碎乾小麥市場有哪些新興趨勢與未來前景?

目錄

第1章執行摘要

第2章 市場概述

  • 市場範圍/類別
  • 市場定義/範圍/限制

第3章 主要市場趨勢

  • 影響市場的關鍵趨勢
  • 產品創新/發展趨勢

第4章 關鍵成功因素

  • 產品採用/使用分析
  • 產品特色/特點
  • 策略推廣策略

第5章全球碾碎乾小麥市場需求分析

  • 2019-2024年歷史市場規模(噸)分析
  • 2025-2032 年當前和未來市場容量預測(噸)
  • 與前一年同期比較趨勢分析

6. 全球碾碎乾小麥市場價格分析

  • 2019-2024年區域價格趨勢分析
  • 全球平均價格分析基準

第7章全球碾碎乾小麥市場需求(價值或規模)分析

  • 2019-2024年歷史市場價值分析
  • 2025 年至 2032 年當前和未來市場價值預測
    • 與前一年同期比較趨勢分析
    • 絕對商機分析

第8章 市場背景

  • 宏觀經濟因素
  • 預測因子-相關性和影響力
  • 全球食品飲料產業概況
  • 供應鏈與價值鏈分析
  • 政策發展和監管情景
  • 市場動態
  • 全球供需分析

第9章 2019-2032 年全球碾碎乾小麥市場預測(按類型)

  • 簡介/主要發現
  • 2019 年至 2024 年按性質分類的歷史市場規模與交易量分析
  • 2025 年至 2032 年按性質分類的當前和未來市場規模和數量分析與預測
    • 有機的
    • 傳統的
  • 按類型分析市場吸引力

第 10 章 2019 年至 2032 年全球碾碎乾小麥市場展望(按類型)

  • 簡介/主要發現
  • 2019 年至 2024 年按類型分類的歷史市場規模與交易量分析
  • 2025 年至 2032 年按類型分類的當前和未來市場規模和數量分析及預測
    • 細磨碎的小麥
    • 全穀/粗磨碎的碎小麥
  • 按類型分析市場吸引力

第 11 章 2019 年至 2032 年全球碾碎乾小麥市場展望(依最終用途)

  • 介紹
  • 2019 年至 2024 年按最終用途分類的歷史市場規模和數量分析
  • 2025 年至 2032 年按最終用途分類的當前市場規模和數量分析及預測
    • HORECA
  • 依最終用途進行市場吸引力分析

第 12 章 2019 年至 2032 年全球碾碎乾小麥市場展望(依通路)

  • 介紹
  • 2019 年至 2024 年按分銷管道分類的歷史市場規模與交易量分析
  • 2025 年至 2032 年按通路分類的當前市場規模及銷售分析及預測
    • 直銷
    • 間接銷售
      • 現代貿易
      • 便利商店
      • 網路零售
  • 按分銷管道進行市場吸引力分析

第 13 章 2019 年至 2032 年全球碾碎乾小麥市場展望(按地區)

  • 介紹
  • 2019 年至 2024 年各地區歷史市場規模與交易量分析
  • 2025 年至 2032 年各地區當前市場規模及數量分析及預測
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 南亞和太平洋地區
    • 東亞
    • 中東和非洲(MEA)
  • 區域市場吸引力分析

第 14 章。 2019-2032 年北美碾碎乾小麥市場展望

第 15 章。 2019-2032 年拉丁美洲碾碎乾小麥市場展望

第 16 章。 2019-2032 年歐洲碾碎乾小麥市場展望

第 17 章。 2019-2032 年南亞和太平洋地區碾碎乾小麥市場展望

第 18 章。 2019-2032 年東亞碾碎乾小麥市場展望

第 19 章。 2019-2032 年中東與非洲碾碎乾小麥市場展望

第 20 章。 2025 年各國碾碎乾小麥市場分析

  • 介紹
  • 美國
  • 加拿大
  • 東亞
  • 巴西
  • 阿根廷
  • 德國
  • 義大利
  • 法國
  • 英國
  • 西班牙
  • 波蘭
  • 俄羅斯
  • 中國
  • 日本
  • 韓國
  • 印度
  • 大洋洲(澳洲、紐西蘭)
  • 南非

第21章市場結構分析

  • 依公司層級進行市場分析(碾碎乾小麥)
  • 主要企業市場佔有率分析
  • 市場影響分析

第22章 競爭分析

  • 競爭儀錶板
  • 競爭基準
  • 衝突詳情
    • Duru Bulgur Gida San.
    • The Hain Celestial Group Inc.
    • AGT Foods and Ingredients Inc.
    • Tipiak Group
    • Ceres Organics Limited
    • Bob's Red Mill Natural Foods Inc.
    • Memiler Group
    • Tiryaki Agro Gida Sanayi ve Ticaret AS
    • Armada AS
    • Gardenia Grain D'Or
    • Sunnyland Mills
    • First Quality Foods
    • Hodgson Mill Inc.
    • Ipek Bulgur
    • BAHAROLU Agricultural Products Co.
    • Tek Bulgur Gda Sanayi ve Ticaret Ltd.
    • OUN BULGUR HUBUBAT GIDA TC. SAN. LTD. T.
    • Nefis Bulgur Sanayi Ticaret Limitet Sirketi
    • Baktat Gida Sanayi Ve Ticaret Limited Sirketi
    • Foodish SRO

第 23 章 使用的假設與縮寫

第24章調查方法

簡介目錄
Product Code: PMRREP16729

Persistence Market Research has recently released a comprehensive report on the worldwide market for bulgur. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global bulgur market from 2025 to 2032.

Key Insights:

  • Bulgur Market Size (2025E): US$ 1,380.90 Mn
  • Projected Market Value (2032F): US$ 3,228.60 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 12.90%

Bulgur Market - Report Scope:

Bulgur, a staple grain product made from cracked and parboiled wheat, is widely consumed in Middle Eastern, Mediterranean, and health-conscious global markets. It is recognized for its high nutritional value, ease of preparation, and versatility in culinary applications. The bulgur market caters to the foodservice industry, retail consumers, and food manufacturers, with product offerings ranging from coarse to fine bulgur.

Market growth is driven by increasing consumer awareness of healthy diets, the rising demand for plant-based and high-fiber foods, and expanding foodservice applications. Furthermore, the convenience factor and sustainability of bulgur as a minimally processed food contribute to its growing popularity.

Market Growth Drivers:

The global bulgur market is propelled by several key factors, including the increasing shift toward plant-based diets and the rising preference for high-fiber, whole grain foods. Consumers are actively seeking nutrient-dense foods, and bulgur's rich fiber, protein, and vitamin content make it an attractive choice.

The growing trend of Mediterranean and Middle Eastern cuisine adoption in Western markets is also fueling demand. Additionally, food manufacturers and quick-service restaurants are incorporating bulgur into ready-to-eat meals, salads, and grain blends, further boosting market expansion.

E-commerce and supermarket chains play a crucial role in bulgur's accessibility, with increasing product availability in organic and gluten-free segments catering to diverse consumer needs.

Market Restraints:

Despite promising growth prospects, the bulgur market faces challenges related to fluctuating wheat prices, supply chain disruptions, and the impact of climate change on wheat cultivation. The dependency on wheat as a raw material exposes the market to agricultural risks, including extreme weather conditions and price volatility. Consumer misconceptions regarding gluten content in bulgur also pose a restraint, as some individuals mistakenly avoid it due to gluten-free dietary trends. Furthermore, limited awareness in certain regions restricts market penetration, particularly in areas where rice and other grains dominate dietary preferences.

Market Opportunities:

The bulgur market presents significant growth opportunities driven by product innovation, expanding distribution channels, and increasing demand for organic and fortified food products. Manufacturers are exploring value-added products, such as flavored and pre-cooked bulgur, to appeal to busy consumers.

Additionally, the rising health-conscious population in emerging economies presents untapped potential for market expansion. Government initiatives promoting whole grains as part of balanced diets further support market growth. Strategic partnerships with foodservice providers and retail brands will enable manufacturers to enhance visibility and consumer engagement.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the bulgur market globally?
  • Which product types and applications are driving bulgur adoption across different consumer segments?
  • How are technological advancements reshaping the competitive landscape of the bulgur market?
  • Who are the key players contributing to the bulgur market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global bulgur market?

Competitive Intelligence and Business Strategy:

Leading players in the global bulgur market, including Duru Bulgur, Simsek Bulgur, and The Hain Celestial Group, focus on innovation, product diversification, and expanding their global footprint to gain a competitive edge. These companies invest in sustainable sourcing, organic product lines, and new packaging solutions to cater to evolving consumer preferences. Strategic collaborations with retail chains, foodservice providers, and health-focused brands enhance market reach and customer loyalty. Additionally, increasing investments in digital marketing and direct-to-consumer sales channels contribute to market expansion and brand differentiation.

Key Companies Profiled:

  • Duru Bulgur
  • Simsek Bulgur
  • The Hain Celestial Group
  • Sunnyland Mills
  • Tipiak Group
  • AGT Food and Ingredients
  • Ceres Organics
  • Tiryaki Agro Food
  • Bob's Red Mill
  • Arbella Bulgur

Bulgur Industry Research by Category

By Nature:

  • Organic
  • Conventional

By Type:

  • Fine Bulgur
  • Whole/Coarse Bulgur

By End Use:

  • Household
  • HORECA

By Distribution Channel:

  • Direct
  • Indirect

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Bulgur Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (Tons) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Bulgur Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2019-2024
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Bulgur Market Demand (in Value or Size in US$ Mn) Analysis 2019-2024 and Forecast, 2025-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2024
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food and Beverage Industry Overview
  • 8.4. Supply Chain & Value-Chain Analysis
    • 8.4.1. Raw Material Suppliers
    • 8.4.2. Product Manufacturers
    • 8.4.3. Distribution Channel Industries
  • 8.5. Policy Developments and Regulatory Scenario
    • 8.5.1. The United States Food and Drug Administration (FDA)
    • 8.5.2. Canadian Food Inspection Agency
    • 8.5.3. European Food Safety Authority (EFSA)
    • 8.5.4. The Food Safety and Standards Authority of India (FSSAI)
    • 8.5.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
    • 8.5.6. National Health Commission (NHC), China
    • 8.5.7. Food Standards Australia New Zealand (FSANZ)
  • 8.6. Market Dynamics
    • 8.6.1. Drivers
    • 8.6.2. Restraints
    • 8.6.3. Opportunity Analysis
  • 8.7. Global Supply Demand Analysis

9. Global Bulgur Market Outlook, 2019-2032 , By Nature

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2025-2032
    • 9.3.1. Organic
    • 9.3.2. Conventional
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Bulgur Market Outlook, 2019-2032 , by Type

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Type, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Type, 2025-2032
    • 10.3.1. Fine Bulgur
    • 10.3.2. Whole/ Coarse Bulgur
  • 10.4. Market Attractiveness Analysis By Type

11. Global Bulgur Market Outlook, 2019-2032 , by End Use

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By End Use, 2025-2032
    • 11.3.1. Household
    • 11.3.2. HORECA
  • 11.4. Market Attractiveness Analysis By End Use

12. Global Bulgur Market Outlook, 2019-2032 , by Distribution Channel

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2024
  • 12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 12.3.1. Direct Sales
    • 12.3.2. Indirect Sales
      • 12.3.2.1. Modern Trade
      • 12.3.2.2. Convenience Stores
      • 12.3.2.3. Online Retail
  • 12.4. Market Attractiveness Analysis By Distribution Channel

13. Global Bulgur Market Outlook, 2019-2032 , by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2024
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. South Asia and Pacific
    • 13.3.5. East Asia
    • 13.3.6. Middle East and Africa (MEA)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Bulgur Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. U.S.
      • 14.4.1.2. Canada
    • 14.4.2. By Nature
    • 14.4.3. By Type
    • 14.4.4. By Distribution Channel
    • 14.4.5. By End Use
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Nature
    • 14.5.3. By Type
    • 14.5.4. By Distribution Channel
    • 14.5.5. By End Use
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Latin America Bulgur Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Brazil
      • 15.4.1.2. East Asia
      • 15.4.1.3. Argentina
      • 15.4.1.4. Rest of Latin America
    • 15.4.2. By Nature
    • 15.4.3. By Type
    • 15.4.4. By Distribution Channel
    • 15.4.5. By End Use
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Nature
    • 15.5.3. By Type
    • 15.5.4. By Distribution Channel
    • 15.5.5. By End Use
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. Europe Bulgur Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. Germany
      • 16.4.1.2. Italy
      • 16.4.1.3. France
      • 16.4.1.4. U.K.
      • 16.4.1.5. Spain
      • 16.4.1.6. BENELUX
      • 16.4.1.7. Russia
      • 16.4.1.8. Poland
      • 16.4.1.9. Rest of Europe
    • 16.4.2. By Nature
    • 16.4.3. By Type
    • 16.4.4. By Distribution Channel
    • 16.4.5. By End Use
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Nature
    • 16.5.3. By Type
    • 16.5.4. By Distribution Channel
    • 16.5.5. By End Use
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. South Asia and Pacific Bulgur Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. India
      • 17.4.1.2. ASEAN
      • 17.4.1.3. Oceania (Australia & New Zealand)
      • 17.4.1.4. Rest of South Asia & Pacific
    • 17.4.2. By Nature
    • 17.4.3. By Type
    • 17.4.4. By Distribution Channel
    • 17.4.5. By End Use
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Nature
    • 17.5.3. By Type
    • 17.5.4. By Distribution Channel
    • 17.5.5. By End Use
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. East Asia Bulgur Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. China
      • 18.4.1.2. Japan
      • 18.4.1.3. South Korea
    • 18.4.2. By Nature
    • 18.4.3. By Type
    • 18.4.4. By Distribution Channel
    • 18.4.5. By End Use
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Nature
    • 18.5.3. By Type
    • 18.5.4. By Distribution Channel
    • 18.5.5. By End Use
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Bulgur Market Outlook, 2019-2032

  • 19.1. Introduction
  • 19.2. Pricing Analysis
  • 19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 19.4.1. By Country
      • 19.4.1.1. GCC Countries
      • 19.4.1.2. Turkey
      • 19.4.1.3. Northern Africa
      • 19.4.1.4. South Africa
      • 19.4.1.5. Rest of Middle East and Africa
    • 19.4.2. By Nature
    • 19.4.3. By Type
    • 19.4.4. By Distribution Channel
    • 19.4.5. By End Use
  • 19.5. Market Attractiveness Analysis
    • 19.5.1. By Country
    • 19.5.2. By Nature
    • 19.5.3. By Type
    • 19.5.4. By Distribution Channel
    • 19.5.5. By End Use
  • 19.6. Market Trends
  • 19.7. Key Market Participants - Intensity Mapping
  • 19.8. Drivers and Restraints - Impact Analysis

20. Country Wise Bulgur Market Analysis, 2025

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Bulgur Market Analysis
    • 20.2.1. By Nature
    • 20.2.2. By Type
    • 20.2.3. By Distribution Channel
    • 20.2.4. By End Use
  • 20.3. Canada Bulgur Market Analysis
    • 20.3.1. By Nature
    • 20.3.2. By Type
    • 20.3.3. By Distribution Channel
    • 20.3.4. By End Use
  • 20.4. East Asia Bulgur Market Analysis
    • 20.4.1. By Nature
    • 20.4.2. By Type
    • 20.4.3. By Distribution Channel
    • 20.4.4. By End Use
  • 20.5. Brazil Bulgur Market Analysis
    • 20.5.1. By Nature
    • 20.5.2. By Type
    • 20.5.3. By Distribution Channel
    • 20.5.4. By End Use
  • 20.6. Argentina Bulgur Market Analysis
    • 20.6.1. By Nature
    • 20.6.2. By Type
    • 20.6.3. By Distribution Channel
    • 20.6.4. By End Use
  • 20.7. Germany Bulgur Market Analysis
    • 20.7.1. By Nature
    • 20.7.2. By Type
    • 20.7.3. By Distribution Channel
    • 20.7.4. By End Use
  • 20.8. Italy Bulgur Market Analysis
    • 20.8.1. By Nature
    • 20.8.2. By Type
    • 20.8.3. By Distribution Channel
    • 20.8.4. By End Use
  • 20.9. France Bulgur Market Analysis
    • 20.9.1. By Nature
    • 20.9.2. By Type
    • 20.9.3. By Distribution Channel
    • 20.9.4. By End Use
  • 20.10. U.K. Bulgur Market Analysis
    • 20.10.1. By Nature
    • 20.10.2. By Type
    • 20.10.3. By Distribution Channel
    • 20.10.4. By End Use
  • 20.11. Spain Bulgur Market Analysis
    • 20.11.1. By Nature
    • 20.11.2. By Type
    • 20.11.3. By Distribution Channel
    • 20.11.4. By End Use
  • 20.12. Poland Bulgur Market Analysis
    • 20.12.1. By Nature
    • 20.12.2. By Type
    • 20.12.3. By Distribution Channel
    • 20.12.4. By End Use
  • 20.13. Russia Bulgur Market Analysis
    • 20.13.1. By Nature
    • 20.13.2. By Type
    • 20.13.3. By Distribution Channel
    • 20.13.4. By End Use
  • 20.14. China Bulgur Market Analysis
    • 20.14.1. By Nature
    • 20.14.2. By Type
    • 20.14.3. By Distribution Channel
    • 20.14.4. By End Use
  • 20.15. Japan Bulgur Market Analysis
    • 20.15.1. By Nature
    • 20.15.2. By Type
    • 20.15.3. By Distribution Channel
    • 20.15.4. By End Use
  • 20.16. S. Korea Bulgur Market Analysis
    • 20.16.1. By Nature
    • 20.16.2. By Type
    • 20.16.3. By Distribution Channel
    • 20.16.4. By End Use
  • 20.17. India Bulgur Market Analysis
    • 20.17.1. By Nature
    • 20.17.2. By Type
    • 20.17.3. By Distribution Channel
    • 20.17.4. By End Use
  • 20.18. Oceania (Australia and New Zealand) Bulgur Market Analysis
    • 20.18.1. By Nature
    • 20.18.2. By Type
    • 20.18.3. By Distribution Channel
    • 20.18.4. By End Use
  • 20.19. South Africa Bulgur Market Analysis
    • 20.19.1. By Nature
    • 20.19.2. By Type
    • 20.19.3. By Distribution Channel
    • 20.19.4. By End Use

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Bulgur)
  • 21.2. Market Share Analysis of Top Players
  • 21.3. Market Presence Analysis

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Competition Benchmarking
  • 22.3. Competition Deep Dive
    • 22.3.1. Duru Bulgur Gida San.
      • 22.3.1.1. Overview
      • 22.3.1.2. Product Portfolio
      • 22.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.1.4. Sales Footprint
      • 22.3.1.5. Strategy Overview
    • 22.3.2. The Hain Celestial Group Inc.
      • 22.3.2.1. Overview
      • 22.3.2.2. Product Portfolio
      • 22.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.2.4. Sales Footprint
      • 22.3.2.5. Strategy Overview
    • 22.3.3. AGT Foods and Ingredients Inc.
      • 22.3.3.1. Overview
      • 22.3.3.2. Product Portfolio
      • 22.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.3.4. Sales Footprint
      • 22.3.3.5. Strategy Overview
    • 22.3.4. Tipiak Group
      • 22.3.4.1. Overview
      • 22.3.4.2. Product Portfolio
      • 22.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.4.4. Sales Footprint
      • 22.3.4.5. Strategy Overview
    • 22.3.5. Ceres Organics Limited
      • 22.3.5.1. Overview
      • 22.3.5.2. Product Portfolio
      • 22.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.5.4. Sales Footprint
      • 22.3.5.5. Strategy Overview
    • 22.3.6. Bob's Red Mill Natural Foods Inc.
      • 22.3.6.1. Overview
      • 22.3.6.2. Product Portfolio
      • 22.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.6.4. Sales Footprint
      • 22.3.6.5. Strategy Overview
    • 22.3.7. Memiler Group
      • 22.3.7.1. Overview
      • 22.3.7.2. Product Portfolio
      • 22.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.7.4. Sales Footprint
      • 22.3.7.5. Strategy Overview
    • 22.3.8. Tiryaki Agro Gida Sanayi ve Ticaret A.S.
      • 22.3.8.1. Overview
      • 22.3.8.2. Product Portfolio
      • 22.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.8.4. Sales Footprint
      • 22.3.8.5. Strategy Overview
    • 22.3.9. Armada A.S.
      • 22.3.9.1. Overview
      • 22.3.9.2. Product Portfolio
      • 22.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.9.4. Sales Footprint
      • 22.3.9.5. Strategy Overview
    • 22.3.10. Gardenia Grain D'Or
      • 22.3.10.1. Overview
      • 22.3.10.2. Product Portfolio
      • 22.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.10.4. Sales Footprint
      • 22.3.10.5. Strategy Overview
    • 22.3.11. Sunnyland Mills
      • 22.3.11.1. Overview
      • 22.3.11.2. Product Portfolio
      • 22.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.11.4. Sales Footprint
      • 22.3.11.5. Strategy Overview
    • 22.3.12. First Quality Foods
      • 22.3.12.1. Overview
      • 22.3.12.2. Product Portfolio
      • 22.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.12.4. Sales Footprint
      • 22.3.12.5. Strategy Overview
    • 22.3.13. Hodgson Mill Inc.
      • 22.3.13.1. Overview
      • 22.3.13.2. Product Portfolio
      • 22.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.13.4. Sales Footprint
      • 22.3.13.5. Strategy Overview
    • 22.3.14. Ipek Bulgur
      • 22.3.14.1. Overview
      • 22.3.14.2. Product Portfolio
      • 22.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.14.4. Sales Footprint
      • 22.3.14.5. Strategy Overview
    • 22.3.15. BAHAROLU Agricultural Products Co.
      • 22.3.15.1. Overview
      • 22.3.15.2. Product Portfolio
      • 22.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.15.4. Sales Footprint
      • 22.3.15.5. Strategy Overview
    • 22.3.16. Tek Bulgur Gda Sanayi ve Ticaret Ltd.
      • 22.3.16.1. Overview
      • 22.3.16.2. Product Portfolio
      • 22.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.16.4. Sales Footprint
      • 22.3.16.5. Strategy Overview
    • 22.3.17. OUN BULGUR HUBUBAT GIDA TC. SAN. LTD. T.
      • 22.3.17.1. Overview
      • 22.3.17.2. Product Portfolio
      • 22.3.17.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.17.4. Sales Footprint
      • 22.3.17.5. Strategy Overview
    • 22.3.18. Nefis Bulgur Sanayi Ticaret Limitet Sirketi
      • 22.3.18.1. Overview
      • 22.3.18.2. Product Portfolio
      • 22.3.18.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.18.4. Sales Footprint
      • 22.3.18.5. Strategy Overview
    • 22.3.19. Baktat Gida Sanayi Ve Ticaret Limited Sirketi
      • 22.3.19.1. Overview
      • 22.3.19.2. Product Portfolio
      • 22.3.19.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.19.4. Sales Footprint
      • 22.3.19.5. Strategy Overview
    • 22.3.20. Foodish S.R.O.
      • 22.3.20.1. Overview
      • 22.3.20.2. Product Portfolio
      • 22.3.20.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.20.4. Sales Footprint
      • 22.3.20.5. Strategy Overview

23. Assumptions and Acronyms Used

24. Research Methodology